Avery's Tavern Menu and Prices
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Avery's Tavern Menu
| Appetizers |
| Pretzel Bites |
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$7.00 |
Pretzel bites,dusted with butter and parmesan cheese, served with honey ancho whipped butter, cheddar cheese sauce and stone ground mustard.
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| Calamari |
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$9.00 |
Tender cuts of calamari steaks sauteed in a lemon garlic wine sauce with roasted red peppers, capers and fresh jalapenos
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| Hummus |
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$7.00 |
Creamy chickpea garlic spread with kalamata olives, sliced cucumbers and house made bread
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| Cucumber Rolls |
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$7.00 |
Sliced english cucumber with avocado spread topped with bruschetta
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| Tavern Nacho |
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$12.00 |
Potato crisps topped with cheddar cheese sauce, prime rib meat, scallions, bacon bits, pico de gallo and topped with sour cream.
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| Steak Medallions |
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$11.00 |
Grilled seasoned bistro tenderloin on garlic toasted baguette bread with bearnaise sauce and zip sauce.
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| Spinach Dip |
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$8.00 |
Three cheese blend served with house pita chips and toasted baguette bread.
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| Chicken Bits |
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$9.00 |
Marinated chicken tenderloins rubbed with stone ground mustard, curshed pretzel and parmesan cheese and served with dipping sauces molasses mustard, buffalo blue cheese and ancho ranch
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| Meal & Cheese Platter |
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$12.00 |
An assortment of meats and cheese served with bread and crackers
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| Cuban Roll |
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$9.00 |
Slow roasted pork, smoked ham, gouda cheese and pickle in a pastry deep fried and topped with stone sgound mustard.
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| Arlesian Flatbread |
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$7.00 |
Pesto and garlic spread, roma tomatoes, mozzarella cheese, topped with italian seasoning and balsamic glaze. Add chicken $2.50
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| Mediterranean Flatbread |
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$7.00 |
Olives oil and roasted garlic spread, feta cheese, roma tomatoes, red onions and fresh basil
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| Salads |
| Add chicken $2.50, add salmon $7.00, add shrimp $5.00. |
| Roasted Beet Salad |
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$7.00 - $9.00 |
Spring mix, arugula lettuce and mixed greens roasted suage beets, chopped celery, candied pecans, dried cherries, granny smith apples, goat cheese and honey balsamic vinaigrette.
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| Wedge Salad |
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$6.00 - $8.00 |
Artisanal romaine lettuce sliced in half, cherry tomato, bacon bits, blue cheese crumbles, poached pear and blue cheese dressing.
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| Caesar Salad |
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$6.00 - $8.00 |
Romaine lettuce, caesar dressing. shaved and shredded parmesan cheese, croutons and cherry tomatoes.
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| Strawberry Salad |
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$7.00 - $10.00 |
Spring mix and spinach leaves with goat cheese, fresh strawberries, red onions and candied pecans.
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| Tavern Cobb Salad |
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$6.00 - $9.00 |
Mix greens roasted corn avocado, cucumber, roma tomatoes egg and bacon.
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| Santa Fe Chicken |
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$9.00 - $11.00 |
Mix greens tex mex salad garnish, tortilla strips, mix cheese, roma tomatoes, grilled chicken and fresh clintro served with a citrus balsamic vinaigrette and ancho ranch drizzle.
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| Soup |
| Chicken Noodles or Tomato basil Tortellini |
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$2.50 - $4.50 |
| Soup of the Day |
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$2.50 - $4.50 |
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| Lobster Bisque |
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$4.00 - $6.00 |
| Entrees |
| Pork Loin |
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$12.00 |
Five spice marinated pork loin slow roasted with carmelized apples, onions and pan au jus served with garlic mashed potatoes and with choice of vegetables.
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| Chipotle Rasberry Chicken |
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$12.00 |
Marinated chicken breast glazed with our tangy rasberry chipotle sauce served with choice of vegetables and roasted redskin potatoes.
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| Fish & Chips |
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$12.00 |
Beer battered cod filets served with fries and coleslaw.
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| Baby Back Ribs |
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$14.00 - $20.00 |
Served with french fries and coleslaw: sauces buffalo, sweet baby ray's BBQ, captain morgan BBQ, hickory BBQ or ancho jalapeno BBQ
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| Shrimp Skewers |
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$15.00 |
marinated grilled jumbo shrimp glaze with a sweet chili sauce served over wild rice with choice of vegetables.
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| Tortellini |
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$12.00 |
Cheese filled pasta served with creamy basil palomino or alfredo sauce topped with asiago cheese. Add grilled chicken $2.50, add grilled shrimp $5.00, add salmon $7.00, add steak medallions $7.00
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| Ribeye |
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$20.00 |
Grilled 12oz. ribeye steak with herb compound butter. Natural au jus or zip sauce served with choice starch and vegetables.
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| Sirloin Strip Steak |
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$15.00 |
Grilled 8oz. top sirloin with herb compound butter, natural au jus or zip sauce served with choice strach and vegetables.
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| Sriracha Bourbon Glazed Salmon |
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$15.00 |
Grilled atlantic salmon filet glazed with a sriracha bourbon sauce served over wild rice, with a choice of vegetables.
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| Sliders |
| Three sliders served with seasoned chips or fries. |
| Prime Rib Sliders |
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$10.00 |
Shaved prime rib, provolone cheese, fried onion straws and bistro sauce.
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| Pull Pork Sliders |
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$9.00 |
Slow roasted pork, cheddar cheese, creamy slaw and fried onions.
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| Buffalo Chicken Sliders |
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$9.00 |
Chikcken breast meat tossed in buffalo sauce, shredded lettuce, pico de gallo and blue cheese.
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| Traditional Sliders |
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$9.00 |
Ground beef patties, sauteed onions, american cheese and pickles
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| Burgers |
| Served with house chips or fries. Substitute turkey burger for no additional cost. |
| Texas Burger |
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$10.00 |
Topped with fresh jalapenos, pico de gallo, fried onions straws, thick cut applewood bacon and cheddar pepper jack cheese half pound.
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| Texas Burger |
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$8.00 |
Topped with fresh jalapenos, pico de gallo, fried onions straws, thick cut applewood bacon and cheddar pepper jack cheese third pound.
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| Tavern Burger |
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$10.00 |
Topped with port and blue cheese, caramelized onions, peppadew peppers and red wine vinegar slaw half pound
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| Tavern Burger |
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$8.00 |
Topped with port and blue cheese, caramelized onions, peppadew peppers and red wine vinegar slaw Third pound
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| Beer Chhese Burger |
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$10.00 |
Topped with thick cut applewood bacon, lettuce, tomato, shaved fried onion straw, beer cheddar & american cheese sauce half pound.
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| Beer Chhese Burger |
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$8.00 |
Topped with thick cut applewood bacon, lettuce, tomato, shaved fried onion straw, beer cheddar & american cheese sauce third pound.
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| Roasted Vegetable Burger |
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$8.00 |
Bold blend of black benas, mixed peppers and chipotle seasoning topped goat cheese, roasted tomato aioli and lettuce.
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| Portobello Mushrooms Burger |
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$10.00 |
Topped with a marinated portobello mushrooms and gruyere cheese half pound
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| Portobello Mushrooms Burger |
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$8.00 |
Topped with a marinated portobello mushrooms and gruyere cheese third pound
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| Captain Morgan Burger |
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$10.00 |
Topped with captain morgan BBQ sauce, thick cut applewood bacon and colby jack cheese half pound
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| Captain Morgan Burger |
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$8.00 |
Topped with captain morgan BBQ sauce, thick cut applewood bacon and colby jack cheese third pound
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| Kiss Burger |
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$10.00 |
Grilled burger with lettuce, tomato, onions and pickles half pound
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| Kiss Burger |
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$8.00 |
Grilled burger with lettuce, tomato, onions and pickles third pound
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| Sandwiches |
| Served with seasoned chips or fries. |
| Cuban Sandwhich |
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$9.00 |
Slow roasted pulled pork, smoked ham, shaved pickles, gounda cheese, brushed with melted butter on a baked artesian ciabbatta bun
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| Pastrami Sandwhich |
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$9.00 |
Grilled marbled rye bread, thin sliced pastrami, coleslaw and gruyere cheese.
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| French Dip |
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$10.00 |
Sliced prime rib, sauteed onions and grayere cheese on a baked baguette bread. Served with a side of au jus.
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| Avery's Portbello Steak Sandwich |
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$10.00 |
Sliced prime rib, portbello mushrooms, sauteed onions, banana peppers, provolone cheese and a bistro sauce on baked artesian ciabbatta bun
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| Chicken Sandwich |
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$8.00 |
Pretzel crusted chicken breast, topped it with bacon, lettuce, tomato red onions and and avocado aioli on an grilled onion roll
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| Ahi Tuna Sandwich |
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$11.00 |
Blackened ahi tuna, lettuce, tomato and dejonaise sauce on a grilled onion roll
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| Ahi Tacos |
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$10.00 |
Seared ahi tuna, red wine venegar slaw, fresh ginger, pico de gallo and wasabi garlic aioli
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| California Croissant |
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$8.00 |
Smoked tukey, gruyere cheese with bacon, avocado, red onion and roma tomatoes on a buttery croissant.
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| Sides |
| Red Skin Mashed |
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$2.00 |
| Roasted Red Skins |
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$2.00 |
| Seasoned House Chips |
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$2.00 |
| French Fries |
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$2.50 |
| Sweer Fries |
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$3.50 |
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| Onion Rings |
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$3.50 |
| Dinner Salad |
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$3.50 |
| Caesar |
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$3.50 |
| Mediterranean Salad |
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$3.50 |
| Vegetables |
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$2.50 |
| Slaw |
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$2.00 |
| Seasonal Fruit Dish |
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$3.00 |
| Rice |
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$2.00 |
| Basket of Chips |
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$4.00 |
| Basket of Fries |
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$5.00 |
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| Basket of Sweet Fries |
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$6.00 |
| Basket of Onion Rings |
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$6.00 |
| Desserts |
| Waffle Brownie |
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$6.00 |
Served a la mode
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| Cheesecake |
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$6.00 |
New york style cheesecake, topped with berry puree
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| Carrot Cake |
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$6.00 |
Carrot cake with butter cream cheese icing finished with chopped walnutss
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| Ultimate Chocolate Layer Cake |
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$6.00 |
Chocolate mousse in between layer of chocolate decadence and chocolate butter cake on cookie crust finish with chocolate ganache
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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