Avila Prices in Boston, MA 02116
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| Small Plates |
| Bruschetta | $7.00 |
Red pepper almonds and parmigiano.
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| Escargot | $7.00 |
Garlic butter, pernod, parsley. Available for one, three, or five people.
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| Kobe Beef Meatball | $7.00 |
Tomato, basil. Available for one, three, or five people.
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| Olives | $7.00 |
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| Crispy Chicken Livers | $7.00 |
Port balsamic glaze, glass spinach, toasted pine nuts.
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| Crispy Falafel | $7.00 |
Beet yogurt sauce.
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| Grilled Octopus, Chick Peas, Arugula, Lemon | $7.00 |
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| Crispy Calamri, Hot Peppers, Lemon Aioli | $7.00 |
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| First Course |
| First Course |
| Sunchoke Soup | $11.00 |
Porcini mushroom and mascarpone soup.
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| Cast Iron Sizzling Shrimp | $14.00 |
Garlic, parsley, olive oil.
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| Warm Halloumi Cheese | $11.00 |
Dates, cashews, and ouzo.
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| Shaved Vegetable Salad | $12.00 |
Greek Feta, buttermilk, and vinigrette.
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| Baby Greens | $10.00 |
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| Vineripe Tomatoes | $10.00 |
Manouri cheese, cucumber, onions, olives.
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| Tuna Tartare, Ponzu, Cucumber Salad, Crispy Calamari | $15.00 |
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| Grilled Octopus, Umbria Beans, Chorizo, & Lemon Zest | $12.00 |
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| Halloumi Cheese | $11.00 |
Dates, cashews, and ouzo.
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| Smoked Salmon, Tomato, Onion Bagel | $9.00 |
With chive cream cheese.
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| Churros | $8.00 |
Dulce de Leche, dark chocolate sauce.
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| Seasonal Fresh Fruit | $6.00 |
With honey creme fraiche.
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| Three Imported Cheese | $10.00 |
With lavender honey.
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| Lobster Macaroni & Cheese | $11.00 |
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| Chicken Parm Spring Rolls® | $12.00 |
Marinara sauce.
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| Buffalo Chicken Spring Rolls® | $11.00 |
Blue cheese dressing.
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| Shrimp Cojita Spring Rolls | $11.00 |
Citrus aioli.
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| Sampler of Spring Rolls | $15.00 |
One of each.
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| Philly Cheese Steak Spring Rolls® | $11.00 |
Spicy homemade ketchup, spicy mayo.
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| Sandwiches/Pizza |
| Sandwiches/Pizza |
| Mini Kobe Beef Burgers | $13.00 |
Spicy aioli, onion jam and soft rolls.
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| Pasta |
| Pasta |
| Angel Hair, Spicy Tomatoes, Pancetta, Fresh Oregano | $15.00 |
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| Spaghettini | $20.00 |
Tiny clams, hot chili, parsley, and lemon olive oil.
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| Hand Rolled Potato Gnocchi | $19.00 |
With organic baby mushrooms and truffle oil.
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| Tagliatelle | $19.00 |
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| Lemon Ricotta Ravioli | $19.00 |
Ricotta-mascarpone ravioli, San Marzano tomatoes, and basil.
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| Paella Valencia, Clams, Mussels | $27.00 |
Shrimp, chorizo, calamari, chicken, saffron rice.
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| Entrees |
| Entrees |
| Avila's Egg Benedict | $12.00 |
Buttermilk bisquit, crispy pancetta, lemon hollandaise.
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| Huevos Rancheros | $10.00 |
Eggs over easy, black beans, crispy tortilla, tomato salsa, creme fraiche.
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| Grilled Portuguese Sausage | $13.00 |
Scrambled eggs, gruyere cheese, home fries.
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| Pancakes | $11.00 |
Amaretto sauteed bananas, caramel sauce.
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| Brioche French Toast | $10.00 |
Strawberries, Vermont maple syrup.
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| Frittata | $11.00 |
Smoked salmon, tomatoes, goat cheese, chives.
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| Braised Beef Short Rib | $28.00 |
Squash puree, wilted arrowleaf spinach.
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| Brandt Beef Filet Mignon | $35.00 |
True natural filet mignon, Gorgonzola, asparagus, and sea salt fries.
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| Salad Nicoise | $16.00 |
Medium-rare tuna, potatoes, roasted peppers, green beans, boiled eggs, anchovies.
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| Crepe | $10.00 |
Nutella, fresh strawberries.
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| Pork Chop | $27.00 |
Grilled niman ranch pork chop, truffle potato puffs, and hot cherry pepper jam.
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| All Natural Half Chicken Breast Under a Brick | $23.00 |
Chicken under a brick, brussels sprouts, parsnip puree, lemon sauce.
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| Pan Seared Salmon | $27.00 |
Pan seared herb crusted salmon, creamy orzo, fennel jam.
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| Swordfish | $28.00 |
Grilled swordfish, salsify, mushroom fricassee, crab meat, and butter.
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| Seared Local Diver Scallops | $29.00 |
Pan seared sea scallops, lobster meat, peas, and creamy corn chowder.
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| Sides |
| Sides |
| Side Grilled Portuguese Sausage | $4.00 |
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| Sea Salt Fries | $8.00 |
With fondue.
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| Niman Ranch Bacon | $5.00 |
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| Crispy Fries, Basil Aioli | $8.00 |
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| Side of Sautéed Spinach | $8.00 |
With apricots.
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| Asparagus | $7.00 |
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| Truffle Mac & Cheese | $10.00 |
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| Buttered Brussel Sprouts | $8.00 |
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| Blue Cheese Polenta | $8.00 |
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| Beverages |
| Beverages |
| Dasani Bottled Water (16.9oz.) | $1.85 |
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| Canada Dry Ginger Ale (12oz. Cans) | $1.50 |
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| Coke (12oz. Cans) | $1.50 |
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| Diet Coke (12oz. Cans) | $1.50 |
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| 12 Cans of Coke | $18.00 |
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| 12 Cans of Diet Coke | $18.00 |
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| 6 + 6 (6 cans of Coke and 6 cans of Diet Coke) | $18.00 |
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| Chafing Dish Set-Up | $15.00 |
One wire stand, one full size aluminum pan and two burners
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| Eco-Friendly Plates and Utensil Kit | $0.40 |
One plate and a utensils kit.
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| Eco-Friendly Plates | $0.25 |
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| Eco-Friendly Utensils | $0.15 |
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| Eco-Friendly Large Catering Tongs | $0.50 |
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| 6 Cans of Diet Coke | $9.00 |
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| 6 Cans of Coke | $9.00 |
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| 6 Cans of Ginger Ale | $9.00 |
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| 6 Bottles of Water | $9.00 |
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| Burner | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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