Azerbaijan Grill Prices in Westbury, NY 11590
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Kashkeh Badenjan | $6.95 |
Cooked eggplant with onions in a tangy tomato sauce topped with yogurt
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| Spinach Pie | $6.95 |
Phyllo dough stuffed with spinach and feta cheese lightly pan fried
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| Falafel | $6.95 |
Crushed chick peas seasoned with herbs lightly pan fried
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| Dolmeh | $6.95 |
Flavored rice and herbs wrapped in grape leaves with lemon
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| Sambuse | $6.95 |
Crispy dumpling with stuffed vegetables and chickpeas lightly pan fried
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| Buranee Badenjan | $6.95 |
Sliced cooked eggplant topped with tomato sauce and aged yogurt
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| Sigara Borek | $6.95 |
Pan-fried Phillo rolls stuffed with feta cheese and herbs
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| Hummus | $6.95 |
Blended chickpeas and seasoning
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| Babagonosh | $6.95 |
Oven roasted eggplant blended with olive oil and touch of garlic
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| Azerbaijan Combo | $15.95 |
Choice of any three appetizers
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| Turshi | $6.95 |
Homemade traditional persian pickeled vegetables
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| Maust O Mooseer | $6.95 |
Homemade yogurt with shallots
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| Maust O Keyar | $6.95 |
Homemade yogurt and chopped cucumber flavored with dry mint
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| Pickles and Olives | $6.95 |
Black and green olives with baby cucumber
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| Panir | $6.95 |
Feta Cheese with olive oil and wallnuts
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| Salads |
| Any Salad For 2 add $1.50 |
| Azerbaijan Salad | $6.95 |
Fresh mixed lettuce cherry tomato, cucumber, red onion and olives served with special house dressing
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| Tabuli Salad | $6.95 |
Cracked wheat, chopped tomato and red onion, fresh herbs with lemon juice
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| Greek Salad | $6.95 |
Fresh mixed lettuce cherry tomato, cucumber, red onion, dolme and olives topped with fetta cheese served with special house dressing
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| Salad Shirazi | $6.95 |
Diced cucumber, red onion, tomato, parsley in a lighthouse dressing
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| Soup |
| Soup of the Day | $5.95 |
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| Entrees |
| White Fish | $17.95 |
Grilled filet of white fish marinated with lemon juice, olive oil, toped with garlic sauce
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| Brook Trout | $18.95 |
Char broiled whole Butterfly trout topped with lemon-garlic sauce.
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| Salmon Steak or Shish Kebab | $16.95 |
Marinated with fresh lemon juice and Zaffran, grilled and topped with garlic lemon sauce.
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| Shrimp Kebab | $18.95 |
Grilled Jumbo Shrimp lightly marinated in house seasoning topped with lemon-garlic sauce
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| Whole Striped Bass | $22.95 |
Grilled whole Striped Bass with lemon-garlic sauce
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| Kebab Barg | $15.95 |
Grilled Juicy pieces of tenderloin marinated in house special recipe
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| Jujeh Kebab | $14.95 |
Delicious pieces of cornish hen marinated with lemon and Zaffron
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| Kobideh Kebab | $14.95 |
Two skewers of grilled seasoned ground meat with house special spices
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| Sultani Kebab | $19.95 |
Combination of Barg (#15) and 1 piece of Kobiden (#2)
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| Lamb Shish Kebab | $14.95 |
Cubes of leg of lamb marinated in house special spices
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| Boneless Chicken Kebab | $14.95 |
Cubes of chicken breast marinated with lemon and zaffran grilled on open fire
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| Vegetarian Dishes |
| All entrees served with brown or white rice and grilled onion & tomato. Add $ 2.75 to sub the rice for grilled veggi, cherry, green, cranberry rice or salad. |
| Vegetable Moussaka (Vegan) | $14.95 |
Baked eggplant, potatoes, zucchini and green pepper, mushrooms, Onions, tomato and carrot in home made tomato sauce
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| Vegetable Kebab | $14.95 |
Grilled eggplant, mushrooms, peppers, onions, zucchini, and tomato
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| Falafel Platter | $14.95 |
Herbs seasoned chick peas balls served with hummus
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| Specials |
| Lamb Stew with Eggplant | $13.95 |
Cubes of boneless lamb with eggplant in tomato sauce
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| Gormeh Sabzi (Beef Stew) | $14.95 |
Cubes of boneless beef with green vegetables and red kidney beens
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| Fesenjan (Chicken Stew) | $14.95 |
Pieces of chicken brest with wallnuts cooked in pomegranat paste
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| Lamb Shank | $16.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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