B.e.d. Prices in Miami Beach, FL 33139
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Fresh Florida Blue Crab Salad | $16.00 |
guacamole with mixed greens and mango vinaigrette
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| Salmon Tartar | $14.00 |
with granny smith apple and fennel remoulade
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| Ahi Tuna Napoleon | $12.00 |
with goat's yogurt tzatziki and paprika phylo waffer
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| Boucheron Goat Cheese Salad | $12.00 |
with spinach watercress Asian pear candied pecans and honey mustard vinaigrette
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| Rice Paper Wrapped Crabcake | $14.00 |
with tomato salsa and saffron mayonnaise
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| Sesame Scented Shrimp Scampi | $15.00 |
with vegetable stir fry and baby bok choy
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| Helix Escargot | $14.00 |
sauteed shallots, cherry tomatoes shitake and basil in white wine garlic cream sauce over puff pastry palmeras
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| Pan Seared Foie Gras | $26.00 |
and caramelized mango with cranberry gastric on French toast with port wine reduction
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| Main Courses |
| Beer Braised Lamb Shank | $30.00 |
coconut basmati rice and tropical salsa
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| Plantain Crusted Mahi Mahi | $34.00 |
fennell shitake compote with tomatillo and poblano coulis
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| Chilean Sea Bass | $36.00 |
pan seared with yukon gold mashed potatoes and haricot verts in an herbed vermouth sauce
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| Lobster Santos | $38.00 |
Caribbean lobster with baked pineapple, celery and tomatoes in a coconut cashew ginger sauce
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| Black and White Sesame Tuna Steak | $36.00 |
chuka soba noodle and stir fried vegetable medley with samba sauce
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| Maple Leaf Duck Breast | $34.00 |
cranberry risotto and confit spring roll with barbary fig sauce
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| Free Range Chicken Breast | $30.00 |
marinated chicken breast with goat cheese, mashed yukon gold potatoes and wild mushroom red wine bechamel sauce
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| Filet Mignon | $36.00 |
tenderloin with herbed red bliss potatoes and shoestring vegetables choice of cabernet of gorgonzola sauce
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| Dessert Cart |
| Love Stack | $12.00 |
strawberry vanilla cheesecake over a cinnamon creme brule with chocolate and honey-vanilla sauce
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| Cloud Nine | $12.00 |
'dulce de leche' souffle
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| Fire and Ice | $12.00 |
molten chocolate cake topped with vanilla rum ice cream with carmel and chocolate sauces
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| Tiramidacama | $12.00 |
our version of the classic tiramisu
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| Passionate Kiss | $12.00 |
classic creme caramel kissed with a passion fruit sauce
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| Cognac |
| Remy Martin Louis XIII |
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| XO-Remy Martin, Hennessy, Courvoisier |
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| VSOP-Hennessy, Rerny Martin, Courvoisier |
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| Hypnotiq |
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| Whiskey |
| Johnnie Walker Blue |
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| Macallan 18Yr |
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| Johnnie Walker Gold |
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| Crown Royal |
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| Johnnie Walker Black |
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| Dewars 12Yr, Chivas 18Yr |
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| Southern Comfort |
0
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| Tequilla |
| Patron Silver |
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| Cielo Tequila Silver Anejo |
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| Jose Cuervo Gold Especial |
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| Rum |
| Bacardi and Flavors |
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| Captain Morgan-Parrot Bay |
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| Cordial |
| Grand Marnier |
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| Navan Vanille Cognac |
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| Jagermeifter |
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| Vodka |
| Magnum Grey Goose-Imperia |
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| Belvedere Polish Vodka |
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| Grey Goose French Vodka |
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| Imperia Russian Vodka |
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| Roberto Cavalli Italian Vodka |
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| Ketel One Dutch Vodka |
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| Effen Black Cherry Holland |
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| Level Vodka Sweden |
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| Stoli and Flavors |
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| Absolut and Flavors |
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| Svedka Swedish Vodka |
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| Wine List - Red Wine |
| Gaja Barbaresco Piedmont 2000 |
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| Sterling Vineyards Reserved 2000 Cabernet Sauvignon Napa Valley |
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| BR Cohn Olive Hill Estate Vineyards Sonoma Valley Cabernet 2002 |
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| Beaulieu Vineyard Georges De Latour Cabernet Private Reserve 2002 |
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| Trefethen Cabernet Napa Valley 2001 |
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| Brunello di Montaicino 2000 Marchesato Degli Aleramici |
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| Caro Domaines Barons de Rothschild (Lafite) Malbec Mendoza Argentina 2002 |
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| Haute Pierre 2000 Chateauneuf du Pape |
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| Grand Vin Chateau de Pez 2002 |
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| The Gate Mclaren Vale Austrailian Shiraz 2002 |
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| Cambria Pinot Noir Estate Bottle 2004 Santa Maria Valley Julias Vineyard |
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| Glen Carlou Grand Classique Paarl South Africa 2004 |
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| Green Point Austrailian Shiraz 2004 |
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| Wine List - White Wine |
| Louis Jadot 2002 Puligny-Montrachet |
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| Sterling Reserve Chardonnay Napa Vineyards 2003 |
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| GrGich Hills Chardonnay Napa Valley 2002 |
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| Duckhorn Vineyards Sauvignon Blanc Napa Valey 2004 |
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| Merryvale Reserve 2002 Chardonnay |
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| Pinot Grigio Italy Vintage 2004 Colli Orientail Del Friuli |
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| Bonny Doon Vineyards Riesling Pacific Dry Rim 2004 |
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| Pine Ridge Viagnier Chenin Blanc 2004 Clarksburg Stags Leap District Napa |
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| Casa Lapostolle Chardonnay Cuvee Alexandre Chile 2003 |
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| Green Point Austrailian Chardonnay 2003 |
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| Ceretto Arneis Blange Italy 2004 |
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| Domaines Schlumerger Pinot Blanc 2003 |
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| Wine List - Champagne - Jeroboam-4Bottles 3L |
| Dom Perignon Vintage 1993 Jeroboam |
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| Taittinger Brut La Francaise Jeroboam |
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| Wine List - Champagne - Magnum-2 Bottles 1.5L |
| Dom Perignon Rose Vintage 1990 Magnum |
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| Veuve Clicquot La Grande |
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| Dame Rose Vintage 1990 Magnum |
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| Dom Perignon Vintage 1998 Magnum |
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| Perrier Jouet Fleur Vintage 1995 Magnum |
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| Wine List - Champagne - Prestige Cuvees-750ml |
| Louis Roederer Cristal Vintage 1999 |
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| Dom Perignon Vintage 1998 |
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| Veuve Clicquot Gold Label Vintage 1999 |
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| Krug Brut Champagne Grande Cuvee |
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| Wine List - Champagne - Rose-750ml |
| Dom Perignon Rose 1995 |
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| Taittinger Prestige Rose NV Champagne |
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| Piper-Heidsieck Brut Rose Sauvage |
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| Moet and Chandon Rose |
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| Wine List - Champagne - Non-Vintage NV-750ml |
| Bruno Paillard Reserve Privee Blanc de Blanc |
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| Moet and Chandon Nectar Imperial |
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| Laurent-Perrier |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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