Baboush Prices in Dallas, TX 75204
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| 12 oz. Canned Soda | $1.25 |
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| Dasani Bottled Water | $1.25 |
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| Spreads and Olives |
| Spreads and Olives |
| Babganoush | $6.00 |
Grilled eggplant spread with basil, jalapenos, lemon juice and fresh garlic.
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| Moroccan Olives | $6.00 |
Olives marinated in harissa, preserved lemon, cilantro and parsley.
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| Platter to Share | $15.00 |
All of our spreads and olives served with harissa, lebna and pita bread.
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| Hummus | $6.00 |
Silky Lebanese blend of chickpeas, cumin, tahini, lemon juice and fresh garlic.
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| Moroccan Sweet Tomato | $6.00 |
Sweet tomato spread with cinnamon, garlic, orange blossom water, sesame seeds and almonds.
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| Market Salads |
| Market Salads |
| Fatoush Salad | $8.00 |
House greens, pita croutons, cucumber, radishes, tomato, feta and sumac lemon dressing.
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| Tangier Salad | $10.00 |
Baby spinach, figs, oranges, Egyptian feta, toasted almonds and Argan blood orange vinaigrette.
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| Jerjeer Bil Dates Salad | $10.00 |
Baby arugula, pears, beets, Gorgonzola, toasted walnuts, Mejdol dates and pear vinaigrette.
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| Street Sandwiches |
| Street Sandwiches |
| Chicken Shawerma Sandwich | $9.00 |
Marinated local chicken, pickled cucumber, tomato and garlic sauce. Served with our housemade sumac lemon french fries.
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| Moroccan Kofta Sandwich | $10.00 |
Topped with tomato, cucumber, green leaf lettuce, yogurt sauce and muhamara spread. Served with our housemade sumac lemon french fries.
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| Falafel Sandwich | $9.00 |
Fried seasoned patties of fava beans and chickpeas wrapped in Lebanese pita bread with hummus, lettuce, tomato, pickled cucumber and turnip, tahini and harissa. Served with our housemade sumac lemon
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| Shawerma Bil Laham Sandwich | $10.00 |
Marinated beef strip steak and lamb mix in Middle Eastern spices, sumac red onions, pickled turnips and tahini sauce. Served with our housemade sumac lemon french fries.
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| Phyllos |
| Phyllos |
| Beef Cigar | $10.00 |
Flaky pastry stuffed with ground beef, pine nuts and Lebanese muhamara and cucumber yogurt sauce.
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| Spinach Goat Cheese Cigar | $10.00 |
Flaky pastry stuffed with sauteed spinach, olives, garlic, preserved lemon and goat cheese, topped with toasted pistachio.
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| Chicken Pastilla | $10.00 |
Flaky pastry stuffed with saffron braised chicken, orange blossom egg sauce and almond paste, topped with powdered sugar and cinnamon.
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| Mezza |
| Mezza |
| Mezza Platter to Share | $13.00 |
Hummus, babaganoush, Moroccan sweet tomato with mixed olives, harissa and lebna.
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| Traditional Kibeh | $9.00 |
Ground beef, Bulgar wheat and Lebanese seven spice crust, stuffed with ground beef, onions and pine nuts over tabbouleh and cucumber yogurt sauce.
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| Fire Grilled Kebab |
| Fire Grilled Kebab |
| Grilled Beef Kebab | $13.00 |
Black Angus strip steak marinated in pomegranate molasses, oregano, cumin and fresh garlic, served with grilled veggies.
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| Grilled Chicken Breast Kebab | $10.00 |
Marinated in extra virgin olive oil, fresh garlic, ginger, turmeric and lemon juice with grilled veggies.
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| Grilled Kofta Kebab | $12.00 |
Grilled ground Black Angus beef with Moroccan spices and grilled veggies.
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| Grilled Lamb Kebab | $14.00 |
Apricot mint glazed, served with grilled veggies.
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| Grilled Salmon Kebab | $13.00 |
Lime coriander Marissa oil rub, served with grilled veggies.
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| Grilled Shrimp Kebab | $13.00 |
Marinated in Moroccan dry seafood spice, served with grilled veggies.
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| Grilled Chicken Breast with Side | $11.00 |
Marinated in extra virgin olive oil, fresh garlic, ginger, turmeric and lemon juice.
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| Grilled Moroccan Kofta with Side | $12.00 |
Ground Black Angus beef with grated onions, parsley, cilantro, cumin and paprika.
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| Grilled Salmon with Side | $13.00 |
With lime coriander Harissa oil glaze.
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| Grilled Lamb Kebab with Side | $14.00 |
With apricot mint glaze.
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| Grilled Pomegranate Beef with Side | $13.00 |
Black Angus strip steak marinated in pomegranate molasses, oregano cinnamon, cumin and garlic.
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| Grilled Shrimp with Side | $13.00 |
Marinated in Moroccan dry seafood spice served with tomato shermoula.
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| Baboush Small Plates |
| Baboush Small Plates |
| Basmati Rice | $4.00 |
Steamed with saffron, golden raisins and almonds.
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| Falafel | $8.00 |
Seasoned patties of fava beans, chickpeas, cilantro, coriander and sesame seeds served with tahini sauce.
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| Lebna | $6.00 |
With olive oil, mint, walnuts, harissa and pomegranate sauce.
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| Okra | $6.00 |
Slow cooked in tomato pomegranate sauce.
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| Dolma | $8.00 |
Grape leaves stuffed with Egyptian rice, oven roasted tomatoes, parsley and lemon juice.
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| Kibeh | $9.00 |
Ground beef, Bulgar wheat and Lebanese seven spice crust stuffed with ground beef, onions and pine nuts.
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| Marrakech Saffron Couscous | $5.00 |
Served with raisins, chickpeas and onions.
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| Pomegranate Tabouleh | $6.00 |
Bulgar wheat, fresh chopped parsley, cucumber, tomato, mint, lemon juice, olive oil and pomegranate seeds.
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| Baboush Large Plates |
| Baboush Large Plates |
| Chicken Teffaya | $14.00 |
Braised chicken breast with cinnamon, honey golden raisins, chickpeas and onions with Moroccan couscous.
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| Moroccan Meatballs Tagine | $13.00 |
Braised in sharmula tomato sauce.
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| Fez Chicken Tagine | $13.00 |
Saffron braised chicken with Moroccan olives, flat potatoes and preserved lemon.
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| Salmon Tagine | $13.00 |
Oven baked with shermoula, with potato, roasted peppers and tomato sauce.
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| Dinner Baboush Large Plates |
| Dinner Baboush Large Plates |
| Beef and Figs Tagine Dinner | $19.00 |
Six oz. braised Black Angus NY strip with orange blossom demi glaze, almonds, flat potatoes and sesame seeds.
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| Fez Chicken Tagine Dinner | $14.00 |
Saffron braised chicken with Moroccan green olives, flat potatoes and preserved lemon.
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| Moroccan Lamb Meatballs Tagine Dinner | $13.00 |
Braised in sharmula tomato sauce.
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| Essaouira Fish Tagine Dinner | $17.00 |
Oven baked with saffron shermoula, baked potato and Moroccan tomato sauce.
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| Lamb Chops Dinner | $19.00 |
Seared with Moroccan spice, honey demi glaze and apricots, served with goat cheese pistachio patty and flat potato.
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| Shawerma Hummus Dinner | $11.00 - $13.00 |
Marinated shawerma meat in Lebanese spices, lemon juice, garlic and olive oil atop hummus. Topped with pickles and pine nuts.
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| Desserts |
| Desserts |
| Baklava and Stuffed Dates | $7.00 |
Dates stuffed with mascarpone cheese, honey, pistachio and orange blossom water.
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| Orange Blossom Creme Brule | $8.00 |
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| Chocolate Marquise | $7.00 |
Ganash, genoise and mousse cake served on vanilla bean sauce with fresh pureed raspberries.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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