Babylon Prices in New York, NY 10013
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Hot Appetizers |
| Cigar Borek | $6.00 |
phyllo scrolls stuffed with feta, parsley and tomato.
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| Kibbe | $9.95 |
icli kofte. cracked wheat patties stuffed with ground lamb, pine nuts, black currants and walnuts.
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| Seared Ahi Tuna | $12.95 |
spice seared tuna and sweet soy. served with seaweed salad.
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| Fried Calamari | $10.95 |
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| Pan-Fried Liver Cubes | $10.95 |
pan-fried cubes of calf's liver. served with onion and parsley salad.
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| Zucchini Fritters | $7.95 |
pan-fried zucchini pancakes, garlicky yogurt and tomato sauce.
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| Cold Appetizers |
| Ezme | $5.95 |
spicy mix of finely chopped vegetables.
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| Spinach Tartare | $5.95 |
tender leaves of fresh baby spinach, mixed with plain yogurt and garlic.
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| Hummus | $5.95 |
mashed chickpeas blended with fresh garlic, tahini and herbs.
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| Tuna Tartare | $10.95 |
capers, red onion, avocado, cucumber and sesame soy drizzle.
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| Cacik | $5.95 |
tzatziki. yogurt and cucumber seasoned with garlic and dried mint.
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| Mixed Appetizer Platter | $21.95 |
chef's choice of daily appetizers.
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| Appetizers With Olive Oil |
| Green Beans | $5.95 |
fresh green beans cooked with onion, spices and light tomato sauce.
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| Stuffed Eggplant | $7.95 |
eggplant stuffed with rice, onions, pine nuts, black currants and herbs.
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| Stuffed Grape Leaves | $7.95 |
vine leafs stuffed with rice, onions, pine nuts, black currants and herbs.
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| Eggplant With Tomato Sauce | $5.95 |
cubes of fried eggplant, topped with fresh tomatoes and pepper sauce.
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| Soup & Salads |
| Soup Of The Day | $5.95 |
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| Eggplant Salad | $5.95 |
smoked eggplant and red pepper, parsley, garlic and herbs.
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| Shepherd Salad | $9.95 |
fresh chopped tomato, cucumber, parsley and onion with organic olive oil and vinegar.
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| Shepherd Salad | $5.00 |
salad additions: grilled chicken , salmon , shrimp.
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| Mediterranean House Salad | $9.95 |
mixed greens, cucumber, tomato, feta cheese and kalamata olives with herbs and vinegar.
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| Mediterranean House Salad | $5.00 |
salad additions: grilled chicken , salmon , shrimp.
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| Caesar Salad | $9.95 |
crispy romaine hearts, white anchovies and aged parmesan.
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| Caesar Salad | $5.00 |
salad additions: grilled chicken , salmon , shrimp.
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| Babylon Salad | $10.95 |
made with chef's seasonal selections.
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| Babylon Salad | $5.00 |
salad additions: grilled chicken , salmon , shrimp.
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| Pasta |
| Spaghetti With Meat Sauce | $15.95 |
homemade meat sauce over spaghetti.
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| Rigatoni Chicken Vodka | $17.95 |
grilled chicken, tomato cream sauce, basil and parmesan cheese.
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| Wild Mushroom Ravioli | $16.95 |
large ravioli served in a wild mushroom light cream sauce.
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| Chicken Penne With Vegetables | $18.95 |
with a choice of sauce.
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| Chicken Penne With Vegetables |
chicken penne sauce choice: white wine sauce, marinara sauce .
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| Turkish-Style Ravioli | $18.95 |
manti. turkish-style meat ravioli with garlicky yogurt sauce.
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| Poultry |
| Marinated Char-Grilled Chicken Shish | $17.95 |
tender cubes of marinated, char-grilled chicken breast.
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| Mediterranean-Style Chicken Meatballs | $18.95 |
grilled ground chicken meatballs, seasoned with parsley and babylon's spices.
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| Chicken Topkapi | $19.95 |
chicken breast stuffed with wild spinach, pastrami and mozzarella.
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| Martini Chicken | $18.95 |
farm raised, fresh-cut 1/2 chicken.
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| Vegetarian Dishes |
| Turkish Okra | $14.95 |
baby okra cooked with tomato and onion. served with rice.
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| Vegetable Casserole | $15.95 |
turkish mixed vegetable plate cooked in olive oil and tomato sauce. served with rice.
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| Char-Grilled Mixed Vegetables | $14.95 |
marinated, chef-style seasonal vegetables.
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| Meat |
| Filet Mignon | $24.95 |
served with marinated herbs, potatoes gratin and seasonal vegetables.
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| Lamb Chops | $24.95 |
3 baby lamb chops with chef's special herbs. served with rice.
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| Marinated Char-Grilled Lamb Shish | $20.95 |
chunks of baby lamb char-grilled on a skewer. served with grilled vegetables and rice.
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| Turkish-Style Meatballs | $18.95 |
grilled ground lamb patties, seasoned with parsley and onion. served with grilled vegetables and rice.
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| Turkish-Style Meat With Vegetables | $20.95 |
coban kavurma. diced lamb prepared with chef's seasoning, onion, parsley, peppers, mushrooms and diced tomato.
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| Cabbage Dolma | $17.95 |
cabbage leaves stuffed with chopped beef, rice, dill, mediterranean spices and herbs.
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| Seafood |
| Sunset Salmon | $20.95 |
sun-dried tomato, mushrooms, black olives and light cream sauce.
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| Mediterranean Bronzini | $21.95 |
grilled whole bronzini with lemon and capers. served with mixed greens.
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| Stuffed Flounder | $18.95 |
flounder stuffed with mushrooms, rice, shrimp and dill. served with lemon butter sauce.
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| Shrimp Casserole | $21.95 |
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| Grilled Whole Brook Trout | $20.95 |
delicate white meat, grilled whole lemon and capers with mixed greens.
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| Sides $4 |
| Creamed Spinach | $4.00 |
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| Creamed Mushrooms | $4.00 |
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| Herbed, House-Cut French Fries | $4.00 |
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| Mashed Potatoes | $2.00 |
mashed potato additions: mushrooms , garlic , wasabi .
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| Desserts |
| Turkish Baklava | $5.00 |
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| Rice Pudding | $5.00 |
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| Shredded Almond Pudding | $5.00 |
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| Turkish Apricot With Cream Cheese | $6.00 |
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| Chocolate Cake | $6.00 |
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| Beverages |
| Soda | $3.00 |
soda choice: coke, diet coke, sprite , ginger ale.
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| Bottled Water | $4.00 |
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| Sparkling Water | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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