Baci Ristorante Prices in Tenafly, NJ 07670

4.4 based on 112 votes

Hours of Operation

  • Mon: 12:00 pm - 10:00 pm
  • Tue: 12:00 pm - 10:00 pm
  • Wed: 12:00 pm - 10:00 pm
  • Thu: 12:00 pm - 10:00 pm
  • Fri: 12:00 pm - 10:00 pm
  • Sat: 12:00 pm - 10:00 pm
  • Sun: 12:00 pm - 10:00 pm

Restaurant Menu

Antipasti
Baked Clams Oreganate $11.00
Little neck clams stuffed with herbed bread crumbs baked in white wine and lemon sauce
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Escargot Baci $13.00
Escargot with garlic butter and mushrooms over polenta.
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Crispy Fried Calamari $13.00
Battered and fried golden brown
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Balkan Express $15.00
Albanian skinless beef and lamb sausage, macedonian red pepper puree slovenian hot peppers, croatian dry beef salami and kosova feta cheese
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Risotto Arancini $11.00
Italian arborio rice balls stuffed with gorgonzola, fontina and parmigiano
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Bocconcini $12.00
Homemade fresh mozzarella bocconcini, wrapped with prosciutto lighty baked with light pink sauce
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Carpaccio Di Manzo $15.00
Thin slices of filet mignon served over arugula with parmigiano and truffle oil
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Caprese $12.00
Fresh homemade mozzarella with roasted holland peppers and tomato
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Salumi & Formaggi $15.00
A selection of smoked meats and gourmet cheeses
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Salmone Affumicato $15.00
Smoked scottish salmon, with capers, onions and homemade yogurt sauce
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Tuna Tartar $13.00
Ahi tuna tartar made with guacamole and sesame soy dressingwith crispy wontons
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Torre Di Melazane $13.00
Eggplant tower with roasted peppers and fresh homemade mozzarella
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Soup Of The Day  
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Insalate
Traditional Ceasar Salad $9.00
With baby romaine and house-made classic caesar dressing
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Baci Salad $9.00
Chopped organic field greens and vegetables in a mild balsamic vinaigrette, topped with fresh mozzarella
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Insalata Di Barbabietola $9.00
Red and golden beets with onions, greens and creamy feta cheese
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House Salad $9.00
Mixed baby greens, red onion and cherry tomato
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Compagnola Salad $9.00
Fresh strawberries, dry cranberries, walnuts, gorgonzola and mixed baby greens
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Bar Menu
Crostini Trio $7.00
A sample of three different crostini bruschetta with mozzarella eggplant caponatta with shredded parmigiano mushroom, pesto & goat cheese
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Risotto Arancini $7.00
Italian arborio rice balls with 4 cheeses.
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Fried Calamari $7.00
With spicy tartar and marinara sauces
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Mozzarella Pinwheel $7.00
Homemade fresh mozzarella rolled with prosciutto and pesto
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Sliders Burger $8.00
With chipotle mayo & caramelized shallots. Served with french fries and pickle
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Sliders Portobello $8.00
With pesto, fresh mozzarella and roasted peppers. Served with french fries and pickle
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Sliders Pulled Duck $8.00
With orange BBQ sauce and crispy fried onions. Served with french fries and pickle
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Crab Meat Stuffed Mushrooms $8.00
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Shrimp Cocktail (3) $10.00
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Oyster Cocktail (6) $9.00
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Clam Cocktail (6) $8.00
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Farinacei
Penne Vodka $10.00 - $18.00
Traditional penne vodka
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Rigatoni Bolognese $10.00 - $18.00
Rigatoni with homemade ground beef tomato sauce and feta cheese
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Papardelle Baci $13.00 - $22.00
Homemade wide noodles with shrimp, prosciutto, peas and artichoke hearts in a light pink sauce.
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Risotto Scarpariello $20.00
Italian arborio rice with chicken, sausage, mushrooms and hot cherry peppers.
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Gnocchi Pesto $10.00 - $18.00
Homemade gnochi with fresh pesto sauce and roasted peppers.
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Orechiette $11.00 - $20.00
Elephant ear shaped pasta with broccoli rabe, Italian sausage garlic and oil.
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Pasta Nera Adriatico $16.00 - $26.00
Homemade squid ink pasta with shrimp, clams, mussels, scallops and calamari in a spicy white wine sauce.
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Risotto Funghi $20.00
Italian arborio rice with wild mushrooms and truffle oil
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Main Course
Chicken Martini $19.00
Chicken breast battered with panko bread crumbs and parmigiano cheese in a white wine and lemon sauce
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Chicken Baci $19.00
Chicken breast topped with prosciuto and fresh mozzarella in a light pink sauce.
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Chicken Bruschetta $19.00
Pan fried chicken breast topped with diced tomato, fresh mozzarella, onion and basil
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Chicken Mazzei $19.00
Chicken breast with artichoke hearts, portobelo, sun dried tomatoes in a white wine and lemon sauce.
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Duck Amaretto $23.00
Roasted long island duck served with orange and amaretto sauce
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Pork Loin Vesuvio $23.00
Pork loin with hot cherry peppers, shiitake mushrooms, white wine, lemon, garlic and rosemary.
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Lamb Martini $28.00
Lamb chops pounded and battered with panko bread crumbs and parmigiano cheese in a white wine and lemon sauce
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Rack of Lamb $33.00
Roasted rack of lamb with garlic and rosemary and red wine demi-glaze
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Grilled Filet Mignon $36.00
With a gorgonzola and sun dried tomatoes sauce
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New York Shell Steak $33.00
With a truffle barolo sauce.
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Scallopine Saltinboca $23.00
Veal scallopine with prosciuto and sage on a bed of spinach with a cognac sauce
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Scallopine Portofino $23.00
Veal scallopine topped with portobelo and fontina cheese in a madeira sauce
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Salmon Genovese $29.00
Scottish salmon topped with homemade pesto in a roasted holland pepper coulis
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Ahi Tuna $29.00
Pan seared ahi tuna with a peppercorn crust in a dijon mustard sauce.
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Gamberi Baci $29.00
Jumbo shrimp over risotto with saffron in a garlic, lemon and white wine sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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