Bahor Wood Oven and Grill Prices in North Miami Beach, FL 33160
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Home Drinks |
| Ayran | $4.00 |
Cold yogurt drink with dill.
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| Mors | $4.00 |
Traditional Russian cranberry fruit drink.
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| Buhara Orange Tea | $9.00 |
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| Thyme Tea | $7.00 |
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| Green Tea | $7.00 |
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| Kompot | $4.00 |
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| Appetizers |
| Assorted Soleniya | $11.00 |
Assortment of traditionally pickled vegetables.
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| Fresh Vegetables and Greens Platter | $12.00 |
Served with homemade cheese.
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| Meat Plate | $16.00 |
Beef tongue, roast beef and chicken rollatini.
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| Adjapsandali | $9.00 |
Eggplants, bell pepper and tomatoes roasted with greens and fragrant spices.
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| Eggplant Rolls | $11.00 |
Served with walnut filling.
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| Satsivi | $11.00 |
Traditional Georgian chicken appetizer with satsivi sauce.
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| Mini Chibureki | $12.00 |
Juicy deep-fried empanadas with beef.
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| Fried Chuchvara | $12.00 |
Small homemade fried dumplings.
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| Beef Tongue with Horseradish | $14.00 |
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| Grilled Octopus | $19.00 |
Grilled octopus served with couscous, pepper, onion and zucchini.
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| Balyhcha | $12.00 |
Herring with boiled potato and sweet onions.
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| Soup |
| Lagman Soup | $9.00 |
Famous Uzbek soup with lamb and homemade noodles in a delicious broth with lozy sauce and vegetables.
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| Borscht Soup | $8.00 |
Flavorful beet soup with beef cooked according to the traditional Russian recipe.
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| Chuchvara Shurpa Soup | $8.00 |
Small homemade dumplings in meat broth. Served with sour cream and greens.
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| Shurpa Soup | $8.00 |
Tender lamb meat on a bone in a clear broth with boiled potato, carrots and nohud peas.
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| Okroshka Soup | $8.00 |
Eggs, boiled beef, cucumber, radish, dill and green onion.
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| Salads |
| Achik-Chuchuk Salad | $8.00 |
Fresh thinly sliced tomatoes, sweet onions and pepper.
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| Veggie and Greens Salad Served with Fragrant Oil | $11.00 |
Fresh tomatoes, cucumbers, red onions and homemade cheese.
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| Caesar Salad | $9.00 |
Romaine lettuce, Parmesan cheese and croutons in classic Caesar dressing.
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| Arugula Salad | $12.00 |
Heirloom tomato, broken pesto vinaigrette, arugula, avocado and goat cheese.
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| Eggplant Salad | $12.00 |
Asian crispy eggplant salad with fresh tomatoes and cilantro.
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| Tashkent Salad | $11.00 |
Tashkent radish, roasted veal and pomegranate dressed with olive oil.
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| Olivier Salad | $11.00 |
Boiled potatoes, carrots, eggs, boiled beef and dressed with mayo.
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| Buratta Salad | $12.00 |
Fresh buratta cheese, heirloom tomatoes and micro-basil with balsamic glaze.
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| Main Course |
| Manti | $12.00 |
Homemade steamed dumplings with finely sliced lamb meat with onion and traditional spices in a thinnest dough and served with matzoni.
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| Pilaf | $12.00 |
Famous ferghana pilaf with rice, lamb meat, onions and carrots with flavorful traditional spices and berberries.
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| Chicken Tabaka | $17.00 |
Pressed roasted chicken with herbs and traditional sauce.
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| Salmon Fillet | $23.00 |
Salmon, lemon and arugula.
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| Dolma | $11.00 |
Ground beef with rice in grape leaves and served with garlic matzoni.
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| Beef Stroganoff | $13.00 |
Beef strips in creamy mushroom sauce served with mashed potatoes and pickled cucumbers on the side.
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| Kazan Kabob | $23.00 |
Lamb racks braised and roasted in cauldron and served with potatoes.
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| Grill |
| Lula Kabob | $9.00 |
Minced lamb traditional kabob served with pickled onions.
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| Lamb Kabob | $9.00 |
Flavored lamb meat kabob with traditional spices.
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| Veal Kabob | $9.00 |
Tenderloin kabob served with pickled onions.
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| Chicken Kabob | $9.00 |
Chicken fillet in original recipe marinade.
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| Veggie Kabob | $7.00 |
Tomatoes, eggplants, zuchini, bell pepper and onions roasted on coals.
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| Shrimp Kabob | $10.00 |
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| Salmon Kabob | $10.00 |
Salmon fillet in soy sauce and ginger marinade.
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| Lamb Racks | $23.00 |
Tender lamb racks on a grill.
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| Ribs Bahor | $9.00 |
Lamb ribs served with pickled onion.
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| Dzhigar Kabob | $8.00 |
Flavored liver with traditional spice
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| Whole Branzino | $38.00 |
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| Baked Goods and Bread |
| Samsa | $6.00 |
Traditional pastry pie with a savoury filling of minced lamb and onions.
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| Mehmon Non | $3.00 |
Traditional Uzbek bread with sesame seeds.
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| Imeruli Khachapuri | $12.00 |
Traditional Georgian hot pie filled with homemade cheeses.
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| Adjaruli Khachapuri | $13.00 |
Traditional Georgian boat shape open pie filled with homemade cheese and topped with a raw egg.
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| Sides |
| Couscous | $6.00 |
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| Rice | $6.00 |
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| Mashed Potato | $6.00 |
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| Fried Potato with Mushrooms | $8.00 |
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| Dessert |
| Napoleon | $8.00 |
Layered puff pastry cake with Napoleon cream.
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| Medovik | $8.00 |
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| Baklava | $6.00 |
Traditional eastern filo layered pastry dessert with walnuts.
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| Season Fruit Mix | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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