Baires Grill Prices in Miami Beach, FL 33139
Hours of Operation
- Mon: 11:30 am - 11:30 pm
- Tue: 11:30 am - 11:30 pm
- Wed: 11:30 am - 11:30 pm
- Thu: 11:30 am - 11:30 pm
- Fri: 11:30 am - 11:30 pm
- Sat: 11:30 am - 11:30 pm
- Sun: 11:30 am - 11:30 pm
Restaurant Menu
| Appetizers |
| Soup Of The Day | $7.00 |
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| Sausage | $4.00 |
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| Blood Sausage | $4.00 |
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| Crispy Sweetbread | $12.00 |
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| Prosciutto Di Parma | $18.00 |
with creamy burrata
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| Beef Carpaccio | $14.00 |
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| Empanadas (Fried Or Grilled) | $4.50 |
beef, chicken, ham & cheese corn, spinach, onion & cheese
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| Soup Of The Day |
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| Spanish Croquette |
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| Goat Cheese Beets Salad |
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| French Onion Soup | $8.00 |
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| Soup Of The Day | $7.00 |
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| Sausage | $4.00 |
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| Blood Sausage | $4.00 |
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| Crispy Sweetbread | $12.00 |
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| Prosciutto Di Parma | $19.00 |
with creamy burrata
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| Grilled Provolone Cheese | $13.00 |
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| Panko Crusted Crab Cakes | $17.00 |
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| Beef Carpaccio | $15.00 |
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| Empanadas (Fried Or Grilled) | $4.50 |
beef, chicken, ham & cheese corn, spinach, onion & cheese
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| Salads |
| Caprese | $16.00 |
fresh mozzarella, local farm tomatoes, basil & basil oil
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| Caesar | $11.00 |
romaine lettuce, herb croutons, parmesan cheese
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| Caesar | $5.00 |
add chicken
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| Baires Steak | $16.00 |
sautéed steak and onions, glazed with soy sauce, served on a bed of baby greens, tomatoes wedges and avocado
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| Salmon | $17.00 |
6oz. salmon served on top of tender spinach leaves radishes, feta cheese, candied walnuts, passion fruit vinaigrette
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| Tuna Ta-Ta-Ki | $18.00 |
local farm baby greens, avocado, tomatoes, cucumbers, jalapeño lime dressing
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| Crispy Arugula | $14.00 |
local farm baby arugula, crispy prosciutto, shaved parmesan
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| Bosc Pear | $14.00 |
poached bosc pear stuffed with gorgonzola mousse, baby greens, honey-chardonnay vinaigrette, and walnuts
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| Caprese | $17.00 |
fresh mozzarella, local farm tomatoes, basil & basil oil
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| Caesar | $13.00 |
romaine lettuce, herb croutons, parmesan cheese
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| Caesar | $5.00 |
add chicken
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| Salmon | $18.00 |
6oz. salmon served on top of tender spinach leaves, radishes, feta cheese, candied walnuts, passion fruit vinaigrette
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| Baires Steak | $17.00 |
perfectly caramelized steak & onion, glazed with soy sauce, served on a bed of organic greens, tomato wedges, and avocado
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| Tuna Ta-Ta-Ki | $18.00 |
local farm baby greens, avocado, tomatoes, cucumbers, jalapeño lime dressing
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| Arugula | $15.00 |
local farm baby arugula, crispy prosciutto, shaved parmesan
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| Complete | $15.00 |
romaine lettuce, julienne carrots, boiled eggs, tomatoes, beets, corn, heart of palms, and onions
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| Chickpea Salad | $18.00 |
tender chickpeas, oven roasted pumpkin, braised fennel, mix greens and green olives served with sherry vinaigrette
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| Sandwiches |
| Milanesa | $14.00 |
beef or chicken breast, lightly breaded, with lettuce, tomato, and mayonnaise
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| Lomito | $16.00 |
sliced grilled let mignon, topped with lettuce, vine ripened tomatoes, ham, cheese, fried egg, and mayonnaise
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| Prosciutto | $14.00 |
prosciutto di parma, mozzarella, baby arugula, sundried tomato, pesto
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| Beef-Burger | $14.00 |
8oz. american wagyu beef burger served with lettuce, steak tomatoes, fries, salsa golf
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| Milanese |
| We Use 0 Grams Trans Fat Oil In Our Fryers The Above Dishes Are Served With A Side Order Of Mixed Salad, Jasmine Rice, Idaho Baked Potato, French Fries Or Mashed Potatoes (Add $2 More For Any Substitution Of Mashed Squash, Creamed Spinach, Creamed Broccol |
| Beef Milanese | $18.00 |
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| Beef Milanese Napolitana | $20.00 |
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| Chicken Milanese | $17.00 |
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| Chicken Milanese Napolitana | $20.00 |
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| Grilled Milanese "Baires" | $21.00 |
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| Chicken Or Beef Milanese |
with arugula and tomatoes on top
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| Beef Milanese | $18.00 |
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| Beef Milanese Napolitana | $20.00 |
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| Chicken Milanese | $17.00 |
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| Chicken Milanese Napolitana | $20.00 |
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| Grilled Milanese "Baires" | $22.00 |
chicken or beef milanese with arugula and tomatoes on top
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| Pasta |
| Spaghetti | $15.00 |
sautéed with our secret grandmas bolognese sauce
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| Gnocchi | $16.00 |
homemade butternut squash, amaretto dumplings in maytag sauce and malbec candied walnuts
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| Ravioli | $16.00 |
ricotta or spinach ravioli with pesto creamy sauce
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| Penne Alla Melanzanne | $16.00 |
sautéed italian sausage, eggplant, garlic, tomatoes sauce
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| Cannelloni | $21.00 |
homemade cannelloni with ricotta cheese and spinach with béchamel and marinara sauce
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| Spaghetti | $15.00 |
sautéed with our secret grandmas bolognese sauce
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| Gnocchi | $16.00 |
homemade butternut squash, amaretto dumplings in maytag sauce, and malbec candied walnuts
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| Ravioli | $16.00 |
ricotta or spinach ravioli with pesto & pomodoro sauce
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| Penne Alla Melanzanne | $16.00 |
sautéed italian sausage, eggplant, garlic, tomatoes sauce
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| Ocean Drunked Penne | $22.00 |
salmon strips, vodka pink sauce
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| Cannelloni | $21.00 |
homemade spinach & ricotta cannelloni served with béchamel and marinara sauce
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| Off The Grill |
| Steak Sauces $4: Black Peppercorn, Malbec & Honey, Brandy Mushroom, Maytag Blue Cheese. The Above Dishes Are Served With Two Side Orders Of Mixed Salad, Jasmine Rice, Idaho Baked Potato, French Fries Or Mashed Potatoes (Add $2 More For Any Substitutio |
| Skirt Steak | $28.00 - $23.00 |
our famous certified angus skirt steak
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| Flap Steak | $23.00 |
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| Short Ribs | $20.00 |
our tender short ribs cut in short lengths or "english cut"
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| Center-Cut Filet Mignon | $37.00 |
our most tender cut, hand cut daily
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| New York Steak | $25.00 |
center-cut of boneless new york strip steak
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| Ribeye Steak | $26.00 |
perfectly marbled, char-grilled over an open flame
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| Parrillada For Two | $54.00 |
includes: skirt steak, flap meat, short ribs, chicken, sweetbreads, sausage and blood sausage
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| Half Boneless Chicken | $22.00 |
with rock salt and lemon, char-grilled over an open flame to seal in all the juices
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| Quarter Chicken | $17.00 |
crispy leg and thigh char-grilled and tossed with lemon
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| Chicken Breast Paillard | $18.00 |
tender and juicy chicken breast chard grilled and tossed with lemon
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| Skirt Steak | $29.00 - $24.00 |
our famous certified angus skirt steak
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| Skin Skirt Steak | $41.00 |
our famous certified angus skirt steak (w/two side orders)
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| Flap Steak | $24.00 |
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| Short Ribs | $25.00 |
our tender short ribs cut in short lengths or "english cut"
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| Center-Cut Filet Mignon | $37.00 - $45.00 |
our most tender cut, hand cut daily
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| Prime Bone In Filet Mignon | $59.00 |
our most prestigious cut, perfectly marbled
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| Cowboy Steak | $52.00 |
baires signature, bone-in ribeye, grilled perfectly, served with chard tomatoes salad
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| New York Steak | $34.00 |
center-cut of boneless new york strip steak
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| Ribeye Steak | $35.00 |
perfectly marbled ,char-grilled over an open flame
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| Parrillada For Two | $54.00 |
includes: skirt steak, flap meat, short ribs, chicken, sweetbreads, sausage and blood sausage
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| Half Boneless Chicken (Organic) | $22.00 |
with rock salt and lemon, chard grilled over an open flame to seal in all the juices
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| Chicken Breast Paillard (Organic) | $18.00 |
tender and juicy chicken breast char-grilled and tossed with lemon
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| Fish |
| Yellowfin Tuna Loin | $20.00 |
wasabi avocado puree, caramelized ginger, homemade ponzu,steamed rice
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| Yellow Tail Snapper | $18.00 |
pan roasted farm vegetables, saron sofrito broth
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| Atlantic Salmon | $18.00 |
leek fondue served with steamed rice
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| Yellowfin Tuna Loin | $29.00 |
wasabi avocado puree, caramelized ginger, homemade ponzu, steamed rice
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| Yellow Tail Snapper | $32.00 |
pan roasted farm vegetables, saffron sofrito broth
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| Atlantic Salmon | $26.00 |
a fresh atlantic salmon filet, char-grilled to perfection
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| Sides |
| Mixed Salad, Jasmine Rice, Idaho Baked Potato, French Fries Or Mashed Potatoes | $6.00 |
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| Mashed Squash, Creamed Spinach, Creamed Broccoli, Sauteed Broccoli, Or Seasonal Grilled Vegetables | $7.00 |
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| Grilled Jumbo Asparagus | $8.00 |
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| Truffle Cayenne Steak Fries | $8.00 |
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| Gratin Potatoes | $8.00 |
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| Mix Green Salad |
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| Butternut Squash Puree |
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| Crispy Fries |
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| Mixed Salad, Jasmine Rice, Idaho Baked Potato, French Fries Or Mashed Potatoes | $6.00 |
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| Mashed Squash, Creamed Spinach, Creamed Broccoli, Sauteed Broccoli, Or Seasonal Grilled Vegetables | $7.00 |
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| Grilled Jumbo Asparagus | $8.00 |
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| Truffle Cayenne Steak Fries | $8.00 |
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| Gratin Potatoes | $8.00 |
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| Entrees |
| Pennette Alla Melanzanne |
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| Creek Stone Farm Skirt Steak |
chimichurri
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| Free-Range Chicken Breast |
marsala mushroom sauce
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| Desserts |
| Winter Parfait |
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| Specialty Cocktails |
| Baires Spritz | $12.00 |
your choice of campari, aperol or st.germain
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| Bellini Or Rossini | $12.00 |
peach puree or strawberries with mionetto prosecco
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| Fernet & Coca Cola | $10.00 |
argentinian classic fernet branca & coca cola
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| Stawberry Daiquiri | $13.00 |
bacardi superior, marachino liqueur & fresh strawberries
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| Baires Basil Lemonade | $13.00 |
grey goose citron with fresh strawberries and basil leaves
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| Watermelon Collins | $13.00 |
bombay sapphire, st. germaine elderflower liqueur and fresh watermelon juice
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| Summer Cosmo | $13.00 |
grey gose citron, watermelon and lime juice
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| Cucumber Fizz | $14.00 |
hendricks gin, cucumber juice and elderflower liqueur
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| Baires Caipirinha | $12.00 |
leblon cachaça and fresh lime choice of strawberry, passion fruit, peach, mango and watermelon
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| Pear And Cucumber Caipiroska | $13.00 |
grey goose le poire, fresh cucumber and lime juice
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| Spicy Rita | $13.00 |
patron tequila, cilantro, passion fruit and lime juice
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| Mojito | $13.00 |
bacardi superior, fresh mint and lime choice of strawberry, peach, passion fruit, lychee-champagne and watermelon
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| Mojito Supremo | $15.00 |
rum zacapa 23, brown sugar, fresh lime and mint
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| Lychee Martini | $13.00 |
grey goose le poire, soho liqueur and lychee puree
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| African Sunset | $14.00 |
stoli vanilla, amarula, frangelico and espresso
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| Draft Beer $7 |
| Miller Lite |
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| Peroni |
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| Sam Adams |
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| Pilsner Urquell |
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| Bottle Beer $7 |
| Quilmes |
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| Corona |
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| Heineken |
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| Amstel Light |
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| Stella Artois |
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| Champagne & Whites |
| Prosecco Mionetto | $12.00 |
italy
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| Chardonnay Trumpeter By Rutini | $9.00 |
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| Riesling | $9.00 |
schmitt sohne
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| Pinot Grigio | $9.00 |
zonin
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| Sauvignon Blanc Dona Paula | $10.00 |
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| Rose | $9.00 |
finca la linda
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| Reds |
| Pinot Noir | $11.00 |
bodegas del fin del mundo
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| Merlot | $12.00 |
ruttini
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| Malbec | $9.00 |
finca la linda
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| Malbec | $13.00 |
luigi bosca reserva
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| Malbec | $11.00 |
bodegas del fin del mundo
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| Cabernet Sauvignon | $9.00 |
finca la linda
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| Cabernet Sauvignon | $13.00 |
montes alpha
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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