Baker Street Bistro Prices in San Francisco, CA 94123
Hours of Operation
- Mon: 11:30 am - 2:30 pm, 5:30 pm - 9:30 pm
- Tue: 11:30 am - 2:30 pm, 5:30 pm - 9:30 pm
- Wed: 11:30 am - 2:30 pm, 5:30 pm - 9:30 pm
- Thu: 11:30 am - 2:30 pm, 5:30 pm - 9:30 pm
- Fri: 11:30 am - 2:30 pm, 5:30 pm - 9:30 pm
- Sat: 11:30 am - 2:30 pm, 5:30 pm - 9:30 pm
- Sun: 11:30 am - 2:30 pm, 5:30 pm - 9:30 pm
Restaurant Menu
| Nos Salades Et Entrées |
| Salads And Appetizers |
| Salade Verte Vinaigrette | $6.50 |
mixed green salad with homemade balsamic vinaigrette
0
|
| Salade De Chèvre Chaud (Daves Favorite) | $9.00 |
walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette
0
|
| Paillard De Poulet | $12.50 |
grilled marinated chicken and spinach salad, lemon & caper sauce, balsamic dressing
0
|
| Caesar Salad | $9.00 |
romaine lettuce with homemade croutons & parmesan cheese
0
|
| Caesar Salad | $12.00 |
with grilled chicken
0
|
| Salade Niçoise | $10.50 |
classic niçoise salad with canned tuna
0
|
| Escargots Bourguignon | $10.50 |
snails (½ dozen) in garlic & parsley butter sauce
0
|
| Tartare De Thon | $15.50 |
raw salmon, capers, onions, parsley, sesame oil, salad
0
|
| Assiette Charcuterie | $15.50 |
pâté de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions
0
|
| Assiette De Fromages | $16.50 |
assorted cheeses from france
0
|
| Sandwiches |
| Served With House Salad |
| Sandwich De Baguette | $10.00 |
ham & melted swiss cheese in a baguette
0
|
| Croque Monsieur | $10.00 |
ham & melted swiss cheese in toasted pain de mie with béchamel sauce
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|
| Croque Madame (Daves Favorite) | $11.50 |
a croque monsieur with a fried egg on top
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|
| Sandwich De Baguette | $10.00 |
ham & melted swiss cheese in a baguette
0
|
| Croque Monsieur | $10.00 |
ham & melted swiss cheese in toasted pain de mie with béchamel sauce
0
|
| Croque Madame (Daves Favorite) | $11.50 |
a croque monsieur with a fried egg on top
0
|
| Nos Specialites |
| Our Specialties |
| Soupe Du Jour | $8.50 |
soup of the day
0
|
| Pâte Du Jour | $14.50 |
pasta of the day
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|
| Risotto De Légumes | $16.50 |
vegetables risotto
0
|
| Saumon Grillé Aux Legumes, Beurre Blanc À LOrange | $20.50 |
grilled salmon with vegetables, orange white wine butter sauce
0
|
| Bourride Provençale (Daves Favorite) | $19.50 |
classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto
0
|
| Navarin DAgneau Printanier | $19.50 |
lamb stew with zucchini, eggplant, bell peppers & carrots
0
|
| Moules Provençale ("Best Mussels In Town!") | $19.00 |
mussels, white wine, shallots, parsley, tomato & pesto
0
|
| Moules Provençale ("Best Mussels In Town!") | $22.00 |
with french fries
0
|
| Moules Poulette (Daves Favorite) | $22.00 |
mussels, cream, garlic, shallots, parsley & tomato
0
|
| Moules Poulette (Daves Favorite) | $25.00 |
with french fries
0
|
| Poulet À La Moutarde | $16.50 |
chicken breast, light mustard sauce, sauteed potatoes, mixed greens
0
|
| Traditionnel Confit De Canard, Pommes Forestière & Tomate Provençale | $20.50 |
traditional duck leg confit, sautéed potatoes with mushrooms, garlic & parsley
0
|
| Baker Burger | $9.50 |
with french fries
0
|
| Baker Burger | $10.50 |
with swiss cheese
0
|
| Steak Grillé, Beurre Maître Dhôtel, Pomme Frites | $22.50 |
grilled new york steak, maître d butter, french fries
0
|
| Build Your Own Omelet Or Egg Scramble $8.50 |
| Egg Whites Only | $2.00 |
add
0
|
| Bacon, Ham, Mushroom, Onion, Tomato | $1.25 |
add
0
|
| Swiss Cheese, Goat Cheese | $1.25 |
add
0
|
| Smoked Salmon, Spinach | $1.50 |
add
0
|
| Egg Whites Only | $2.00 |
add
0
|
| Bacon, Ham, Mushroom, Onion, Tomato | $1.25 |
add
0
|
| Swiss Cheese, Goat Cheese | $1.25 |
add
0
|
| Smoked Salmon, Spinach | $1.50 |
add
0
|
| Side Orders $6 |
| Vegetables |
0
|
|
| French Fries |
0
|
| Spéciaux |
| Todays Specials. Our Specials Change Daily. Here Is A Sample Of The Dishes You Can Find On Our Dinner Specials. |
| Saumon Rôti, Beurre Blanc A lOrange, Purée De Carottes Aux Gingembre & Epinards | $22.00 |
roasted salmon, orange white wine butter sauce, mashed carrots & ginger, sauteed spinach
0
|
| Coquilles St-Jacques Au Coulis De Poivron Rouge, Puree De Brocolis & Courgettes Sautees | $26.00 |
pan-seared wild sea-scallops with red pepper coulis, broccoli puree & sauteed zucchinis
0
|
| Côtes Dagneau Grillées, Tomate Montrachet Et Gratin Dauphinois | $26.00 |
grilled lamb chops, tomato & goat cheese, potato gratin
0
|
| Steak Tartare Avec Frites | $22.50 |
raw beef, egg yolk, capers, onions, mustard, cornichon, tabasco . . . with french fries
0
|
| Traditionnel Boeuf Bourguignon | $26.00 |
traditional beef bourguignon: beef stew in red wine with vegetables
0
|
| Tournedos Rossini | $29.00 |
pan-seared beef tenderloin topped with fresh pan-seared foie-gras, potato gratin, vegetables
0
|
| Cassoulet Toulousain | $29.00 |
white bean stew with tomato, duck leg confit, bacon, garlic sausage, sausage "toulouse"
0
|
| Entrées |
| Appetizers |
| Soupe Du Jour | $8.50 |
soup of the day
0
|
| Soupe À LOignon | $9.00 |
french onion soup
0
|
| Salade Verte Vinaigrette | $6.50 |
mixed green salad with homemade balsamic vinaigrette
0
|
| Salade De Chèvre Chaud (Daves Favorite) | $10.00 |
walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette
0
|
| Escargot Bourguignon | $10.50 |
½ dozen snails in garlic & parsley butter sauce
0
|
| Assiette Charcuterie | $15.50 |
pâté de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions
0
|
| Assiette De Fromages Français | $16.50 |
assorted cheeses from france
0
|
| ½ Douzaine DHuîtres | $14.00 |
½ dozen oysters, shallots vinegar, lemon
0
|
| Salade De Saumon Fumé | $16.50 |
smoked salmon salad with spinach, grapes, cucumber, tomato and poached egg
0
|
| Salade Du Sud-Ouest | $16.50 |
fresh pan-seared foie-gras and smoked duck breast on top of a bed of mix greens with pine nuts and duck gizzard confit
0
|
| Foie Frais Pôelé Et Sa Compote De Pommes | $19.50 |
fresh pan-seared foie-gras, apple compote, figs
0
|
| Plats |
| Main Course |
| Poisson Du Jour |
fish of the day
0
|
|
| Bourride Provençale (Daves Favorite) | $19.50 |
classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto
0
|
| Moules Provençale ("Best Mussels In Town!") | $19.00 |
mussels, white wine, shallots, parsley, tomato & pesto
0
|
| Moules Provençale ("Best Mussels In Town!") | $22.00 |
with french fries
0
|
| Moules Poulette (Daves Favorite) | $22.00 |
mussels, cream, garlic, shallots, parsley & tomato
0
|
| Moules Poulette (Daves Favorite) | $25.00 |
with french fries
0
|
| Risotto De Légumes | $16.50 |
vegetables risotto
0
|
| Poulet Sauté | $18.50 |
sautéed chicken breast, carrot & ginger wine reduction, with vegetables & mashed potatoes
0
|
| Navarin DAgneau Printanier | $19.50 |
lamb stew with zucchini, eggplant, bell peppers & carrots
0
|
| Traditionnel Confit De Canard, Pommes Forestière & Tomate Provençale | $20.50 |
traditional duck leg confit, sautéed potatoes, mushrooms with garlic & parsley, and cooked tomato
0
|
| Canard À LOrange | $20.50 |
duck breast, orange sauce with crispy polenta & sautéed spinach
0
|
| Steak Grillé, Beurre Maître Dhôtel, Pomme Frites | $22.50 |
grilled new york steak, maître d butter, french fries
0
|
| Neighborhood Prix Fixe $18.50 |
| No Substitutions & No Sharing. Available Tuesday-Thursday And Sunday Evenings. Fridays & Saturdays: 5:30-6:30pm Only. |
| Soup Of The Day |
0
|
|
| Plate Of The Day |
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|
| Mixed Greens |
0
|
|
| Dessert Of The Day |
0
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| Soupe, Salades Et Entrées |
| Soup, Salads And Appetizers |
| Soupe Du Jour | $8.50 |
soup of the day
0
|
| Salade Verte Vinaigrette | $6.50 |
mixed green salad with homemade balsamic vinaigrette
0
|
| Salade De Chèvre Chaud (Daves Favorite) | $10.00 |
walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette
0
|
| Salade Norvégienne | $14.50 |
smoked salmon, poached egg, red grapes, cucumbers, balsamic vinaigrette
0
|
| Caesar Salad | $9.00 |
romaine lettuce with homemade croutons & parmesan cheese
0
|
| Caesar Salad | $12.00 |
with grilled chicken
0
|
| Salade Niçoise | $10.50 |
classic niçoise salad with canned tuna
0
|
| Bol De Fruits Frais | $9.00 |
bowl of fresh fruit
0
|
| Assiette Charcuterie | $15.50 |
pâté de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions
0
|
| Assiette De Fromages Français | $16.50 |
assorted cheeses from france
0
|
| Oeufs |
| Egg Dishes. Served With Home Fries & Mixed Greens |
| Oeufs Benedicte | $12.50 |
canadian bacon, poached eggs, english muffin, hollandaise sauce
0
|
| Oeufs Florentine | $12.50 |
spinach, poached eggs, english muffin, hollandaise sauce
0
|
| Oeufs Copenhague | $13.50 |
smoked salmon, poached eggs, english muffin, hollandaise sauce
0
|
| Oeufs Baker Street Bistro (Daves Favorite) | $13.50 |
ratatouille, poached eggs, english muffin, tomato sauce
0
|
| Steak À Cheval | $18.50 |
steak and egg
0
|
| Two Eggs Your Way | $9.50 |
with bacon or ham
0
|
| Nos Specialités |
| Our Specialties |
| Pain Perdu (A Brunch Favorite!) | $11.50 |
0
|
| Pain Perdu (A Brunch Favorite!) | $9.50 |
two slices of cinnamon french toast, fresh fruit, strawberry coulis & crème fraîche half portion one slice instead of two
0
|
| Granola & Yahourt | $9.50 |
granola, yogurt, and fresh fruit
0
|
| Bourride Provençale ( Daves Favorite) | $19.50 |
classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto
0
|
| Moules Provençale ( "Best Mussels In Town!") | $19.00 |
mussels, white wine, shallots, parsley, tomato & pesto
0
|
| Moules Provençale ( "Best Mussels In Town!") | $22.00 |
with french fries
0
|
| Moules Poulette (Daves Favorite) | $22.00 |
mussels, cream, garlic, shallots, parsley & tomato
0
|
| Moules Poulette (Daves Favorite) | $25.00 |
with french fries
0
|
| Side Orders |
| Vegetables | $6.00 |
0
|
| Home Fries Or French Fries | $6.00 |
0
|
| Bacon Or Ham | $4.00 |
0
|
| Dessert $9 |
| Mousse Aux Deux Chocolats (Blanc & Noir) |
white & black chocolate mousse
0
|
|
| Tarte Fine Tiède Aux Pommes Et Romarin |
warm apple tart with rosemary, crème fraîche
0
|
|
| Crème Brulée |
traditional vanilla with burnt sugar shell
0
|
|
| Tarte Tartin À La Poire |
warm pear tart, strawberry coulis
0
|
|
| Profiteroles |
cream puffs filled with tahitian vanilla ice cream topped with warm chocolate sauce
0
|
|
| Fraises Balsamic |
sauteed strawberries with coarse black pepper, balsamic vinegar, brown sugar topped with vanilla ice cream
0
|
|
| Ile Flottante |
meringue floating in crème anglaise
0
|
| Vin Dessert |
| Dessert Wine |
| 2004 Banyuls, M Chapoutier | $9.50 |
0
|
| Fine Ruby Porto | $8.00 |
0
|
| 2001 Loupiac, Château Dauphiné Rondillon | $9.00 |
0
|
| 2008 Muscat De Beaumes De Venise, Domaine DeLa Pigeade | $9.00 |
0
|
| 2007 Muscat De Beaumes De Venise, Reserve J. Vidal Fleury | $9.50 |
0
|
| Alcoholic Beverages |
| Champagne | $10.00 |
0
|
| Mimosa | $8.00 |
0
|
| Bellini | $8.50 |
0
|
| Kir | $9.50 |
0
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| Kir Royal | $10.50 |
0
|
| Heineken | $5.50 |
0
|
| Chimay | $7.50 |
0
|
| 1664 | $5.50 |
0
|
| Stella Artois | $5.50 |
0
|
| Cold Beverages |
| Evian / Perrier | $6.50 - $4.00 |
0
|
| Orangina | $5.00 |
0
|
| Iced Tea | $3.00 |
0
|
| Coke / Diet Coke / Sprite | $2.50 |
0
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| Orange & Apple Juice | $4.00 |
0
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| Milk | $2.50 |
0
|
| Fresh squeezed Lemonade | $3.50 |
0
|
| Hot Beverages |
| Coffee / Tea | $2.50 |
0
|
| Hot Chocolate | $3.00 |
0
|
| Café Au Lait | $3.00 |
0
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| Latté | $3.50 |
0
|
| Cappuccino | $3.50 |
0
|
| Mocha | $3.50 |
0
|
| Espresso | $2.50 |
0
|
| Extra Shot | $1.50 |
0
|
| Les Bulles $10 |
| Sparkling & Champagne |
| Crémant De Bourgogne Brut Rosé, Simonet Febvre |
0
|
|
| Sparkling Brut, Marquis De La Tour |
0
|
| Les Vins Blancs & Rosés |
| Whites & Rosés |
| 2010 Sauvignon Blanc, Château La Rose Du Pin, Bordeaux | $9.00 |
0
|
| 2010 Sauvignon Blanc, Sancerre, Domaine Auchère, Loire | $11.00 |
0
|
| 2010 Muscadet Sèvre Et Maine Sur Lie, Château La Tarcière, Loire | $9.00 |
0
|
| 2008 Pinot Blanc, Domaine Rieflé, Alsace | $9.00 |
0
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| 2009 Chardonnay, Pouilly Fuissé, JJ Vincent, Bourgogne | $10.00 |
0
|
| 2009 Viognier, Jean Luc Colombo, Languedoc | $9.00 |
0
|
| Les Vins Rouges |
| Reds |
| 2009 Pinot Noir, Les Carabènes | $10.00 |
0
|
| 2009 Syrah, Riussanelle, Languedoc | $9.00 |
0
|
| 2009 Malbec, Racines De La Terre, Languedoc | $9.00 |
0
|
| 2010 Côtes Du Rhône, Ortas, Rhone Valley | $9.00 |
0
|
| 2006 Bordeaux, Graves De Vayres, Château Goudichaud | $9.00 |
0
|
| 2006 Bordeaux, Saint-Emilion, Château Franc La Rose | $13.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price