Bali Hai Restaurant Prices in Lynnfield, MA 01940
Hours of Operation
- Mon: 2:00 pm - 11:00 pm
- Tue: 2:00 pm - 11:00 pm
- Wed: 2:00 pm - 11:00 pm
- Thu: 2:00 pm - 11:00 pm
- Fri: 2:00 pm - 11:00 pm
- Sat: 2:00 pm - 11:00 pm
- Sun: 2:00 pm - 11:00 pm
Restaurant Menu
| Appetizers |
| Boneless Spareribs | $6.35 |
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| Chicken Teriyaki | $6.35 |
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| Luau Barbecued Pork Ends | $6.35 |
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| Luau Barbecued Pork Strips | $6.35 |
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| Barbecued Spareribs, Hawaiian | $6.35 |
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| Egg Rolls, Islander | $4.25 |
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| Fried Jumbo Shrimps, Bali Hai | $7.00 |
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| Bbq Chicken Wings | $6.95 |
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| Scallion Pie | $4.75 |
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| Crab Rangoon | $4.95 |
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| Shrimp Puffs, Tahitian | $7.00 |
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| Peking Dumplings | $5.00 |
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| Fried Wontons | $3.25 |
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| Golden Chicken Fingers, Polynesian | $6.35 |
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| Teriyaki Beef, Japanese | $6.35 |
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| Salt and Pepper Squid |
Seasonal price
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| Happy Talk Platter | $9.85 |
Spareribs, crab rangoon, shrimp puffs, chicken wings
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| Bali Hai Platter | $19.50 |
Teriyaki, spareribs, egg roll, fried shrimps, chicken wings, golden fingers, shrimp puffs, crab rangoon
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| Pu Pu Platter | $14.50 |
Teriyaki, spareribs, egg roll, fried shrimps, golden fingers, and chicken wings
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| Soups |
| Chicken Soup | $2.25 |
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| Chicken Soup with Rice | $2.25 |
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| Chicken Soup with Noodle | $2.25 |
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| Egg Drop Soup | $2.25 |
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| Wonton Soup | $2.45 |
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| Chicken Wonton Soup | $2.75 |
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| Chinese Vegetable Soup | $2.25 |
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| Yatka Mein | $2.25 |
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| Hot and Sour Soup | $2.75 |
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| Polynesian Delights |
| Treasure Delights | $16.50 |
Lobster, shrimp, chicken, steak kew and roast pork superbly sauteed with island spices, covered with golden brown, crispy wontons
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| Bali Hai Volcano | $15.25 |
This combination of lobster, shrimps, chicken, roast pork, and beef, created in honor of the famous polynesian volcano of taal, watch it sizzle and crackle
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| Curry From Bombay | $8.50 - $10.75 |
Indian curry cooked in coconut cream
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| Chicken Bali Hai | $10.50 |
Boneless chicken combined with fresh shrimps with pea pods, water chestnuts and black mushrooms in black bean and garlic sauce
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| Chicken Kailuala | $11.00 |
A delectable dish, expertly selected breast of chicken and sliced virginia ham, both in a special batter, topped with shredded garden vegetables and mingled with our polynesian sauce
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| Hawaiian Wedding | $12.75 |
Tender chicken meat, coupled with tender steer beef sauteed with pineapples and vegetables in a bed of soft noodles
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| Chicken Royal Hawaiian | $9.00 |
Chunks of tender chicken sauteed with hawaiian pineapples, pea pods, water chestnuts, black mushrooms. Garnished with coconut flakes
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| Polynesian Duckling | $10.75 |
Delicious juicy breast of duck, tropic lichees simmered in polynesian pungent sauce
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| Bali Hai Steak | $14.50 |
Sirloin steak cut up in strips, sauteed with soy sauce, pea pods, water chestnuts and black mushrooms on a sizzling platter
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| Beef Hawaiian | $9.75 |
Tender steer beef expertly cooked with hawaiian pineapples, black mushrooms, pea pods and water chestnuts
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| Delights of Three | $9.50 |
Chicken, beef and shrimp cooked with bok toy, water chestnuts, mushrooms and broccoli
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| Bali Hai Seafood Platter | $12.75 |
Fresh lobster shrimps, scallops, all in batter, sauteed with vegetables in island oyster sauce
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| Four Happiness | $11.50 |
Shrimp, chicken, beef and pork, sauteed with mixed vegetables and straw mushrooms
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| Shrimp Pago Pago | $11.25 |
Fresh gulf jumbo shrimps, superbly prepared and cooked to perfection, crystal clear, with island herbs and spices. It's really delicious
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| Seafood De-Lite | $12.50 |
Lobster meat, shrimps and scallops expertly sauteed with tiny, tender, juicy black mushrooms, chinese vegetables in a thin and light sauce
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| Chicken Tahitian | $10.50 |
Chicken breast, rolled in batter, dipped in sesame seed, served with tahitian sauce of cream and mushroom
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| Chicken - Chinese Cuisine |
| Moo Goo Gai Pan | $8.00 |
Sliced tender chicken, sauteed with white mushrooms, pea pods, water chestnuts and other greens
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| Yil Gor Gai Ding | $9.25 |
Cubed young chicken meat, sauteed with diced vegetables, cashew nuts in a tantalizing sauce
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| Hung Sue Gai | $8.75 |
Tender chicken meat dipped in egg batter, fried to a golden brown, sauteed with choice of chinese vegetables
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| Hung Yin Gai Ding | $8.75 |
Cubelets of young chicken, sauteed with diced vegetables, garnished with fresh roasted almonds
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| Ho Yu Gai Poo | $9.50 |
Chunks of spring chicken deep fried, sauteed with virginia ham, bamboo shoots and imported oyster sauce and topped with crushed almonds
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| Lichee Gai Pan | $9.50 |
Sliced tender, chicken enhanced with imported sweet lichee meat and hawaiian pineapples
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| Bali Hai Gai Poo Lo Mein | $18.25 |
Chunks of spring chicken, beef, roast pork, shrimps and lobster meat, blended with choice vegetables, mushrooms. Sauteed in oyster sauce, on a bed of lo mein
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| Chicken Tow-Goo | $9.25 |
Sliced chicken meat sauteed with tow-goo tiny tender, juicy black mushrooms, pea pods, water chestnuts and bamboo shoots
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| Pressed Duck, Ambassador | $11.50 |
Fresh duckling steamed with spiced and herbs, boned and pressed, fried crisp, with water chestnut batter and sauteed with fresh green in an exotic sauce
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| Beef - Chinese Cuisine |
| Chef's Spectacular | $12.25 |
Breaded lobster meat, tender beef, fresh shrimps sauteed with shredded fresh vegetables in a bed of wontons
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| Steak Kew | $15.50 |
Filets of beef tenderloin sauteed with chinese greens and mushrooms and exotic oyster sauce
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| Beef Tow-Goo | $9.75 |
Sliced tender beef sauteed with tow-goo (tiny, tender juicy black mushrooms), pea pods and water chestnuts
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| Pork - Chinese Cuisine |
| Lung Fung Gee | $11.50 |
Chunks of chicken, lobster and pork sauteed with snow peas, mushrooms and other vegetables
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| Char Sue Din | $8.50 |
Diced barbecued tenderloin of pork sauteed with cubed chinese vegetables, garnished with almonds
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| Hung Sue Yuk | $8.75 |
Strips of pork tenderloin dipped in egg batter, deep fried to golden brown, sauteed with chinese vegetables
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| Char Sue Guar Toy | $8.50 |
Barbecued pork tenderloin sauteed with fresh mixed chinese vegetables in season, tomato and sweet peppers
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| Seafood - Chinese Cuisine |
| Worship Har | $11.50 |
Like worshippers get together, a ring of fresh gulf jumbo shrimps pressed with crispy bacon and sauteed with exotic sauce
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| Hung Sue Lung Har | $13.95 |
Fresh lobster meat deep fried in egg batter and sauteed with chinese vegetables
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| Lung Har Kew | $15.00 |
Plump chunks of lobster sauteed with chinese vegetables and tantalizing sauce
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| Shrimp Cashew | $11.50 |
Diced shrimps sauteed with diced vegetables and cashew nuts
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| Woo Dip Har | $9.75 |
Golden brown butterfly shrimps expertly sauteed with fresh chinese vegetables
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| Lobster Shrimps Kew | $15.50 |
Lobster meat and shrimps sauteed with fresh chinese vegetables
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| Shrimp Tow-Goo | $11.50 |
Jumbo shrimps sauteed with tow-goo (tiny, tender juicy black mushrooms), pea pods and water chestnuts
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| Szechuan Dishes |
| General Gao's Chicken | $9.25 |
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| Moo Shi Pork | $8.75 |
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| Moo Shi Chicken | $9.00 |
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| Moo Shi Beef | $9.25 |
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| Beef with Scallions | $9.50 |
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| Szechuan Spiced Shrimp | $11.00 |
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| Szechuan Spiced Chicken | $9.00 |
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| Szechuan Spiced Beef | $9.00 |
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| Sesame Chicken | $9.50 |
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| Orange Chicken | $9.50 |
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| Sesame Beef | $9.75 |
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| Orange Beef | $9.75 |
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| Pork / Beef (Chow Yuk) |
| Mixed Vegetables | $6.25 |
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| Beef with Broccoli | $7.75 |
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| Pork with Pineapple | $7.50 |
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| Beef with Pea Pods | $9.00 |
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| Spareribs, Black Bean Sauce | $8.50 |
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| Spareribs, Oyster Sauce | $8.50 |
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| Beef with Mixed Vegetables | $7.85 |
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| Beef with Pineapples | $7.85 |
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| Beef with Pepper | $7.50 |
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| Beef with Tomato | $7.50 |
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| Beef with Pepper and Tomato | $7.85 |
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| Beef Mushroom Chow Yuk | $9.85 |
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| Beef with Black Mushrooms | $10.50 |
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| Pork Mushroom Chow Yuk | $8.75 |
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| Beef with Oyster Sauce | $9.25 |
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| Beef with Black Bean Sauce | $9.25 |
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| Beef with Oyster Sauce, Bean Sprouts | $10.25 |
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| Seafood |
| Lobster with Scallions |
Seasonal price
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| Lobster Sauce | $4.75 |
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| Shrimps, Pea Pods | $11.95 |
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| Lobster, Chinese Style |
Seasonal price
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| Lobster with Beef Sauce |
Seasonal price
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| Lobster Without Shell Chinese Style |
Seasonal price
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| Shrimps with Lobster Sauce | $9.25 |
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| Butterfly Shrimps, Lobster Sauce | $9.50 |
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| Shrimps with White Mushrooms | $12.50 |
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| Shrimps, Beef, Oyster Sauce | $12.50 |
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| Shrimps with Tomato Sauce | $11.95 |
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| Shrimps with Black Bean Sauce | $11.95 |
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| Shrimps with Oyster Sauce | $11.95 |
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| Subgum Shrimp Kew | $9.25 |
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| Subgum Lobster Ding, Almonds | $11.95 |
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| Lobster Meat Pea Pods | $14.95 |
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| Lobster Meat, Mushrooms | $15.95 |
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| Shrimps with Broccoli | $10.25 |
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| Chicken |
| Fried Chicken (Half) | $5.75 |
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| Chow Gai Kew | $7.50 |
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| Fried Boneless Chicken (Half) | $6.75 |
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| Subgum Boneless Chicken (Half) | $7.50 |
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| Pineapple Fried Chicken (Half) | $6.95 |
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| Mushroom Fried Chicken (Half) | $7.75 |
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| Chicken Wings, Black Bean Sauce | $6.50 |
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| Chicken Wings, Oyster Sauce | $6.50 |
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| Fried Chicken (Half), Curry Sauce | $6.75 |
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| Chow Mein |
| W/ noodles |
| Meatless Chow Mein | $4.00 |
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| Pork Chow Mein | $4.95 |
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| Beef Chow Mein | $5.95 |
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| Subgum Chow Mein | $5.25 |
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| Subgum Beef Chow Mein | $6.25 |
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| Vegetable Chow Mein | $5.45 |
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| Mushroom Chow Mein | $6.15 |
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| Shrimp Chow Mein | $7.35 |
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| Shrimp Subgum Chow Mein | $7.85 |
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| Lobster Chow Mein | $9.50 |
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| Chicken Chow Mein | $5.95 |
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| Subgum Chicken Chow Mein | $6.35 |
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| Chicago Chow Mein | $5.95 |
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| Chicago Beef Chow Mein | $6.75 |
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| Chicago Chicken Chow Mein | $6.45 |
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| Chow Mein, Cantonese Style | $6.50 |
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| Bali Hai Chow Mein | $8.25 |
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| Chop Suey |
| Meatless Chop Suey | $4.00 |
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| Pork Chop Suey | $4.95 |
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| Beef Chop Suey | $5.75 |
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| Subgum Chop Suey | $5.15 |
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| Subgum Beef Chop Suey | $6.25 |
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| Vegetable Chop Suey | $5.25 |
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| Mushroom Chop Suey | $6.00 |
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| Shrimp Chop Suey | $7.15 |
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| Subgum Shrimp Chop Suey | $7.75 |
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| Subgum Lobster Chop Suey | $9.25 |
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| Lobster Chop Suey | $9.15 |
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| Pepper Chop Suey | $5.25 |
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| Chicken Chop Suey | $5.50 |
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| Pineapple Chop Suey | $5.25 |
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| Subgum Chicken Chop Suey | $6.25 |
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| Chicago Chop Suey | $5.50 |
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| Chicago Shrimp Chop Suey | $7.85 |
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| Chicago Chicken Chop Suey | $6.35 |
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| Chicken with Mushroom Chop Suey | $6.75 |
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| Lo Mein |
| Pork Lo Mein | $6.45 |
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| Chicken Lo Mein | $6.65 |
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| Shrimp Lo Mein | $7.85 |
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| Beef Lo Mein | $7.25 |
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| Vegetable Lo Mein | $6.25 |
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| Sweet & Sour |
| Sweet & Sour Chicken | $7.00 |
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| Sweet & Sour Spareribs | $7.25 |
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| Sweet & Sour Pork | $6.85 |
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| Sweet & Sour Shrimps | $9.25 |
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| Sweet & Sour Lobster | $13.25 |
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| Sweet & Sour Wontons | $4.75 |
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| Egg Foo Yong |
| Ham Egg Foo Yong | $5.15 |
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| Chinese Egg Foo Yong | $6.15 |
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| Subgum Egg Foo Yong | $5.15 |
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| Mushroom Egg Foo Yong | $5.60 |
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| Chicken Egg Foo Yong | $5.75 |
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| Shrimp Egg Foo Yong | $7.00 |
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| Lobster Egg Foo Yong | $9.00 |
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| Meatless Egg Foo Yong | $4.25 |
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| Pork Egg Foo Yong | $5.75 |
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| Beef Egg Foo Yong | $5.75 |
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| Fried Rice |
| Boiled White Rice | $1.25 |
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| Pork Fried Rice | $4.95 |
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| Subgum Fried Rice | $5.50 |
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| Beef Fried Rice | $5.75 |
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| Chicken Fried Rice | $5.75 |
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| Shrimp Fried Rice | $7.00 |
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| Lobster Fried Rice | $9.00 |
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| Bali Hai Fried Rice | $8.25 |
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| Subgum Shrimp Fried Rice | $7.50 |
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| Subgum Chicken Fried Rice | $6.00 |
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| Subgum Beef Fried Rice | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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