Balmar Prices in Seattle, WA 98107

4.5 based on 111 votes

Hours of Operation

  • Mon: 5:00 pm - 2:00 am
  • Tue: 5:00 pm - 2:00 am
  • Wed: 5:00 pm - 2:00 am
  • Thu: 5:00 pm - 2:00 am
  • Fri: 5:00 pm - 2:00 am
  • Sat: 5:00 pm - 2:00 am
  • Sun: 5:00 pm - 2:00 am

Restaurant Menu

Appetizers
Sampler Platter $12.00 - $10.00
3 of each: jalapeño poppers, twice baked potatoes, apanikopita and deviled eggs
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Balmar Fries $7.00
Served with choice of white truffle aioli, ketchup, ranch, BBQ, or blue cheese
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Crispy Fried Calamari $8.00
Served with sweet & spicy orange sauce
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House Roasted Mixed Nuts $6.00
1/4 pound mixed nuts roasted in our own blend of spices
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Roasted Garlic Hummus & Pita $7.50
Mixed olives and cucumbers
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Three Cheese Frittata $8.00
Sauteéd with artichoke hearts, fresh spinach, sundried tomatoes and cheeses add bacon
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Smoked Salmon Croquettes $8.00
Fried mashed potatoes with a blend of smoked salmon, herbs and cheeses
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Baked Bacon Jalapeño Poppers $7.00
Jalapenos stuffed with cream cheese and wrapped in peppered bacon
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Cup of Soup  
Ask your server for tonight’s selection
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Spanikopita $7.00
Traditional greek spinach & cheese pie wrapped in flaky filo dough
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Twice Baked New Potatoes $9.00
Red potatoes stuffed with herbs, cheese and bacon
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Golden Fried Cheese Balls $8.50
Bite-sized spinach and artichoke cheese balls breaded and served with marinara sauce
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Deviled Eggs Wth Fried Capers $6.50
Made with a blend of aiolis and seasonings
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Salads
Mixed Greens Salad $5.00 - $8.00
Choice of lemon vinaigrette, balsamic vinaigrette, blue cheese or ranch dressing add chicken 2, add steak 7.5, add salmon 7.5
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Caesar Salad $8.50
Tossed in our caesar dressing, with parmesan cheese crisps and herbed garlic croutons
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Entrees
Choice of side includes: mini mac, side salad, or fries except mac & cheese and soup
Grilled Choice Rib Eye Steak $17.00
10 oz steak topped with herbed shallot butter and choice of a side
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Swedish Meatballs With White Wine Penne Pasta $10.50
Beef and italian sausage meatballs in a rich gravy served with penne pasta
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Triple Citrus Glazed Salmon Filet $14.00
Grilled with sundried tomato butter and choice of a side
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Three Cheese Macaroni $9.00
Big Ed’s farmhouse gouda, Tillamook cheddar & pepperjack, and creamy bechamel sauce, topped with frizzled onions
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Balmar Burger $12.00
Grilled half pound burger on a flaky kaiser roll with garlic aioli, lettuce, tomato and pickles and choice of a side. Add cheese 1, add bacon 1
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Bowl of Soup $6.00
Ask server for current selection. Add side of warm bread 1
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Sandwiches
All sandwiches served with fries. substitute side salad or mini mac add 2 side sauces add 1. sauces: white truffle aioli, blue cheese, garlic aioli, jalapeño aioli, bbq, or ranch
Vietnamese Chicken Sandwich $10.50
Grilled ginger chicken breast, house-pickled vegetables, cilantro & jalapeño aioli on a toasted french bread baquette
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Chicken Parmesan Sandwich $10.00
Hand breaded, pan fried chicken breast, finished with spicy marinara & parmesan on a toasted french bread baguette
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Sliders
Beef $8.50
Roasted garlic aioli, pickled cucumber and greens
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BBQ Chicken $8.50
Glazed in coffee BBQ sauce, with frizzled onions and jalapeno aioli
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BBQ Pulled Pork $8.50
Finished with coffee BBQ sauce and frizzled onions
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Big Ed’s Grilled Cheese $8.50
With caramelized onion and big ed’s farmhouse gouda
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Pita Quesadilla $8.50
Vegetarian: grilled pita with mushrooms, sundried tomatoes, red onion, fresh spinach, and gouda chicken and bacon: grilled pita with chicken breast, bacon, tomatoes and cheddar
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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