Bamboo Hut Prices in Mill Valley, CA 94941
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Appetizer |
| 4 Piece Harvest Spring Rolls | $6.95 |
Crispy spring rolls filled with shredded vegetables.
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| 6 Piece Vegetable Potstickers | $6.95 |
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| 8 Piece Pork Potstickers | $6.95 |
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| 3 Piece Steamed BBQ Pork Bun | $6.95 |
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| 10 Piece Steamed Shrimp Dumpling | $6.95 |
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| Pumpkin Sensations | $7.95 |
Dipped with sweet and sour apple sauce.
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| Medley Delight | $7.95 |
A combination of string beans, zucchini and broccoli lightly battered and fried with roasted garlic.
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| Scallion Pancakes | $7.95 |
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| Honey BBQ Pork | $8.95 |
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| 3 Piece Honey-glazed Spareribs | $8.95 |
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| 8 Piece Crab Cheese Puffs | $8.95 |
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| Popcorn Calamari | $8.95 |
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| Popcorn Chicken | $8.95 |
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| Soup and Salad |
| Soup and Salad |
| Green Forest Salad | $9.50 |
Shredded green papaya with prawns, mandarin orange and homemade dressing.
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| Oriental Chicken Salad | $8.95 |
Fresh iceberg lettuce, crisp chicken breast strips, carrots, fresh tomatoes, cilantro, tossed with peanuts and homemade dressing.
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| Neptune's Hot and Sour Soup | $6.95 - $8.95 |
Chicken breast, tofu, fresh mushrooms, carrots and egg flower. Hot and spicy.
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| Sizzling Rice Soup | $7.95 - $9.95 |
Prawns, chicken and vegetables.
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| Wor Won Ton Soup | $7.95 - $9.95 |
Prawns, chicken, won ton and vegetables in chicken broth.
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| Soup of the Sea | $8.95 - $10.95 |
Prawns, scallops, crabmeat, winter melon in chicken broth.
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| Heart Healthy Soup | $6.95 - $8.95 |
Tofu and seaweed in chicken broth with egg whites.
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| Egg Drop Soup | $6.95 - $8.95 |
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| Chicken Corn Chowder | $6.95 - $8.95 |
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| Vegetables |
| Vegetables |
| Bangkok Basil Tofu | $9.95 |
Fresh basil, fried tofu, onions, bell peppers in our chef's special sauce. Hot and spicy.
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| Kung Pao Fried Tofu | $9.95 |
Fried tofu sauteed with zucchini, jicama, celery and bell peppers garnished with roasted peanuts. Hot and spicy.
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| Pan Fried String Beans | $9.95 |
Tender string beans sauteed in our house special hot chili sauce. Hot and spicy.
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| Deluxe Mix Vegetables | $9.95 |
Broccoli, zucchini, celery, carrots, soy beans, fresh mushrooms, jicama, fried tofu and bok choy.
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| Sauteed Garlic Vegetables | $9.95 |
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| Basil Garlic Eggplant | $9.95 |
Sauteed with onions, bell pepper and fresh basil in our house special sauce. Hot and spicy.
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| Eggplant in Spicy Garlic Sauce | $9.95 |
Eggplant sauteed with fresh mushrooms and onions in a special garlic sauce. Hot and spicy.
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| Chicken |
| Chicken |
| Sauteed Chicken | $10.95 |
Tender sliced chicken sauteed with a choice of vegetables in our chef's special sauce.
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| Mango Tango Chicken | $10.95 |
Tender sliced chicken breast sauteed with fresh mango, jicama, carrots, celery and fresh mushrooms in special sauce.
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| Mongolian Chicken | $10.95 |
Tender sliced chicken sauteed with onions and scallions in spicy hoisin sauce. Hot and spicy.
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| Cashew Chicken | $10.95 |
Tender sliced chicken breast saut?ed with jicama, carrots, celery, zuchini and fresh mushrooms in our homemade sauce topped with cashew nuts.
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| Curry Chicken | $10.95 |
Tender sliced chicken breast sauteed with jicama, carrots, celery, zuchini and fresh mushrooms in our homemade curry sauce. Hot and spicy.
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| Bangkok Basil Chicken | $10.95 |
Tender sliced chicken breast sauteed with fresh basil onions, bell peppers in our chef's special sauce. Hot and spicy.
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| Kung Pao Chicken | $10.95 |
Tender sliced chicken breast sauteed with celery, bell peppers, jicama and zucchini garnished with roasted peanuts. Hot and spicy.
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| Hunan Chicken | $10.95 |
Tender sliced chicken breast sauteed with fresh mushrooms, jicama, onions, bell peppers in spicy chili sauce. Hot and spicy.
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| Orange Peel Chicken | $10.95 |
Deep fried chicken breast tossed with fresh orange peel in mild chili sauce. Hot and spicy.
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| General Chicken | $10.95 |
Deep fried chicken breast garnished with broccoli. Hot and spicy.
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| Lemon Chicken | $10.95 |
Deep fried chicken breast with lemon sauce.
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| Sesame Chicken | $10.95 |
Deep fried chicken breast garnished with broccoli.
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| Sweet and Sour Chicken | $10.95 |
Sweet and sour sauce over deep fried chicken breast with bell peppers, onion and pineapple.
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| Minced Chicken in Lettuce Cups | $12.50 |
Filled with diced chicken, fresh mushrooms, onions and jicama served with four pieces of lettuce and hoisin sauce.
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| Pork and Beef |
| Pork and Beef |
| Sweet and Sour Pork | $11.25 |
Deep fried pork with bell peppers, onion and pineapple topped with sweet and sour sauce.
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| Salt and Pepper Pork Chop | $11.25 |
Deep fried pork chop sauteed with chilli pepper flavored with salt and pepper. Hot and spicy.
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| Mongolian Beef | $11.95 |
Sliced tender beef sauteed with onions and scallions in spicy hoisin sauce. Hot and spicy.
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| Bangkok Basil Beef | $11.95 |
Sliced tender beef saut?ed with fresh basil, onions and bell peppers in our chef's special sauce. Hot and spicy.
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| Beef with Black Pepper in Sizzling Plate | $12.75 |
Sliced tender beef sauteed with red and green peppers and onions in pepper sauce.
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| Sautéed Beef | $11.95 |
Sliced tender beef sauteed with a choice of vegetables in our chef's special sauce.
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| Szechuan Beef | $11.95 |
Lightly fried tender beef garnished with broccoli in spicy Szechuan sauce. Hot and spicy.
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| Seafood |
| Seafood |
| Sweet and Sour Prawns | $12.50 |
Lightly-fried prawns sauteed with bell peppers, onion and pineapple topped with sweet and sour sauce.
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| Salt and Pepper Prawns | $12.50 |
Lightly fried prawns sauteed with chilli pepper flavored with salt and pepper.
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| Kung Pao Prawns | $12.50 |
Prawns sauteed with celery, bell peppers, jicama and zucchini, garnished with roasted peanuts. Hot and spicy.
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| Honey Crisp Prawns | $12.50 |
Deep fried garnished with broccoli.
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| Walnut Prawns | $14.50 |
Lightly battered and quick-fried in a flavorful light mayonnaise sauce.
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| Spicy Garlic Prawns | $13.50 |
Sauteed with celery, carrots, zucchini, onions and fresh mushrooms. Hot and spicy.
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| Spicy Sole Filet | $13.50 |
Sauteed with celery, carrots, zucchini, onions and fresh mushrooms. Hot and spicy.
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| 3 Coins in the Fountain | $14.95 |
Sauteed with prawns, scallops, sole filets, calamari, fresh mushrooms, carrots, broccoli in delicious white sauce.
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| Seafood in Sizzling Plate | $14.95 |
Fresh mushrooms, onions, carrots with prawns, fish fillet, calamari and white garlic sauce.
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| Asparagus Salmon in Black Bean Sauce | $15.95 |
Farm raised salmon sauteed with fresh cut asparagus in black bean sauce.
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| Fish Pillows | $16.95 |
Sea bass cooked in rice sherry with Asian seaweed, ginger and roasted pine nuts, bedded with bok choy.
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| Chef Recommendation |
| Chef Recommendation |
| Egg Foo Young | $11.50 - $12.95 |
A traditional Chinese egg omelet.
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| Mu Shu | $10.25 - $12.95 |
A Chinese classic served with hoisin sauce and thin pancakes.
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| Bangkok Basil Prawns and Chicken | $13.50 |
Stir-fried with fresh mushrooms, celery, carrots, jicama and garlic satay sauce. Hot and spicy.
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| Malaysian Curry Clay Pot | $13.50 |
Cooked with chicken, beef, BBQ pork and prawns along with onions, bell peppers, fresh mushrooms and carrots.
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| Mandarin Eggplant | $13.50 |
Prawns and chicken in plum sauce with fresh basil.
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| Rice and Noodle |
| Rice and Noodle |
| Longevity Spinach Noodles | $12.25 |
Tossed with light garlic butter sauce topped with prawns.
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| Double Pan Fried Noodles | $9.95 - $10.50 |
Semi-crisp egg noodles stir-fried with vegetables.
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| Singapore Street Noodles | $10.50 |
Shrimp, sprouts, BBQ pork, onions and thin rice noodles stir-fried in curry sauce.
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| Chow Fun | $8.95 - $10.50 |
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| Chow Mein | $8.95 - $10.50 |
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| Fried Rice |
Mixed with eggs, soy beans, scallions.
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| Jasmine Steamed Rice |
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| Premium Brown Rice | $1.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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