Banana House Prices in San Francisco, CA 94108
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| 1. Vegetable Egg Rolls (V) | $5.95 |
deep-fried egg rolls served with sweet and sour sauce.
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| 2. Tod Mun Com (V) | $5.95 |
deep-fried corn served with sweet and sour sauce.
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| 3. Satay Tofu (V) | $5.95 |
deep-fried tofu served with peanut sauce and cucumber salad.
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| 4. Poh Pia Sod (V) | $6.95 |
paper rolls stuffed with bean sprouts, carrot, tofu, cucumber, and green leaves with egg and ground peanut. served with peanut sauce and plum sauce.
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| 5. Nuer Tod | $7.95 |
fried marinated beef served with thai chili sauce.
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| 6. Satay | $7.95 |
grilled marinated chicken served with peanut sauce and cucumber salad.
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| 7. Tod Mun | $7.95 |
fried fish cake served with peanut in cucumber salad.
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| 8 Thai Sausage | $7.95 |
deep-fried flavorful thai sausage served with fresh ginger, peanut, and vegetable.
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| 9. Fried Calamari | $7.95 |
deep-fried calamari served with sweet chili sauce.
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| 10. Shrimp Bolster | $7.95 |
deep-fried prawns wrapped in egg roll skin, served with sweet and sour sauce.
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| 11. Fried Prawns | $7.95 |
deep-fried prawns and carrot served with sweet and sour sauce.
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| 12. Banana House`s Combo | $10.95 |
combination of tod mun corn, fried tofu, and fried prawns, served with sweet and sour sauce.
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| 13. Crab Rangoon | $6.95 |
fried wonton wrapped, with cream cheese, crabmeat and water chestnuts. served with sweet and sour sauce.
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| Salads |
| 14. Papaya Salad | $7.95 |
shredded raw papaya mixed with prawns, peanut, fresh garlic, chili, lime juice and fish sauce.
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| 15. Sliver Noodle Salad | $8.95 |
calamari, ground prawn and chicken, sliver noodle mixed with onion and cilantro in a spicy lime dressing.
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| 16. Thai Salad | $7.95 |
sliced chicken, lettuce, onion, carrot, tomato and cucumber topped with peanut dressing.
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| 17. Yum Sai Roong Salad (V) | $7.95 |
silver noodles mixed with fried tofu, onion, carrot, mushrooms, cilantro and spicy lime dressing.
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| 18. Yum Talay Salad | $9.95 |
prawns, calamari, mussels, and silver noodles seasoned with thai chili sauce and lime dressing.
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| 19. Larb Ped Salad | $8.95 |
boneless duck seasoned with onion, and browned rice in spicy lime dressing.
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| 20. Larb Gai Salad | $7.95 |
ground chicken seasoned with onion, and browned rice in spicy lime dressing.
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| 21. Yum Nuer Salad | $7.95 |
grilled beef seasoned with spicy lime dressing, onion and cucumber.
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| 22. Banana House's Salad | $9.95 |
grilled chicken satay on top of thai salad, served with peanut sauce and cucumber salad.
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| Soups |
| 23. Tom Yum Soup (V) | $6.95 |
spicy and sour soup with mushrooms, carrot, lemongrass and lime juice.
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| 23. Tom Yum Soup (V) |
soup choice: vegetable, chicken.
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| 23. Tom Yum Soup (V) | $1.50 |
soup choice: prawns
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| 24. Tom Kha Soup (V) | $6.95 |
mild soup of coconut milk, lemongrass, mushrooms, carrot and lime juice.
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| 24. Tom Kha Soup (V) |
soup choice: vegetable, chicken.
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| 24. Tom Kha Soup (V) | $1.50 |
soup choice: prawns
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| 25. Gang Jeud Soup | $7.95 |
mild soup with minced chicken, prawns, tofu, napa, carrot and silver noodles.
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| 26. Broken Pontoon Soup | $9.95 |
calamari, prawns, and mussels, in spicy and sour soup with mushrooms, carrots, lemongrass and lime juice.
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| Noodles & Fried Rice |
| Add Protein Option: Add Prawns, Add Roasted Duck $2.50, Add Crabmeat $2.50, Add Seafood $3. |
| 57. Udon Tom Yum Goong | $8.95 |
udon and prawns in spicy and sour soup with mushrooms and carrots.
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| 58. Spaghetti Kee Mao | $8.95 |
stir-fried spaghetti with chili, garlic, bell pepper and basil.
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| 58. Spaghetti Kee Mao |
spaghetti kee mao choice: ground chicken, beef, pork.
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| 58. Spaghetti Kee Mao | $1.50 |
spaghetti kee mao choice: prawns.
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| 58. Spaghetti Kee Mao | $2.00 |
spaghetti kee mao choice: roasted duck, crabmeat, seafood.
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| 59. Pad Thai (V) | $7.95 |
stir-fried rice noodles with bean sprout, green onion, egg and side of peanuts sauce.
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| 59. Pad Thai (V) |
pad thai choice: tofu, chicken.
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| 59. Pad Thai (V) | $1.50 |
pad thai choice: prawns.
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| 59. Pad Thai (V) | $2.00 |
pad thai choice: roasted duck, crabmeat, seafood.
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| 60. Lad Nah (V) | $7.95 |
flat rice noodles in gravy sauce with carrot and broccoli.
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| 60. Lad Nah (V) |
lad nah choice: tofu, chicken, pork, beef.
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| 60. Lad Nah (V) | $1.50 |
lad nah choice: prawns.
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| 60. Lad Nah (V) | $2.00 |
lad nah choice: roasted duck, crabmeat, seafood.
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| 61. Lad Nah Mee Krob (V) | $8.95 |
deep-fried egg noodles topped with broccoli and carrot in gravy.
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| 61. Lad Nah Mee Krob (V) |
lad nah mee krob choice: tofu, chicken, pork, beef.
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| 61. Lad Nah Mee Krob (V) | $1.50 |
lad nah mee krob choice: prawns.
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| 61. Lad Nah Mee Krob (V) | $2.00 |
lad nah mee krob choice: roasted duck, crabmeat, seafood.
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| 62. Pad Woon Sen (V) | $7.95 |
stir-fried silver noodles with egg, lettuce, tomato, bean sprout, and green onion.
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| 62. Pad Woon Sen (V) |
pad woon sen choice: chicken, pork, beef, tofu.
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| 62. Pad Woon Sen (V) | $1.50 |
pad woon sen choice: prawns, roast duck.
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| 63. Fried Rice (V) | $7.95 |
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| 63. Fried Rice (V) |
fried rice choice: tofu, chicken, pork, beef, pineapple.
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| 63. Fried Rice (V) |
fried rice choice: prawns.
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| 63. Fried Rice (V) | $2.00 |
fried rice choice: roasted duck, crabmeat, seafood.
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| 64. Pad See Ew (V) | $7.95 |
pan-fried flat rice noodle with egg and broccoli.
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| 64. Pad See Ew (V) |
pad see ew option: tofu, chicken, pork, beef.
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| 64. Pad See Ew (V) | $1.50 |
pad see ew option: prawns.
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| 64. Pad See Ew (V) | $2.00 |
pad see ew option: roast duck, crabmeat, seafood.
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| 65. Fried Rice & Fried Chicken | $8.95 |
deep-fried chicken over fried rice served with sweet chili sauce.
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| 66. Pad Kee Mao (V) | $7.95 |
pan-fried flat rice noodles with broccoli, tomato, basil and bell pepper.
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| 66. Pad Kee Mao (V) |
pad kee mao choice: tofu, chicken.
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| 66. Pad Kee Mao (V) | $1.50 |
pad kee mao choice: prawns.
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| 66. Pad Kee Mao (V) | $2.00 |
pad kee mao choice: roasted duck, crabmeat, seafood.
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| 67. Santa Noodle (V) | $8.95 |
green spinach noodles seared in a spicy sauce with basil, tomato and bell pepper.
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| 67. Santa Noodle (V) |
santa noodle option: chicken, tofu.
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| 67. Santa Noodle (V) | $1.50 |
santa noodle option: prawns.
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| 67. Santa Noodle (V) | $2.00 |
santa noodle option: roasted duck, crabmeat, seafood.
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| 68. Banana House Fried Rice (V) | $8.95 |
stir-fried yellow curry fried rice with pineapple, onion, tomato, egg, cashew nut and raisin.
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| 68. Banana House Fried Rice (V) |
banana house fried rice choice: tofu, chicken.
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| 68. Banana House Fried Rice (V) | $1.50 |
banana house fried rice choice: prawns.
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| 68. Banana House Fried Rice (V) | $2.00 |
banana house fried rice choice: roasted duck, crabmeat, seafood.
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| 69. Mango Fried Rice (V) | $8.95 |
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| 69. Mango Fried Rice (V) |
mango fried rice choice: tofu, chicken, beef, pork.
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| 69. Mango Fried Rice (V) | $1.50 |
mango fried rice choice: prawns.
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| 69. Mango Fried Rice (V) | $2.00 |
mango fried rice choice: roasted duck, crabmeat, seafood.
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| Curries |
| Curry Combo Special: Thai Salad, Fried Egg Rolls & Iced Tea $3.50, Thai Salad, Fried Egg Rolls & Iced Coffee $3.50, Thai Salad, Egg Rolls, Jasmine Rice & Iced Tea $4, Thai Salad, Egg Rolls, Jasmine Rice & Iced Coffee $4. |
| 27. Gang Dang (V) | $7.95 |
red curry in coconut milk with bamboo shoots, bell pepper and basil.
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| 27. Gang Dang (V) |
curry choice: tofu, chicken.
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| 27. Gang Dang (V) | $1.50 |
curry choice: prawns.
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| 28. Gang Keaw (V) | $7.95 |
green curry in coconut milk, with eggplant, zucchini, basil and bell pepper.
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| 28. Gang Keaw (V) |
curry choice: tofu, chicken.
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| 28. Gang Keaw (V) | $1.50 |
curry choice: prawns.
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| 29. Yellow Curry (V) | $7.95 |
yellow curry in coconut milk with onion, carrot, and potato.
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| 29. Yellow Curry (V) |
curry choice: tofu, chicken.
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| 29. Yellow Curry (V) | $1.50 |
curry choice: prawns.
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| 30. Gang Panang (V) | $7.95 |
spicy panang curry in coconut milk with avocado and bell pepper.
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| 30. Gang Panang (V) |
gang panang curry choice: tofu, chicken, beef.
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| 30. Gang Panang (V) | $1.50 |
gang panang curry choice: prawns.
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| 31. Gang Mussaman Curry | $7.95 |
stew beef in mussaman curry in coconut milk, tomato, peanut and potato.
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| 32. Duck Curry | $9.95 |
sliced boneless duck in red curry in coconut milk with tomato, pineapple, eggplant, string bean, bell pepper and basil.
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| 33. Seafood Curry | $9.95 |
prawns, calamari and mussels in red curry in coconut milk with basil and bell pepper.
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| 34. Gang Traffic Jam | $9.95 |
(gang dang gang keaw and yellow curry). curry combo with chicken.
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| 34. Gang Traffic Jam | $2.50 |
add prawns option: add prawns
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| Mango Curry (V) | $8.95 |
red curry in coconut milk with yellow mango, basil, and bell pepper.
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| Mango Curry (V) |
curry choice: tofu, chicken.
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| Mango Curry (V) | $1.50 |
curry choice: prawns.
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| Salmon Curry | $10.95 |
salmon in panang curry with avocado, carrot, potato, and bell pepper.
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| Pumpkin Curry (V) | $8.95 |
soft pumpkin in spicy red curry sauce with basil and bell pepper.
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| Pumpkin Curry (V) |
curry choice: tofu, chicken.
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| Pumpkin Curry (V) | $1.50 |
curry choice: prawns.
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| Fruit Curry | $7.95 |
red curry with tomatoes, grapes, pumpkin, pineapple, mango, avocado, bell pepper and basil.
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| Banana House Plates |
| 35. Praram (V) | $7.95 |
broccoli, mushrooms and carrots topped with peanut sauce.
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| 36. Pad Kra Prao | $7.95 |
ground chicken sautéed in spicy garlic sauce, with onion, string beans, basil and bell pepper.
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| 37. Kra Prao Pak (V) | $7.95 |
sautéed mixed vegetables, carrot, mushrooms, bamboo shoots, and pineapple, with fried tofu, garlic, chili, basil and bell peppers.
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| 38. Seafood Basil | $9.95 |
mixed seafood (calamari, prawn and mussels) sautéed with garlic, chili, basil, and bell pepper.
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| 39. Prik Sod (V) | $7.95 |
sautéed onion, bell pepper, and jalapeño.
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| 39. Prik Sod (V) |
house plate option: tofu, chicken, beef, pork.
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| 39. Prik Sod (V) | $1.50 |
house plate option: prawns.
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| 40. Prik Khing (V) | $7.95 |
sautéed string beans in spicy sauce with basil and bell pepper.
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| 40. Prik Khing (V) |
house plate option: tofu, chicken, beef, pork.
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| 40. Prik Khing (V) | $1.50 |
house plate option: prawns.
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| 41. Sliced Ginger (V) | $7.95 |
sautéed sliced ginger with baby corn, mushrooms carrot and onions.
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| 41. Sliced Ginger (V) |
sliced ginger option: tofu, chicken, beef, pork.
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| 41. Sliced Ginger (V) | $1.50 |
sliced ginger option: prawns.
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| 41. Sliced Ginger (V) | $3.00 |
sliced ginger option: salmon, catfish, snapper.
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| 42. Sweet And Sour Plate (V) | $7.95 |
sautéed pineapple, tomato, cucumber and bell pepper in sweet and sour sauce.
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| 42. Sweet And Sour Plate (V) |
sweet and sour plate choice: tofu, chicken.
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| 42. Sweet And Sour Plate (V) | $1.50 |
sweet and sour plate choice: prawns.
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| 43. Spicy Eggplant (V) | $7.95 |
sautéed eggplant in garlic sauce with basil.
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| 43. Spicy Eggplant (V) |
house plate option: tofu, chicken, beef, pork.
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| 43. Spicy Eggplant (V) | $1.50 |
house plate option: prawns.
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| 44. Chicken Cashew Nuts | $7.95 |
sautéed chicken with cashew nuts, onion, mushrooms, pineapple, and dried chili.
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| 45. Pad Broccoli (V) | $7.95 |
sautéed broccoli with oyster sauce and garlic.
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| 45. Pad Broccoli (V) |
pad broccoli option: tofu, chicken, beef, pork.
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| 46. Kaw Nah Gai | $7.95 |
sautéed chicken with mushrooms and bamboo shoots in gravy sauce.
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| 47. Garlic Pan | $7.95 |
stir-fried garlic.
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| 47. Garlic Pan |
garlic pan choice: chicken, beef, pork.
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| 47. Garlic Pan | $1.50 |
garlic pan choice: prawns.
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| 48. Pla Lad Prik | $10.95 |
deep fried fillet fish topped with mushrooms and pineapple in spicy garlic sauce. take more time.
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| 49. Chicken BBQ | $8.95 |
grilled chicken thigh meat marinated in thai herb served with sweet chili sauce.
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| 50. Prik Pao | $9.45 |
sautéed with homemade chili paste, green beans, basil and bell pepper.
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| 50. Prik Pao |
prik pao choice: calamari, prawns.
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| 51. Prawn With Baby Corn | $9.45 |
sautéed prawn, mushrooms, green onions, and baby corn with oyster sauce.
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| 52. Pad Nor Mai (V) | $7.95 |
sautéed in chili paste with bamboo shoots, basil and bell pepper.
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| 52. Pad Nor Mai (V) |
pad nor mai choice: tofu, chicken, pork, beef.
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| 53. Pad Nuer Nam Man Hoi | $7.95 |
sautéed sliced beef with mushrooms, carrots, and onion in oyster sauce.
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| 54. Mango Chicken | $8.95 |
stir-fried white meat chicken with yellow mango, onion, pineapple, cashew nuts and mushrooms.
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| 55. Spicy Catfish | $10.95 |
sauteéd catfish in spicy paste with string bean, basil, and bell pepper.
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| 56. Salmon With Thai Basil | $10.95 |
sautéed salmon in spicy garlic sauce with basil and bell peppers.
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| Sides |
| Jasmine Rice | $1.75 |
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| Sticky Rice | $2.25 |
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| Cucumber Salad | $2.25 |
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| Thai Omelette | $3.95 |
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| Brown Rice | $2.00 |
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| Peanut Sauce | $2.00 |
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| Thai Salad | $3.50 |
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| Fried Egg | $2.00 |
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| Desserts |
| Fried Banana | $4.50 |
with vanilla ice cream
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| Sweet Sticky Rice | $4.95 |
with mango
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| Fried Banana | $4.50 |
with honey
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| Beverages |
| (V) - Vegetarian. |
| Soda | $2.00 |
soda choice: coke, diet coke, sprite
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| Thai Iced Tea | $1.95 |
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| Lemonade | $2.50 |
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| Pineapple Juice | $2.50 |
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| Hot Tea | $1.00 |
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| Sparkling Water | $2.50 |
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| Thai Iced Coffee | $1.95 |
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| Regular Iced Tea | $2.00 |
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| Coconut Juice | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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