Banana Leaf Restaurant Prices in Milpitas, CA 95035
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates & Appetizers |
| Gado-Gado | $6.95 |
Assorted vegetables, fried prawn's cake & tofu with peanut sauce
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| Chicken, Beef Or Combo Satay | $6.95 |
Served with cucumber & onion dipped in peanut sauce
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| Green Papaya Salad | $6.95 |
Served with shrimps, vegetables, almond & kesom leaves
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| Lobak | $8.95 |
Chicken egg roll, fried tofu, fried prawn cake with hoisin sauce & chili
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| Yu Sang Tuna Sashimi | $12.95 |
Served with papaya, grapefruit, leeks, taro, sesame, peanut & etc
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| Spring Rolls | $6.95 |
Served with shrimp, vermicelli, bean sprouts, basil & chef's peanut sauce
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| Sambal Anchovy | $4.95 |
Served with onion & cucumber
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| Roti Prata | $2.95 |
Multi-layered home made Indian bread dipped in curry sauce
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| Roti Telur | $4.95 |
multi-layered home made Indian bread with egg dipped in curry sauce
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| Roti Murtabak | $6.95 |
Multi-layered home made Indian bread with beef, egg & onion dipped in curry sauce
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| Tofu Salad | $6.95 |
Fried tofu triangles full of crunchy vegetables with peanut sauce
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| Penang Poh Piah | $6.95 |
Steamed spring rolls stuffed with dried shrimps & vegetables
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| Soup |
| Oxtail Soup | $7.95 - $10.95 |
Hot & sour oxtail soup with tomatoes, mushrooms & lemon grass
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| Tom Yaml Soup | $7.95 - $10.95 |
Hot & sour soup with seafood, mushrooms, lime juice & lemon grass
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| Galangal & Kaffir Lime Soup | $7.95 - $10.95 |
with seafood or chicken in coconut milk
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| Poultry |
| Mango Chicken | $10.95 |
Served with green & red peppers in a spicy mango sauce served in a mango shell
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| Istimewa Chicken | $8.95 |
Served with chef's fresh seasoning & dried shrimp paste sauce
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| Kapitan Chicken | $9.95 |
In fresh curry leaf & lemon grass flavor with eggplant, tomato & potato
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| Utama Basil Chicken | $9.95 |
Served with snap peas & red onion in chef's basil sauce
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| Rempah Chicken | $8.95 |
Served with dried chili sauce, anaheim chili & red bell pepper
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| Rendang Chicken | $8.50 |
Served with chef's special malay curry sauce
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| Green Or Red Curry Chicken | $8.50 |
Served with freshly selected vegetables
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| Tai Pou Chicken | $8.50 |
Chef's special deep fried chicken with tai pou spicy sauce
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| Malay Sizzling Chicken | $9.95 |
Served with black pepper sauce, anaheim chili, red bell pepper & sweet onion
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| Penang Sizzling Chicken | $10.95 |
Served with onion, green & red bell pepper with chef's special shrimp paste sauce
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| Beef & Lamb |
| Rendang Beef | $9.50 |
Served with chef's special malay curry sauce
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| Green Or Red Curry Beef | $9.50 |
Served with freshly selected vegetables
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| Utama Basil Beef | $10.95 |
Served with chef's special ginger flower sauce
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| Lamb | $11.95 |
Served with chef's special ginger flower sauce
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| Istimewa Beef | $10.95 |
Served with chef's fresh seasoning & dried shrimp paste sauce
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| Malay Sizzling Beef | $12.95 |
Served with black pepper sauce, anaheim chili, red bell pepper & sweet onion
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| Lamb | $13.95 |
Served with black pepper sauce, anaheim chili, red bell pepper & sweet onion
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| Curry Lamb | $11.95 |
Simmered in penang curry sauce with freshly selected vegetables
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| Cumin Lamb | $12.95 |
Served with lemongrass, thai chili & cilantro
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| Seafood |
| Mango Prawns | $12.95 |
Served with green & red peppers in a spicy mango sauce served in a mango shell
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| Penang Sizzling Prawns | $12.95 |
Served with onion, green & red pepper with chef's special sauce
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| Malay Sizzling Black Pepper Prawns | $12.95 |
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| Malay Sizzling Black Pepper Jumbo Scallops | $17.95 |
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| Oatmeal Battered Jumbo Prawns | $20.95 |
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| Asam Prawns | $12.95 |
Served with hot and sour tamarind sauce
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| Siam Prawns | $12.95 |
Served with chef's special ginger flower sauce
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| Singaporean Chili Prawns | $10.95 |
Served with chef's chili garlic tomato sauce and egg
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| Utama Basil Prawns | $12.95 |
Served with snap peas & red onion in chef's basil sauce
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| Rempah Squid | $9.95 |
Served with dried chili sauce
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| Melaka Prawns | $10.95 |
Served with chef's lemon grass sauce
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| Sambal Belachan Prawns | $10.95 |
Served with malay special shrimp paste sauce
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| Red Curry Prawns | $10.95 |
Served with freshly selected vegetables
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| Indian Red Curry Fish Head | $13.95 |
Served with freshly selected vegetables in clay pot
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| Indian Red Curry Salmon | $13.95 |
Served with freshly selected vegetables in clay pot
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| Indian Red Curry Seabass | $21.95 |
served with freshly selected vegetables in clay pot
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| Melaka White Pomfret | $13.95 |
Served with chef's lemon grass sauce
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| Melaka White Salmon | $13.95 |
Served with chef's lemon grass sauce
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| Melaka White Seabass | $21.95 |
served with chef's lemon grass sauce
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| Siam White Pomfret | $13.95 |
Served with chef's special ginger flower sauce & fresh mango
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| Siam White Salmon | $13.95 |
Served with chef's special ginger flower sauce & fresh mango
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| Siam White Seabass | $21.95 |
Served with chef's special ginger flower sauce & fresh mango
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| Asam White Pomfret | $13.95 |
Served with hot and sour tamarind sauce
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| Asam White Seabass | $21.95 |
Served with hot and sour tamarind sauce
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| Asam White Salmon | $13.95 |
Served with hot and sour tamarind sauce
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| Asam White Fish Head | $13.95 |
Served with hot and sour tamarind sauce
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| Sarang Seafood | $14.95 |
A assorted seafood with vegetables, mushrooms & cashew nuts in a formed fried taro nest
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| Dungeness Crab | $25.95 |
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| Singaporean Chili Crab | $25.95 |
Served with chef's chili garlic tomato sauce and egg
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| Singaporean Black Pepper Crab | $25.95 |
Served with chef's spicy black pepper sauce
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| Malaysian Spicy Crab | $25.95 |
Served with chef's fresh seasoning dried spicy sauce
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| Utama Basil Crab | $25.95 |
Served with chef's special basil sauce
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| Penang Sizzling Jumbo Scallops | $17.95 |
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| Siam Jumbo Prawns | $18.95 |
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| Asam Jumbo Prawns | $18.95 |
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| Singaporean Chili Jumbo Prawns | $18.95 |
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| Vegetables |
| Belachan Eggplant Or String Beans | $7.95 |
Served with malay special shrimp paste sauce
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| Belachan Kangkung (Ong Choy), Okra Or Asparagus | $8.95 |
Served with malay special shrimp paste sauce
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| Utama Basil Snap Peas | $8.95 |
Served with shiitake mushroom, tofu & red onion in chef's basil sauce
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| Melaka Eggplant Or String Beans | $7.95 |
Served with chef's lemon grass sauce
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| Melaka Asparagus Or Okra | $8.95 |
Served with chef's lemon grass sauce
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| Asam Eggplant Or String Beans | $7.95 |
Served with hot and sour tamarind sauce
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| Asam Asparagus Or Okra | $8.95 |
Served with hot and sour tamarind sauce
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| Sauteed Eggplant Or String Beans | $7.95 |
Served with garlic
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| Sauteed Asparagus Or Kangkung (Ong Choy) | $8.95 |
Served with garlic
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| Red Or Green Curry Vegetables With Tofu | $7.95 |
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| Kangkung & Calamari | $9.95 |
Served with chef's special sesame and peanut sauce
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| Ipoh Bean Sprouts & Salted Fish | $7.95 |
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| Noodles |
| Penang Asam Laksa | $8.95 |
Hot & sour lai-fun noodles in lemon grass fish broth with fish, onion & pineapple
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| Chicken Curry Laksa Mee | $8.50 |
Red curry noodles soup with chef's lemon grass and curry broth with chicken & vegetables
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| Seafood Curry Laksa Mee | $8.95 |
Red curry noodles soup with chef's lemon grass and curry broth with seafood & vegetables
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| Prawn Mee Soup | $8.95 |
Shrimp noodles soup with chef's special shrimp broth, chicken, egg, kang kung & bean sprouts
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| Pahd Thai | $8.50 |
Pan-fried rice noodles with prawns, squids, chicken, eggs, tofu, grounded peanuts & bean sprouts
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| Chow Kueh Teow | $8.50 |
Hokkeinese stir-fried rice noodles with prawns, squids, eggs & bean sprouts
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| Ying Yong Noodles | $8.95 |
Flat rice noodles, vermicelli with prawns, squids, chicken & vegetables in thick egg sauce
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| Indian Mee Goreng | $8.50 |
Indian spicy fried noodles with prawns, squids, chicken, tofu, eggs, grounded peanuts & bean sprouts
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| Huat Dan Ho | $8.95 |
Flat rice noodles with prawns, squids, chicken, eggs & vegetables in thick egg sauce
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| E Noodles | $8.50 |
Served with prawns, squids, chicken & vegetables with thick egg sauce in clay pot or crispy-fried
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| Rice |
| Banana Leaf Rice | $7.95 |
Add $1.00 to change to rendang beef. Malay special coconut rice served with rendang chicken, broiled egg, sambal anchovy, onion, cucumber & peanuts on a banana leaf
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| Hainan Chicken With Rice | $8.50 |
Steam chicken served with chef's special soy sauce & hainan seasoned rice. Chicken is served cold with bones & skin, boneless is available upon request
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| Pineapple Fried Rice | $9.95 |
Served with pineapple bits, cashews, shrimps, chicken & peas stuffed in a pineapple
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| Indian Nasi Goreng | $8.50 |
Indian spicy fried rice with prawns, squids, chicken, tofu & eggs
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| Malay Coconut Milk Rice | $1.85 |
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| Hainan Seasoned Rice | $1.85 |
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| Brown Rice | $2.00 |
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| Side Products |
| Curry Sauce | $2.00 - $6.00 |
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| Satay Sauce | $4.00 - $10.00 |
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| Sambal Belachan | $5.00 - $15.00 |
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| Chef's Hat | $25.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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