Bangkok Garden Restaurant Prices in Virginia Beach, VA 23451
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Apptizers |
| Bangkok Spring Rolls (6 Pieces) | $5.95 |
Classic for all seasons pork, shrimp or chicken with cabbage, clear noodles, and carrots wrapped in spring roll skins and deep-fried. Served with our house sauce
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| Steamed Spring Roll (5 Pieces) | $6.50 |
Steamed sliced of chicken breast, sweet basil leaves, carrot, lettuce and noodles wrapped in a steamed rice wrapper. Served with sweet and sour peanut sauce
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| Gyow Grob (Fried Wonton, 6 Pieces) | $6.95 |
Wonton stuffed with ground pork, water chestnuts and served with our homemade sauce
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| Vegetarian Apptizers |
| Veggie Spring Rolls | $5.95 |
Served with sweet and sour pineapple sauce
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| Steamed Tofu Spring Rolls | $6.50 |
Served with peanut sauce
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| Thai Salad |
| Som Tum (Papaya Salad) | $5.75 |
Shredded green papaya mixed with chili pepper, tomato, lime juice and fish souce
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| Bangkok Som Turn (Papaya Salad) | $5.75 |
Shredded green papaya mixed in chili pepper, tomato, lime juice, green beans, peanuts & numpla sauce
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| Cucumber Somt Turn | $5.75 |
Shredded cucumber mixed with chili pepper, tomato, lime juice and numpla sauce
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| Yum Woon Sen (Bean Thread Salad) | $6.50 |
A delightful mixture of bean threads, shrimp, ground pork, shredded carrots, green onions and peanuts. Served on a bed of lettuce
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| Thai Soup |
| Tom Yum Goong (Shrimp Soup) | $4.50 |
Savory tradition broth, lemon grass, galanga, straw mushrooms, chili peppers, onion, scallion and fresh shrimp
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| Tom Yum Talay (Seafood Combo Soup) | $4.75 |
Savory traditional broth, lemon grass, galanga, stow mushrooms, chili peppers, onion, scallion and fresh shrimp, fish and scallop
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| Kai Tom Kha (Chicken Coconut Soup) | $4.25 |
A famous aromatic soup, boiled in coconut milk, galanga, tomato, green onions, lime juice and chicken
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| Gyow (Thai Wonton Soup) | $3.95 |
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| Vegetarian Soup |
| Coconut Soup | $3.95 |
Aromatic herb soup cooked with coconut milk, galanga, lemon grass, tofu, tomatoes and lime juice
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| Tom Yum Pak (Mixed Vegetables or Carrots and Broccoli) | $3.95 |
Savory traditional soup with lemon grass, straw mushrooms, chili paste, tomatoes and fresh lime juice
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| Curry Dishes |
| Kang Ped | $7.50 |
Choice of chicken, beef or pork. Red curry sauteed with coconut milk, sliced of bamboo shoot, bell peppers and basil leaves
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| Kang Panang | $7.50 |
Choice of chicken, beef or pork. Panang curry satueed with coconut milk bell peppers and basil leaves
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| Masman | $7.50 |
Choice of chicken, beef or pork. Masmun curry mixed with potatoes, pineapple chunks, onions and topped with roasted peanuts
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| Kang Kheow Wan | $7.50 |
Choice of chicken, beef or pork. Green curry sauteed with coconut milk, green peas, bell peppers and basil leaves
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| Stir Fried Dishes |
| Choice of chicken, beef or pork |
| Pad Kapau | $7.25 |
Sweet basil leaves, onions, garlice bell peppers and chili peppers
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| Priow Wan Sweet and Sour | $7.25 |
Bell peppers, cucumbers, pineapple, baby corn and onion cooked in sweet and sour sauce
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| Pad Ka-Na Meat Broccoli | $7.25 |
Broccoli stir-fried with garlic and our special sauce
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| Pad Prik | $7.25 |
Meat stir-fried with bell pepper and onion
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| Pad Ped | $7.25 |
Meat stir-fried in thai oyster sauce, sliced bamboo shoot, string bean and curry
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| Tod Katiam | $7.25 |
Meat sauteed in fresh garlic, black pepper and coriander leaves, served with shredded cabbage
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| Stir Fried Snow Peas | $7.25 |
Stir fried meat with snow peas in thai oyster sauce
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| Fowl Dishes |
| Chicken with Ginger Sauce | $7.25 |
Sliced of chicken breast cooked with sliced ginger, carrot and snow pea
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| Seafood Dishes |
| Priow Wan Goong (Sweet and Sour Shrimp) | $7.25 |
Fresh shrimp, bell peppers, cucumber and pineapple stir-fried in our special sweet and sour sauce
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| Shrimp with Snow Pea | $7.25 |
Fresh shrimp stir-fried with snow pea in thai oyster sauce
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| Gong Pad Prik (Shrimp with Bell Pepper) | $7.25 |
Fresh shrimp, onion and bell peppers stir-fried in our special sauce
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| Goong Pad Ka Pau (Shrimp with Basil) | $7.25 |
Large shrimp, basil leaves, bell peppers, onion, chili peppers and garlic stir-fried in our homemade sauce
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| Masman Goong (Masman Curry Shrimp) | $7.50 |
Fresh shrimp cooked in masman curry, coconut milk, potatoes, onions, pineapple and peanuts
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| Kang Kheow Wan Goong (Green Curry Shrimp) | $7.25 |
Fresh shrimp cooked in green curry, coconut milk, green peas and basil leaves
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| Goong Tod Katiam (Garlic Shrimp) | $7.25 |
Shrimp sauteed in fresh garlic, black pepper and coriandder root. Served with shredded cabbage
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| Fried Rice Dishes |
| Kao Pad | $6.75 |
Choice of chicken, beef or pork fried rice. Jasmine rice stir-fried with onions, eggs and green onions
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| Kao Pad Goong (Shrimp Fried Rice) | $6.95 |
Fresh shrimp stir-fried with jasmine rice, onions, eggs and green onions
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| Kao Pad Ruam Mit (Combination Fried Rice) | $7.25 |
Chicken, fresh shrimp, beef and pork stir-fried with jasmine rice, onions, eggs and green onions
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| Kao Pad Puu Crab Fried Rice | $8.95 |
Fresh crab mate stir-fried with jasmine rice, onions, eggs and green onions
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| Noodle Dishes |
| Pad Thai | $7.25 |
Choice of chicken, beef, pork, shrimp or combo. Rice noodles stir-fried with chioce of meat s, ground peanuts, eggs, bean sprouts & green onions
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| Lad Na | $7.25 |
Choice of chicken, beef, pork, shrimp or combo. Tender fresh pork, chicken, beef or shrimp and broccoli stir-fried in oyster sauce and served over large noodles
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| Noodle Soup | $7.50 |
Choice of chicken, beef, pork or tofu. Choice of meat cooked in broth, fresh rice noodles, bean sprouts, green onions and cilantro
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| Ocean Noodle Soup | $8.50 |
Fresh rice noodles in broth with bean sprouts, green onions, cilantro and choice of seafood
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| Pad See-Iw | $7.25 |
Choice of chicken, beef, pork, shrimp or combo. Choice of meat s stir-fried with thai rice noodles, eggs and broccoli
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| Vegetarian Stir-Fried |
| Spicy Eggplant | $6.95 |
Eggplant stir-fried with chili sauce, red bell peppers, garlic and basil leaves
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| Sweet Basil with Tofu | $6.95 |
Tofu stir-fried with fresh basil, onion, bell peppers, mushrooms and garlic sauce
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| Sweet and Sour Tofu | $6.95 |
Stir-fried tofu with mixed vegetables and home-made sweet and sour sauce
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| Garlic Snow Peas | $6.95 |
Stir-fried snow peas and red bell pepper in a specialty garlic sauce
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| Garlic Vegetable | $6.95 |
Stir-fried broccoli, carrot, snow peas, baby corn, bell pepper and eggplant with a specialty garlic sauce
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| Ginger Vegetable | $6.95 |
Stir fried broccoli, onions, carrot, bell pepper, mushroom and baby corn with fresh ginger root
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| Curry |
| Red or Green Curry | $6.95 |
Vegetables and tofu cooked in coconut milk, basil leaves and your choice of red or green curry
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| Panang Curry | $6.95 |
Panang curry sauteed with tofu, coconut milk, bell peppers and basil leaves
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| Masman Curry | $6.95 |
Tofu cooked in masman curry paste, potatoes, pineapple chunks, onion and peanuts
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| Noodle |
| Pad Thai Jay | $6.95 |
Slices of tofu stir-fried with rice noodles and mixed vegetables
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| Pad See-Iw Tofu | $6.95 |
Tofu stir-fried with large rice noodles, broccoli or mixed vegetables
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| Fried Rice |
| Fantasy Fried Rice | $6.75 |
With cashew nuts, green peas and carrots
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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