Bangkok Restaurant and Jazz Bar (E Ohio St) Prices in Indianapolis, IN 46204
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Soda | $1.99 |
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| Lemonade | $1.99 |
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| Coconut Juice | $2.99 |
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| Orange Juice | $2.99 |
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| Iced Tea | $1.99 |
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| Sweet Thai Iced Coffee | $2.99 |
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| Sweet Thai Iced Tea | $2.99 |
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| Hot Coffee | $1.99 |
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| Hot Green Tea | $1.99 |
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| Hot Jasmine Tea | $1.99 |
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| Hot Ginger Tea | $2.99 |
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| Hot Chrysanthemum | $2.99 |
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| Appetizers |
| Appetizers |
| 1. Chicken Satay | $7.95 |
Grilled, marinated chicken served on skewers with peanut sauce and cucumber sauce.
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| 2. Thai Spring Rolls | $5.95 |
Vegetarian spring rolls (deep fried). Served with sweet and sour sauce.
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| 3. Thai Salad Rolls | $7.59 |
Rice paper, vegetables wrap with choice of chicken, tofu or shrimp.
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| 4. Golden Tofu | $5.95 |
Golden fried tofu served with sweet and sour sauce.
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| 5. Crab Rangoon | $6.59 |
Crab meat, cream cheese and onions in a wonton wrap.
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| 6. Shrimp Blankets | $7.59 |
Golden fried shrimp in spring roll wrap.
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| 7. Crispy Wotnon | $6.99 |
Lightly browned wonton stuffed with ground chicken.
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| 8. Thai Dumplings | $7.59 |
Steamed soft wonton skins filed with ground pork, shrimp and vegetables.
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| 9. Vegetable Tempura | $7.59 |
Fresh mixed vegetables battered and fried.
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| 10. Seafood Tempura | $8.99 |
Shrimp and calamari with vegetables battered and fried.
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| 11. Thai Fishcake | $7.99 |
Homemade fishcake cooked with curry paste served with cucumber sauce.
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| 12. Sweet Thai Calamari | $7.99 |
Calamari rings tossed in seasoned flour deep fried, golden, mixed in Thai sweet chili garlic sauce.
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| Soup |
| Soup |
| 19. Lemongrass Soup (Tom Yum) | $4.50 - $9.95 |
Seafood, lemongrass soup with mushrooms, galangal, basil and kefir leaves.
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| 20. Coconut Milk Soup (Tom Kha) | $5.50 - $10.99 |
Seafood, lemongrass soup with mushrooms, galangal, basil and kefir leaves.
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| 21. Seafood Soup (Ooh Teak) | $5.99 - $11.95 |
Seafood, lemongrass soup with mushrooms, galangal, basil and kefir leaves.
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| Thai Salad |
| Thai Salad |
| 13. Larb Salad | $8.99 |
Chicken or tofu minced in a spicy lime dressing combined with onions, cilantro and roasted rice powder.
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| 14. Num Tok Salad | $8.99 |
Grilled beef or pork in a spicy lime dressing green onions, shallots, mint leaves and cilantro tossed with roasted rice powder.
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| 15. Yum Salad | $8.99 |
Grilled beef or chicken mixed with mint leaves, cilantro, onions and tomatoes in a spicy lime dressing.
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| 16. Silver Noodle Salad (Yum Wun Sen) | $9.95 |
Silver noodle mixed with spicy lime dressing peanuts, onions, tomatoes and meat.
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| 17. Yum Seafood Salad | $12.95 |
Seafood mixed with mint leaves, cilantro and onions in a spicy lime dresing.
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| 18. Thai Papaya Salad (Som Tum) | $7.95 |
Fresh, shredded, pappaya with carrots, tomatoes, green beans and peanuts in a special Thai spicy sauce.
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| Noodles |
| Noodles |
| 22. Pad Thai | $12.95 |
Rice noodles cooked in a homemade Thai sauce, stir-fried with bean sprouts, green onions, egg and peanuts sprink on top.
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| 23. Pad See Ew | $12.95 |
Big noodles stir-fried with cabbage, broccoli, carrots and egg in a homemade sauce.
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| 24. Pad Kee Mao (Drunken Noodles) | $12.95 |
Big noodles stir-fried in a spicy sauce with mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions, egg and basil.
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| 25. Pad Woon Sen | $12.95 |
Silver noodles stir-fried in a homemade sauce with cabbage, egg, carrots, tomatoes, mushrooms and onions.
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| Fried Rice |
| Fried Rice |
| 26. Thai Fried Rice | $11.95 |
Choice of meat with egg, tomatoes, onions, carrots and green onions or egg, green beans, onions, bell peppers and basil.
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| 27. Spicy Basil Fried Rice | $11.95 |
Meat with egg, green beans, onions, bell peppers and basil.
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| 28. Crab Fried Rice | $13.95 |
Fried rice with crab maet, egg, tomatoes and green onions.
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| 29. Hawaiian Fried Rice | $13.95 |
Fried rice with chicken, shrimp, pineapple, green onions, tomatoes, carrots, rasin, cashew nuts and curry powder.
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| Entrees |
| Entrees |
| 30. Thai Spicy Basil (Pad Gra Praw) | $11.99 |
Meat stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers and basil.
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| 31. Thai Cashew Nuts Stir-fried | $11.99 |
Meat stir-fried with shredded ginger, carrots onions, mushrooms and bell peppers.
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| 32. Ginger Lovers (Pad Khing) | $11.99 |
Meat stir-fried shredded ginger, carrots, onions, mushrooms and bell peppers.
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| 33. Thai Beef Oyster Sauce | $11.99 |
Sauteed beef with broccoli, carrots and mushrooms in a oyster sauce.
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| 34. Eggplant Thailand | $11.99 |
Meat stir-fried with egg plant, bell peppers and basil in a special Thai sauce.
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| 35. Tiger Garlic and Peppers (Pad Kratiem) | $11.99 |
Meat stir-fried with garlic and pepper sauce, sliced cabbage and green onions.
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| 36. Deluxe Vegetables (Pad Pak Ruam Mitt) | $11.99 |
Mixed vegetables stir-fried with meat in a special Thai sauce.
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| 37. Spicy Bamboo Stir-fry (Pad Ped) | $11.99 |
Bamboo shoots stir-fried in a curry paste with green beans, bell peppers ans basil.
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| 38. Sweet and Sour Saute (Pad Priew Wann) | $11.99 |
Sauteed meat in a sweet and sour sauce with pineapple and mixed vegetables.
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| Curry |
| Curry |
| 39. Green Curry | $12.99 |
Meat with coconut milk, bamboo shoots, bell peppers, green beans and basil.
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| 40. Red Curry | $12.99 |
Meat with coconut milk, bamboo shoots, bell peppers, green beans and basil.
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| 41. Yellow Curry | $12.99 |
Meat with coconut milk, potatoes, carrots and onions.
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| 42. Mussaman Curry | $12.99 |
Meat with coconut milk, potatoes, pineapple, carrots and onions.
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| 43. Panang Curry | $12.99 |
Meat topped with red bell peppers and lime leaves.
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| Chef's Special |
| Chef's Special |
| 44. Panang Seafood | $17.95 |
Shrimp, mussels, scallops and squid cooked in a panang curry sauce served in hotpot.
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| 45. Basil Salmon Delight | $16.99 |
Grilled salmon topped with a spicy basil on a bed of mixed vegetables.
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| 46. Salmon Panang Sauce | $16.99 |
Grilled salmon topped with panang curry sauce on a bed of mixed vegetables.
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| 47. Bangkok Seafood | $17.95 |
Shrimp, squid, scallops and mussels in a spicy chili sauce with bell peppers, carrots, onions and basil leaves.
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| 48. Soft-shell Crab Curry | $16.99 |
Soft-shell crab fried with fresh and bell peppers with your choice of green curry or panang curry.
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| 49. Spicy Basil Seafood | $17.95 |
Shrimp, squid, scallops and mussels stir-fried in a homemade, spicy sauce with green beans, onions, carrots, bell peppers and basil leaves.
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| 50. Mango Curry | $13.95 |
Shrimp and chicken with mango, coconut milk, bell peppers, carrot, tomatoes and basil.
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| 51. Volcano Chicken | $13.99 |
Chicken or shrimp deep fried on a bed of mixed vegetables served with our special sauce on hot place.
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| 51. Volcano Shrimp | $15.99 |
Chicken or shrimp deep fried on a bed of mixed vegetables served with our special sauce on hot place.
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| 52. Orange Chicken | $13.95 |
Sliced chicken breast deep fried with a special orange sauce topped with orange peels.
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| 53. Pottery Shrimp | $14.95 |
Baked in a clay pot, cooked shrimp mixed with silver noodle, ginger, cabbage and celery.
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| 54. Asparagus Delight | $16.95 |
Sauteed, fresh asparagus mixed with shrimp, scallops, calamari and carrots in a homemade chili and garlic cause.
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| Side Dishes |
| Side Dishes |
| Peanut Sauce | $1.00 - $5.00 |
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| Extra Meat | $2.00 |
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| Extra Vegetables | $2.00 |
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| Steamed Rice | $1.50 |
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| Sticky Rice | $2.00 |
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| Brown Rice | $2.00 |
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| Fried Rice | $3.00 |
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| Steam Vegetables | $3.99 |
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| Kid's Menu |
| Kid's Menu |
| Kid's Chicken Fingers | $4.99 |
Crispy chicken fingers served with french fries.
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| Kid's Chicken Nuggets | $4.99 |
Breaded chicken nuggets served with french fries.
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| Kid's Fried Rice | $4.99 |
Fried rice with your choice of chicken or pork.
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| Thai Desserts |
| Thai Deserts |
| D1. Sweet Sticky Rice with Thai Custard | $5.99 |
Topped with swet creamy coconut milk.
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| D2. Sweet Sticky Rice with Mango | $5.99 |
Honey and sprinkled with roasted sweet coconut.
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| D4. Fried Banana | $5.99 |
Honey and sprinkled with roasted sweet coconut.
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| D5. Fried Banana with Ice Cream | $5.99 |
Two scoop of ice cream topped with honey and roasted sweet coconut.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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