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Menu With Price Menu Bangkokian Thai Cuisine Menu California Fairfield 583348

Bangkokian Thai Cuisine Prices in Fairfield, CA 94533

4.4 based on 108 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
1. 6 Piece Pot Sticker $5.95
Beef pot stickers.
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2. 4 Piece Spring Roll $5.95
Vegetarian rolls.
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3. Yummy Tofu $6.95
Fried cubes of tofu served with sweet and sour sauce.
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4. 5 Piece Curry Puff $6.95
Thai samosa. Curry puffs filled with potato onion and a touch of yellow curry served with a cucumber salad.
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5. 5 Piece Prawn Roll $6.95
Marinated prawn wrapped in crispy egg roll skin.
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6. Bangkokian Wing $8.95
Chicken wings coated with spicy sweet and sour sauce.
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7. Crispy Calamari $7.95
Slightly battered calamari served with sweet and sour sauce.
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8. Chicken Satay $6.95
Battered chicken breasts marinated in Thai spices and coconut served with peanut sauce and cucumber salad.
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9. 2 Piece Fresh Roll $6.95
Rice roll with shrimp rice noodles vegetables and mint leaves.
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10. Roti and Curry $6.95
Flavored and breaded served with yellow curry.
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11. Appetizer Sampler $9.95
Pot stickers, egg roll, curry, chicken satay and pawn roll.
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Soup
12. Tom Yum Soup $4.95 - $2.00
Hot and sour soup with mushrooms, tomatoes and lemon grass. Spicy.
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13. Tom Kha Soup $4.95 - $2.00
Coconut soup with mushrooms, lemon grass, galanga and lime juice.
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14. Silver Noodle Soup $7.95
Soup with chicken, silver noodle, mixed vegtable, green onions, pea and carrots.
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15. Pho Tak Soup $9.95
Combination seafood in hot and sour with basil, lemon grass and cilanto.
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Salads
16. House Salad $7.95
Slice cabbage, carrots, tomato, pineapple, toasted coconut with homemade peanuts dressing.
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17. Larb Salad $7.95
Minced chicken tossed with onion, mint leaves, cilantro, roasted chilies, rice powder and a lime dressing.
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18. Papaya Salad $7.95
Som tum. Shredded young green papaya and carrot with shrimp, sliced tomato, Thai chilies and a lime dressing.
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19. Beef Salad $7.95
Grilled medium rare beef mixed with lemon juice, lettuce, cucumber, carrot, tomato and red onion with chili paste and lime dressing.
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20. Yum Woon Sen Seafood Salad $9.95
Glass noodle tossed with ground chicken, seafood, onion, carrot and cilantro in lemon dressing.
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Poultry
21. Basil Chicken $8.50
Sauteed chicken, onion, bell pepper, green bean and basil with garlic chili sauce. Spicy.
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22. Ginger Chicken $8.50
Sauteed chicken with ginger, bell pepper, onion, scallion, mushroom in a soy sauce.
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23. Cashew Nut Chicken $8.50
Sauteed chicken with cashew nuts, onion, bell pepper, broccoli and carrot with chili paste sauce.
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24. Chicken Prig Khing $8.50
Sliced chicken sauteed with red curry sauce, kaffir leaves, carrot and green bean. Spicy.
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25. Garlic and Pepper Chicken $8.50
Sauteed chicken with garlic and pepper sauce served over steamed vegetable.
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26. Pra Rama Chicken $8.50
Sauteed chicken with garlic in a light soy sauce served on a bed of steamed vegetables topped with peanut sauce.
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27. Thai BBQ Chicken $9.95
Charbroiled chicken marinated in special Thai herbs.
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28. String Bean Chicken $8.50
Sauteed chicken with Thai chili paste and string bean and coconut milk.
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29. Jalapeno Chicken $8.50
Pad prik sod. Sauteed chicken with fresh chili, onion, bell, jalapeno, carrot and broccoli.
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30. Veggie Chicken $8.50
Sliced chicken, sauteed with mixed vegetables in garlic oyster sauce.
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31. Pad Ped Chicken $8.50
Sauteed chicken with red curry paste, bell pepper, onion, bamboo eggplant and chicken.
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32. Lemon Chicken $9.50
Deep fried chicken with lemon mayonnaise topped with fresh lemon and crispy basil.
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Beef
33. Basil Beef $8.50
Sauteed beef, onion, bell pepper, green bean and basil with chili sauce. Spicy.
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34. Broccoli Beef $8.50
Sliced tender beef with broccoli, carrot, red onion and oyster sauce.
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35. Pra Rama Beef $8.50
Sauteed sliced beef with garlic in a light soy sauce served on a bed of steamed vegetables, carrot and topped with peanut sauce.
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36. Garlic Delight Beef $8.50
Sauteed beef in garlic sauce served on a bed of steamed vegetables.
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Pork
37. Pork Prig Khing $8.50
Sliced pork sauteed with spicy red curry sauce, kaffir lime leaves, carrot, cauliflower and green bean. Spicy.
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38. Eggplant Pork $8.50
Sliced pork sauteed with eggplant, bell pepper, cabbage, onion and basil in soy sauce.
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39. Royal Sweet and Sour Pork $8.50
Sliced pork sauteed with carrot, cucumber, bell pepper, onion, tomato and pineapple in sweet and sour sauce.
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40. Honey BBQ Pork $9.95
Grilled tender pork marinated in Thai herbs served with steamed vegetables.
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41. Garlic Pepper Pork $8.50
Sliced pork sauteed in garlic pepper sauce served on a bed of steamed vegetables.
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Lamb
42. Golden Lamb $11.50
Marinated lamb in yellow curry, potato, served with rice and cucumber salad.
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43. Chili Lychee Lamb $11.50
Wok-fried lamb in basil, bell pepper, onion, chili, lychee in seasoning sauce.
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Seafood
44. Garlic and Pepper Prawns $11.50
Sauteed prawns in garlic and black pepper sauce served withh steamed vegetables.
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45. Seafood Clay Pot $12.95
Steamed silver noodles with seafood, carrot, onion, ginger, black mushroom, sliced celery all simmered to perfection in clay pot.
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46. Sizzling Seafood $12.95
Seafood combination sauteed with eggplant, onion, bell pepper, celery, cabbage in Thai spices and basil.
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47. Pataya Seafood $12.95
Seafood combination sauteed with egg, onion, bell pepper, scallion celery, cabbage and yellow curry powder with light coconut milk. Spicy.
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Basil Shrimp $11.50
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48. Ginger Fish $11.95
Fried Swai fillets topped with bell pepper, onion and ginger in a garlic soybean sauce served on a bed of carrot and green bean.
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49. Mango Fish $11.95
Fried Swai fillets with mango, bell pepper, onion and cilantro in a lime mango sauce.
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50. Grilled Salmon $11.95
Salmon fillets served with sauteed seasonal vegetables and spicy lime garlic sauce.
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Vegetable Lover
51. Veggie Delight $8.50
An assortment of mixed vegetables and tofu sauteed in garlic soy sauce.
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52. Pra Rama Pak Tofu $8.50
Steamed mixed vegetables topped with tofu and peanut sauce.
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53. Eggplant Lover $8.50
Sauteed eggplant and tofu with bell pepper, onion, basil and soybean sauce.
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54. Spicy Ginger Veggie $8.50
Stir-fried mixed vegetables with basil, ginger, tofu, black mushroom and onion in a spicy garlic sauce. Spicy.
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55. Prig Pow Tofu $8.50
Fried tofu sauteed with mushroom, bell pepper, onion with chili paste and soy sauce.
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56. Basil Tofu $8.50
Fried tofu sauteed with bell pepper, green bean, onion, basil and garlic chili sauce. Spicy.
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57. Bangkokian Garden $8.50
Mixed vegetables and potatoes sauteed with yellow curry powder and peanut.
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Curries
58. Yellow Curry $9.50 - $12.95
Yellow curry with potato, onion and carrot. Served with steamed rice.
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59. Red Curry $9.50 - $12.95
Red curry with bell pepper, baby corn and basil. Served with steamed rice. Spicy.
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60. Green Curry $9.50 - $12.95
Green curry with zucchini, bell pepper, basil, pea and carrot. Served with steamed rice. Spicy.
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61. Panang $9.50 - $12.95
Milder version of red curry with pea and carrot, kaffir lime leaves and red bell pepper. Served with steamed rice.
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62. Mango Curry $9.50 - $12.95
Red curry with red bell pepper, sweet basil and coconut milk. Served with steamed rice.
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62. Pumpkin Curry $9.50 - $12.95
Red curry with red bell pepper, sweet basil and coconut milk. Served with steamed rice.
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63. Jungle Curry $9.50 - $12.95
Country style (no coconut milk) with bell pepper, bamboo, mushroom, eggplant, basil and vegetable. Served with steamed rice.
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64. Duck Curry $10.95
Sliced roasted duck in red curry with coconut milk, tomato, pineapple, red bell pepper and basil. Served with steamed rice.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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