Bangles Indian Cuisine Prices in Downingtown, PA 19335
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salad & Soup |
| Sprout Moong Salad | $5.00 |
Homemade sprouted lentils, ginger, fresh coconut, cilantro & lemon vinaigrette dressing
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| Honey Gem Mango Feta Cheese Salad | $6.00 |
Honey gem with cucumber, radish, mango, feta cheese, candied walnuts & cilantro agave dressing
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| Roasted Fennel Curry Leaf Soup | $6.00 |
Roasted pureed fennel flavored with curry leaf, touch of coconut milk
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| Kozhi Mizhagu Saaru | $6.00 |
Slow cooked chicken broth soup with aromatic indian spices
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| Rasam | $4.00 |
Spicy broth of tomatoes, peppercorn, garlic, cumin, tamarind & lentils
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| Entrees |
| Murgh Makhni | $9.00 |
Chicken with fresh tomatoes pureed with coriander, cumin, garam masala & a touch of cream, served with naan
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| Lamb Kofta | $10.00 |
Minced lamb meatballs cooked with indian spices and cashew nuts, served with uttapam
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| Lamb Pepper Fry | $10.00 |
Slow cooked with onions, tomatoes, ginger, garlic, mint & cardamon, served with lemon rice
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| Madras Fish Curry | $10.00 |
Local fish cooked with shallots, tomatoes, garlic, coconut & curry leaves, served with basmati rice
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| Kadai Vegetable | $9.00 |
Peppers, mushrooms, squash along with seasonal vegetables cooked in onion-tomato gravy, served with naan
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| Malai Kofta | $9.00 |
Seasonal vegetable cheese balls cooked in mildly spiced creamy sauce, served with butter naan
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| Paneer Makhni | $9.00 |
Paneer with fresh tomatoes pureed with coriander, cumin, garam masala & a touch of cream, served with butter naan
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| Biriyani |
| Dum style: food tightly sealed and cooked over a slow fire |
| Chicken Hyderabadi Biryani | $11.00 |
Aged basmati rice cooked dum style with aromatic spices and chicken, served with raita
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| Vegetable Biryani | $10.00 |
Aged basmati rice cooked dum style with aromatic spices and vegetables, served with raita
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| Chef's Tasting Thali Platter |
| Non-Vegetarian Thali | $14.00 |
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| Vegetarian Thali | $12.00 |
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| Tandoori Breads |
| Naan - Plain | $2.50 |
Flat leavened bread made of white flour and baked to perfection in a tandoor
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| Naan - Garlic or Butter | $3.00 |
Flat leavened bread made of white flour and baked to perfection in a tandoor
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| Whole Wheat Roti | $3.00 |
Unleavened whole wheat bread
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| Paratha - Plain | $2.50 |
Layered whole wheat bread
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| Paratha - Sprinkled with Mint | $3.00 |
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| Cheese Kulcha | $3.00 |
Naan stuffed with cheddar & cottage cheese
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| Truffle Naan | $3.00 |
Leavened bread drizzle of truffle oil
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| Dos & Uttapam |
| Dosa: thin savory rice and lentil crepe served with fresh coconut or tomato chutneys & sambar lentil dipping soup. Uttapam: rice and lentil pancake served with fresh coconut or tomato & sambar lentil dipping soup |
| Plain Dosa | $8.00 |
Thin rice and lentil crepe
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| Cheese Dosa | $9.00 |
Thin crepe filled with mild cheeses
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| Masala Dosa | $11.00 |
Dosa filled with mashed potatoes spiced with mustard, onions, turmeric & cashew nuts
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| Seasonal Spring Dosa | $12.00 |
Thin spread of mashed potatoes with a layer of sauteed spiced vegetables
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| Egg Dosa | $12.00 |
Dosa spread with egg and spices
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| Paneer & Peas Dosa | $12.00 |
Filled with seasoned farmers cottage cheese mixed with fresh peas & cilantro
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| Moong Lentil Dosa | $11.00 |
Fine paste of moong lentils, onions, ginger, chilies filled with potato masala
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| Paper Masala | $12.00 |
Thin, crispy oversized dosa with a side of potato masala
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| Paneer & Peas Uttapam | $12.00 |
Topped with authentic spices, peas, cilantro and farmers cottage cheese
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| Seasonal Uttapam | $12.00 |
Topped with sauteed vegetables and spices
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| Onion Uttapam | $11.00 |
Topped with caramelized onions & cilantro
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| Rava Masala | $11.00 |
Crispy semolina wheat dosa with spiced creamy potatoes & cashews
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| Onion Rava Masala | $12.00 |
Semolina wheat dosa on caramelized onions with spiced creamy potatoes & cashews
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| Desserts |
| Coconut & Fennel Custard | $7.00 |
Fennel infused coconut flan
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| Red Beet Halwa Saffron Payasam | $6.00 |
Sweet reduced beets, saffron vermicelli & raisins
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| Gulab Jamun | $4.00 |
Fried milk dumplings soaked in cardamom sweet syrup
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| Rasamalai | $4.00 |
Sweet cottage cheese patties, cardamom, rose water and pistachios
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| Beverages |
| Madras Coffee | $4.00 |
South indian coffee made with milk
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| Coffee | $3.00 |
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| Masala Chai | $4.00 |
Spiced milk tea made by brewing black tea with aromatic indian spices and herbs
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| Mango Lassi | $4.00 |
Cold drink with sweetened mango pulp mixed with yogurt and cream
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| Soda | $3.00 |
Coke, diet coke, pepsi, diet pepsi & sprite
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| Bottled Water | $5.00 |
Still or sparkling
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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