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Menu With Price Menu Bann Thai Menu New York Flushing 200426

Bann Thai Prices in Flushing, NY 11375

3.8 based on 68 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Appetizers
1. Crispy Tofu $5.95
Served with crushed peanut and sweet chili garlic sauce.
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2. Vegetarian Spring Rolls $5.95
Combination of glass noodles, cabbage, carrot and tofu served with plum sauce.
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3. Fresh Rolls $5.95
Rice noodles, cabbage, tofu, mushroom and cucumber topped with carrot, mustard and tamarind sauce.
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4. Poa Pia $5.95
Thai spring rolls. Classic roll with glass noodle, carrot and minced pork served with plum sauce.
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5. Seafood Rolls $7.15
Crispy rice nest roll with ground shrimp and crab meat served with plum sauce.
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6. Mee Grob $7.15
Thai crispy noodle with sweet and sour sauce.
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7. Crispy Wonton $7.15
Thai version of fried wonton filled with minced chicken and served with plum sauce.
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8. Thai Dumpling $7.15
Stuffed with chicken and shrimp and served with sweet black soy sauce.
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9. Golden Curry Puff $7.15
Stuffed ground chicken, potato, onion and curry powder in puff pastry, served with cucumber salad.
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10. Home Style Thai Fish Cake $7.15
Mixed with thinly cut string bean and deep fried. Served with crushed peanut and cucumber salad.
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11. Crispy Vegetable Dumpling $7.15
Served with sweet black soy sauce.
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12. Satay $8.35
Chargrilled skewer strips of chicken marinated in spice and Thai herb, served with peanut sauce and cucumber salad.
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13. Goongnongwong $8.35
Prawn rolls. Deep fried marinated shrimp wrapped in rice paper and served with plum sauce.
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14. Crispy Crab Rolls $8.35
Stuffed crab meat wrapped in tofu skin and served with plum sauce.
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15. 3 Palace $8.35
Prawn rolls, spring rolls and crispy wontons, served with plum sauce.
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16. Crispy Calamari $9.55
Tender squid tossed in roasted chickpea flour and served with green chili mayonnaise and sweet chili relish sauce.
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Soup
Soup
17. Tofu Mixed Vegetable Soup $4.75
Diced fresh tofu and mixed vegetables in clear soup.
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18. Tom Yum $5.95
Thai style hot and sour with lemongrass, onion, baby corn, mushroom, lime juice and hot chili.
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19. Tom Kha $5.95
Thai style coconut soup with coconut milk, lemongrass, onion, baby corn, mushroom, lime juice and hot chili.
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Salad
Salad
20. Bann Thai Salad $5.95
Mixed seasonal salad with romaine heart and mesclun, tomatoes and cucumber, served with choice of dressing.
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21. Tofu Salad $8.35
Fresh tofu and glass noodle mixed with fresh ginger, peanut, red onion and spicy lemon sauce.
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22. Som Tum Salad $8.35
Shredded green papaya, string bean, peanut, tomatoes and spicy lemon sauce.
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23. Nam Sod Salad $8.35
Cooked minced chicken mixed with roasted rice powder, red onion, scallion and spicy lemon sauce.
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24. Larb Salad $8.35
Cooked minced chicken mixed with roasted rice powder, red onion, tomatoes and spicy lemon sauce.
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25. Yum Woon Sen Salad $10.75
Warm salad of steamed ground chicken, shrimp, squid, glass noodle, red onion, tomatoes and spicy lemon sauce.
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26. Yum Nuea Salad $10.75
Sliced grilled beef mixed with red onion, tomatoes, scallion, roasted chili and spicy lemon sauce.
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27. Yum Ma Keur Salad $11.95
Chargrilled Japanese eggplant with shrimp, chicken, onion, scallion and spicy lemon sauce.
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28. Yum Ped Salad $11.95
Boneless roasted duck with cashew nut, pineapple, red onion, tomatoes, roasted chili and spicy lemon sauce.
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29. Yum Talay Salad $13.15
Chargrilled shrimp, squid, scallop, red onion, tomatoes, scallion and roasted chili spicy lemon sauce.
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Chicken
Chicken
30. Kai Ma Mung $15.55
Sauteed chicken with cashew nut, pineapple, onion, red pepper and scallion in roasted chili sauce.
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31. Pra Ram Long Song $15.55
Steamed chicken and mixed vegetables topped with home style peanut sauce.
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32. Kra Prow Kai $15.55
Sauteed chicken, string bean, onion and red pepper with chili, garlic and basil leaf.
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33. Kai Yang $15.55
Barbecued marinated boneless chicken breast in spice and Thai herb, served with sauteed mixed vegetables and sweet chili garlic sauce.
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34. Kai Prig Khing $15.55
Sauteed chicken and string bean in spicy chili paste sauce.
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35. Kai Ginger $15.55
Sauteed chicken with fresh ginger, onion and bell pepper in ginger sauce.
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Duck
Duck
36. Gang Phed Ped Yang $22.75
Boneless roasted duck cooked in coconut milk, red curry sauce, tomatoes, pineapple and broccoli.
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37. Panang Ped $22.75
Boneless roasted duck in panang curry, with coconut milk and basil leaf.
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38. Ped Grob $22.75
Boneless roasted duck, served on bed of crispy noodle topped with mixed vegetables, chili and tamarind sauce.
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39. Ped Talay $22.75
Boneless roasted duck, topped with shrimp, scallop, mussel, cashew nut, broccoli and onion in gravy sauce.
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40. Ped Preow Whan $22.75
Boneless roasted duck topped with pineapple, tomatoes, onion, zucchini, carrot and snow pea in sweet and sour sauce.
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Beef
Beef
41. Pepper Steak $17.95
Sauteed sliced frank steak with red pepper, onion and tomatoes in house brown sauce.
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42. Beef Basil $17.95
Sauteed sliced frank steak, string bean, onion and red pepper with chili, garlic and basil leaf.
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43. Bann Thai Steak $20.35
Char grilled Bann Thai steak served with mixed green salad in orange sesame vinaigrette and spicy roasted rice chili lemon sauce.
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Seafood
Seafood
44. Pla Muek Sam Rod $17.95
Lightly fried crispy squid, topped with sauteed mixed vegetables in chili tamarind sauce.
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45. Pla Muek Kra Prow $17.95
Sauteed squid, string bean, onion and red pepper with chili, garlic and basil leaf.
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46. Goong Ob Woon Sen $19.15
Steamed jumbo shrimp, glass noodle, fresh ginger and mixed vegetables in garlic ginger broth.
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47. Goong Grob $19.15
Thai style golden coconut jumbo shrimp, served with mixed green salad, plum sauce and chili lemon sauce.
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48. Goong Chu Chee $19.15
Jumbo shrimp cooked in chu chee curry and coconut milk.
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49. Goong Ping $20.35
Chargrilled jumbo shrimp served with mixed green salad, plum sauce and chili lemon sauce.
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50. Pong Pang $20.35
Sauteed jumbo shrimp, squid, mussel, glass noodle and mixed vegetables in spicy chili garlic broth.
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51. Hot Plate $20.35
Sauteed jumbo shrimp, squid, mussel, zucchini, onion and red pepper in spicy sauce.
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52. Haw Mok Talay $20.35
Jumbo shrimp, scallop, squid and mussel in red curry, with coconut milk, basil leaf and mixed vegetables, steamed in banana leaf cup. Traditional style.
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53. Snow Pea Talay $20.35
Sauteed jumbo shrimp, scallop, squid, mussel and snow pea in garlic sauce.
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54. Seafood Basil $20.35
Sauteed jumbo shrimp, scallop, squid and mussel with string bean, onion and red pepper with chili, garlic and basil leaf.
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Fish
Fish
55. Grilled Red Snapper $27.50
Served with sauteed mixed vegetables and chili lemon sauce.
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55. Grilled Salmon $27.50
Served with sauteed mixed vegetables and chili lemon sauce.
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56. Pla Chu Chee $27.50
Topped with coconut milk and mild chu chee curry sauce.
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57. Pla Sam Rod $27.50
Topped with mixed vegetables and chili tamarind sauce.
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58. Pla Rad Prig $27.50
Topped with mild chili garlic sauce.
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59. Pla Preow Whan $27.50
Topped with pineapple, tomatoes, onion, zucchini and carrot in sweet and sour sauce.
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60. Pla Jean $27.50
Steamed and topped with ground chicken, mushroom and onion in ginger sauce.
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Original Curry
Original Curry
61. Red Curry $15.55 - $17.95
Coconut milk, mixed vegetables and basil leaf.
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62. Green Curry $15.55 - $17.95
Coconut milk, mixed vegetables and basil leaf.
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63. Panang Curry $15.55 - $17.95
Coconut milk, carrot, red pepper and basil leaf.
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64. Massaman Curry $15.55 - $17.95
Coconut milk, potato and peanut.
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65. Yellow Curry $15.55 - $17.95
Coconut milk and potato.
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Noodles
Noodles
66. Pad Thai $14.35
Pan fried rice noodle with egg, tofu, bean sprout and crush peanut.
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67. Pad See Eew $14.35
Pan fried flat rice noodle with egg, mixed vegetables and soy sauce.
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68. Lad Nar $14.35
Pan fried flat rice noodle with mixed vegetables in gravy sauce.
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69. Khi Moa $14.35
Pan fried flat rice noodle with mixed vegetables, chili, garlic and basil leaf.
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70. Hot and Sour Noodle Soup $15.55
Flat rice noodle with shrimp in hot and sour broth.
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Fried Rice
Fried Rice
71. Thai Style Fried Rice $14.35
Fried rice with egg and mixed vegetables.
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72. Spicy Basil Fried Rice $15.55
Fried rice with string bean, onion, red pepper, chili, garlic and basil leaf.
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73. Pineapple Fried Rice $15.55
Fried rice with chicken, egg, pineapple, cashew nut, onion, tomatoes and curry powder.
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Vegetarian and Diet Menu
Vegetarian and Diet Menu
74. Pad Tofu $13.15
Sauteed tofu and mixed vegetables in garlic sauce.
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75. Mixed Green $13.15
Sauteed mixed vegetables in garlic sauce.
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76. Pra Ram Puk $13.15
Steamed mixed vegetables topped with peanut sauce.
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77. Tofu Kra Prow $13.15
Sauteed tofu, string bean, onion and red pepper with chili, garlic and basil leaf.
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78. Tofu Ma Keur $13.15
Sauteed Japanese eggplant with fresh tofu, ginger, onion and red pepper in ginger sauce.
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79. Tofu Preow Whan $13.15
Sauteed tofu with pineapple, onion, tomato and scallion in sweet and sour sauce.
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80. Tofu Ob Woon Sen $13.15
Steamed fresh tofu, glass noodle, ginger and mixed vegetables in garlic ginger broth.
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81. Tofu Sam Rod $13.15
Sauteed tofu and mixed vegetables in chili tamarind sauce.
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82. Tofu Pong Pang $13.15
Sauteed tofu, glass noodle and mixed vegetables in spicy chili garlic broth.
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83. Tofu Ma Mung $13.15
Sauteed tofu, cashew nut, pineapple, onion, red pepper, snow pea, zucchini and carrot in roasted chili sauce.
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84. Tofu Ginger $13.15
Sauteed tofu with fresh ginger, onion, bell pepper and scallion in ginger sauce.
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85. Tofu Prig Khling $13.15
Sauteed tofu with string bean in spicy chili paste sauce.
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86. Pad Thai Puk $13.15
Pan fried rice noodle with tofu, mixed vegetables, bean sprout and crushed peanut.
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87. Lad Nar Puk $13.15
Pan fried flat rice noodle with tofu and mixed vegetables in gravy sauce.
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88. Khi Moa Puk $13.15
Spicy noodle. Pan fried flat rice noodle and mixed vegetables with chili, garlic and basil leaf.
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89. Vegetable Fried Rice $13.15
Fried rice with mixed vegetables.
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90. Haw Mok Tofu $14.35
Fresh tofu and mixed vegetables in red curry, coconut milk and basil leaf, steamed in banana leaf cup.
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91. Vegetarian Curry $14.35
Tofu and mixed vegetables in red or green curry, coconut milk and basil leaf.
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Chef Recommended
Chef Recommended
92. Pad Ma Keur $17.95
Sauteed Japanese eggplant with shrimp, chicken and pork in ginger sauce.
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93. Pad Preow Whan $17.95
Sauteed shrimp, chicken and pork with pineapple, tomatoes, onion, zucchini, carrot and snow pea in sweet and sour sauce.
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94. 3 Lovers $17.95
Sauteed shrimp, chicken and pork with snow peas, baby corn and cauliflower in garlic sauce.
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95. Pad Woon Sen $17.95
Sauteed glass noodle, shrimp, chicken and pork with egg, baby corn, snow pea, onion and scallion in garlic sauce.
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96. Beef Massaman with Thai Roti $17.95
Sliced flank steak cooked in massaman curry, coconut milk, potato and roasted peanut, served with Thai roti.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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