Banyans Menu and Prices

3.9 based on 153 votes
Banyans menu

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Appetizers
Ciabatta Bread
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$1.95
fresh baked ciabatta bread topped with melted parmesan cheese served with our house spice in olive oil for dipping
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Classic Shrimp Cocktail
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$6.95
chilled jumbo shrimp served with our own sweet and tangy cocktail sauce
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Spinach and Artichoke Dip
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$6.95
fresh spinach, artichokes, and Alaskan snow crab blended together and baked to a golden brown, served with French bread for dipping
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Stuffed Shrimp
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$9.95
jumbo shrimp stuffed with crabmeat and baked to perfection
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Salads
Banyan's House Salad
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$4.95
crisp salad greens with tomatoes, cucumbers, shredded carrots, and red onion, served with your choice of dressing
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Caesar Salad
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$6.95
crisp Romaine in a classic Caesar dressing with fresh homemade croutons and parmesan cheese, add chicken $8.95, add jumbo shrimp $9.95, add a small Caesar salad to any entree for only $2.49
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Cobb Salad
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$8.95
generous portion of tossed lettuce with golden fried chicken breast strips and crumbled bacon, bleu cheese, tomato wedges, diced egg, black olives, and homemade croutons, served with your choice of d
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Chef Sam's Baja Fajita Salad
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$8.95 - $10.95
a mix of crisp Romaine and iceberg lettuces tossed with cilantro vinaigrette served in a tortilla bowl with diced tomatoes, black olives, roasted red and green bell peppers, and scallions, served wit
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Entrees
all entrees are served with Chef's seasonal fresh vegetable accompaniment and your choice of seasoned rice, garlic smashed potatoes, baked potato, or seasoned French fries, add a side house salad or our daily soup de jour to any entree for only $1.95
Roasted Prime Rib Au Jus
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$18.95
a 12 oz cut of our best mid-Western beef, slow roasted and served with our own special au jus
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Filet Mignon
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$19.95
an 8 oz. cut of the finest aged beef tenderloin, grilled to your specification
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Stuffed Bourbon Filet Mignon
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$22.95
our finest aged beef tenderloin, stuffed with artichoke hearts, sauteed mushrooms, and garlic, topped with our homemade bourbon sauce
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Apple Jack Pork Loin
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$16.95
tender roasted pork loin topped with sauteed sweet apples and caramelized onions in our famous Jack Daniel's sauce
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New York Strip
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$17.99
a 10 oz. cut of USDA strip seasoned in fresh herbs, grilled to your specification, and topped with feta and blue cheese
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Veal Oscar
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$17.95
tender veal topped with fresh crabmeat and our homemade hollandaise sauce, served with lightly sauteed asparagus spears
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Chicken Provencal
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$12.95
tender chicken breast dusted in seasoned flour and sauteed in garlic topped with diced tomatoes and served with a tarragon sauce
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Pork Florentine
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$15.95
roasted pork roulade stuffed with spinach, cream cheese, and garlic, set in a classic cheese Alfredo sauce
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Seafood
all seafood entrees are served with Chef's seasonal fresh vegetable accompaniment and your choice of seasoned rice, garlic smashed potatoes, baked potato or seasoned French fries, add a side house salad or our daily soup de jour to any entree for only $1.
West Coast Florida Grouper
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$17.95
grouper filet lightly sauteed and topped with shrimp, scallops, and crabmeat in a gulf coast seafood cream sauce
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Oak Grilled Salmon
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$16.95
fresh salmon sauteed in lemon and butter, grilled over an oak fire
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Fresh Catch of the Day
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Price may varies
local Florida Atlantic and gulf fresh fish caught daily and selected by our Chefs ask your server about our daily fresh catch recipes
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Pasta
Chicken Baton Rouge
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$14.95
grilled chicken and sausage mixed with sauteed onions, red and green bell peppers, diced tomatoes in a spicy tomato cream sauce, served over fettuccine, a classic new orleans style dish a must try
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Linguini
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$10.95
linguini tossed in our fresh garlic butter sauce add chicken $12.95, add jumbo shrimp $14.95
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Fettuccine Alfredo
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$10.95
parmesan cream sauce with a hint of garlic tossed with fettuccine, add chicken $12.95, add jumbo shrimp $14.95
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Wine List - White Wines
our wine list is arranged to help you make a selection that will compliment your meal, members from our staff can assist you when pairing wine with your entree enjoy
Walnut Crest White Zinfandel
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$4.50
bright fruity pink wine with a soft delicious taste
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Walnut Crest Chardonnay
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$4.50
light with vanilla and fresh fruit undertones
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Camelot Chardonnay
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$4.75 - $20.00
juicy tropical fruit flavors with a touch of oak
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Kendall-Jackson Chardonnay
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$6.75 - $28.00
aromas of tropical and citrus fruit with layers of oak
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Placido Pinot Grigio
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$4.75 - $20.00
crisp and clean with lemony flavors and a dry finish
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R.H. Phillips Sauvignon Blanc
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$4.50 - $19.75
light and fruity with apricot and peach flavors
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Schmitt-Sohne 'Relax' Riesling
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$4.75 - $20.00
Fetzer 'Valley Oaks' White Zinfandel
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$4.50 - $19.75
Wine List - Red Wines
our wine list is arranged to help you make a selection that will compliment your meal, members from our staff can assist you when pairing wine with your entree enjoy
Walnut Crest Merlot
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$4.50
smooth and easy to drink with rich fruit flavors
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Fetzer 'Vaslley Oaks' Merlot
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$5.00 - $21.00
flavors of blackberry and spice
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Clos du Bois Merlot
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$28.00
ripe and fruity with complex berry, cherry, and spice
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Kendall-Jackson Merlot
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$6.75 - $28.00
kendall-Jackson Pinot Noir
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$6.75 - $28.00
Deloach California Cabernet
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$5.00 - $21.00
soft cherry and raspberry flavors with cedar spice
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Dry Creek Cabernet Sauvignon
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$30.00
plum and blackberry flavors with oak on the finish
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R.H. Phillips 'EXP' Syrah
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$28.00
rich and complex with berry flavors and white pepper spice
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price