Menu With Price Menu Banzai Sushi Bar Menu

Banzai Sushi Bar Menu and Prices

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Pupus

Edamame	$4.00	soy beans with hawaiian sea salt. MORE
Miso Soup	$4.00	miso soup with seaweed, diced tofu and chopped green onions. MORE
Seaweed Salad	$6.00	seaweed and sesame seeds in a house sesame dressing. MORE
Cucumber Salad	$5.00	cucumber, wakame, sesame seeds in a house vinaigrette. MORE
Spinach Goma-Ae	$7.00	blanched spinach topped with a sweet sesame sauce and sesame seeds. MORE
Agedashi Tofu	$8.00	firm tofu, lightly dusted with potato starch and fried, served in a thin tempura broth. MORE
Banzai Kobe Gyoza*	$10.00	premium kobe beef accompanied with sea asparagus and truffle oil. MORE

Salads

House	0	$9.00	tossed pupukea mixed greens, tomatoes, cucumber, carrots & won ton with either a papaya seed, ume shiso, soy sesame onion or gluten free hibiscus vinaigrette MORE
Seared Ahi	0	$18.00	seared sashimi grade ahi on a bed of mixed greens, cucumber, carrots, sprouts, wontons, served with a soy sesame onion dressing. MORE
Salmon Skin	0	$10.00	crispy salmon skin, mixed greens, sliced onion, yama gobo and pea sprouts served with a soy sesame onion dressing and bonito flakes MORE

Seared Salmon	0	$16.00	seared tasmanian salmon over a house salad, served with a soy sesame onion dressing and topped with wonton chips & yama gobo MORE
Tofu & Papaya	0	$11.00	tofu, papaya, mixed greens, and mint wrapped in a soybean paper, served with a sweet garlic vinaigrette. MORE
Seafood Salad	0	$24.00	tasmanian king salmon, hawaiian striped marlin, hawaiian ahi, ebi and seared scallops over a light organic salad with a hibiscus dressing MORE

Tempura

Avocado*	0	$7.00	avocado tempura style, topped with eel sauce. MORE
Shishito Pepper	0	$6.00	skewered japanese shishito peppers tempura style, served with a tempura broth MORE
Heart of Palm	0	$14.00	hawaiian heart or palm tempura style, served with a tempura broth MORE
Shrimp	0	$12.00	shrimp tempura style, served with a tempura broth. MORE
Mixed Vegetable	0	$15.00	variety of vegetables according to season, served with a tempura broth. MORE
Shrimp & Mixed Vegetable	0	$18.00	shrimp and mixed vegetables tempura style, served with a tempura broth. MORE
Banzai Coconut Shrimp*	0	$15.00	black tiger shrimp tempura style, served over mixed greens topped with a dynamite sauce and shredded crispy coconut presented in a wonton shell. MORE

Calamari	0	$13.00	calamari tempura style, mixed greens tossed in a sweet asian vinaigrette. MORE

House Poke

Hawaiian Ahi Poke*	$14.00	sashimi grade ahi with white and green onions, mac nuts, sesame seeds, and a soy sesame onion dressing. MORE
Japanese Tako Poke	$14.00	sashimi grade octopus with white & green onions, sesame seeds, and a soy sesame onion dressing. MORE
Tahitian Coconut Poisson Cru	$14.00	sashimi grade ahi marinated in coconut milk with ginger, onions, tomatoes and cucumber. MORE
Peruvian Ceviche	$12.00	local striped marlin marinated in lemon & lime juice, cilantro, red onions, tomatoes & fresh garlic, served with crispy wonton chips. MORE
Poke Sampler	$28.00	hawaiian poke, japanese poke, tahitian coconut poisson cru and peruvian ceviche. MORE

Specialty Sashimi

Ahi Carpaccio	0	$20.00	sashimi grade ahi served with banana peppers, onions, capers, cilantro, and olive oil. MORE
Hamachi Jalapeno Ponzu*	0	$22.00	sashimi grade hamachi accompanied with thinly sliced jalapenos and garlic ponzu sauce. MORE
Maui Wowi*	0	$26.00	sashimi grade ahi, shiso leaf, micro greens, avocado and mango wrapped in yuba paper served with an organic konbu-infused vinegar-shoyu dressing. MORE
Furikake Seared Ahi*	0	$23.00	pan seared sashimi grade ahi coated with japanese seaweed & sesame seeds and served with a dynamite sauce. MORE

Sashimi Trio	0	$24.00	sashimi grade ahi, salmon & hamachi, 3 cuts of each. MORE

Specialty Aburi

Scallop	$18.00	seared scallops served with a hibiscus sauce. MORE
Salmon	$18.00	seared salmon sashimi served with spicy miso sauce MORE
Kampachi	$20.00	seared kampachi sashimi served with a su shoyu and sisho leaf sauce MORE
Aburi Sampler	$28.00	seared scallops, salmon sashimi, kampachi sashimi each served with its own sauce MORE
Wagyu Beef*	$50.00	seared japanese a5 wagyu beef served with a su and shiso leaf sauce MORE

Temaki**

Spicy Tuna	0	$6.00	spicy tuna & cucumber handroll. MORE
Philadelphia	0	$7.00	salmon, cucumber & cream cheese handroll. MORE
Spicy Hamachi	0	$7.00	spicy hamachi with cucumber handroll. MORE
Crispy Ahi	0	$8.00	ahi sashimi, cucumber, avocado, wontons and spicy mayo wrapped in soy sesame paper handroll. MORE

Spicy Shrimp	0	$7.00	shrimp tempura style, asparagus, jalapenos & spicy mayo handroll. MORE
California	0	$6.00	crab with avocado & cucumber handroll. MORE
Spicy Scallop	0	$7.00	scallops, cucumber & spicy mayo handroll. MORE

Nigiri & Sashimi

sashimi: served with organic wasabi

Maguro/ Big Eye Hawaiian Tuna*	0	$
Sake/ Tazmanian King Salmon	0	$7.00 - $15.00
Kampachi/ Big Island Hamachi	0	$8.00 - $17.00
Hamachi/ Japanese Yellowtail	0	$8.00 - $17.00
Makajiki/ Hawaiian Striped Marlin	0	$5.00 - $11.00
Seared Japanese A5 Wagyu Beef*	0	$25.00 - $50.00
Tako/ Japanese Octopus	0	$7.00 - $15.00

Uni/ California Sea Urchin	0	$14.00 - $29.00
Awabi/ Big Island Abalone	0	$25.00
Ebi/ Shrimp	0	$5.00 - $11.00
Ama Ebi/ Sweet Shrimp	0	$12.00 - $25.00
Unagi/ Freshwater Eel	0	$9.00 - $19.00
Hotate/ Scallop	0	$7.00 - $15.00
Tobiko/ Flying Fish Roe	0	$4.00 - $9.00
Ikura/ Salmon Roe	0	$8.00 - $17.00
Ika/ Squid	0	$5.00 - $11.00
Tamago/ Omelette	0	$4.00 - $9.00

Entrees**

Chirashi Sushi	$22.00	chef's choice of a variety of sashimi and sea food served over sushi rice. MORE
Banzai Fish & Chips*	$16.00	catch of the day tempura style served with sweet potato fries and our house tartar sauce MORE
Hamachi Kama	$24.00	hamachi collar baked traditionally, served with a side of ponzu sauce, a side of rice and a small organic mixed green salad. MORE
Miso Yaki Salmon	$22.00	sashimi grade king salmon baked with a sweet miso glaze, served with a side of rice and an organic mixed green salad. MORE
Moon Fish	$16.00	opah baked in a lemon garlic butter sauce with capers, served with a side of rice and an organic mixed green salad. MORE

Combinations**

Kids Combo Sushi	0	$15.00	kappa maki, maguro nigiri, salmon nigiri, ebi nigiri and tamago nigiri. MORE
Healthy Choice	0	$22.00	veggie roll plus a variety of 5 vegetarian nigiri all prepared with brown rice. MORE
Pipeline Sushi	0	$30.00	chef's selection 7 piece nigiri with a california or spicy tuna roll. MORE
Pipeline Sashimi	0	$55.00	chef's selection 7 different fish each with 3 piece sashimi grade cuts. MORE
Banzai Funamori*	0	$80.00	chef's selection of sashimi & exotic seafood specialities...a boat will float your way. MORE

Traditional Rolls**

Kappa Maki (6pc)	0	$5.00	cucumber roll. MORE
Tekka Maki (6pc)	0	$7.00	tuna roll. MORE
Avocado Maki (6pc)	0	$6.00	avocado roll. MORE
Cucumber & Avocado (8pc)	0	$7.00	avocado and cucumber roll. MORE
Negi Hama (6pc)	0	$8.00	hamachi with chopped green onions roll. MORE
Spicy Tuna (8pc)	0	$8.00	spicy tuna with cucumber roll. MORE
Spicy Hamachi (8pc)	0	$10.00	spicy hamachi with cucumber roll. MORE
California (8pc)	0	$8.00	crab with avocado & cucumber roll. MORE
California Tempura (6pc)	0	$9.00	california roll tempura style, served with a spicy mayo and eel sauce. MORE
Philadelphia (8pc)	0	$10.00	salmon, cucumber & cream cheese roll topped with sesame seeds. MORE

Crunchy (8pc)	0	$13.00	tempura shrimp and cucumber roll covered with crispy wonton flakes & eel sauce. MORE
Spicy Salmon (6pc)	0	$10.00	spicy philadelphia roll tempura style. MORE
Crispy Salmon Skin (6pc)	0	$8.00	salmon skin, bonito flakes, masago, yama gobo, cucumber and pea sprouts roll. MORE
Spider (6pc)	0	$13.00	soft shell crab, masago, cucumber, avocado & sprouts roll tempura style, topped with eel sauce & a sweet chili sauce. MORE
Caterpillar (8pc)	0	$14.00	fresh water eel & cucumber roll topped with avocado and eel sauce. MORE
Veggie (8pc)	0	$12.00	cucumber, avocado, asparagus, yama gobo, & sprouts roll, prepared with brown rice and wrapped in a soybean and sesame paper MORE

Specialty Rolls**

Banzai (6pc)*	0	$11.00	spicy tuna, avocado & cucumber roll tempura style, served with a garlic ponzu sauce. MORE
Hawaii (8pc)*	0	$14.00	shrimp tempura & cucumber roll, topped with spicy tuna, crushed macadamia nuts & spicy mayo. MORE
Haleiwa (8pc)*	0	$14.00	california roll, topped with fresh water eel, salmon & eel sauce. MORE
Rainbow (8pc)	0	$15.00	california roll, topped with a variety of fish. MORE

Gnarly Marley (8pc)	0	$14.00	cucumber & avocado roll, topped with sliced seared marlin, a soy sesame sauce & garlic chips. MORE
Lemon Drop (8pc)*	0	$16.00	spicy tuna roll, topped with hamachi, lemon wheels & a ponzu sauce. MORE
Red Dragon (8pc)*	0	$16.00	spicy tuna and cucumber roll, topped with ahi, avocado & jalapeno. MORE
Hamachi Aburi (8pc)	0	$16.00	cucumber and avocado roll, topped with seared hamachi, soy sesame onion sauce & spicy mayo. MORE
Crispy Ahi (8pc)*	0	$15.00	sashimi grade ahi, avocado, cucumber won ton chips & spicy mayo wrapped in soy sesame paper. MORE
Tempura Ahi (8pc)*	0	$15.00	ahi roll tempura style, topped with a sweet chili sauce. MORE
Baja (8pc)	0	$16.00	avocado and cucumber roll, covered with shiso leaf and kampachi with a lemon ponzu sauce. MORE
Volcano (8pc)*	0	$18.00	california roll, topped with scallops and salmon, oven baked and crowned with masago. MORE
Salmon Aburi (8pc)	0	$16.00	cucumber and avocado topped with seared salmon, spicy miso aioli sauce and jalapeno MORE
White Dragon (8pc)	0	$16.00	spicy tuna and cucumber roll topped with hamachi, avocado, jalapeno and spicy sauce MORE

Wagyi Beef (8pc)*	0	$30.00	cucumber and avocado roll topped with seared japanese a5 wagyu beef a su shoyu & shiso sauce MORE

Desserts

Banana Tempura*	$8.00	banana prepared in a sweet cinnamon tempura batter, served with coconut ice cream. MORE
Creme Brulee	$8.00	seasonal flavors. MORE
Chocolate Mousse	$8.00	rich chocolate flavor, light and airy with a velvety smooth texture. MORE
Green Tea Ice Cream	$5.00
Coconut Ice Cream	$5.00
Sweet Potato Ice Cream	$5.00

Sides

White or Brown Rice Bowl	0	$2.00
Substitute Brown Rice	0	$1.00
Sweet Potato Fries	0	$4.00

Substitute Sesame Seed Soy Paper	0	$2.00
Organic Wasabi	0	$2.00
Organic Soy Sauce	0	$2.00

Cocktails

Blood Orange	0	$9.00	Absolut vodka, blood orange and a splash of Grand Manlier. MORE
Maui Gold	0	$9.00	Absolut vodka, pineapple juice and a float of peach schnapps. MORE
North Shore Sunset	0	$9.00	Bacardi rum, lime mint, mango puree with a "green flash" of Midori melon liquor. MORE
Mai Zai	0	$9.00	Bacardi rum, orange curacao, orgeat, orange juice, pineapple juice and a float of Captain Morgan's black rum. MORE
Tokyo Tea	0	$12.00	Absolut vodka, Gordons gin, Bacardi rum, Giro by Sauza Gold tequila, Midori lemon liquor, sweet sour with a splash of soda. MORE
Dragon Fly	0	$8.00	Bacardi dragon berry rum, Chambord & soda water. MORE
Banzai Mojito	0	$9.00	Bacardi rum, fresh lime juice, soda, ginger, agave and shiso leaf. MORE

Bourbon

Jim Beam	0	$6.00
Jack Daniel's	0	$7.00
Crown Royal	0	$8.00

Rum

Meyer's Platinum	0	$6.00
Bacardi Superior	0	$7.00
Malibu Coconut	0	$7.00
Captain Morgan	0	$7.00

Vodka

Svedka	0	$6.00
Absolut	0	$7.00
Grey Goose	0	$8.00

Gin

Cordons	0	$6.00
Bombay Sapphire	0	$8.00
Bombay Feast	0	$8.00

Tequila

Giro by Sauza Gold	0	$6.00
Patron Silver	0	$8.00

Scotch

J & B	0	$7.00
Chivas Regal	0	$8.00
Macallen 12 Year	0	$12.00

Cognac

Courvoisier VS

$8.00

Liquors

Bailey's Irish Cream	0	$7.00

Kahlua	0	$7.00
Amaretto Di Saronno	0	$8.00
Grand Marnier	0	$10.00

Shochu

$7.00

premium grade made with rice and sweet potato, single distilled.

Soda, Juice & Tea

Sparkling Water - Perrier (750ml)	0	$6.00
Coke, Diet Coke, Sprite, Ginger Ale, Ice Green Tea, Ice Black Tea	0	$3.00
Cranberry, Pineapple, Orange, Lemonade	0	$3.00
Plantation Ice Tea, Fruit Punch	0	$5.00

Beer

Sapporo	0	$8.00
Kirin	0	$5.00 - $8.00

Asahi	0	$5.00 - $8.00
Red Stripe	0	$5.00 - $8.00
Longboard	0	$5.00
Fire Rock	0	$5.00
Coconut Porter	0	$5.00
Hinano	0	$5.00
Corona	0	$5.00
Stella Artois	0	$5.00
Heineken	0	$5.00
Kirin Light	0	$5.00

Bud Light	0	$4.00

Sparkling Wine & Champagne

Astoria Lounge Prosecco - Veneto Italy	$8.00 - $32.00	Very fine and persistent bubbles with aromas of pear and apple accents. MORE
Veuve Clicquot - Champagne, French	$90.00	The initial notes of fruit are followed by more discreet aromas of brioche and vanilla. MORE
Laurent Perrier Cuvee Rose Brut - Champagne, France	$150.00	Precise and very crisp. Wide range of red fruits: strawberries, red currants, raspberries and black cherries. MORE
Dom Perignon 02 - Champagne, France	$300.00	This is the haute couture of the Champagne world-all about elegance, texture and attention to detail. The first hints of fresh almond and harvest aromas immediately open up into preserved lemon and d MORE

Red Wine

Snap Dragon - Pinot Noir, CA	0	$6.00 - $24.00	Flavors of raspberry and strawberry lifted by sweet mocha and vanilla. MORE
Leese Fitch - Pinot Noir, CA	0	$28.00	Boasts aromas of wild strawberry, violets, dark plum, and vanilla spiced oak. MORE
BV Coastal Estates - Red Blend, CA	0	$28.00	Smooth mouthfeel made with zinfandel, Merlot, Barbera and Petite Sirah full or ripe berries. MORE
Chalone Vineyard - Merlot, Monterey County, CA	0	$8.00 - $32.00	Juicy black cherry joined by spicy clove and sweet vanilla notes. MORE
Woop Woop - Shiraz, Australia	0	$28.00	A full flavorsome wine with richly scented aromatics and a soft juicy palate. MORE

Louis M. Martini - Cabernet Sauvignon, Sonoma, CA	0	$8.00 - $32.00	Aromas and flavors of red cherry, plum and blackberry fruit with an underlying dry creek dustiness. MORE

Plum Wine

Choya Ume Excellent

$8.00 - $36.00

Premium Ume liquor, made from the finest ume-fruit.

White Wine

New Harbor - Sauvignon Blanc, New Zealand	$7.00 - $28.00	Rich citrus & honey flavors with an enticing bouquet of passion-fruit, and guava. MORE
MacMurray Ranch - Pinot Gris, Sonoma CA	$36.00	Fruit-forward character, exhibiting rich aromas of fig, white peach, and pear. MORE
Jade Mountain - White Blend, CA	$8.00 - $30.00	Unique blend of Chardonnay, Marsanne, Pinot Gris, Riesling, Malyasia Bianca, Sauvignon Blanc, and Viognier with hints of nutmeg and butter. MORE
Oko - Pinot Grigio, Veneto, Italy	$9.00 - $36.00	Made with organic grapes. Boasts aromas of fresh fruit, bright flavors of citrus and crisp acidity. MORE
Alamos - Chardonnay, Mendoza Argentina	$28.00	Exhibits flavors of ripe apple and tropical fruit flavors, with a hint of spice and butterscotch. MORE
Creme De Lys - Chardonnay, CA	$7.00 - $28.00	Aromas filled with lush tropical fruit, baked apple, toasty oak and creme brulee notes. MORE

Rose Wine

Toad Hallow - Rose Sonoma CA

$28.00

Bone dry, elegant rose produced from the noble Point Noir grape.

Sake Sampler

Banzai	0	$13.00	Masumi, Dewazakura & Kamoizumi (3 shots: Junmai, Daiginjo, Nigori Ginjo) MORE

Premium	0	$16.00	Miyasaka, Seitoku, Tedorigawa (3 shots: Junmai, Ginjo, Daiginjo) MORE
Sommelier	0	$20.00	Koruryu, Kahagura, Tedorigawa (3 shots: Ginjo, Junmai Daiginjo, Daiginjo) MORE

Saketinis

Fuji Apple	$8.00	Fulfills the palate with the crisp tartness of the fruit. MORE
Lychee	$8.00	Fulfills the palate with the intense flavor of this exotic fruit. MORE
Raspberry	$8.00	Fulfills the palate with a rich berry flavor. MORE

Junmai Sake / Pure rice Sake

Junmai sakes possess a robust rice flavor. They range from dry to sharp, soft and rounded, and much attention is paid to their balance and structure. Junmai sakes are required to have a polishing ratio of at least 70% or less for a cleaner flavor.

Masumi	0	$8.00 - $38.00	"Mirror of Truth", Okuden Kantsukuri Junmai. A very smooth, rich, creamy body with a hint of sweetness and subtle flavors of melon and banana. MORE
Ryujin	0	$9.00 - $42.00	"Extremely Dry", Oze Ohkarakuchi. Very dry with a full rice flavor and a smooth mouth feel. MORE
Miyasaka	0	$10.00 - $46.00	"Sake Matinee", Yawaraka Junmai. Pure, exotic, with a silky smooth texture and a hint of wild plum. MORE
Akitabare	0	$11.00 - $53.00	"Northern Skies", Koshiki Junzukuri. Rich, subdued, rounded, and mild texture with earthy aroma. MORE
Tedorigawa	0	$2.00 - $59.00	"Silver mountain" , Yamahai Junmai. Dry and smooth, with only a mild earthy tone and a light tinge of sweetness. MORE

Ginjo Sake / Super Premium Sake

Ginjo Sakes often possess fruity and floral flavor nuances, and tend to be light and refreshing on the palate. To receive the ginjo designation, sake must use rice that has been milled down to 60% of its original size prior to steaming.

Seitoku	$11.00 - $53.00	"Trapeze", Junmai Ginjo. Graceful, refined, delicate and extremely light. The perfect sake for sushi and sashimi. MORE
Dewazakura	$11.00 - $53.00	"Cherry Bouquet", Oka Ginjo. Light and refreshing with a delightful, flowery bouquet and a touch of pear and melon on the palate. MORE
Kikusui	$11.00 - $53.00	"Chrysanthemum on a small stream", Junmai Ginjo. A sweet aroma of rose and Mandarin orange with a clean and spicy finish. MORE
Dewazakura	$13.00 - $64.00	"Tenth Degree", Izumi Judan. Dry and clean with a hint of juniper, reminiscent of Tanqueray. MORE
Kokuryu	$15.00 - $70.00	"Crystal Dragon", Tokusen. Fresh and clean, flowers, tropical notes, mild citrus, apples and pears. MORE

Daiginjo Sake / Ultra-premium Sake

Daiginjo sakes cannot be mass produced and are brewed in limited amounts due to the careful monitoring required at every stage. Flavor and aroma profiles tend to be richer than Ginjos and exceptional labels display both complexity and fines. Daiginjo sakes take the rice polishing ration down to 50% or less.

Kahogura	0	$12.00 - $59.00	Time hollered", Junmai Daiginjo. Features the exquisite harmony of dry, yet mild flavor, crisp aftertaste and a delicate aroma. MORE
Tedorigawa	0	$13.00 - $64.00	"Chrysanthemum Meadow", Yamahai Daiginjo. Enticing Imprints of Honey and Herbs. Gold Medal, 2007 U.S. National Sake. MORE

Umelicious / Pulm sake

$15.00 - $70.00

Vibrant acidity and piquant plum flavor, made with genshu and the finest Kishu ume.

Nigori / Unfiltered Sake

Kamoizumi

$15.00 - $70.00

"Summer Snow", Nigori Ginjo. This unfiltered sake is voluptuously rich and brimming with exuberant flavors. Mildly sweet and pleasingly robust, Summer snow is incredibly versatile for pairing with sa

Nama / Unpasteurized Sake

Tedorigawa

$14.00 - $64.00

"Gold Blossom", Kinka Daiginjo. Unpasteurized, vivid and poised, with a delicately exotic, fruity flavor.

Hot Sake / Naturally brewed premium sake

Takara

$5.00 - $12.00

"Pine Bamboo Plum", Sho Chiku Bai. This sake is warmed up giving it a deliciously smooth and supple texture.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.