Menu With Price Menu Bar C Menu

Bar C Menu and Prices

4.4 based on 137 votes

Alcohol

Choose My State

Special

1. Bar C Chef's Special Selective Menu B	$80.00	6 course. please ask chef for more detail. limited 10 person / night MORE
2. Bar C Chef's Special Selective Menu C	$100.00	7 course. please ask chef for more detail. limited 10person / night MORE
3. Bar C Chef's Special Selective Menu D	$120.00	8 course. please ask chef for more detail. limited 10 person / night MORE

Salad

Served With Garlic Bread

7. Chef's Select Salad	0	$12.00	please ask your maid MORE
8. Chicken Salad	0	$12.00	sauteed chicken breast with sesame seeds dressing MORE
9. Warm Goat Cheese Salad	0	$12.00	with house dressing MORE
10. Mushroom Salad	0	$14.00	sauteed shiitake mushroom, enoki mushroom, & shimeji mushroom with house dressing MORE
11. Seafood Salad	0	$15.00	sashimi style tuna, salmon, octopus & white fish with house dressing MORE
12. Shrimp Salad	0	$15.00	sauteed shrimp with house dressing MORE
13. Tuna Tataki Salad	0	$15.00	seared tuna with house dressing MORE

Alacarte

4. Soup Of The Day	$8.00	please ask your maid MORE
5. Bar C Cheese Mix Plate	$15.00	6 kinds of cheese on a plate MORE
6. Foie Gras Special Chawan Mushi	$15.00	steamed egg custard with shrimp, shiitake mushroom, and foie gras paste MORE

Favorite Appetizer For Red Wine

14. Baked Potato Skin With Foie Gras And Cheese	$10.00	sauteed foie gras on top of potato skin MORE
15. Beef Tataki With Tomato Bacon	$15.00	very rare cooked cold sliced beef with chopped tomato and chopped bacon MORE
16. Tomato And Prosciutto	$15.00	sliced momotaro tomato, chopped bacon vinaigrette and prosciutto MORE

Favorite Appetizer For White Wine And Champagne

17. Clam And Mussel	0	$15.00	steamed manila clam and black mussel with lobster flavor and chinese black bean sauce MORE
18. Seafood Carpaccio	0	$18.00	sliced sashimi grade of tuna, salmon, & halibut with yuzu flavor vinaigrette MORE
19. King Crab Coquille	0	$18.00	alaskan king crab baked with white sauce MORE
20. Spicy Shrimp With Cheese	0	$18.00	sauteed jumbo shrimp with tomato sauce and swiss cheese on top MORE

Fondue

21. Vegetable Fondue	$20.00	steamed broccoli, shiitake mushroom, carrots, and potato with mix cheese MORE
22. Seafood Fondue	$24.00	salmon, shrimp, scallop, tuna, and vegetable with american cheddar cheese MORE
24. Meat Fondue	$24.00	beef, pork, chicken, and vegetable with swiss cheese MORE

Pasta

24. Pappardelle With Alla Bolognese	$18.00	wide ribbons of pasta chopped pancetta and beef with tomato onion sauce MORE
25. Mushroom Ravioli With Pork Katsu	$21.00	big ravioli with shiitake mushroom, shimeji, and seasonal mushroom with deep fried pork on top MORE
26. Spaghetti Alla Carbonara	$18.00	sauteed onion and pancetta with cream parmesan MORE
27. Seafood Spaghetti With Bar C Cream Sauce	$21.00	shrimp, scallop, clam, and mussel with light cream sauce MORE

California Chardonnay

C-1 Beringer Private Reserve 2001 2000	0	$15.00 - $80.00
C-2 Grgich Hills	0	$15.00 - $80.00
C-3 Stags' Leap	0	$100.00 - $20.00

C-4 Shafer	0	$100.00 - $20.00
C-5 Gold 2000 999.9 Gold	0	$100.00 - $20.00
C-6 Gold 2000 999.9 Gold Rose	0	$100.00 - $20.00
C-7 Far Niente	0	$120.00 - $25.00
C-8 Kistler 2005	0	$200.00 - $40.00
C-9 Pahlmeyer 2005	0	$250.00 - $55.00
C-10 Kongsgaard 1999	0	$55.00 - $250.00
C-11 Peter Michael Belle Cote 2005	0	$250.00 - $55.00
C-12 Peter Michael Ma Belle - Fillee 2003	0	$250.00 - $55.00
C-13 Peter Michael Point Rouge 2004 2003	0	$1000.00
C-14 Marcassin Hudson Vineyard 1997	0	$600.00
C-15 Marcassin Marcassin Vineyard 1998	0	$1000.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.