Bar Ferdinand Prices in Philadelphia, PA 19123
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Charcuterie and Cheese |
| Spanish Cheese Board | $15.00 |
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| House-Cured Spanish Charcuterie Board | $15.00 |
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| Spanish Cheese and House-Cured Charcuterie | $20.00 |
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| Foie Gras Torchon | $14.00 |
Port grape conserva.
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| Tapas |
| Toasted Marcona Almonds | $4.00 |
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| House Marinated Olives | $5.00 |
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| Tortilla Espanola | $5.00 |
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| Pan con Tomate | $4.00 |
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| Patatas Bravas | $6.00 |
Shishito peppers, spicy tomato sauce and aioli.
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| Shishito Peppers | $6.00 |
Roasted tomato chili sauce.
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| Mushrooms | $8.00 |
With sherry, spinach and hazelnuts.
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| Marinated Beets | $8.00 |
With crispy pigs ears.
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| Date and Bacon Empanada | $7.00 |
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| Oysters on the Half Shell | $14.00 |
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| Hamachi Tartare | $14.00 |
Cucumber and chili oil.
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| Mids |
| Green Salad | $7.00 |
Haricot vert, manchego and mustard vinaigrette.
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| Endive Salad | $8.00 |
Blood orange, avocado and oil cured olive.
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| Baked Goat Cheese | $10.00 |
Honey and pine nuts.
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| Baked Oysters with Fennel Cream | $14.00 |
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| Roasted House-Made Chorizo with Brandy | $10.00 |
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| Gambas al Ajillo | $12.00 |
Shrimp, garlic and olive oil.
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| Roasted Mussels | $12.00 |
Rosemary and orange zest.
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| Pancetta Flatbread with Baked Egg | $12.00 |
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| Raciones |
| Tongue in Cheek Sandwich | $12.00 |
Horseradish, celeriac and apple slaw.
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| PLT Sandwich | $12.00 |
Pork belly, lettuce and tomato.
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| Oven Roasted Magret Duck Breast | $14.00 |
Pistachio vinaigrette.
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| Fire Roasted Half Chicken | $16.00 |
Orange, paprika and roasted scallions.
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| New York Strip Steak | $16.00 |
With potatoes panadero.
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| Grilled Octopus | $16.00 |
Citrus salad.
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| Scallops | $18.00 |
With brandade and truffle almond vinaigrette.
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| Paella Valenciana |
| Bomba Rice | $35.00 |
With shellfish, chicken and chorizo.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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