Bar Italia Prices in Saint Louis, MO 63108
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Asparagi & Prosciutto | $10.95 |
Parmigiano and lemon aioli. Classic.
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| Salume Plate | $10.95 |
Genoa & sopressata salami, coppa ham, mortadella, olives, pickled garnishes
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| Olive and Cheese Plate | $9.95 |
Parmigiano reggiano, gorgonzola and ricotta salata, olives
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| Eggplant Caponata | $8.95 |
Olives, capers, pine nuts & raisins.
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| Bruschetta | $6.95 |
Ciabatta broiled with varying toppings.
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| Pistachio Goat Cheese | $10.95 |
Red wine shallot marmalade, focaccia.
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| Salmon Carpaccio | $10.95 |
House-cured with grappa, sour cream & onion, baguette
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| Pancetta-Wrapped Radicchio | $9.95 |
Goat cheese, balsamic vinegar
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| Carpaccio of Beef | $8.95 |
Parmigiano, mushrooms, capers, oil.
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| Atlantic Mussels | $15.95 |
Herbed lemon-wine-garlic broth
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| Salads |
| Caprese | $6.95 - $10.95 |
Seasons best tomatoes, fresh mozzarella, basil vinaigrette
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| Insalata Di Finocchio | $7.95 |
Thin-sliced fennel root, Parmigiano, & mushrooms, lemon vinaigrette.
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| Sicilian Potato & Green Bean | $8.95 |
Black olives, red onion, olive oil and vinegar.
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| Hearts of Palm | $8.95 |
Red hearts of palm, tomato and a hard-boiled egg on lettuce with a special parsley-radish dressing.
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| House Mixed Green | $5.95 - $8.95 |
Tomato, artichoke, olives, lemon vinaigrette
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| Spinach Salad | $7.95 |
Gorgonzola, pine nuts, raisins, balsamic vinaigrette.
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| Spinach Salad with Poached Chicken | $13.95 |
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| Tuna and Canneellini | $8.95 |
Red onion, thyme, & fennel served on lettuce with egg and tomato garnish
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| Pasta |
| Tortellini with Cream | $11.95 |
Cheese, mushrooms, peas, parmigiano
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| Linguine Alla Cozze | $12.95 |
Fresh Atlantic mussels, spicy tomato, marjoram, garlic
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| Pasta Peperonata | $11.95 |
Traditional Piedmont stew of bell peppers, onions, tomatoes with fresh garden basil. Served at room temp
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| Pasta Della Nonna | $11.95 |
House Italian sausage, tangy tomato sauce, over fettuccine, parmigiano
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| Fettuccine Siciliana | $12.95 |
Eggplant stew with tomato, capers, olives, herbed ricotta cheese
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| Rigatoni Alla Bolognese | $13.95 |
Finely ground veal in a traditional Romagnese Bolognese sauce
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| Entrees |
| Salmone | $15.95 |
Roasted with seasonal greens & vegetables
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| Grilled Bistro Steak | $16.95 |
Petite tender cut, balsamic reduction & mashed potatoes
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| Pollo Alla Griglia | $11.95 |
Citrus-garlic-clove marinated, grilled chicken breast, pureed vegetable sauce, vegetables, & mashed potatoes.
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| Eggplant Involtini with Ricotta | $9.95 |
Slices of eggplant rolled & stuffed with herbed ricotta cheese. Baked with house tomato sauce
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| Sandwiches & Pies |
| Panino Ripieno | $9.95 |
Marinated artichoke hearts, mild cherry peppers, & mozzarella on ciabatta, served with a mixed green salad
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| Panino Con Prosciutto | $9.95 |
Baked Italian ham & mozzarella cheese on open-faced ciabatta with a mixed green salad
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| Panino | $6.95 |
Genoa salami, coppa ham, mortadella, mozzarella cheese on French bread, with lettuce and tomato
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| Torte di Spinaci | $10.95 |
Spinach pie with ricotta, mozzarella, mushrooms, & roasted peppers. Mixed Green salad
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| Torte Rustica | $9.95 |
Neapolitan meat & cheese pie, salami, pepperoni, ricotta & mozzarella. Mixed Green Salad
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| Pizzetta Con Portobello | $8.95 |
Roasted portobello mushrooms & sweet red bell peppers, mozzarella cheese.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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