Barbrix Menu and Prices
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Barbrix Menu
| First |
| Pan Con Tomate |
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$5.00 |
toasted slices of rustic bread brushed with fresh tomato
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| Pan Con Tomate And Boquerones |
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$10.00 | |
| Pan Con Tomate And Jamon Serrano |
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$10.00 | |
| Pan Con Tomate And Paleta |
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$11.00 | |
| Marinated Spanish Olives |
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$5.00 | |
| Marinated Italian Olives |
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$5.00 | |
| Marinated Spanish Boquerones |
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$6.00 | |
| Deviled Eggs |
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$10.00 |
marinated boquerones
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| Smoked Trout Crostini |
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$10.00 |
mascarpone, pickled red onion, lemon
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| Pork & Ricotta Meatballs |
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$12.00 |
tomato sauce (while available)
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| Grilled Pork Belly " Bao" |
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$12.00 |
korean bbq sauce, pickled carrots & cucumber, radish sprouts
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| Hamachi |
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$14.00 |
avocado, cucumber, pickled chili, ponzu
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| Vegetables |
| Blistered Shishito Peppers |
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$10.00 |
murray pink salt
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| Grilled Broccolini |
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$9.00 |
chili, garlic & lemon aioli
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| Crispy Brussels Sprouts |
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$9.00 |
ricotta salata
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| Grilled Radicchio |
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$8.00 |
smoked salt & fig vincotto
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| Roasted Cauliflower |
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$9.00 |
olives, capers, bread crumbs
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| Baked Polenta |
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$12.00 |
wild mushrooms, gorgonzola, tomato sauce
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| Salads |
| Watermelon Salad |
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$10.00 |
sugar snap peas, whipped ricotta, balsamico, mint
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| Greek Salad |
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$11.00 |
baby lettuce, cherry tomato, cucumber, piquillo pepper, black olives, feta cheese & oregano vinaigrette
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| Iceberg Wedge |
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$12.00 |
tomatoes, avocado, fried onion strings, maytag bleu cheese, buttermilk dressing
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| Burrata |
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$15.00 |
summer tomatoes, micro basil, balsamico
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| Watermelon Salad |
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$10.00 |
sugar snap peas, whipped ricotta, balsamico, mint
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| Grilled Chicken Salad |
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$14.00 |
marinated chicken breast, iceberg, avocado, tomato, cucumber, carrots, corn, scallions, crispy onions, bbq ranch dressing
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| Burrata |
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$15.00 |
prosciutto, arugula, balsamico
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| Hams Of The World |
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$17.00 |
prosciutto (usa), jambon de paris (france), serrano ham (spain), speck (italy) served with olives & grilled ciabatta
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| The Cheese Board |
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$17.00 |
selection of three cheeses, served with dried figs, marcona almonds, membrillo & grilled ciabatta
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| Ewenique |
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Price may varies |
paso robles, ca - natural rind sheeps milk
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| Vento Destate |
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Price may varies |
treviso, it - hay aged cows milk
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| Bay Blue |
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Price may varies |
point reyes, ca - natural rind cows blue
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| Cheese |
| Ossau-Iraty |
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Price may varies |
valle daspe, fr - natural rind sheeps milk
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| Nancys Camembert |
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Price may varies |
old chatham, ny- bloomy rind cows milk
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| Tavoliere |
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Price may varies |
veneto, it - tomato rubbed natural rind cows milk
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| Capricious |
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Price may varies |
petaluma, ca - natural rind goats milk
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| Quadrello Di Bufala |
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Price may varies |
lombardy, it - washed rind water buffalos milk
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| Monte Enebro |
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Price may varies |
avila, spain- charcoal ash-covered goats milk
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| Bay Blue |
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Price may varies |
point reyes, ca - natural rind cows blue
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| Charcuterie |
| Hams Of The World |
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$18.00 |
prosciutto (usa), jambon de paris (france), serrano (spain), speck (italy)
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| Italian Countryside |
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$18.00 |
prosciutto, sopressata, felino, coppa, salame rosa
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| Spanish Misti |
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$16.00 |
salchichon de vic, pamplona, chorizo leon, lomo
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| Paleta- Jamon Iberico Fermin |
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$13.00 |
cured ham from famous black footed pigs of spain
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| Duck Prosciutto |
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$10.00 |
air dried duck breast
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| Duck Salami |
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$10.00 |
peppercorns & garlic
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| Fish & Meat |
| Pei Mussels "Marinieres" |
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$15.00 |
garlic, white wine, cream, fresh thyme, garlic toast
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| Pei Mussels "Marinieres" |
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$3.00 |
add frites
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| Pappardelle |
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$18.00 |
sausage & fennel ragu, pecorino romano
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| Pan Roasted Petrale Sole |
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$19.00 |
roasted yukon gold potatoes, pea sprouts, cherry tomato, salsa verde
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| Lindy & Grundy Pork Chorizo |
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$14.00 |
cannellini beans, tomato, sage, sour cream
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| Prime Hanger Steak |
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$25.00 |
natural angus beef, maitre d butter & french fries
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| Prime Hanger Steak |
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$2.00 |
add substitute broccolini or baby lettuce salad for french fries
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| Barbrix Burger |
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$17.00 |
8 oz ground dry-aged sirloin, short rib & chuck, aleppo aioli, house made pickle, arugula, brioche bun & french fries
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| Barbrix Burger |
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$1.00 |
add grilled onions by request. gruyere cheese
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| Barbrix Burger |
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$1.00 |
add sliced tomato
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| Barbrix Burger |
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$2.00 |
add apple-wood smoked bacon
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| Barbrix Burger |
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$2.00 |
add fried egg
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| Barbrix Burger |
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$2.00 |
add substitute broccolini or baby lettuce salad for french fries
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| Starters |
| Ciabatta Toast |
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$2.50 |
with butter & strawberry jam
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| Pan Con Tomate |
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$5.00 | |
| Pan Con Tomate And Jamon Serrano |
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$10.00 | |
| Deviled Eggs |
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$10.00 |
marinated boquerones
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| Crispy Brussels Sprouts- Ricotta Salata |
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$9.00 | |
| Breakfast |
| Fresh Fruit Salad |
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$8.00 | |
| Granola |
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$7.00 |
with vanilla-honey yogurt & berries
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| Eggs Any Style |
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$10.00 | |
| Eggs |
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$12.00 |
with applewood bacon or wild boar bratwurst
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| Tomato |
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$12.00 |
avocado, cilantro scramble
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| Frittata |
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$13.00 |
broccolini, cherry tomato, burrata & shishito pepper
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| Prime Hanger Steak & Eggs |
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$16.00 | |
| Breakfast Sandwich |
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$13.00 |
fried eggs, cheddar cheese, french ham, bacon, grilled onions, lemon aioli on grilled ciabatta roll
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| Dungeness Crab Hash |
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$16.00 |
poached eggs & tomatillo salsa
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| Smoked Salmon Benedict |
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$15.00 |
english muffin, cream fraiche, dill hollandaise
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| Blueberry- Cornmeal Pancakes |
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$12.00 |
vermont maple syrup
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| Brioche French Toast-3 Berry Compote |
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$12.00 |
thick cut, egg-dipped brioche, blueberry, raspberry, blackberry compote, vermont maple syrup
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| Sandwich & Burgers |
| The Grilled Broccolini Sandwich |
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$11.00 |
tomato, olive tapenade & burrata
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| Fried Chicken Breast Sandwich |
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$14.00 |
buttermilk marinade, apple-napa slaw, grain mustard aioli, pretzel roll
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| Barbrix Burger |
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$15.00 |
8oz. ground sirloin, chuck & short rib, aleppo aioli, arugula, dill pickle, arugula & brioche bun
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| Barbrix Burger |
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$1.00 |
add grilled onions by request, add gruyere cheese
MORE
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| Barbrix Burger |
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$2.00 |
add apple-wood smoked bacon, add fried egg
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| Sides |
| Baby Lettuces |
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$6.00 |
dijon vinaigrette
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| Apple-Wood Smoked Bacon Or Wild Boar Bratwurst |
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$5.00 | |
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| French Fries |
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$5.00 | |
| French Fries |
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$6.00 |
2 eggs any style
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| Drinks |
| Freshly Squeezed Orange Juice |
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$5.00 | |
| Freshly Squeezed Grapefruit Juice |
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$5.00 | |
| Mimosa |
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$12.00 | |
| Prosseco Cocktail |
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$12.00 | |
| Coffee |
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$3.75 |
decaf coffee
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| Espresso |
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$4.00 |
decaf espresso
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| Americano |
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$4.00 |
decaf americano
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| Cappuccino |
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$4.50 |
decaf cappuccino
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| Latte |
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$4.50 |
decaf latte
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| Machiato |
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$4.00 |
decaf machiato
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| Hot Tea |
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$3.75 |
chamomile, darjeeling, jasmin, mint
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| Sodas |
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$4.00 |
coke, diet cola, bubble up lemon lime, faygo vanilla cream, izzy sparkling pomegranite
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| Sweets |
| Honey Lavender Panna Cotta |
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$8.00 |
fresh strawberries
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| Affogato |
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$9.00 |
tahitian vanilla bean gelato " drowned" in espresso
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| Dessert |
| Warm Chocolate Nutella Souffle Cake |
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$10.00 |
with whipped cream
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| Warm Chocolate Nutella Souffle Cake |
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$2.00 |
add vanilla gelato
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| Blood Orange Sorbet |
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$9.00 |
with mixed berries
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| Warm Apple Crisp |
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$9.00 |
vanilla bean gelato
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| Warm Buttermilk Cinnamon Doughnuts |
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$9.00 |
with seasonal gelato, rum caramel sauce
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| Honey Lavender Panna Cotta |
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$8.00 |
fresh strawberries
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| Pistachio Crème Brûlée |
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$9.00 | |
| Affogato |
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$9.00 |
tahitian vanilla bean gelato "drowned" in espresso
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| Cheese |
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$6.00 - $17.00 | |
| Moscato D'asti ' Bricco Quaglia," La Spinetta N/V |
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$12.00 |
italy
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| Vin Santo, Castello Di Uzzano '08 |
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$13.00 |
italy
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| Muscat De Rivesaltes, Domaine Ferrer Ribiere '08 |
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$14.00 |
france
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| Madeira, The Rare Wine Co., New York Malmsey N/V |
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$15.00 |
portugal
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| Beverages |
| Coffee/ Tea |
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$3.75 |
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| Espresso |
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$3.75 - $7.00 |
| Cappuccino/Latte |
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$4.50 |
| Dessert Wines By The Glass |
| Beerenauslese " Cuvèe |
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$14.00 |
" kracher 10
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| Moscato D' Asti " Bricco Quaglia |
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$12.00 |
" la spinetta '12
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| Muscat De Rivesaltes |
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$14.00 |
domaine ferrer ribiere '08
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| Soda |
| European Coke |
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Price may varies |
| Diet Coke |
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Price may varies |
| Bubble Up |
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Price may varies |
| Faygo Vanilla Cream |
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Price may varies |
| Izzy Sparkling Blackberry |
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Price may varies |
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| Coke |
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$4.00 |
| Diet Cola |
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$4.00 |
| Bubble Up Lemon Lime |
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$4.00 |
| Faygo Vanilla Cream |
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$4.00 |
| Izzy Sparkling Pomegranate |
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$4.00 |
| Iced Tea |
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$3.50 |
| Beer |
| Lost Coast Downtown Brown |
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$6.00 |
nut brown ale, eureka, california smooth, full bodied, lightly hopped with a hit of roasted malts
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| Abita Andygator |
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$9.00 |
helles doppelbock, abita springs, louisiana. intense lager, slightly sweet with subtle fruit and malty flavor
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| Delirium Tremens |
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$9.00 |
triple ale, melle, ghent, belgium golden color with spicy dried fruit and a smooth finish
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| Duvel |
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$11.00 |
golden aole, puurs, belgium, blend of barley and hops, subtly bitter & aromatic
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| Unibroue La Fin Du Monde |
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$6.00 |
golden ale, quebec, canada, smooth, slightly tart with flavors of wild spices, malt and hops
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| St. Peter's |
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$9.00 |
organic english ale, suffolk, england, roasted nose with smoky notes, refreshing bitter finish
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| Schnelder Edelweisse |
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$9.00 |
organic weisse beer, kelheim, germany, full bodied, more hoppy style
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| Saison Dupont |
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$9.00 |
belgian famhouse ale, brasserie dupont, tourpes, blond with a big, rocky head, dry and refreshing
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| Castelain |
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$9.00 |
french ale, blond biere de grade, france, malty, with a delicate sweeteness and grassy, herbal notes
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| Bitburger Drive |
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$5.00 |
non-alcoholic malt beverage, bitburg, germany
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| Einstok |
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$6.00 |
toasted porter, iceland dark, robust medium body
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| On Tap Beer |
| Allagash White |
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$7.00 |
belgian wheat beer, portland, me full flavor with hints of spice
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| Stiegl Gold |
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$8.00 |
golden lager, salzburg, austria, extreamely refreshing great balance
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| Ballast Point Sculpin |
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$8.00 |
ipa, san diego, california, classic ipa with hints of apricot, peach, mango & lemon
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| Chouffe |
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$9.00 |
dobbelen ipa tripel houblon, achouffe, belgium, harmoniously balanced & pleasant fruitness
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| Sparkling |
| Prosecco "Extra Dry," Bortolotti N/V |
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$10.00 |
italy
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| White |
| Chardonnay " Edna Valley," Fossil Point '11 |
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$10.00 |
united states
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| Txakolina, Txomin Etxauiz '13 |
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$13.00 |
spain
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| Viura & Malvasia, Allende '10 |
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$15.00 |
spain
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| Kerner, Abbazia Di Novacella '12 |
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$12.00 |
italy
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| Etna Bianco, Tenuta Delle Terre Nere '13 |
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$12.00 |
italy
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| Riesling " Terrassen," Huber '11 |
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$12.00 |
austria
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| Macon " La Roche Vineuse," Merlin '11 |
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$14.00 |
france
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| Bearn, Domaine Guilhemas '13 |
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$10.00 |
france
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| Red |
| Pinot Noir Picayune Cellars '13 |
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$15.00 |
united states
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| Cuvee Le Bec, Beckmen Vineyards '11 |
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$11.00 |
united states
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| Tinto Tradicional "Fronton De Oro", Grand Canaria Island '12 |
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$13.00 |
spain
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| Tempranillo, Garnacha, Graciano & Viura, Lindes De Rmelluri '10 |
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$15.00 |
spain
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| Barbera D' Asti, Boeri '12 |
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$10.00 |
italy
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| Lagrain, Merlot & Cabernet " Réserve Del Conte," Manincor '11 |
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$13.00 |
italy
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| Rosso Di Montalcino, La Gerla '10 |
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$12.00 |
italy
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| Saperavi, Schuchmann '09 |
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$13.00 |
georgia
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| Blaufränkisch, Claus Preisinger '11 |
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$12.00 |
austria
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| Zweigelt, Bründlmayer '11 |
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$13.00 |
austria
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| Pay's D'oc, Puydeval '11 ( Cab Franc, Syrah & Merlot) |
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$11.00 |
france
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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