Barceluna Cafe Menu and Prices
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Barceluna Cafe Menu
| Salads & Small Plates |
| Warm Pistachio Crusted Goat Cheese |
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$10.75 |
with tomatoes, grapes & apples.
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| Fall Chopped Salad |
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$9.00 |
with roasted cauliflower, roasted beets, garbanzo beans, radicchio & fresh mozzarella with champagne vinaigrette.
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| Tomato Basil Soup |
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$9.00 |
with grilled cheese.
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| Sauteed Broccoli Rabe |
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$6.50 |
with garlic, chili flakes & lemon.
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| Sweet Corn & Jalapeno Fritters |
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$7.50 |
with cherry tomatoes, basil, garlic & basil aioli.
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| Sauteed Shrimp |
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$9.00 |
with shallots & tomatoes in a worcestershire cream sauce, served over crostini.
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| Steamed Mussels |
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$12.00 |
with chorizo, white wine & saffron aioli.
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| Fresh-Cut Papas Fritas |
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$4.00 - $6.00 |
with garlic, rosemary, & smoked paprika aioli.
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| Lamb Tacos |
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$7.50 |
with roasted jalapeno & poblano pepper creme fraiche so frito & red onion.
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| Macaroni & Cheese |
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$5.00 |
with smoked gouda & roasted garlic add bacon $3.00.
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| Grilled Flank Steak |
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$9.50 |
with grilled fingerlings & cabernet sauvignon demi-glace.
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| Wood Fired Pizzas |
| Marinara |
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$10.00 |
house tomato sauce, garlic & fresh oregano.
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| Margherita |
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$14.00 |
house tomato sauce, house made fresh mozzarella, granna, oregano & basil.
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| Chicken & Cilantro Pesto |
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$16.00 |
with cherry tomatoes, red onion & oaxaca cheese.
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| Mediterranean |
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$16.00 |
with grilled eggplant, roasted red pepper, roasted garlic, feta & mint.
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| Spicy House Made Sausage |
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$16.00 |
with green bell pepper, yellow onion, oaxaca cheese & garlic cream.
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| Cheese |
| All served with seasonal accompaniments. |
| Cypress Grove Humboldt Fog Goat |
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$7.00 |
| Marin Triple Cream Brie |
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$7.00 |
| Bellwether Farms Carmody |
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$6.00 |
| Point Reyes Blue Cheese |
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$6.00 |
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| Cheese Plate With All Four |
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$21.00 |
| Large Plates |
| Grilled Ribeye |
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$25.00 |
choice of gorgonzola & balsamic reduction or garlic herb butter, with seasonal vegetables & polenta cake or papas fritas.
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| Grilled Bone-In Pork Chop |
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$23.00 |
with pomegranate port wine reduction & roasted seasonal vegetables.
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| Roasted Half Chicken |
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$18.00 |
with parsnip puree & garlic herb butter.
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| Vegetarian Pasta |
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$13.00 |
with penne, seasonal vegetables & parmesan cream sauce.
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| Wood Oven Roasted Whole Trout |
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$17.00 |
served with lemon, orange segments & citrus salad.
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| Kids |
| Cheese Or Pepperoni Pizza |
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$7.00 |
| Mac & Cheese |
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$5.00 |
| Chicken Strips & Fries |
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$7.00 |
| Sides |
| Mixed Green Salad |
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$4.00 | |
| Seasonal Vegetables |
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$4.00 | |
| Polenta Cake |
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$3.00 | |
| Bread & Butter |
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$2.50 - $6.00 |
add chicken & prawns.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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