Menu With Price Menu Barrel Down Menu

Barrel Down Menu and Prices

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Small Plates and Bar Bites

Small Plates and Barbite

Cauliflower Popcorn	$6.00	Crispy cauliflower, ginger aioli and chili lime vinaigrette. MORE
Beer Dough Soft Pretzel	$6.00	Warm pretzel, saison beer cheese and maple mustard. MORE
3 Mini Maryland Crab Cakes	$8.00	Seared crab cakes, arugula, tarter and charred lemon. MORE
Apple Cider Sprouts	$7.00	Warm Brussels, cider, watercress and diced apple. MORE
5 Honey Chili Wings	$8.00	Celery, carrots and house-made blue cheese ranch. MORE
Fruit and Cheese Plate	$12.00	Seasonal fruits, cheeses, fig jam and toasted crustini. MORE
Hand Cut Fries	$5.00	Kennebec potato, BD ketchup and malt mayo. MORE
Sweet Potato Fries	$7.00	Hand-cut sweet, maple yogurt and curry ketchup. MORE

Salads

Salad

Apple and Avocado Salad	0	$11.00	Diced apple, avocado, goat cheese, candied pecans, little gem lettuce and sherry balsamic vinaigrette. MORE
Barrel Down Cobb Salad	0	$13.00	Crispy chicken, bacon, chopped egg, green beans, heirloom tomato, bleu cheese, romaine and tarragon ranch. MORE

Chicken and Citrus Salad	0	$12.00	Grilled chicken, Mandarin orange, cranberry, walnuts, feta, baby kale, mixed greens and blood orange vinaigrette. MORE
Southwest Chop Salad	0	$12.00	Sweet corn, red and green bell pepper, onion, black beans, avocado, tortilla crumbles and lime cilantro vinaigrette. MORE

Burgers, Sandwiches and Plates

Burgers, Sandwiches and Plate

Barrel Down Burger	$12.00	Dry aged sirloin, smoked white cheddar, dill pickles, caramelized onion, tomato, little gem and brioche bun. Served a la carte. MORE
Black Bean Burger	$10.00	House-made veggie burger, avocado, Monterey Jack, tomato, mixed greens, Sriracha mayo and brioche bun. Served a la carte. MORE
Applewood Grilled Cheese	$12.00	Mozzarella, Applewood bacon, fig jam, arugula, balsamic reduction and toasted sourdough. Served a la carte. MORE
Maple BBQ Ribs Plate	$14.00	Half rack of smoked pork ribs, maple barbeque glaze, cilantro and chopped pecans. Served a la carte. MORE
Southern Shrimp Sandwich	$12.00	Cornmeal crusted shrimp, fried green tomato, coleslaw, remoulade and brioche bun. Served a la carte. MORE
Buttermilk Chicken Sandwich	$12.00	Crispy fried chicken, zucchini pickles, kaleslaw, bleu cheese vinaigrette and toasted sourdough. Served a la carte. MORE
Fish and Chips Plate	$14.00	Beer battered local white fish, hand cut fries, old bayoli and tarter sauce. Served a la carte. MORE

Desserts

Dessert

Chocolate Yeti Mousse	$5.00	Whipped mouse, chocolate stout grenache and mint. MORE
Berry Vanilla Trifle	$5.00	Strawberry, vanilla custard, short cake and berry compote. MORE
Dessert Flight	$8.00	Chocolate yeti mousse and berry vanilla trifle. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.