Basil Bar / 1st Floor Sweet Basil Menu and Prices
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Basil Bar / 1st Floor Sweet Basil Menu
| Beginning |
| 1. Lunch Special |
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$7.00 |
skewers of bbq chicken marinated in a light curry, and served with peanut sauce , toasted and cucumber salad
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| 2. Popia Tod |
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$3.50 |
golden fried rice paper wrapped with mixed vegetables and glass noodles, served with homemade plum sauce.
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| 3. Fresh Wrapped |
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$3.75 |
rice paper wrapped with mixed vegetables, sweet basil, mint, cilantro and tofu, served with peanut sauce.
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| Soup & Salad |
| 4. Tom Yum* |
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$3.75 |
clear spicy soup with a touch of lemongrass, galanga root, kaffir leaves, tomatoes, onions, mushrooms, and chicken or tofu topped w/ cilantro
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| 4. Tom Yum* |
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$4.25 |
shrimp
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| 4. Tom Yum* |
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$5.00 |
seafood
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| 5. Tom Kah Gai* |
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$3.75 |
chicken or tofu in a spicy coconut milk soup with galanga root, kaffir leaves, tomatoes, onions, mushroom and lemongrass topped w/cilantro
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| 5. Tom Kah Gai* |
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$4.25 |
shrimp
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| 5. Tom Kah Gai* |
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$5.00 |
seafood
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| 6. Yum Yai Salad* |
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$6.50 |
chicken & shrimp, fresh lettuce, onions, cucumber,and tomatoes tossed with house vinaigrette-dressing,topped with boiled egg and cracked peanut
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| 7. Rama Salad |
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$6.50 |
chicken breast, steamed broccoli, spinach, shitake, hard boiled egg and corn kernels topped with peanut sauce served with jasmine rice
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| 8.fresh & Easy |
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$4.00 |
fresh tossed salad with lettuce, carrots, and tomatoes in house dressing
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| Main Dish $ 6.50 |
| Tempeh $6.75} Shrimps $8.00} Seafood} $ 9.75 |
| 9. Chicken Green Curry* |
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Price may varies |
cooked with bamboo shoots, eggplant, bell pepper, coconut milk, and sweet basil leaves, served with jasmine rice
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| 10. House Special Curry* |
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Price may varies |
if you love peanut sauce, you must try this red curry peanut sauce with chicken, carrots, and broccoli, served with jasmine rice
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| 11. Beef Mussamun Curry* |
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Price may varies |
slowly simmered chunks of beef with potatoes, onions, and peanuts in a rich thai mussamun curry, served with jasmine rice
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| 12. Pad Thai* |
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Price may varies |
the most famous of thai rice noodles stir fried with chicken & shrimp, tofu, bean sprouts, tofu, green onions, egg, and cracked peanuts
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| 13. Pad Kee Mao* |
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Price may varies |
stir-fried wide size rice noodles with chicken, egg, onions, green onions, bell peppers, garlic, chili paste, and sweet basil leaves
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| 14. Tom Yum Noodle Soup* |
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Price may varies |
rice noodles in spicy tom yum soup with minced chicken, bean sprouts, fresh basil, and ground peanuts, topped with crispy- fried wonton
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| 15. I Love Veggies |
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Price may varies |
stir-fried seasonal mixed vegetables, mushrooms, and tofu in house special sauce, served with jasmine rice
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| 16. Spicy Sweet Basil* |
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Price may varies |
stir-fried ground chicken, bell peppers, onions, mushrooms, green onions, and sweet basil leaves, served with jasmine rice
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| 17. Cashew Gai* |
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Price may varies |
chicken breast stir-fried with onions, chili paste, bell pepper, carrot, cashew nuts, and green onions, served with jasmine rice
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| 18. Lovely Ginger |
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Price may varies |
stir-fried chicken with fresh ginger, assorted mushrooms, onions and green onions, served with jasmine rice.
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| 19. Pad Phet Gai* |
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Price may varies |
pan fried chicken w/ homemade curry paste and fresh thai chili, onions, bell pepper, mushroom, slice bamboo, and sweet basil leaves, served with jasmine rice
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| 20. B B Q Pork Noodle |
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Price may varies |
vermicelli noodle with bbq marinated pork loin grilled to perfection, bean spout, carrot, cilantro, lettuce, served w/ sweet basil homemade sauce
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| 21. Pad Tom Yum* |
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Price may varies |
stir fried rice noodles w/ ground chicken, egg, green onions, basil & bean sprout in our famous tom yom sauce topped w/ cracked peanut
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| Appetizers |
| 1. Gai Satay |
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$7.00 |
skewers of bbq chicken, marinated in light curry served with peanut sauce, toasts and cucumber salad.
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| 2. Popia Tod |
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$3.50 |
golden fried rice paper wrapped with mixed vegetables and glass noodles, served with homemade plum sauce.
MORE
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| 3. Fresh Wrapped |
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$3.75 |
rice paper wrapped with mixed vegetables, sweet basil, mint leaves, and tofu, served with peanut sauce.
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| 4. Calamari |
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$7.25 |
lightly fried in a tempura batter, served with sriracha sauce.
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| 5. Maing Kum |
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$8.00 |
create your own bite size wraps from these tasty ingredients: roasted shredded coconut, fresh ginger, shallots, lime, peanuts, fresh chili, and dried shrimp, served with a delicate special sauce
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| 6. Fired Wonton |
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$5.25 |
golden fried seasoned ground pork wrapped with wonton skin and served with plum sauce.
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| 7. Fried Tofu |
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$5.25 |
golden fried fresh tofu ,served with plum sauce
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| 8. Sample Plate |
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$9.50 |
combination of popia tod, fresh wrapped, fried wonton, and fried tofu, served with plum sauce and peanut sauce.
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| 9. Basil Crab Ranggoon |
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$6.00 |
golden fried wonton skin wrapped w/ crab meat, basil leave, and cream cheese, served w/ spicy home made sauce.
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| 10. Look Chin Lobster |
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$5.25 |
golden fried lobster tail balls served w/spicy plum sauce.
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| 103. Sweet Basil Pot Sticker |
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$6.50 |
homemade dumpling stuffed w/ vegetables shrimp, and minced pork, served with thai style soy ginger sauce.
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| Gai Satay |
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$28.00 | |
| Popia Tod |
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$19.00 | |
| Fresh Wrapped |
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$19.00 | |
| Fried Wonton |
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$22.00 | |
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| Sweet Basil Pot Sticker |
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$28.00 | |
| Lobster Ball |
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$22.00 | |
| Soups |
| # 12-13 Choice: Chicken or Vegetables $7.50 Shrimp $9.50 Seafood $12 |
| 12. Tom Yum* |
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Price may varies |
clear spicy soup with a touch of lemongrass, galanga root, kaffir leaves, tomatoes,onions, mushrooms, green onions, and topped with cilantro
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| 13. Tom Kah* |
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Price may varies |
spicy coconut milk soup with galanga root, kaffir leaves, lemongrass, tomatoes, onions, mushroom, green onions and topped with cilantro
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| 14. Wonton Soup |
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$8.00 |
ground pork wrapped with wonton skin in a chicken soup base with shrimp and greens
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| 15. Vegetables Soup |
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$8.00 |
mixed vegetables in a light chicken broth with chicken and shrimps, or tofu
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| Salads |
| 18. Fresh & Easy |
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$4.25 |
fresh tossed salad with muaculin mix salad, carrots and tomatoes in house dressing
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| 19. Larb* |
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$8.50 |
ground chicken or tofu mixed with red and green onions, lemongrass, cilantro, and mint leaves tossed with spicy lime sauce and served with fresh lettuce
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| 20. Beef Salad* |
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$9.75 |
sliced grilled beef, flavored with spicy lime sauce and tossed with lettuce, tomatoes, mint, green onions, cilantro and cucumber.
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| 21. Yum Yai* |
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$8.50 |
chicken and shrimp, fresh lettuce, onions, cucumber, and tomatoes, tossed with house vinaigrette-dressing and topped with boiled egg and cracked peanut.
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| 22. Rama Salad |
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$8.50 |
chicken breast, steamed broccoli, spinach, shitake, hard boiled egg and corn kernels topped with peanut sauce served with jasmine rice.
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| 23. Sweet Basil's Green Salad |
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$8.00 |
chopped spinach, white mushroom, crispy bacon, shredded coconut, boiled egg, and a touched of ginger in house vinaigrette dressing.
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| Noodles |
| 24. Khou Kai* |
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$8.25 |
wide side noodles fried with chicken, egg, lettuce, and green onions, topped with black pepper and cilantro.
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| 25. Pad Thai* |
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$8.75 |
most famous of thai noodles stir fried with chicken, shrimps,and tofu, egg, green onions, bean sprouts, and cracked peanuts
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| 25. Pad Thai* |
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$9.25 |
tempeh
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| 25. Pad Thai* |
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$9.75 |
shrimp
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| 25. Pad Thai* |
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$12.75 |
seafood
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| 25. Pad Thai* |
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$8.25 |
choice for #26-29: tofu, chicken, pork
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| 25. Pad Thai* |
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$8.50 |
beef, tempeh
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| 25. Pad Thai* |
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$9.75 |
shrimp
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| 25. Pad Thai* |
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$12.75 |
seafood
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| 26. Pad See Ew |
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Price may varies |
pan fried wide size fresh rice noodles fried with broccoli, carrot and egg, flavored with sweet soy sauce.
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| 27. Lad Nah |
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Price may varies |
pan fried wide size rice noodles with egg and topped with broccoli, carrot in a thick gravy sauce.
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| 28. Pad Kee Mao* |
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Price may varies |
fresh wide size rice noodles stir-fried with egg, onions, green onions, bell peppers, fresh chili, fresh garlic and sweet basil leaves
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| 29. Tom Yom Noodle Soup* |
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Price may varies |
rice noodles in spicy tom yum soup with minced chicken, bean sprouts, fresh basil, and ground peanuts topped with a crispy-fried wonton, green onion, and cilantro.
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| Curries |
| (No. 30-45 served with Jasmine Rice) choice : Tofu, Chicken, Pork $8.25} Beef, Tempeh $8.50}shrimp $9.75} Seafood $12.75 |
| 30. House Special Curry* |
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Price may varies |
if you love peanut sauce, you must try this red curry peanut sauce with bell pepper, carrots, and broccoli
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| 31. Green Curry* |
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Price may varies |
choice of meat, eggplants, bamboo shoots, bell peppers, coconut milk, and sweet basil leaves in thai green curry paste.
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| 32. Yellow Curry* |
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Price may varies |
choice of meat, potatoes, carrots, onions, and bell peppers, in a delightful thai yellow curry paste.
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| 33. Red Curry* |
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Price may varies |
hoice of meat, oriental eggplants, bamboo shoots, bell peppers, and basil leaves in thai red curry paste.
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| 34. Beef Mussamun * |
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Price may varies |
slow cooked beef, carrots, potatoes, onions, and peanuts in a rich thai mussamun curry.(serve w/ beef only)
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| 35. Pa Nang* |
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Price may varies |
choice of meat, kaffir leaves, basil leaves, green bean and bell pepper cooked with coconut milk in light and sweet panang curry
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| Stir Fried |
| Choice : Tofu, Chicken, Pork $8.25} Beef, Tempeh $8.50} Shrimp $9.75} Seafood $12.75 |
| 36. Lovely Ginger |
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Price may varies |
stir fried choice of meat with fresh ginger, fresh garlic, assorted mushrooms, onions, green onions and black pepper.
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| 37. Cashew* |
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Price may varies |
stir-fried choice of meat with chili paste, bell peppers, carrot, cashew nuts, onions and green onion
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| 38. Spicy Sweet Basil* |
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Price may varies |
stired-fried choice of meat with fresh chili, fresh garlic, bell peppers, onions, mushrooms, green onions, black pepper and sweet basil leaves. (ground chicken recommended)
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| 39. Garlic Lovers |
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Price may varies |
stired-fried choice of meat with fresh garlic, cilantro, assorted mushrooms, black pepper, onions, and green onions.
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| 40. I Love Veggie |
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Price may varies |
stired-fried seasonal mixed vegetables, fresh garlic, tofu, and black pepper in house special sauce.
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| House Specials |
| 41. King Salmon Curry* |
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$15.50 |
pacific salmon grilled to perfection, with a touch of smooth, famous panang curry sauce served with vegetables.
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| 42. Phad Phet Talay* |
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$17.00 |
stir-fried combination of seafood with homemade curry paste and fresh thai pepper, onions, bell peppers, and sweet basil leaves.
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| 43.crispy Honey Duck |
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$16.50 |
deep-fried sliced duck on a bed of broccoli, and spinach topped with honey and sweet basil special sauce.
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| 44.oriental Eggplant* |
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$9.25 |
stir-fried thai eggplant, fried tofu, assorted mushrooms, bell peppers, onions, black bean sauce and sweet basil leaves.
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| 45.spicy Sea Scallops* |
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$15.50 |
an fried scallops with fresh chili, garlic, basil leaves, black pepper a touch of selected chardonnay on a bed of grilled portobello mushroom and musculin mix salad
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| 46. Spicy Fried Rice* |
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$8.25 |
tofu, chicken, pork
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| 46. Spicy Fried Rice* |
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$8.50 |
beef, tempeh
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| 46. Spicy Fried Rice* |
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$12.75 |
seafood
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| 46. Spicy Fried Rice* |
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Price may varies |
spicy fried rice with choice of meat, egg, fresh chili, garlic, onions, bell peppers, green onions, black pepper and sweet basil leaves.
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| 47. Hawaiian Fried Rice |
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$10.00 |
fried rice with chicken & shrimp or tofu, egg, pineapples chunks, raisins, cashew nuts, tomatoes, carrots, and green peas topped w/ cilantro and cucumber.
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| 48. Sweet & Sour |
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$8.25 |
choice of meat stir-fried with pineapple chunks, tomatoes, onions, cucumber, bell peppers and green onions in homemade sweet and sour sauce
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| 49. Pad Phet Gai* |
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$9.50 |
pan fried chicken with homenade curry paste and fresh thai chili, onions, bell peppers, green onions, mushroom, slice bamboo, and sweet basil leaves
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| Chef's Choices |
| 60. Thai Grilled Seafood Curry:* |
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$15.50 |
grilled tiger prawns, scallops, crab leg, green curry sauce, green beans, bamboo shoots, bell pepper and fresh spinach topped w/ our delicious
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| 61. Garlic Prawns |
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$16.00 |
extra large shrimp and black tiger prawns sauteed with black pepper and homemade fresh garlic sauce on a bed of broccoli and spinach topped with cilantro
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| 62. Thai Pasta |
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$14.00 |
thai style egg noodles with crab legs, black tiger prawns, bean sprouts, cilantro, green onions and lettuce in a zesty garlic sauce
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| 63. Roasted Duck Curry* |
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$16.00 |
roasted duck with pineapple chunks, basil leaves, bell peppers, and tomatoes with a smooth red curry sauce.
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| 64. Garlic Salmon |
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$15.50 |
pacific salmon sauteed with black pepper and homemade fresh garlic sauce on a bed of broccoli, and spinach, topped with cilantro.
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| 65. Panang Seafood* |
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$21.00 |
sauteed black tiger prawns, green mussel, calamari, salmon, scallops, crab claws, basil leaves and bell peppers with a delicious panang curry sauce
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| 66. Moo Yang with Peanut Sauce |
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$13.50 |
marinated pork loin grilled to perfection, topped with homemade peanut sauce.
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| 67. House Salmon Noodle |
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$15.50 |
sauteed pacific salmon in famous pad thai sauce and garlic, on a bed of steam broccoli, spinach and egg noodle, topped with green onions and cilantro.
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| 68. Nuer Yang* |
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$14.00 |
barbecued thai style marinated top sirloin on a bed of fresh salad served with sweet basil's homemade sauce.(garlic & chili)
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| 69. Crispy Trout |
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$13.00 |
fresh northwest trout crispy fried with shallot, fresh green apples, carrots, cashew nuts, lemongrass, and sliced mango tossed with home style spicy lime sauce
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| 70.pineapple Fried Rice |
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$13.00 |
jasmine rice, chicken & shrimp, cashew nuts, raisins, pineapple chunks, and egg, served in a pineapple shell.
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| Crispy Trout* |
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$60.00 | |
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| Spicy Sweet Basil Duck* |
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$72.00 | |
| Crab Fried Rice |
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$72.00 | |
| Panang Seafood* |
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$85.00 | |
| Phad Phet Talay* |
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$72.00 | |
| Drinks |
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$2.00 |
thai ice tea, thai ice coffee, lemonade
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| Side Order of |
| Jasmine White Rice |
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$1.25 |
| Jasmine Black Rice |
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$1.50 |
| Steamed Noodles |
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$2.00 |
| Peanut Sauce |
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$1.00 |
| Plum Sauce |
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$0.75 |
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| Cucumber Salad |
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$1.50 |
| Desserts |
| Homemade Ice Cream / Take Home |
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$3.75 - $4.00 | |
| Fried Banana Alamode or Fried Banana |
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$4.75 | |
| Ripe Mango |
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$5.50 |
w/ sweet sticky rice
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| Rice Pudding |
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$3.00 | |
| Salad |
| Fresh & Easy |
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$15.00 |
mixed greens
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| Larb* Chicken or Tofu |
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$37.00 | |
| Avocado Chicken Mango |
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$40.00 | |
| Yum Yai* |
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$37.00 | |
| Soup $37 |
| All Trays serve 8-10 People. Choice of Chicken, Beef, Pork, Tofu, or Vegetable |
| Tom Yum* |
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Price may varies |
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| Tom Kah* |
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Price may varies |
| Chicken Dishes |
| Are made with Boneless, Skinless Breasts, all Trays serve 8-10 People served with White Jasmine Rice. Chicken, Pork, or Beef $60. Vegetable and Tofu $56 |
| House Special Curry* |
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Price may varies |
| Yellow Curry* |
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Price may varies |
| Green Curry* |
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Price may varies |
| Red Curry* |
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Price may varies |
| Cashew Stir- Fired* |
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Price may varies |
| Spicy Sweet Basil* |
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Price may varies |
| Garlic Lovers |
0
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Price may varies |
| Sweet & Sour |
0
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Price may varies |
| I Love Veggie |
0
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Price may varies |
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| Oriental Eggplant |
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Price may varies |
| Lovely |
0
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Price may varies |
| Ginger |
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Price may varies |
| Noodles $50 |
| All Trays serve 8-10 People Choice of Chicken, Beef, Pork, Tofu, or Vegetable |
| Pad Thai* |
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Price may varies |
| Pad See Ew |
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Price may varies |
| Pad Kee Mao* |
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Price may varies |
| Rice $50 |
| All Trays Server 8-10 People Choice of Chicken, Beef, Pork, Tofu, or Vegetable |
| Spicy Fried Rice* |
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Price may varies |
| Hawaiian Fried Rice |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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