Basta's Trattoria Prices in Portland, OR 97209
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starter |
| Antipasto | $14.00 |
Charcuterie, cheese, olives, bread
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| Crochette con Porri | $9.00 |
Rice fritters stuffed with leek, pecorino, harissa.
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| Manila Clams | $12.00 |
White wine, garlic, herbs, crostini.
0
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| Carpaccio | $10.00 |
Grass-fed beef, Tuscan pecorino, zatar, arugula, saffron aioli.
0
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| Pollo Fritto | $7.00 |
Battered chicken breast strips, five spice, arbol chile aioli.
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| Wild Prawns | $9.00 |
Romesco, polenta timbale.
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| Grilled Calamari | $9.00 |
Oregano dry rub, beluga lentils.
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| Escargot | $8.00 |
Classic preparation, garlic, butter, herbs, crostini.
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| Kens Artisan Bread | $3.00 |
Kalamata olives, olive oil, balsamic.
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| Salad |
| Grilled Octopus Salad | $11.00 |
Arugula, Tuscan potatoes, olive oil, lemon.
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| Insalata Mista | $8.00 |
Mix greens, mint, red onion, shaved fennel, red wine vinaigrette.
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| Insalata Mista with Grilled Hanger Steak. | $7.00 |
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| Beet Salad | $7.00 |
Organic beets, baby watercress, goat cheese, balsamic vinaigrette.
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| Finocchio Avocado | $8.00 |
Romaine, shaved fennel, avocado, pecorino, red wine vinaigrette.
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| Winter Root Salad | $10.00 |
Shaved golden beets, celery root, kabocha squash, parsnip, arugula, olive oil, lemon, gruyere.
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| Caesar Salad | $7.00 - $9.00 |
Anchovies upon request
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| Pizza |
| Margherita | $12.00 |
Fresh mozzarella, basil.
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| Sopressata | $14.00 |
Salami, kalamata olives, red onion, mozzarella.
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| Pepperoni | $13.00 |
House made pepperoni, mozzarella.
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| La Parma | $15.00 |
Arugula, parma prosciutto, mozzarella.
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| Vegetarian | $14.00 |
Artichoke hearts, kalamata olives, mushrooms, red onion, zucchini, goat cheese.
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| Pizza del Giorno |
0
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| Pasta |
| Rice with gnocchi |
| Bolognese | $18.00 |
Pork, beef, tomato, cream, cinnamon, clove, tagliatelle.
0
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| Lasagna Toscana | $10.00 |
Braised meats, béchamel, tomato, imported cheese.
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| Uncle Vittorios Ragout | $15.00 |
Braised pork ribs, tomato, garden vegetables, rigatoni.
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| Gnocchi e Maiale | $24.00 |
Wild mushrooms, marsala, grilled peppercorn encrusted pork tenderloin
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| Potato Gnocchi | $12.00 |
Tomato, basil.
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| Spaghetti con Gamberetti e Prosciutto | $15.00 |
Wild shrimp, prosciutto, arbol chili.
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| Spaghetti and Meatballs | $11.00 |
Southern Italian style.
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| Spicy Spaghetti | $7.00 - $5.00 |
Garlic, arbol chili, olive oil.
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| Pasta Pollo | $14.00 |
Chicken breast, sage, toasted garlic, white wine, cream, penne.
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| Seafood Risotto | $19.00 |
Fish, mussels, clams, scallops, calamari, white wine, onion.
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| Ravioli al Brasato | $20.00 |
Piedmontese beef, Barolo, touch of cream.
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| Main Courses |
| Lamb Shank | $21.00 |
Slow braised, red wine, onion, pancetta, tomato, rosemary, creamy polenta.
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| Grilled Pork Tenderloin | $11.00 |
Port reduction, tuscan potatoes. Substitute spinach. $2.00
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| Tagliata | $15.00 |
Grilled hanger steak, garlic, sage, rosemary dry rub, Tuscan potatoes. Substitute spinach. $2.00
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| Nightly Fish Special |
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|
| Crispy Chicken | $11.00 |
Organically fed, air dried, flash fried, rosemary salt. A la carte.
0
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| Basta Burger | $11.00 |
Grass-fed piedmontese beef, genovese focaccia bun, tuscan fries. Add bacon, avocado, smoked mozzarella. $1.00 ea substitute onion rings. $2.00
0
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| Sides |
| Brussel Sprouts | $7.00 |
Oven roasted, olive oil, prosciutto.
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| Onion Rings | $6.00 |
Rice flour, arbol chili aioli.
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| Sauteed Spinach | $6.00 |
Olive oil, garlic.
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| Tuscan Potatoes | $6.00 |
Fried in extra virgin olive oil, garlic, rosemary sage
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price