Bati Menu and Prices
Bati Menu
| Appetizers |
| Ye Timatim Fitfit |
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$7.00 |
mix of tomato salad and injera
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| Ye Telba Fitfit |
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$8.00 |
lightly roasted freshly ground flaxseed house dressing mixed with injera
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| Kategna |
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$7.00 |
toasted triangles of injera brushed with berbere & kibe
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| Azifa |
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$7.00 |
green lentils mixed with mustard spice
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| Beef Entrees |
| Ye Siga Wett |
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$17.00 |
beef sirloin in a stew
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| Kitfo |
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$18.00 |
tartar of prime beef flavored with kibe (served raw or lightly cooked)
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| Ye Siga Tibs |
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$18.00 |
beef cubes sauteed in our blend of spices
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| Minchet Abish Wett |
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$17.00 |
finely chopped prime beef simmered in a spicy stew
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| Lamb Entrees |
| Ye Beg Alicha |
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$19.00 |
lamb in a mild turmeric stew
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| Ye Beg Tibs |
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$18.00 |
lamb pieces sauteed in our beer of spices
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| Poultry Entrees |
| Doro Wett |
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$18.00 |
ethiopian national dish made with chicken slow cooked in a spicy onion based stew served with hard-boiled egg
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| Vegetarian Entrees $14 |
| Ethiopian Vegetarian Dishes Are Vegan As They Are Prepared For Lent |
| Missir Wett |
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Price may varies |
berbere stewed split lentils
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| Ater Kik Alicha |
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Price may varies |
split peas in a mild sauce
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| Shiro |
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Price may varies |
groune chick peas in a thick sauce
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| Gomen |
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Price may varies |
finely chopped collard greens seasoned with garlic & ginger
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| Tikil Gomen |
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Price may varies |
green cabbage seasoned with garlic & ginger
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| Buticha |
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Price may varies |
ground chick peas in a blend of onion and pepper
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| Key Sir |
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Price may varies |
cubed beets and potatoes in a marinade of lemon, onion and jalapeno peppers
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| Combination Platters |
| Meat |
0
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$18.00 |
minchet abish wett, ye siga wett, ye beg alicha
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| Vegetarian |
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$17.00 |
choice of four
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| Dessert |
| Baklava |
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$6.00 | |
| Alicha |
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Price may varies |
meat or bean stew made with caramelized onion seasoned with garlic ginger and turmeric.
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| Awaze |
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Price may varies |
red pepper paste.
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| Berbere |
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Price may varies |
a chili blend prepared with herbs such as basil, savory, garlic, ginger, shallots, fenugreek, cardamom etc and finely ground into a powder. this ingredient is the most important in ethiopian cooking.
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| Fitfit |
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Price may varies |
pieces of injera mixed with any type of sauce.
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| Injera |
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Price may varies |
flat bread made from teff flour loaded with protein, calcium, iron and fiber.
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| Kitfo |
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Price may varies |
finely chopped meat seasoned with mitmita.
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| Kibe |
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Price may varies |
clarified butter seasoned with herbs.
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| Mitmita |
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Price may varies |
seasoned cayenne pepper
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| Tej |
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Price may varies |
beverage brewed from honey and hops
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| Tibs |
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Price may varies |
a style of sautee with or without onion, jalapeno pepper and other seasonings.
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| Wett |
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Price may varies |
a thick saucy meat or bean stew made with a chili blend of berbere and finely chopped onions.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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