Bawarchi Prices in Chantilly, VA 20151
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Salt Lassi | $2.99 |
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| Sweet Lassi | $2.99 |
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| Mango Lassi | $2.99 |
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| Tea | $2.99 |
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| Coffee | $2.99 |
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| Soda | $1.99 |
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| Vegetarian Appetizers |
| 5. Samosa | $3.99 |
Crispy and flaky crust stuffed with potatoes and peas. Veggie.
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| 7. Samosa Chaat | $4.99 |
Smashed samosas topped with chole, yogurt, chutneys and spices. Veggie.
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| 9. Onion Pakora | $4.99 |
Onions mixed with besan deep fried with spices. Veggie.
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| 11. Spinach Pakora | $4.99 |
Spinach mixed with basin deep fried with spices. Veggie.
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| 13. Mixed Vegetable Pakora | $4.99 |
Special combination of vegetable fritters with fresh mint sauce. Veggie.
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| 15. Paneer Pakora | $5.99 |
Homemade cheese pieces dipped in delicately spiced batter and deep fried. Veggie.
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| 17. Cut Mirchi | $4.99 |
Cut and stuffed long chilies with masala, dipped in besan and deep fried. Veggie.
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| 21. Chilli Paneer | $6.99 |
Paneer chunks marinated in southern aromatic spices and deep fried. Veggie.
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| 23. Egg Bonda | $5.99 |
Egg mixed with besan deep fried with spices. Veggie.
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| Non-Vegetarian Appetizers |
| 6. Chicken 65 | $8.99 |
Boneless cubes of chicken marinated in southern aromatic spices and deep fried.
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| 8. Chilli Chicken | $8.99 |
Boneless breast chicken sauteed with special sauce and chilies, herbs and spices.
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| 10. Ginger Chicken | $8.99 |
Boneless chicken sauteed with special ginger sauce along with herbs and spices.
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| 12. Pepper Chicken | $8.99 |
Boneless chicken sauteed with special pepper sauce along with herbs and spices.
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| 14. Chicken Lollipop | $10.99 |
6 pieces. Jumbo chicken wings marinated in special masala and deep fried.
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| 16. Apollo Fish | $11.99 |
Tilapia fillets dipped in batter added with South Indian spices and deep fried.
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| 18. Apollo Shrimp | $12.99 |
Prawns dipped in batter added with South Indian spices and deep fried.
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| 20. Mutton Sukka Varual | $12.95 |
Fresh tender cuts of goat marinated in crushed pepper corns fried with chopped onions and curry leaves.
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| 22. Chicken Sukka Varuval | $10.95 |
Fresh cuts of chicken marinated in crushed pepper corns fried with chopped onion and curry leaves.
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| Soups |
| 2. Sweet Corn Chicken Soup | $4.99 |
A traditional chicken corn soup delicately spiced.
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| 3. Tomato Soup | $3.99 |
Tomato simmered with fresh pepper corn, strained and seasoned to taste.
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| 4. Sweet Corn Soup | $3.99 |
Sweet corn cream flavored with herbs.
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| Manchurian |
| 24. Chicken Manchurian | $8.99 |
Tender pieces of chicken battered with corn flour and sauteed in special sauce.
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| 25. Gobi Manchurian | $7.99 |
Fried patties of gobi cooked in Manchurian sauce.
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| 26. Vegetables Manchurian | $7.99 |
Fried patties of chopped vegetables cooked in Manchurian sauce. Veggie.
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| Tandoori and Kabab Items |
| 27. Tandoori Chicken | $9.99 |
A chicken leg and thigh delicately marinated overnight in fresh aromatic Indian spices and herbs cooked in clay oven.
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| 28. Pepper Salmon Fish Tikka | $12.99 |
Salmon fish marinated in yogurt with a hint of cardamom.
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| 29. Chicken Tikka | $9.99 |
Mouth-watering succulent pieces of chicken marinated with sour cream and Indian spices cooked in a clay oven.
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| 30. Tangdi Kabab | $11.99 |
Chicken drumsticks marinated in yogurt with a hint of cardamom.
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| 31. Chicken Malai Tikka | $10.99 |
Mouth-watering succulent pieces of chicken marinated with sour cream and Indian spices cooked in a clay oven with malai.
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| 32. Paneer Tikka | $9.99 |
Paneer chunks with vegetables that were marinated in yogurt and made in tandoori oven.
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| 33. Tandoori Shrimp | $13.99 |
Shrimp marinated in yogurt with a hint of cardamom.
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| South Indian Specials |
| 34. Idly | $3.99 |
Rice and lentil steam cake served with chutney and sambar.
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| 35. Plain Dosa | $6.99 |
Crispy crepe made from rice and lentil served with chutney and samba.
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| 36. Medhu Vada | $4.99 |
Fried lentil donut served with chutney and sambar.
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| 37. Onion Dosa | $7.99 |
Crispy crepe made from rice and lentil with onions served with chutney and sambar.
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| 38. Onion Uttapam | $7.99 |
Thick rice lentil pancake topped with onions.
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| 39. Masala Dosa | $8.99 |
Thin rice crepes with layer of hot chutney filled with potato masala and onions.
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| 40. Onion, Tomato and Chilli Uttapam | $8.49 |
Thick rice lentil pancake topped with onions, tomato and chilies.
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| 41. Bawarchi Special Dosa | $9.99 |
Thin rice crepes filled with vegetables and hot chutney.
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| 42. Poori | $7.99 |
Deep fried whole wheat fluffy bread.
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| 43. MLA Dosa | $9.99 |
Crispy crepe made from rice and lentil served with onion, chili, upma, with chutney and sambar.
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| 44. Channa Batura | $7.99 |
Fluffy deep-fried leavened bread served with garbanzo beans curry, chole.
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| 45. Cheese Dosa | $7.99 |
Crispy crepe made from rice and lentil, filled with shredded paneer.
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| 46. Mysore Plain Dosa | $6.99 |
Crispy crepe made from rice and lentil, served with chutney and sambar.
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| 47. Mysore Masala Dosa | $8.99 |
Thin rice crepes with layers of hot chutney filled with potato masala and onions.
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| 48. Egg Dosa | $8.99 |
Crispy crepe made from rice and lentil, filled with a layer of egg inside.
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| 49. Cheese Uttapam | $9.99 |
Thin rice crepes filled with vegetables and hot chutney.
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| Chicken Entrees |
| 50. Chicken Khorma | $10.99 |
Chicken with bone cooked in cashew based gravy.
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| 51. Kadai Chicken | $10.99 |
Tender pieces of chicken cooked in kadai with bell pepper and onion tossed with fresh herbs and spices.
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| 52. Chicken Tikka Masala | $10.99 |
Pieces of chicken breast cooked with tomato based sauce with fresh Indian herbs and served with creamy sauce.
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| 53. Andhra Chicken Curry | $10.99 |
Tender pieces of chicken cooked in spicy sauce with south Indian spices. Spicy.
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| 54. Chicken Vepudu | $10.99 |
Fresh tender pieces of chicken fried in South Indian spices.
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| 55. Gongura Chicken | $10.99 |
Tender pieces of chicken cooked in spicy sauce with Gongura South Indian spices. Spicy.
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| 56. Butter Chicken | $10.99 |
Shredded tandoori chicken pieces cooked with butter and cream.
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| 57. Chicken Saag | $10.99 |
Tender pieces of chicken cooked in spinach with Indian spices.
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| 58. Chettinad Chicken | $10.99 |
Spicy chicken cooked with shallots, tomatoes and 21 spices. Spicy.
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| 59. Egg Pulusu | $9.99 |
Eggs cooked in tamarind sauce and spices.
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| Goat Entrees |
| 60. Andhra Goat Curry | $12.99 |
Tender pieces of goat cooked in spicy sauce with south Indian spices. Spicy.
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| 61. Gongura Mutton | $12.99 |
Goat cubes cooked in spicy sauce with roselle and spices. Spicy.
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| 62. Mutton Masala | $12.99 |
Traditional mutton curry cooked with chef's special blend of herbs and spices.
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| 63. Kadai Goat | $12.99 |
Tender pieces of goat cooked in kadai with bell pepper and onion tossed with fresh herbs and spices.
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| 64. Mutton Khurma | $12.99 |
Goat meat with bone cooked in cashew based gravy.
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| 65. Mutton Curry | $12.99 |
Tender pieces of goat cooked in south special spices.
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| 66. Mutton Bawarchi Curry | $12.99 |
Goat cubes cooked in spicy sauce with chef's special spices. Spicy.
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| 67. Mutton Fry | $14.99 |
Goat cubes fried with pepper and spices.
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| Lamb Entrees |
| 68. Lamb Curry | $12.99 |
Tender pieces of lamb cooked in spicy sauce with Indian spices. Spicy.
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| 69. Lamb Vindaloo | $12.99 |
Lamb cubes cooked in spicy sauce with potato and vegetables. Spicy.
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| 70. Lamb Korma | $12.99 |
Tender pieces of lamb cubes cooked in cashew based gravy.
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| 71. Lamb Saag | $12.99 |
Lamb cubes cooked with spinach and spices.
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| 72. Lamb Kadai | $12.99 |
Tender cubes of lamb cooked kadai with bell pepper and onions tossed with fresh herbs and spices.
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| Fish and Shrimp |
| 73. Fish Fry | $13.99 |
Fish fillet marinated, spiced and fried on a griddle.
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| 74. Shrimp Fry | $14.99 |
Prawns marinated, spiced and fried on a griddle.
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| 75. Fish Pulusu | $12.99 |
Fish pieces cooked in tamarind sauce and spices.
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| 76. Shrimp Curry | $14.99 |
Shell less prawns cooked in spicy sauce and spices. Spicy.
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| Vegetarian Entrees |
| 77. Aloo Gobi | $8.99 |
Fried cauliflowers and potatoes cooked with fresh Indian spices. Veggie.
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| 78. Channa Masala | $8.99 |
Chickpeas cooked in onions, tomatoes and garlic sauce. Veggie.
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| 79. Dal Tadka | $7.99 |
Simmered yellow lentils tempered with onion and tomatoes. Veggie.
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| 80. Malai Kofta | $9.99 |
Cottage cheese mixed with vegetable dumplings simmered in rich creamy sauce. Veggie.
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| 81. Dal Makhni | $8.99 |
Black lentil and red kidney beans slow cooked with butter, tomatoes, fresh herbs and spices, and garnished with cilantro leaves. Veggie.
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| 82. Navaratan Kurma | $9.99 |
Traditional North Indian dish cooked with assortment of vegetables, dry fruits and nuts. Veggie.
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| 83. Guthi Vankaya | $8.99 |
Hyderabadi special tender eggplants deep fried and cooked in special gravy with peanuts and sesame seeds. Veggie.
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| 84. Paneer Makhani | $9.99 |
Home made cottage cheese cubes cooked in chef's special sauce, topped with butter and cream. Veggie.
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| 85. Bawarchi Special Vegetable Curry | $10.99 |
Chef's special made of mixed vegetables and spices. Veggie.
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| 86. Paneer Tikka Masala | $9.99 |
Home made cottage cheese cubes cooked in butter gravy and exotic spices. Veggie.
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| 87. Mirchi Ka Salan | $8.99 |
Special gravy consisting of green chilies with peanuts and sesame seeds. Veggie.
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| 88. Kadai Paneer | $9.99 |
Home made cottage cheese cubes cooked with onions, tomatoes and green peppers in a rich butter gravy. Veggie.
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| 89. Mutter Paneer | $9.99 |
Cottage cheese with curried peas cooked in a light sauce. Veggie.
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| 90. Palak Paneer | $9.99 |
Spinach and cheese cooked with tomatoes, onions, and Indian spices. Veggie.
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| 91. Aloo Palak | $8.99 |
Sliced potatoes with spinach cooked in Indian sauce. Veggie.
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| 92. Bhendi Masala | $9.99 |
Okra deep fried and cooked in special gravy. Veggie.
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| Biryani |
| 93. Hyderabadi Chicken Dum Biryani | $10.99 |
Fresh tender pieces of chicken marinated in select Indian spices and cooked with basmati rice, served with onion raitha and chicken gravy.
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| 94. Shrimp Biryani | $13.99 |
Tender prawns spiced and cooked in basmati rice, served with onion raitha and gravy.
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| 95. Mutton Dum Biryani | $12.99 |
Fresh tender pieces of goat marinated in select Indian spices and cooked with basmati rice, served with onion raitha and goat gravy.
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| 96. Vegetable Biryani | $8.99 |
Fine cut vegetables marinated in Indian select spices. Veggie.
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| 97. Egg Biryani | $8.99 |
Eggs cooked in Indian spices with basmati rice, served with onion raitha and vegetable kurma.
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| Naan |
| 98. Lacha Paratha | $2.99 |
A multi layered whole wheat bread baked in clay oven.
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| 99. Roti | $1.99 |
Whole wheat dough baked in a clay oven.
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| 100. Garlic Naan | $2.49 |
Fresh dough topped with chopped garlic, baked in clay oven.
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| 101. Egg Kothu Parotta | $9.95 |
Shredded parotta tossed over griddle with egg, onion, spices and herbs, served with raitha and gravy.
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| 102. Butter Naan | $1.99 |
White flour with milk and butter, baked in a clay oven.
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| 103. Chicken Kothu Parotta | $10.95 |
Shredded parotta tossed over griddle with chicken, egg, onion, spices, and herbs, served with raitha and gravy.
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| 104. Plain Naan | $1.49 |
White flour with milk baked in a clay oven.
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| 105. Mutton Kothu Parotta | $12.49 |
Shredded parotta tossed over griddle with mutton, egg, onion, spices and herbs, served with raitha and gravy.
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| 106. Onion Kulcha | $2.49 |
White flour bread stuffed with onions, coriander and mild spices baked in clay oven.
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| 107. Bread Basket | $6.99 |
A combination of butter nan, onion kulcha and plain naan.
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| Indo-Chinese |
| 108. Vegetable Fried Rice | $8.99 |
Rice fried with cooked vegetables and spices. Veggie.
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| 109. Egg Fried Rice | $8.99 |
Rice fried with shredded egg with spices.
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| 110. Chicken Fried Rice | $9.99 |
Rice fried with cooked chicken and spices.
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| 111. Noodles | $9.99 |
Noodles cooked with choice of protein.
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| 112. Shrimp Fried Rice | $12.99 |
Rice fried with cooked shrimp and spices optional.
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| Sweets |
| 113. Gulab Jamun | $3.99 |
Sweet dish made of a dough milk solids dipped in a sugar syrup flavored with cardamom seeds and rosewater or saffron.
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| 114. Rasmalai | $4.99 |
Cottage cheese puffy served with reduced sweetened milk flavored with cardamom and pistachio.
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| 115. Carrot Halwa | $3.99 |
Grated carrots cooked in ghee, raisins and nuts.
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| 116. Kulfi | $5.99 |
Freshly made Indian ice cream with a touch of saffron mango or pistachio flavor.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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