Bay Leaf Indian Cuisine Prices in Baton Rouge, LA 70816
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soup |
| Mulligatawny Soup | $5.00 |
Delicately spiced chicken soup with touch of lentils and herbs
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| Tomato Soup | $5.00 |
A refreshing soup made from freshly chopped tomatoes and mildly seasoned
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| Spinach Soup | $5.00 |
Cream of spinach, seasoned to perfection
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| Appetizers |
| Aloo Tikki | $6.75 |
Patties made from seasoned potatoes and herbs
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| Vegetable Samosa | $5.75 |
Crispy triangular pie stuffed with seasoned potatoes, peas and herbs
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| Gobi Lasuni | $9.25 |
Chunks of cauliflower dipped in corn flour batter, rich in ginger-garlic paste and other spices, sautéed and seasoned.
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| Bhel Poori | $5.75 |
Flour crispies with puffed rice, heaps of potato, onion, tomato and beans, topped with yogurt, tamarind - mint chutney and garden herbs.
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| Chaat Papri | $6.75 |
Crispy wafers blended with cubes of boiled potatoes, chick peas, chilies, yogurt tamarind chutney and topped with chaat masala and 'sev'.
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| Onion Veg. Pakoda | $6.75 |
Onion and mixed vegetable fritters
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| Assorted Appetizers | $12.95 |
An assortment of selected veggie and non veg appetizers samosa, aloo tikki, mix bhajia, shrimp, and fish pakoda
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| Paneer Tikka | $11.25 |
Homemade cheese cubes, marinated in aromatic yogurt sauce, spices and grilled with house vegetables
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| Chili Paneer | $9.75 |
Cubes of paneer indian cottage cheese marinated lightly with soy sauce, white vinegar, ginger-garlic paste, fried and sauteed with jalapenos, green peppers and chilies in a spicy hot sauce.
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| Chicken 65 | $9.50 |
Boneless chicken pieces dipped in batter of corn flour, lemon, egg and red cashmere chili mixed with spices marinade and pan-fried. Fiery and yummy
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| Chili Chicken | $9.75 |
Boneless chicken nuggets, marinated with soy sauce, white vinegar, ginger-garlic paste, sautéed with jalapenos, green peppers and chilies sauce.
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| Chili Shrimp | $10.25 |
Shrimp flavored with soya souse, white vinegar, ginger garlic paste, & sautéed with jalapenos, green peppers & chilies in a spicy sauce
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| Shrimp Grilled | $11.50 |
Shrimps seasoned with garlic & chefs special seafood herb spices, sautéed on tawa with curry spices.
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| Kebab Platter | $14.50 |
Chefs assortment from tandoori kebabs lamb, chicken tikka, shrimp malai kabab, fish tikka and chicken sheekh kabab.
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| Salads |
| Bay leaf Spring Salad | $5.00 |
Spring mix salad with cucumber, tomato, onion, reddish and olives.
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| Garden Salad | $4.00 |
Slices of tomatoes, cucumber, onion and chefs choice vegetables
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| Cucumber Salad | $5.00 |
Rich creamy cucumber salad seasoned with dill weeds
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| Kachumber Salad | $5.00 |
Traditional Indian salad seasoned with chefs dressing
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| Onion Salad | $1.95 |
Slices of onions, jalapenos, and lemons
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| Tandoor |
| Lamb Chops Masaledar | $19.75 |
Lamb chops marinated in nutmeg, cinnamon and aromatic Indian herbs.
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| Chicken Tandoori | $13.25 |
Chicken marinated in yogurt rich in ginger, garlic, aromatic spices and baked in clay oven. Served on sizzler.
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| Chicken Tikka | $16.50 |
Cubes of boneless chicken breast marinated in chefs aromatic spices and tandoor baked. Served on sizzler.
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| Chicken Malai Kabab | $16.95 |
Fresh breast of chicken marinated in garlic, ginger, coriander, roast spices, malai cream & yogurt; cooked slowly in the clay tandoor.
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| Lamb Sheekh Kabab | $16.95 |
Minced lamb blended with cilantro, onion and fresh spices and grilled on skewers
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| Lamb Burra Kabab | $17.95 |
Chunks of lamb marinated overnight with chefs handpicked spices and baked in clay oven
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| Mix Grill | $19.95 |
An array of tandoori delicacies. Tandoori chicken, chicken tikka, shrimp malai kabab, lamb burra kabab, fish tikka and lamb sheekh kabab.
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| Fish Tikka Ajwainee | $18.95 |
Salmon fish marinated in yogurt blended with ginger, garlic and ajwain carom seeds cooked to perfection
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| Fish Malai Halibut | $18.95 |
Halibut flavored with mace and cardamom in a creamy coconut ginger sauce
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| Shrimp Tandoori | $17.95 |
Jumbo Shrimps marinated with spicy tandoori masala rich in ginger-garlic paste with roasted chili and grilled in tandoor. Served on sizzler.
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| Shrimp Malai Kabab | $18.95 |
Jumbo prawns marinated in yogurt, cheese and mild spices &baked in tandoor.
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| Chicken |
| Chicken Tikka Masala | $16.25 |
Chunks of chicken breast marinated in tampered yogurt sauce baked in a tandoor and curried in a creamy tomato base masala
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| Chicken Chettinad | $15.95 |
A curried chicken preparation with crushed black pepper, cayenne sauce and curry leaves.
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| Chicken Curry | $15.95 |
Curried chicken smeared in a fresh ginger, onion and tomato sauce.
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| Chicken Saagwala | $16.25 |
Curried chicken cooked with fresh chopped spinach and lightly spiced.
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| Chicken Andhra Curry | $15.95 |
Tender chicken seasoned in blended yogurt, garam masala curry leaves, chilies, peppercorns & cooked with tomatoes & onions
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| Chicken Shahi Korma | $16.25 |
Cubes of baked chicken cooked in creamy sauce made with almonds, saffron, and cashew and lightly spiced.
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| Chicken Jalfrezi | $16.25 |
Chopped chicken stir fried with onions, tomato, bell pepper and tangy masala sauce in kadahi
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| Lamb and Goat |
| Lamb Roganjosh | $17.50 |
Lean chunks of lamb cooked in a sauce rich in stone ground aromatic herbs.
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| Lamb Kalimirch | $17.50 |
Cubes of lamb marinated in fresh ground robust black pepper, ginger-garlic sauce and cooked with fresh herbs
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| Lamb Vindaloo | $17.50 |
Lamb prepared with chilies, hot spices and vinegar
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| Lamb Kadai | $17.50 |
Lamb cubes cooked with fresh herbs tomatoes and spices.
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| Lamb Pasanda | $17.75 |
Lamb mildly marinated in cashmere spices, prepared with yogurt and aromatic seasoning in saffron - almond sauce.
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| Lamb Saag | $17.75 |
Seasoned lamb cooked with fresh spinach and chefs special herbal spices.
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| Mutton Curry | $17.95 |
Delicious bone-in goat curry cooked in an aromatic sauce garnished with fresh green chilies and fresh coriander leaves.
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| Methi Gosht | $17.95 |
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| Seafood |
| Lobster Masala | $19.95 |
Lobster cooked with shitake mushrooms, chopped onions, garlic and white wine.
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| Shrimp Bhuna | $18.95 |
Jumbo shrimps sautéed with robust spice mix and cooked on low fire in an authentic style with dry roasted spices, onions, capsicum and fresh tomatoes.
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| Shrimp Bagare | $18.95 |
Jumbo shrimps marinated in olive oil, garlic, and chefs special seafood herb spices overnight, grilled and sautéed on tawa with curry spices.
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| Fish Malabar Curry | $16.95 |
Tilapia fish seasoned and cooked in tomato and cream of coconut base sauce.
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| Vegetables |
| Baghare Baigan | $12.95 |
Whole baby eggplant stuffed with roasted spices and then simmered in peanut seasoned coconut sauce
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| Saag Paneer | $12.95 |
Baby spinach with cubes of homemade cheese sautéed with creamy curry sauce.
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| Aloo Gobi Peas | $11.50 |
Potatoes, cauliflower and green peas cooked in a tomato and onion base sauce.
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| Bhindi Masala | $12.25 |
Cut okra sauteed and cooked with tomato, onion and spices
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| Vegetable Navratan Korma | $12.50 |
Blend of fresh garden vegetables, nuts, and raisins with a touch of aromatic cream sauce
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| Vegetable Jalfrezie | $12.50 |
Assorted garden vegetables sautéed with onions and peppers. A spicy treat.
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| Avial | $12.50 |
An assortment of mix vegetables from India seasoned with cumin seeds, mustard and cooked in yogurt base coconut sauce.
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| Malai Kofta | $12.50 |
Cheese and vegetable dumplings simmered in a cream and almond sauce.
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| Chana Masala | $11.50 |
Garbanzo beans sautéed with flavorful spices in kadai, a traditional Indian wok.
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| Paneer Tikka Masala | $13.25 |
Cubes of homemade cheese sauteed & curried in a creamy based masala sauce
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| Beans Poriyal | $12.25 |
Freshly cut string beans sautéed with coconut powder and tempered with mustard seeds, cumin seeds, black gram dal, bengal gram dal, halved red chili, asafoetida powder, and fresh curry leaves.
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| Poori with Potato Curry | $10.25 |
Whole wheat, deep fried, puffed bread served with chefs made spices cooked with potatoes in a sauce.
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| Dal Makhni | $10.25 |
Whole buttered black lentils slow cooked overnight and tempered with ginger, garlic, tomato and chefs choice spices.
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| Dal Tadaka | $10.25 |
Lentils cooked ginger-garlic blend and seasoned with cumin seeds & asafoetida.
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| Raita - N - Tidbits |
| Kheera Raita | $4.00 |
Yogurt with grated cucumber
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| Tomato-Mint Raita | $4.00 |
Yogurt with tomato and mint
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| Kashmiri Raita | $5.00 |
Yogurt with bites of pineapple, nuts and raisins
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| Achaar | $2.50 |
Mixed vegetables pickled with Indian herbs and spices
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| Mango Chutney | $3.50 |
Sweet mango relish, richly seasoned.
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| Masala Papad | $2.50 |
Traditional Indian lentil chips seasoned with chefs spices and garnished with onion, tomato and cilantro
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| Plain Yogurt | $2.50 |
Home made plain yogurt
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| South Indian |
| Idly | $6.50 |
Steamed rice cakes
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| Wada | $6.50 |
Ground lentils mixed with spices and deep fried like donuts
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| Plain Dosa | $6.25 |
Crepe made with rice and lentil batter.
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| Masala Dosa | $11.50 |
Crepe made with rice and lentil batter then stuffed with seasoned potatoes.
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| Spring Dosa | $11.25 |
Dosa crepe stuffed with seasoned spring onions, onions, carrots & cauliflower.
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| Maysore Masala Dosa | $11.25 |
Dosa crepe seasoned with coconut and tomato, stuffed with seasoned potatoes.
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| Rava Masala Dosa | $11.25 |
Crepe made with rice flour & cream of wheat batter, stuffed with potatoes
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| Rava Onion Dosa | $11.25 |
Crepe made with rice flour and cream of wheat batter with onions.
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| Upma | $6.25 |
Cream of rice cooked delicately with south indian spices.
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| Pesarattu | $10.25 |
Dosa made out of moong dal and rice, stuffed with onion, green chili and ginger
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| Upma Pesarattu | $12.50 |
Pesarattu stuffed with seasoned upma
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| Utthappum | $10.50 |
Made from fermented rice and lentil batter, embedded with tomatoes, onions, ginger and jalapenos
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| Breads |
| Nan | $2.25 |
Traditional leavened white flour soft bread made in the tandoor
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| Roti | $2.25 |
An unleavened, whole wheat bread baked in tandoor
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| Poori | $4.00 |
Whole wheat, deep fried puffed bread
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| Makhni Paratha | $4.25 |
Multi layered whole wheat bread baked in tandoor and seasoned with butter
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| Pudina Paratha | $4.25 |
Whole wheat bread stuffed with freshly chopped mint leaves and spices.
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| Rosemary Nan | $4.25 |
White flour bread stuffed with fresh rosemary herb and brushed with olive oil.
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| Aloo Paratha | $4.50 |
Whole wheat bread stuffed with a tampered potatoes, green peas, and spices.
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| Paneer Kulcha | $4.75 |
Whole wheat bread stuffed with goat cheese, raisins and green herbs
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| Onion Kulcha | $4.75 |
Delicious whole wheat bread stuffed with finely chopped onions and l spices
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| Keema Nan | $4.75 |
Nan stuffed with minced lamb, herbs, and spices
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| Peshawari Nan | $4.75 |
Nan stuffed with chopped baked seasoned tandoori tikka
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| Kandhari Nan | $4.75 |
Nan stuffed with raisins, nuts and cherry
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| Garlic Nan | $4.75 |
Leavened white flour bread stuffed with garlic, spices and melted butter
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| Cheese Nan | $4.75 |
Nan bread stuffed with three cheese and tandoor baked
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| Desserts |
| Badami Kheer | $4.75 |
Traditional Indian rice pudding made from basmati rice and milk, seasoned with green cardamom, with nuts and raisins
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| Gulab Jamun | $5.00 |
Deep fried condensed milk dumpling in a honey syrup, garnished with pistachio
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| Gajar Halwa | $5.25 |
Freshly grated carrot cooked over night with butter and milk, sweetened and seasoned with aromatic dessert spices.
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| Pista Kulfi | $4.75 |
Traditional Indian home made ice cream with pistachio
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| Rasmalai | $5.50 |
Cottage cheese patties simmered in thickened sweet milk
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| Ice Creams |
Mango or vanilla
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| Beverages |
| Soft Drinks | $2.00 |
Coke, diet coke, sprite, dr. pepper, lemonade
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| Juices | $3.00 |
Cranberry, pineapple, orange, mango
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| Masala Chai | $3.50 |
Traditional indian spiced tea with milk
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| Coffee | $2.00 |
Freshly brewed
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| Ice Tea | $2.00 |
Freshly brewed cold ice tea
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| Sweet Lassi | $3.50 |
Sweetened yogurt drink seasoned with aromatic kewda water
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| Salted Lassi | $3.50 |
Salted yogurt drink seasoned with ground cumin seeds
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| Mango Shake | $4.00 |
Traditional mango-milk shake
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| Mango Lassi | $4.25 |
Refreshing chilled mango-yogurt drink
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price