Beacon Bar & Grill Prices in Grants Pass, OR 97526
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Egg Specialties |
| Served with your choice of home fries or hash browns, and a choice of toast or homemade biscuit |
| Two Egg Special | $5.95 |
With hash browns toast and coffee
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| Bacon & Eggs | $5.50 - $7.50 |
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| Ham & Eggs | $5.94 - $7.50 |
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| Housemade Maple Sausage & Eggs | $5.95 - $7.95 |
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| Country Scramble | $7.95 |
Potatoes, bacon, ham, bell peppers and onions topped with cheddar cheese
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| Corned Beef Hash | $7.95 - $8.95 |
Housemade hash with
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| Beacon Stack | $7.95 |
Choice of potatoes topped with maple sausage, two eggs, sausage gravy and cheddar cheese
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| Biscuit Stack | $8.50 |
Same as above only with homemade biscuit
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| Chicken Fried Steak & Eggs | $8.50 |
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| Omelettes |
| All omelettes use 3 eggs. *Cheese choices: Monterey Jack, Pepper Jack, Mozzarella, Cheddar, Swiss or Blue |
| Meat & Cheese | $7.50 |
Choice of bacon, ham or sausage and choice of cheese*
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| Western | $7.95 |
Sausage, bacon, tomato, onion, mushrooms, bell pepper and choice of cheese*
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| Denver | $7.95 |
Ham, onion and bell peppers
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| Vegetarian | $7.50 |
Spinach, bell pepper, tomato, onion, mushrooms and choice of cheese*
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| Southwestern |
Ortega chiles, onions, black beans and pepper jack cheese topped with sour cream and salsa
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| Three Cheese | $6.95 |
Your choice of three cheeses*
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| Daily Special | $9.75 |
Ask your server for today’s special
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| From The Griddle |
| Pancakes | $2.75 - $4.75 |
Served with whipped butter and maple syrup
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| French Toast | $6.95 |
Two slices of Hawaiian sweet bread soaked in cinnamon custard. Please allow 15 minutes
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| Biscuits & Gravy | $3.95 - $4.95 |
Scratch biscuits covered in homemade sausage gravy
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| Sides |
| Eggs | $1.00 - $3.00 |
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| Bacon | $2.75 - $3.75 |
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| Sausage | $2.75 - $4.95 |
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| Ham | $3.75 - $4.95 |
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| Corned Beef Hash | $4.75 |
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| Home fries of Hash browns | $2.95 |
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| Oatmeal (the real deal) | $4.25 |
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| Sausage Gravy | $1.95 |
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| Biscuit | $1.50 |
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| Toast | $1.25 |
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| English Muffin | $1.25 |
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| Breakfast Muffins | $1.95 |
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| Cottage Cheese and Peaches | $3.95 |
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| Beverages |
| Coffee | $1.50 |
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| Juice | $1.95 |
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| Milk | $1.95 |
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| Snacks |
| Calamari Fritti | $8.95 |
Calamari rings dusted with cornmeal and flour, and fried golden brown. Served with a roasted red pepper marinara.
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| Chicken Poppers | $7.95 |
Chicken pieces marinated in Crystal hot sauce and tossed in Creole seasoned flour and fried crispy. Served with Ranch dressing.
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| Dive Bomber Chili | $7.95 |
Housemade beef and black bean chili topped with cheddar cheese and green onions.
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| Stuffed Mushrooms | $7.95 |
Crimini mushrooms stuffed with Italian sausage, raisins, pine nuts, parmesan cheese and olives.
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| Onion Rings | $5.95 |
Thick slices of sweet onions fried brown. Served with roasted garlic ketchup.
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| French Fries | $2.95 - $4.95 |
Thick cut skin on fries with house seasoning.
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| Salads |
| House Salad | $3.95 |
Mixed greens, cucumber, tomatoes and house made croutons.
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| The Blues Salad | $7.95 |
Fresh spinach, tomatoes, onion rings and sunflower seeds with blue cheese dressing.
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| Caesar | $7.50 |
House recipe dressing and homemade croutons tossed with crisp romaine and topped with parmesan cheese.
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| The Cobb | $8.95 |
Grilled chicken, blue cheese, red onion, bacon, hard boiled egg, avocado and fresh tomatoes on a bed of romaine.
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| Soup du Jour | $1.95 - $4.95 |
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| Sandwiches |
| Sandwiches are served with your choice of soup, salad, fries, macaroni salad or coleslaw. |
| Pastrami Dip | $9.50 |
Hot Pastrami with caramelized onions, jalapeño-honey mustard and Swiss cheese on Ciabatta. Served au jus.
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| Reuben | $9.50 |
Corned beef, Swiss cheese, caramelized onions, sauerkraut and Thousand Island dressing on grilled rye bread.
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| Beacon Burger | $8.95 |
Fresh Burger served with lettuce, tomato, onions and pickles with Thousand Island dressing.
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| Fish Tacos | $8.95 |
Corn tortillas topped with seasoned and floured fish with shredded cabbage, chili-lime sour cream, fresh cilantro, avocado and pico de gallo.
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| Spicy Tuna Melt | $8.95 |
Spicy tuna salad on grilled sourdough with garlic mayonnaise, lettuce and tomato. Served open faced.
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| Beacon Club Wrap | $8.50 |
Turkey breast, bacon, Swiss cheese, sprouts, tomato and garlic mayonnaise wrapped in your choice of flavored tortilla.
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| Veggie Sandwich | $7.95 |
Cucumber, tomato, red onion, avocado, mushrooms, sprouts, cream cheese and Ranch dressing on rye.
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| Prime Rib Sandwich | $9.95 |
Prime rib, pepper jack cheese, caramelized onions, tomato and black pepper mayonnaise on toasted Ciabatta.
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| Crispy Chicken Sandwich |
Panko coated chicken breast, portobello mushrooms, Swiss cheese, onions rings and smoked bacon BBQ sauce on Ciabatta.
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| Tempura Cod Sandwich | $9.95 |
Tempura beer battered cod on a Ciabatta roll with house made tartar sauce.
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| Main |
| Clam Steamers | $9.95 |
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| Buffalo Chicken Fingers | $7.95 |
With blue cheese dressing, celery and carrot sticks
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| Pizza | $9.95 |
Home made pie dough with the chef’s daily selection of toppings
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| Blue Corn Tortilla Nachos | $8.95 |
With red onions, black beans, tomatoes, olives, cheddar, cilantro and topped with sour cream and salsa
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| Tacos | $8.95 |
Daily selection
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| Tempura Cod Sandwich | $9.95 |
Beer battered and served on ciabatta with shredded cabbage and tartar sauce
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| 1/2 Pound Burger | $9.95 |
Hand formed 1/2 lb fresh burger with 1000 Island dressing, lettuce, tomato and onion
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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