Beast and Bottle Prices in Denver, CO 80203
Hours of Operation
- Mon: 5:00 pm - 12:00 am
- Tue: 5:00 pm - 12:00 am
- Wed: 5:00 pm - 12:00 am
- Thu: 5:00 pm - 12:00 am
- Fri: 5:00 pm - 12:00 am
- Sat: 5:00 pm - 12:00 am
- Sun: 5:00 pm - 12:00 am
Restaurant Menu
| Small Plates |
| Effingham Inlet Oysters | $3.50 - $17.00 |
Smoked ham hock granita, red peas, chive
0
|
| Challerhocker | $12.00 |
Donut, oregon black truffle, candy cap mushroom jam
0
|
| Dungeness Crab | $15.00 |
Gnocchi, buddhas hand citron, vermouth cream
0
|
| Baby Kale | $12.00 |
Duck pancetta, pickled cippolini, duck fat vinaigrette, 5 minute egg
0
|
| Sunchokes | $14.00 |
Grilled radicchio, blue prawn, grapefruit
0
|
| B B Meats | $21.00 |
Jambon persillade, mortadella, coppa di testa, braunschweiger
0
|
| Quail Breast | $17.00 |
Foie gras torchon, poached pear, herb salad
0
|
| Bangs Island Mussels | $14.00 |
Celery root milk, celery leaf, shallots, walnut oil
0
|
| Babettes Pain Naturale | $5.00 |
Beurre rudolphe le menuier
0
|
| Flatbreads |
| Margherita | $9.00 |
Fresh mozzarella, concentrated tomato, basil
0
|
| The Fig Pig | $12.00 |
Guanciale, gorgonzola, baby arugula
0
|
| Lamb Sausage | $13.00 |
Olive tapenade, fennel, pecorino romano
0
|
| Eat Your Vegetables |
| Cauliflower Souffle | $10.00 |
Brown butter hollandaise, chervil, pear
0
|
| Local Lettuces | $8.00 |
Dried cherries, candied pepitas, chévre, white balsamic
0
|
| Brussel Sprout Poutine | $10.00 |
Mushroom gravy, cheese curds, scallion
0
|
| Plates |
| Pan Roasted Lamb |
Smoked potato, brioche croute, red wine-bagna cauda, escarole
0
|
|
| Pappardelle | $25.00 |
Braised shoulder ragú, ricotta, meyer lemon oil, arugula
0
|
| Fettucine | $27.00 |
Braised duck, carrots, castelvetrano olives, mint
0
|
| Variations Of Red Duroc Pork | $29.00 |
Celery root, roasted garlic custard, prune port reduction
0
|
| Roasted Poussin | $34.00 |
Grilled scallion panzanella, hard boiled egg, bibb, english pea puree
0
|
| Wheat Berry Risotto | $22.00 |
Roasted clementine, baby fennel, parsley pesto, sheeps milk feta
0
|
| Wild Striped Bass | $34.00 |
Poached salsify, black garlic aiöli, honeycrisp apple, parsley
0
|
| Bites |
| Almond Cake | $3.00 |
Raspberry, rosewater icing
0
|
| Blood Orange Ice Cream | $3.00 |
Macadamia nut brittle, vanilla tuile
0
|
| Chocolate Eclair | $2.00 |
Dulce de leche
0
|
| Petit Three | $8.00 |
0
|
| Dessert Plates |
| Chocolate Dacquoise | $7.00 |
Peanut vacherin, peanut butter mousse, sea salt caramel
0
|
| Cider Poached Tree Fruit | $7.00 |
Chestnut ice cream, cinnamon arlettes, honey comb
0
|
| Grapefruit Tart | $7.00 |
Coconut ice cream, candied buddhas hand, avocado mousse
0
|
| Brillat Savarin Cheesecake | $7.00 |
Graham lavash, kumquat chutney
0
|
| Vin Santo Cantucci | $16.00 |
Biscotti, vin santo del chianti classico, badia a coltibuono
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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