Becket's Prices in Oshkosh, WI 54901
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Seared Ahi Tuna | $12.00 |
Cooked rare, thinly sliced and served over seaweed salad with a teriyaki glaze. Gluten free
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| Artisan Cheese Board | $12.00 |
5 chef selection cheese from wi farms. Gluten free
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| Oysters on the Half Shell | $10.00 - $16.00 |
Fresh blue points from the delaware bay. Gluten free. Half dozen or full dozen
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| Chorizo Sliders | $9.00 |
3 sliders on pretzel buns with sauteed onion, fried pickle chip and grained mustard
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| Tenderloin Lollipops | $10.00 |
Served over a bed of red wine garlic mushrooms. Gluten free
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| Crab Cake | $8.00 |
Hand made lump crab cake with wasabi aioli
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| Fish Tacos | $9.00 |
3 flour tortillas filled with growing oshkosh shoots, breaded mahi, cheese, pico and guacamole
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| Wisconsin Cheese Curds | $8.00 |
Beer battered with cheddar with tomato chutney
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| Coconut Shrimp | $8.00 |
Served with an orange marmalade dipping sauce
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| Calamari | $7.00 |
House breaded and lightly fried, served with an orange marmalade dipping sauce
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| Chicken Tenders | $6.00 |
Choice buffalo or naked
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| Shrimp Cocktail | $8.00 |
6 jumbo shrimp with cocktail dipping sauce. Gluten free
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| Artichoke and Spinach Dip | $7.00 |
Served with fresh vegetables and housemade tortilla chips. Gluten free
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| Nachos | $8.00 |
House made tortilla chips topped with cheese, pico, olives, jalapenos, sour cream and guacamole. Gluten free
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| Pico Chips | $5.00 |
Housemade tortilla chips and fresh pico de gallo. Gluten free
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| Sannys & Salads |
| All sandwiches served with your choice: fresh cut french fries, cole slaw or becket's potato croquette, add house or seasonal salad or cup of soup for $2.00 |
| Becket's Burger | $8.00 |
All natural 1/2 patty flame grilled. Add cheese, mushroom, fried onion, bacon, tomato chutney $0.50 bacon
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| Duck Bacon BLT | $9.00 |
Duck bacon, lettuce, tomato and cherry mayo on toasted sourdough
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| Caprese Sandwich | $9.00 |
Fresh wisconsin mozzarella, pesto, tomato on a toasted french roll. Choice: chicken, burger or walnut burger
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| Salmon Salad | $12.00 |
Fresh grilled salmon served atop our seasonal salad. Gluten free
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| Slow Roasted Pork | $8.00 |
Pulled pork with BBQ sauce, shredded cheese, pickle chip and red onion
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| Walnut Burger | $8.00 |
Ground walnuts, cheddar and spices topped with roasted tomato chutney. Add cheese $0.50
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| Turkey Bacon Flat Bread Wrap | $8.00 |
Turkey and bacon topped with cranberry sauce and smoked gouda
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| Black Bean Flat Bread Wrap | $8.00 |
Grilled black bean patty with growing oshkosh shoots, pepperjack, lettuce, tomato and red onion
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| Grilled Mahi Mahi | $9.00 |
Ancho dusted served on whole wheat toast with growing oshkosh shoots and pineapple BBQ
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| Grown Up Grilled Cheese | $8.00 |
Garlic sourdough toast with wisconsin swiss, provolone and cheddar cheese, grilled peppers, onions, tomatoes and cucumbers
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| Shaved Ribeye | $9.00 |
Slow roasted ribeye piled high with grilled onions and peppers and topped with provolone
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| Cod Sandwich | $8.00 |
Beer battered cod topped with coleslaw on toasted ciabatta
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| Steak Salad | $11.00 |
Grilled tenderloin over a bed of mixed greens and topped with bacon, vegetables, toasted almond and parmesan. Gluten free
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| California Chicken Salad or Wrap | $8.00 |
Sliced grilled chicken with pico de gallo, guacamole and cheddar jack
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| Soup and Salad | $7.00 |
Cup of soup and choice of house or seasonal salad
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| Entrees |
| Add house or seasonal salad or cup of soup for $2.00 |
| Tuna Filet | $22.00 |
Ahi tuna, grilled and served over a seaweed salad and teriyaki glaze. Gluten free
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| Slow Roasted Ribs | $14.00 - $19.00 |
St. louis style ribs, slow roasted for 9 hours, tripe basted in BBQ and guaranteed fall of the bone tender. Gluten free. Half or full rack.
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| Crab Cakes | $16.00 |
Two large hand made cakes with wasabi aioli
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| Coconut Shrimp | $16.00 |
Coconut battered with an orange marmalade sauce. Gluten free
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| Wisconsin Mac N Cheese | $13.00 |
An all wisconsin five cheese blend tossed with cavatappi pasta and finished with grilled polish sausage
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| Beer Battered Cod | $10.00 |
Also available broiled, served with coleslaw
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| Braised Pork Shank | $16.00 |
Duo of jerk braised pork shanks in pineapple BBQ sauce, served with garlic mashed potatoes. Gluten free
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| Pretzel Fried Chicken | $15.00 |
Trio of braised chicken thighs, pretzel crusted, served on garlic mashed potatoes with gravy ice cream
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| Black Bean Cakes | $14.00 |
Served with fire roasted tomato sauce and growing oshkosh shoots. Gluten free
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| Grilled Salmon | $17.00 |
Topped with a raspberry balsamic glaze. Gluten free
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| Walleye | $17.00 |
Lightly floured and pan fried
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| Five Cheese Lasagna | $12.00 |
Mushrooms, spinach and pesto cream sauce with a wisconsin five cheese blend
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| Whiskey Peppercorn Steak | $16.00 |
All natural 8 oz. sirloin coulotte over whiskey peppercorn sauce. Gluten free
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| Grilled Ribeye | $22.00 |
12 oz. all natural ribeye topped with garlic herb compound butter. Gluten free
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| Manhattan Steak | $19.00 |
9 oz. manhattan, topped with cognac compound butter. Gluten free
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| Desserts |
| Make any ala mode $2.00 |
| Cheesecake | $5.00 |
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| Vanilla Creme Brulee | $5.00 |
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| Triple Chocolate Cake | $5.00 |
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| Make any ala mode $2.00 | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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