Beige & Beige Restaurant Prices in Huntingdon Valley, PA 19006
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Seafood |
| Mediterranean grill |
| Black White Tuna | $20.00 |
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| Trout | $14.00 |
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| Smoked Eel | $14.00 |
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| Languistine Tails | $29.00 |
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| Octopus | $14.00 |
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| Dorada | $19.95 |
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| Salmon | $19.95 |
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| Mahi Mahi | $19.95 |
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| Lobster |
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| Mix Grilled | $15.95 |
Octopus, shrimp, scallops
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| Tilapia | $12.99 |
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| Special Rolls |
| Mango - Tango Roll | $15.95 |
Salmon, tuna, white fish, spicy mayo inside & mango on top
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| Volcano Roll | $15.95 |
Salmon, tuna, yellow tail, cucumbers, avocado 10 pieces
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| Fantasy Roll | $14.95 |
Shrimp tempura with eel on top
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| Eagle Roll | $14.95 |
Spicy tuna inside, eel in top
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| Tanya Rool | $10.95 |
Spicy tuna with avocado & masago on top
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| Gayane Roll | $19.95 |
A press roll with lobster salad inside & spicy tuna on top
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| Mtv Roll | $15.95 |
Eel, cucumber, avocado inside with chopped spicy salmon on top
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| Special Sashimi Rolls |
| Mango Lovers | $14.95 |
Pink soy wrap, green mix, lorster
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| Sweat Heart Roll | $19.95 |
Pink soy wrap with salmon, tuna, lobster salad, avocado & caviar
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| Victoria Roll | $29.95 |
10 Pieces, avocado thinly sliced into a sheet with spicy tuna & 2 shrimp tempuras wrapped in side & eel & masago on top
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| Side Orders |
| Grill Veg | $4.00 |
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| Grill Asparagus | $4.00 |
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| Grilled Portabella Mushroom | $4.00 |
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| Saute of Spinach | $4.00 |
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| Caramelized Sweet Onions | $3.00 |
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| House Salad | $6.00 |
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| Caesar Salad | $6.00 |
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| Guacamole | $4.00 |
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| Roasted Baby Potatoes | $4.00 |
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| Home Fries | $5.00 |
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| Mash Potatoes | $3.00 |
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| French Fries | $3.00 |
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| Saffron Rice | $3.00 |
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| Wasabi Mash | $4.00 |
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| Lobster Mash | $10.00 |
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| Fresh Coleslaw | $3.00 |
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| Desserts Menu |
| Dessert Du Jour |
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| Black Forest | $9.00 |
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| Tiramisu | $9.00 |
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| Chocolate Souffle | $9.00 |
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| Cream Brulee | $9.00 |
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| Tart Tartin | $9.00 |
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| Hazelnut Mousse | $9.00 |
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| Crepe Souzette | $12.00 |
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| Crepe d'amour | $9.00 |
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| Ice Cream | $6.00 |
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| Sorbetti | $7.00 |
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| Fresh Fruit Platter | $25.00 |
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| Berry Platter | $20.00 |
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| Beverages |
| Soda | $1.50 |
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| Juice | $2.00 |
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| Bottled Water | $5.00 |
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| Coffee | $2.00 |
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| Americano | $3.50 |
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| Expresso | $3.00 |
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| Double | $4.50 |
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| Cappuccino | $4.00 |
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| Tea | $2.00 |
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| Salads |
| Nicoise Salad Tuna | $12.00 - $21.00 |
Steak with mixed baby lettuce and yukou potatoes
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| Citrus Lobster Salad | $18.00 |
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| Tuna Tartare Salad | $12.00 - $18.00 |
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| Duck Salad | $12.00 - $18.00 |
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| Greek Salad | $8.00 - $12.00 |
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| Seared Tuna a Poivre | $11.00 - $17.00 |
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| Grilled Mediterranean Salad | $9.00 - $15.00 |
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| Filet Mignon Salad | $12.00 - $21.00 |
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| Asian Vegetable Salad | $9.00 - $15.00 |
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| Ceasar Salad | $7.00 - $10.00 |
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| Filet Mignon Tartare | $12.00 - $18.00 |
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| Crispy Tuna Asian Salad | $9.00 - $15.00 |
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| Tomato Napoleon | $10.50 |
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| Grilled Shrimp Salad | $12.00 |
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| Two Layer Sashimi Salad | $15.00 |
Tuna & salmon
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| Sushi Bar Specials - Salads |
| Ika Salad | $8.95 |
Japanese style calamari
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| Treasure Island | $12.95 |
Salmon, tuna, yellow tail, white fish, with the chefs special spicy ponzu sauce
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| Tempura Salad | $12.95 - $19.95 |
Soft shell crab tempura, baby mix green in citrus vinaigrette
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| Tuna Salmon Carpaccio Pancake | $19.95 |
Thinly Sliced tuna & salmon served in a yuzu ponzu sauce with capers & spicy mayo sauce
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| Avocado Boat | $12.95 |
Mix seafood over an avocado with orange sauce
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| Spicy Crunchy Crab Salad | $8.95 |
Crab stick & masago spicy sauce
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| Sauces |
| Sweet Asian |
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| Mushroom Gravy |
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| Creamy White Wine |
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| Pomegranate |
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| Beef Juice |
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| Nicoise |
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| Entrees |
| Mediterranean Grill Skirt Steak | $16.00 |
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| Filet Mignon | $20.99 |
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| Ribe Eye Steak | $21.99 |
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| Grilled Chicken Breast | $12.99 |
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| Grilled Rack of Lamb | $20.99 |
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| Chicken Kebab | $10.99 |
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| Grilled Pork Chops | $18.00 |
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| Strip Steak | $20.99 |
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| Caribbean Steak | $21.99 |
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| Burger, Beef or Chicken | $11.99 |
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| Customers Favorite Entrees |
| Ginger Kiss Salmon | $20.99 |
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| Baked Vegetable Trout | $18.00 |
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| Filet of Sole Duglere | $19.50 |
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| Chilean Sea Bass | $28.00 |
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| Saute of Shrimp | $20.00 |
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| Baby Bass Baked in Salt Crust | $25.00 |
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| Organic Cornish Hen | $18.00 |
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| Lamb Osso bucco | $22.00 |
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| Pan Seared Calves Liver | $16.00 |
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| Kobe Beef Filet mignon |
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| Duck Confit w/white Beans | $18.00 |
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| Pasta |
| Lemon Chicken & Angel Hair Pasta | $15.00 |
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| Grilled Vegetable Pasta | $13.95 |
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| Seafood Fiesta | $23.00 |
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| Lobster Mardi Gras | $32.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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