Beijing Bistro Menu and Prices
Beijing Bistro Menu
| House Specialties |
| Two Orange Delights |
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$10.95 |
sliced chicken and beef sauteed in orange peel in a mild sauce
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| Chef Ping's Special Duck (Boneless) |
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$12.95 |
a finely flavored fowl gently roasted (8 hours) for tender texture served in Chef ping's special honey BBQ sauce
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| B.B.Q Spare Ribs |
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$12.95 |
served with piquant Cantonese sauce
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| Shrimp Lover's Stir Fry |
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$12.95 |
hunan and szechwan style cooking-two different tastes of shrimp you'll just have to try
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| Sesame Chicken |
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$10.95 |
tender chicken carefully sliced and cooked with our Chef's own recipe with sesame seeds in a brown sauce
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| Seafood Combination |
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$11.95 |
combination of seafood sauteed in an assortment of fresh Chinese vegetables
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| Happy Family |
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$12.95 |
shrimp, scallops, beef and chicken breast blended with bamboo shoots, mushrooms and broccoli in a delicious brown sauce. Served on a hot plate
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| General Tso's Chicken |
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$12.95 |
chunks of chicken sauteed in special garlic and ginger sauce; it's what general tso calls for every time
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| Beijing Filet Mignon |
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$14.95 |
a perfectly aged 9 oz. angus center-cut tenderloin with house seasonings. Served with garlic mashed potatoes and steamed vegetables. wine pairing suggestion: woodbridge cabernet
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| Teriyaki Ribeye |
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$14.95 |
a mouth-watering 14 oz. thick cut steak featuring teriyaki sauce. Wine pairing suggestion: delicato merlot
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| Hawaiian Chicken |
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$11.95 |
traditional Hawaiian tropical-style grilled boneless breast served with fresh rice, wine pairing suggestion: woodbridge chardonnay
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| Rock Lobster Tail |
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$11.95 |
a juicy 8 oz. rock lobster tail steamed to perfection with your choice of a butter or szechwan sauce. Wine pairing suggestion: woodbridge chardonnay
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| Rock Lobster Tail |
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$16.95 |
a juicy 8 oz. rock lobster tail stemed to perfection with your choice of butter or szechwan sauce, wine pairing suggestion: woodbridge chardonnay
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| Mamasan's Pork Chop |
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$11.95 |
pork chop marinated in ginger and garlic sauce then grilled or pan-fried and served with fresh steamed vegetables and fried rice and served with fresh steamed vegetables and fried rice. Wine pairing
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| Crab Meat with Mushroom |
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$13.95 |
juicy stir fried crab meat with umbrella mushrooms and Chinese vegetables in a delicious white sauce
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| Traditional Hometown Flavor |
| Sweet and Sour Style |
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$8.95 |
dipped in egg batter and deep fried, then mixed with vegetables served with our house sweet and sour sauce, shrimp or combo add $1.00
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| Kung Pao Style |
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$9.25 |
one of our top-secret special sauces, a blend of ginger, garlic, onion and rice cooking wine, it's a mildly spicy and delicious flavor you won't forget!, shrimp or combo add $1.00
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| Garlic Sauce |
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$9.25 |
the rich flavor or freshly peeled garlic, finely mashed and combined with soy sauce and Chinese cooking wine over your choice of meat, shrimp, scallops or combo add $1.00
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| Eeg Foo Young |
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$9.75 |
two lightly fried egg patties mixed with fresh vegetables and topped with mild brown sauce, shrimp or combo add $1.00
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| Moo Shu Style |
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$8.75 |
assorted vegetables and scrambled eggs wrapped in thin mandarin pancakes. Choice of chicken, pork or beef, shrimp or combo add $1.00
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| Beijing Lettuce Wraps |
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$5.95 |
a perfect blend of spiced meat and bacon. stir-fried with diced mushrooms, onions and water chestnuts. Served with cool lettuce cups, shrimp or combo add $1.00
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| Special Eastern-Style Noodle Soups |
| Shredded Pork with Pickled Cabbage Noodle Soup |
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$7.95 |
| Za Jiang Noodle |
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$7.95 |
| Pork Chop Noodle Soup |
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$8.95 |
| Beef Stewed with Noodles in Spicy Broth |
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$8.95 |
| Seafood with Vegetable Noodle Soup |
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$9.25 |
| Chinese Steam-Cooked Foods |
| if you enjoy oriental dishes but don't want added fat and sodium, you now have an exciting opportunity to eat healthy without losing the savory dishes that you love! we have added to our cuisine traditional Chinese foods steamed in bamboo steam dishes. Th |
| House Steamed Mixed Vegetables |
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$7.95 |
fresh seasonal vegetables steamed in a bamboo steamer
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| Chicken with Vegetables |
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$8.95 |
sliced white boneless chicken tossed with fresh vegetables`
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| Jumbo Shrimp with Vegetables |
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$9.95 |
large shrimp steamed with fresh broccoli, bamboo shoots and straw mushrooms in a bamboo steamer
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| Fresh Scallops with Vegetables |
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$11.95 |
fresh scallops steamed with water chestnuts, mushrooms and vegetables in bamboo steamer
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| Seafood Combination |
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$11.95 |
combination of seafood steamed with an assortment of fresh Chinese vegetables
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| Chicken |
| Moo Goo Gai Pan |
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$8.95 |
sliced chicken sauteed with mushrooms and vegetables in a light sauce
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| Diced Chicken with Cashew Nuts |
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$8.95 |
diced chicken sauteed with crispy cashews in a tasty brown sauce
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| Empress Chicken |
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$8.95 |
Chicken pieces lightly fried in an egg batter and sauteed with vegetables in a sweet sauce with a dash of hot spicy sauce
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| Chicken Chow Mein |
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$8.50 |
Cantonese cabbage and vegetables in a rich chicken broth
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| Almond Chicken |
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$8.75 |
diced chicken sauteed with crispy with crispy almonds in a tasty brown sauce
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| Chicken with Broccoli |
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$8.75 |
chicken with broccoli, lightly stir fried
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| Pork |
| Pork Chow Mein |
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$8.50 |
tender pork sauteed with vegetables in a brown sauce
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| Pork with Scallions |
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$8.50 |
marinated in a blend of peppercorn and wine and then roasted until crispy
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| Shredded Pork with Peking Sauce |
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$8.95 |
marinated shredded pork, scallions and ginger sauteed in a plum and wine sauce
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| Shredded Pork with Dried Bean Curd |
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$8.95 |
shredded pork with green onion and dried bean curd in brown sauce
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| Fried Rice |
| Pork Fried Rice |
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$7.50 |
| Chicken Fried Rice |
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$7.50 |
| Beef Fried Rice |
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$7.50 |
| Ham Fired Rice |
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$7.50 |
| Shrimp Fried Rice |
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$8.50 |
| Triple Delights Fried Rice |
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$8.50 |
| Beef |
| Beef with Broccoli |
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$9.50 |
beef with fresh broccoli, lightly stir fried
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| Mongolian Beef |
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$9.50 |
sliced beef tenderloin sauteed with green onions
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| Beef with Green Pepper |
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$9.50 |
beef tenderloin sauteed with fresh peppers and onions in mandarin sauce
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| Beef with Vegetables |
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$9.50 |
thin slices of beef sauteed with baby corn, green peppers and other vegetables in a brown sauce
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| Beef Chow Mein |
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$9.25 |
tender beef sauteed with vegetables in a brown sauce
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| Szechwan Beef |
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$9.25 |
shredded beef julienne slices of carrots and celery in a hot pepper sauce
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| Shrimp |
| Shrimp with Vegetables |
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$9.95 |
shrimp and various vegetables with our Chef's special sauce
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| Shrimp with Cashew Nuts |
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$9.95 |
shrimp sauteed with crispy cashew nuts in a brown sauce
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| Shrimp Szechwan Style |
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$10.95 |
water chestnuts and onions, freshly chopped, then stir fried with jumbo shrimp in tomato based sauce
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| Lo Mein |
| Chicken Lo Mein |
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$7.50 |
| Pork Lo Mein |
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$7.50 |
| Beef Lo Mein |
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$7.50 |
| Shrimp Lo Mein |
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$8.50 |
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| Triple Delights Lo Mein |
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$8.50 |
| Appetizers |
| sides and extra |
| Egg Rolls |
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$3.25 |
shanghai street style
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| King Crab Rangoon |
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$4.25 |
fried pasta stuffed with rich cream cheese with crabmeat. It's wonderful!
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| Beijing Dumplings |
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$5.25 |
marinated fresh grand pork with scallions and garlic. (choice of steam or pan-fried)
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| Combination Platter |
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$9.95 |
egg rolls (2), king crab Rangoons (2), satay beefs (2), buffalo wings (4), fantail shrimps (4)
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| Satay Beef |
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$5.25 |
four fantastic satay marinated beef kabob on a skewer
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| Chinese Buffalo Wings |
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$5.95 |
Chinese-style buffalo wings
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| Fantail Shrimps |
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$6.95 |
lightly battered jumbo golf shrimp served with house-style honey mustard sauce
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| Salad |
| House Salad |
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$5.95 |
fresh, garden-style tomatoes and cucumbers, grated cheddar and Monterey Jack cheese, served over a bed of crisp mixed greens. Your choice of dressing served on the side
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| Grilled Teriyaki Chicken Salad |
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$8.95 |
juicy chicken breast marinated and sauteed in an Asian-style Teriyaki glaze, served over a bed of fresh mixed greens. Your choice of dressing served on the side
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| Seafood Garden Salad |
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$9.95 |
delicious scallops, jumbo shrimp, and crabmeat arranged on a plate of mixed greens and crispy vegetables. Your choice of dressing served on the side
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| Soups |
| Egg Drop Soup |
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$1.95 - $3.50 |
| Hot and Sour Soup |
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$2.95 - $4.25 |
| Velvet Chicken Corn Soup |
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$3.25 - $4.75 |
| Chicken and Shrimp Soup |
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$6.95 |
| Seafood Soup |
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$7.25 |
| Triple Delight Soup |
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$6.95 |
| Dessert |
| Black Forest |
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$4.95 | |
| Cheesecake Slice |
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$3.95 | |
| Chocolate Hazelnut Log |
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$4.25 | |
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| Cream Puff |
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$3.50 | |
| Chocolate Eclair |
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$2.95 | |
| Fruit Tart |
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$3.95 | |
| Mocha Bar |
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$4.25 | |
| Strawberries Dipped in Chocolate |
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$2.95 |
(seasonal)
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| Beverage |
| Soft Drink |
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$1.50 | |
| Iced Tea or Hot Tea |
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$1.50 |
house blend, oolong and jasmine
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| orange Juice |
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$2.50 | |
| Lemonade |
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$2.95 |
freshly squeezed at the bar
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| Coffee |
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$1.50 | |
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| Cappuccino |
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$2.95 | |
| Hot Chocolate |
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$2.95 | |
| Vegetarian |
| House Mixed Vegetables |
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$7.95 |
fresh seasonal vegetable, stir fried in a light sauce
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| Double Delights |
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$7.95 |
sauteed mushrooms and bamboo shots
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| Bean Curd, Szechwan Style |
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$8.25 |
soft bean curd stir fried with beans and carrots in szechwan spicy style
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| House Special-Bean Curd |
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$8.75 |
deep fried bean curd sauteed with broccoli, baby corn, mushrooms, Chinese cabbage, carrots, bamboo shoots and crunch water chestnuts in a flavored brown sauce
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| Chinese Cabbage Sauteed with Black Mushroom |
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$8.50 | |
| Tofu Fried Rice |
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$7.50 | |
| Vegetables Lo Mein |
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$7.50 | |
| Empress Shrimp |
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Price may varies | |
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| Shrimp with Vegetables |
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Price may varies | |
| Cheesecake Slice |
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Price may varies | |
| Fruit Tart |
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Price may varies | |
| Chocolate Hazelnut Log |
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Price may varies | |
| Mocha Bar |
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Price may varies | |
| Cream Puff |
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Price may varies | |
| Ice Cream |
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Price may varies | |
| Beverages |
| Soft Drink |
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Price may varies |
| Iced Tea |
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Price may varies |
| Orange Juice |
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Price may varies |
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| Lemonade |
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Price may varies |
| Coffee |
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Price may varies |
| Hot Tea |
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Price may varies |
| Cappuccino |
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Price may varies |
| Hot Chocolate |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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