Beli-Deli Gourmet Catering Prices in Oakland, CA 94621
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Asian Chicken Salad |
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| Beef Tongue Salad |
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| Caesar Salad |
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| Chicken Cesar Salad |
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| Crab Salad |
with Green Apples & Arugula
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| Eel Salad |
with Seaweed on a Base of Greens
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| Eggplant Sauté |
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| Farmer's Salad |
Tomatoes, Feta Cheese, Cucumbers, Cilantro, & Dill
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| Forever Young Salad |
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| Greek Salad |
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| Insalata Caprese |
A Salad from the Italian region of Campania. Tomato & Mozzarella with Fresh Basil, Drizzled with a Balsamic Vinegar & Olive Oil Vinaigrette
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| Italian Bean Salad |
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| Kani Salad |
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| Poached Beets |
with Spring Mix Salad , Nuts, & Chef's Special Sauce
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| Roasted Beets |
with Pine Nuts and Goat Cheese
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| Salad Olivieh |
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| Selyodka Pod Shuboy |
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| Shrimp Salad |
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| Smoked Duck Breast Salad |
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| Stolichniy Salad |
with Cabbage
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| Three Bean Salad |
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| White Fish Salad |
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| Appetizers |
| Assorted Mini Piroshki |
An assortment of puff pastry piroshki with Meat & piroshki with spinach & feta cheese
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| Antipasti Platter |
Roasted Peppers, Mushrooms, Cabbage, Cabbage Rolls stuffed with Carrots all Marinated in house
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| Assorted Chilled Seafood Platter |
Chilled Crab Claws & Shrimp with a Cocktail Sauce
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| Assortment of Fine European Cheeses, Grapes, & Crackers |
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| Assortment of French Pâtés |
with Crackers
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| Assortment of Quiches |
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| Assortment of Seasonal Berries |
Served as a buffet item in a giant martini glass
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| Assortment of Smoked Fish |
Cold Smoked Escolar, Cold Smoked Steelhead Trout, Smoked Atlantic Salmon
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| Blini with Red Caviar |
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| Bruschetta |
A classic dish from central Italy, toasted baguette rubbed with fresh garlic and olive oil, topped with a tomato salad
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| Buffalo Chicken Wings |
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| Chebureki |
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| Cheese Taquitos |
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| Chicken Liver Pâté |
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| Chicken Stuffed Mushrooms |
Mushroom caps stuffed with chicken, Mozzarella, Parmesan, Garlic and Herbs in a Wine Sauce
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| Chicken Taquitos |
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| Chicken Teriyaki Skewers |
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| Coconut Shrimp on a Skewer |
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| Crab Stuffed Mushrooms |
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| Crispy Chicken Party Wings |
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| Deviled Eggs |
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| Dolma |
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| Duck Leg & Breast |
Stuffed with dried Prunes and Apricots
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| Eel |
with a Seaweed Salad on a Baguette Toast
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| Eggplant Cake |
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| Eggplant Caviar |
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| Fillo Shells |
Stuffed with a Chicken Mousseline
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| Fillo Shells |
Stuffed with a Salmon Mousse with a Touch of Red Caviar
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| Fillo Shells |
Stuffed with Cream Cheese
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| French Baguette |
with Grilled Eggplant Topped with Feta Cheese
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| Fresh Seasonal Vegetables |
with Dip
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| Fresh Tomato & Feta Cheese Sandwiched between a Roasted Eggplant |
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| Gefilte Fish |
with a Homemade Horseradish Sauce
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| Italian Salami |
with Chive, Green Onion, & Cream Cheese
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| Khachapuri |
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| Mediterranean Platter |
A Platter of Hummus, Baba Ganoush, Tabbouleh, & Pita Bread
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| Mini Blini |
with Red Caviar
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| Mini Crab Cakes |
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| Mini Italian Sandwiches |
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| Mini Piroshki |
with Spinach and Feta Cheese
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| Mixed Nuts & Olives |
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| Oysters on Ice |
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| Pan Seared Ahi Tuna |
with a Seaweed Salad
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| Pickled Vegetables |
Pickles, Tomatoes, Red Cabbage all pickled in house
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| Pigs in a Blanket |
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| Piroshki |
with Cabbage
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| Piroshki with Meat |
Beef
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| Piroshki with Potato & Caramelized Onion |
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| Piroshki with Potato & Mushrooms |
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| Piroshki with Spinach and Feta Cheese |
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| Poached Salmon with a Horseradish Cream Sauce |
Served Chilled
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| Poached Sturgeon with a Horseradish Cream Sauce |
Served Chilled
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| Horseradish Cream Sauce |
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| Potato Latkes |
Traditional Jewish potato pancakes
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| Red Caviar |
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| Red Caviar & Whipped Cream Cheese Wrapped in Blintzes |
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| Seasonal Fruit Platter |
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| Shrimp Cocktail |
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| Smoked Atlantic Salmon |
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| Smoked Atlantic Salmon Topped with Red Caviar |
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| Smoked Atlantic Salmon |
with Whipped Cream Cheese on a French Baguette
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| Smoked Duck Breast on a Toastini |
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| Stuffed Chicken Breast & Legs |
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| Served chilled and sliced |
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| Teriyaki Meat Balls on Skewers |
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| Tomato, Mozzarella, & Olive Skewers |
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| Tuna Carpaccio |
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| Tuna Tartar |
Served in a choice of edible spoons or Japanese style spoons
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| Walnuts Wrapped in Roasted Eggplant |
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| Hot Appetizers |
| Blintzes with Beef & a Creamy Mushroom Sauce |
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| Blintzes with Duck Drizzled with a Raspberry Sauce |
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| Buffalo Chicken Party Wings |
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| Crab Cakes |
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| Crispy Chicken Party Wings |
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| Lamb Chops |
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| Mini Crab Cakes |
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| Roasted Garlic Potatoes |
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| Roasted Potatoes with Porcini Mushrooms |
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| Entrée |
| Beef Short Ribs with a Sweet & Sour Sauce |
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| Beef Short Ribs with Chef's Special Sauce |
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| Beef Stew (Zharkoe) |
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| Braised Rabbit |
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| Chicken Prepared in a Rustic Spanish Style |
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| Chicken Schnitzel |
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| Chicken Shish Kabob |
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| Filet Mignon |
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| Golubtsy |
Cabbage Rolls
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| Grilled Fish in a Tomato Basil Sauce |
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| Grilled Salmon with Chef's Special Sauce |
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| Grilled Sturgeon with Chef's Special Sauce |
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| Lamb Shank Osso Buco |
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| Lula Kabob |
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| Poached Salmon |
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| Poached Sturgeon |
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| Pork Chops |
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| Rack of Lamb |
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| Dessert |
| Assortment of Eastern European Pastries |
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| Assortment of French Pastries |
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| Cake |
Custom Cake Available, Please Call to Discuss
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| Fresh Seasonal Fruit Display |
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| Rugalah |
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| Strudel |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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