Bell Thai Prices in Seattle, WA 98121
- 2211 4th Ave, Seattle, WA
- (206) 582-0668
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Cuisine: Thai
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Appetizers |
| Fresh Rolls | $6.95 |
Fried tofu stuffed with vegetable, rolled up in rice wrapper, topped with peanut sauce.
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| Spring Rolls | $5.95 |
Golden brown spring rolls stuffed with vegetable. Served with sweet and sour sauce.
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| Fried Tofu | $5.95 |
Deep-fried tofu served with sweet chill sauce and ground peanut.
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| Chicken Satay | $7.95 |
Chicken marinated in coconut milk, herbs and spices. Served with peanut sauce and cucumber salad.
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| Corn Patties | $5.95 |
Fried fresh corn mixed with thai herbs served with plum sauce.
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| Crab Wonton | $6.95 |
Crispy wonton stuffed with cream cheese and crab meat served with plum sauce.
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| Angel Wings | $7.95 |
Boneless chicken wings stuffed with ground pork, carrots, beans thread and black mushrooms served with plum sauce.
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| Neau Yang | $8.95 |
Grilled marinated beef, with hot pepper
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| Fried Calamari | $7.95 |
Deep fried calamaries dipped in batter, served with sweet chilli sauce.
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| Top-Man-Goong | $7.95 |
Deep fried prawns cakes, served with cucumber sauce.
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| Kyoza | $5.95 |
Deep fried dumping stuffed with chicken & pork served with plum sauce.
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| Salad |
| Prawn Salad | $8.95 |
Grilled prawn with lemon grass, red onion and spicy lime juice.
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| Papaya Salad | $7.95 |
Shredded papaya, tomato, green beans, peanuts and thai chili in spicy lime dressing.
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| Yum - Nuea | $8.95 |
Sliced grilled beef mixed with lemon grass, red onion and spicy lime juice. Served on top of lettuce, tomatoes and cucumber.
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| Larb Gai | $8.95 |
Mixed chicken in a tasty mixture of lime juice, shallots, rice power and onions.
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| Soups |
| Choice of meats: chicken, or tofu. Add $ 2.00 for prawns. |
| Tofu and Prawn Soup | $8.95 |
(No substitution of meat) Soothing tofu soup with prawns, scallions and parsley.
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| Tom Yum Soup | $8.95 |
Hot and sour flavored of lemon grass, lime leaves, mushroom and cilantro.
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| Tom Kha Soup | $8.95 |
Hot and sour coconut soup with galanga, lime leaves, lemon grass lime juice and mushrooms.
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| Wonton Soup | $8.95 |
Ground pork and prawn stuffed in wonton wrapper in our homemade soup.
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| Entree |
| Choice of meats: chicken, beef, pork or tofu, add $2.00 for prawns. |
| Pad Gra Pao | $9.95 |
A choice of meats with chilli and sweet basil.
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| Broccoli And Oyster Sauce | $9.95 |
A choice of meats stir fried with broccoli and oyster sauce.
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| Coliander Beef | $9.95 |
(No substitution of meat). Strips of beef sirloin marinated in our teriyaki sauce and coriander seeds.
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| Pad Ginger | $9.95 |
Sauteed slice ginger, mix vegetables in black bean sauce.
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| Orange Chicken | $9.95 |
Deep fried chicken then sauteed with an orange skin, onion and wine.
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| Sweet And Sour | $9.95 |
Cucumber, tomatoes, pineapple, onion, and bell pepper with sweet and sour sauce.
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| Cashew Nut With Chicken | $9.95 |
Sauteed chicken with cashew nuts, bell pepper, onion, celery, and carrot.
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| Pik King (Green Beans) | $9.95 |
Green beans with your choice of meat stir fried in chilli paste.
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| Bbq Chicken | $9.95 |
Half roasted chicken marinated in that style special sauce.
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| Pad Garlic | $9.95 |
A choice of meat stir fried with garlic sauce, white pepper, cabbage, and broccoli.
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| Spicy Eggplant | $9.95 |
Selected eggplant stir fried with sweet chilli paste, bell pepper, onion, basil leave.
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| Green Bean With Oyster Sauce | $9.95 |
A mixture of green bean, in our special sauce.
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| Spicy Duck | $11.95 |
Stir fried duck with special spicy sauce.
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| Swimming Rama | $9.95 |
Sauteed spinach and bean sprout topped with peanut sauce.
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| Mongolian Beef | $10.95 |
Strip of beef sirloin marinated in our special sauce.
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| Noodles |
| Choice of meats : Chicken, beef, pork or tofu. Add $2.00 for prawns. |
| Pad Thai | $9.95 |
Stir-fried thai rice noodles with bean sprouts, ground peanuts, egg, green onion with our homemade sauce.
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| Pad See - Ew | $9.95 |
Stir-fried fresh noodles with, broccoli, egg, carrot, and sweet soy sauce.
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| Pad Kee Mow | $9.95 |
Stir-fried noodles with, basil, bell pepper, egg, carrot and broccoli with special chilli sauce.
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| Lard Nar | $9.95 |
Stir-fried noodles with, broccoli, in thai style gravy sauce.
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| Pad Woon Sen | $9.95 |
Vermicelli noodles stir-fried with carrot, broccoli, pineapple, mushroom, onion, tomato, green onion, and celery.
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| Guay Teow Tom Tum | $8.95 |
Spicy hot and sour chicken broth with rice noodle, green onion, toasted garlic, ground peanut, chilli oil, lime juice, cilantro, and bean sprout.
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| Ba Mee Hang | $9.50 |
Egg noodles, ground peanuts, bok choy, green onion, cilantro and bean sprouts.
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| Mama Noodle | $8.95 |
Mama noodle pan-fried with mix vegetables and egg.
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| Curry |
| All curries begin with mild spiciness. Choice of meat: Chicken, beef, pork or tofu. Add $2.00 for prawns. |
| Red Curry | $9.95 |
Red curry paste in coconut milk with bamboo shoot, zucchini, bell pepper and basil.
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| Green Curry | $9.95 |
Green curry paste in coconut milk with, bamboo shoot, zucchini, bell pepper and basil.
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| Massamum Curry | $9.95 |
Sweet red curry with choice of meat, peanut, potato, onion and coconut milk.
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| Panang Curry | $9.95 |
A choice of meats with bell pepper, basil and coconut milk.
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| Yellow Curry | $9.95 |
A choice of meats with bamboo shoot, potato and coconut milk.
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| Jungle Curry | $9.95 |
Spicy red curry with bamboo shoot, zucchini, bell paper, baby corn, and basil. (Made without coconut milk)
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| Seafood |
| Supreme Seafood | $12.95 |
Prawns, scallop, mussel, fish squid egg, celery, onion, bell paper with yellow curry sauce.
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| Plah Lard Pik | $12.95 |
Crispy whole fish topped with spicy sweet and sour sauce.
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| Combination Seafood | $12.95 |
Prawn, scallop, mussel, fish, squid stir fried in a special spicy sauce.
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| Shoo Shee Pla | $11.95 |
Salmon cooked in red chilli sauce, bell pepper, zucchini and basil topped with creamy coconut milk.
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| Spicy Calamari | $11.95 |
Sauteed squid with chill sauce, mushrooms, bamboo shoot, onion, bell pepper and basil.
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| Goong Siam | $11.95 |
Sauteed prawns with fresh garlic, pepper, broccoli & cabbage.
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| Gang Goong | $11.95 |
Prawns cooked in coconut milk, red curry, eggplant, bell papers and basil.
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| Garlic Scallop | $11.95 |
Sauteed scallops with fresh garlic, pepper, coriander and scallions.
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| Pik King Scallop | $11.95 |
Green beans with scallops stir-fried in chilli paste.
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| Vegetarian Dishes |
| Cashew Tofu | $8.95 |
Sauteed with cashew nuts, bell pepper, onion, celery, and carrot.
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| Mixed Vegetable With Peanut Sauce | $8.95 |
Stir fried mixed vegetables topped with peanut sauce.
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| Bell Thai Garden | $9.95 |
Stir fried mixed vegetable with oyster sauce.
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| Garlic Tofu | $8.95 |
Sauteed fresh tofu with fresh garlic, pepper, mushrooms and onion.
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| Ginger Tofu | $8.95 |
Sauteed fresh tofu with fresh ginger, mushrooms, bell peppers and onion.
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| Siam Curry | $8.95 |
Mixed vegetables in red curry, coconut milk and fresh basil.
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| Sweet & Sour Vegetables | $8.95 |
Cucumber, tomatoes, pineapple, onion, and bell peppers with sweet and sour sauce.
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| Fried Rice |
| Choice of meat: chicken, beef, pork or tofu. Add $ 2.00 for prawns. |
| Yellow Curry Fried Rice | $9.95 |
Fried rice with yellow curry powder, egg, onion, tomato, pineapple, carrot, broccoli, cabbage and bok choy.
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| Fried Rice | $9.95 |
(Thai style) Steamed rice stir fried with egg, carrot, onion, tomato, broccoli, cabbage and bok choy.
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| Garlic Fried Rice | $9.95 |
Steamed rice stir fried with garlic, pea and carrot.
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| Basil Fried Rice | $9.95 |
Steamed rice stir fried with sweet basil, mushroom and onion
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| Crab Fried Rice | $10.95 |
Steamed rice stir fried with crab meat, pea, carrot and onion.
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| Bell Thai Special |
| Spaghetti Green Curry (Choice Of Meat) | $10.95 |
Spaghetti topped with green curry, bamboo shoot, zucchini, green bean, bell pepper and basil.
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| Ka Nom Jean Green Curry (Choice Of Meat) | $10.95 |
Small rice noodle topped with green curry, bamboo shoot, zucchini, green bean, bell pepper, basil.
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| Spaghetti Kee Mow (Choice Of Meat) | $10.95 |
Stir fried spaghetti with basil, bell pepper, broccoli, and carrot with special chilli sauce.
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| Pineapple Prawn | $11.95 |
Sauteed prawns in spicy red curry paste in coconut milk with juicy slice pineapple.
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| Roasted Duck Curry | $12.95 |
Bbq duck cooked with spicy red curry sauce with bell peppers, pineapples,
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| Asparagus With Prawns (Seasonal) | $12.95 |
Stir fried fresh asparagus with prawns in a special tasty sauce.
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| Side Order |
| Peanut Sauce | $2.00 |
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| Steam Rice | $1.00 |
(Per person).
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| Brown Rice | $2.00 |
(Per Person).
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| Sticky Rice | $2.00 |
(Ask for available).
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| Soup |
| Tom Kha Gai | $7.95 |
Hot and sour coconut soup w/ galanga, lime leaves, lemon grass, lime juice and mushrooms.
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| Won Ton | $7.95 |
Ground pork and prawn stuffed in wonton wrapper in our homemade soup.
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| Guay Teow Tom Yum | $7.95 |
Spicy hot and sour chicken broth with rice noodle, green onion, toasted garlic, ground peanut, chilli oil, lime juice, cilantro, bean sprout with fried tofu.
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| Lunch Menu |
| All dishes served with jasmine rice, soup of the day (Dine in only), and spring rolls. Choice of meat: Chicken, beef, pork, and tofu. Substitute prawns $2.00, brown rice $1.00. All dishes can be made vegetarian style. |
| Sweet And Sour | $7.95 |
Cucumber, tomatoes, pineapple, onion, celery, and bell pepper. Stir fried with sweet and sour sauce.
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| Broccoli And Oyster Sauce | $7.95 |
Stir fried broccoli and oyster sauce.
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| Cashew Nut With Chicken | $7.95 |
Sauteed chicken with cashew nuts, bell pepper, celery, onion, zuchini, and baby corn with oyster sauce.
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| Bell Thai Garden | $7.95 |
Sauteed spinach, cabbage, celery, carrot, mushroom, onion, zucchini, baby bok choy and baby corn with oyster sauce.
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| Pad Garlic | $7.95 |
Stir fried with garlic sauce, white pepper, cabbage, green onion, and broccoli.
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| Swimming Roma | $7.95 |
Sauteed spinach and bean sprout, topped with peanut sauce.
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| Mongolian Beef | $7.95 |
Strip of beef sirloin marinated in our special bbq sauce seasoned with sesame seed served along with carrot and cabbage pickles.
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| Pad Kee Mow | $7.95 |
Stir fried noodles w/ special chili sauce, basil, bell pepper, carrot, tomato, and broccoli.
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| Pad See Ew | $7.95 |
Stir fried noodles with egg, bean sprout, carrot, broccoli, and sweet soy sauce.
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| Pad Thai | $7.95 |
Stir fried rice noodle w/ egg, bean sprout, green onion and our homemade sauce.
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| Red Curry | $7.95 |
Spicy red curry paste in coconut milk w/bamboo shoot, zucchini, pea, bell pepper, and basil.
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| Green Curry | $7.95 |
Spicy green curry paste in coconut milk, bamboo shoot, zucchini, green bean, bell pepper, and basil.
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| Panang Curry | $7.95 |
Panang curry sauce with bell pepper and basil.
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| Yellow Curry | $7.95 |
Yellow curry sauce with potato, carrots, bamboo, and coconut milk.
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| Bell Thai Seafood | $9.95 |
Sauteed prawn, scallop, mussel, fish and squid w/bell pepper zucchini, onion, snow peas and basil.
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| Pad Ginger | $7.95 |
Fresh ginger w/ garlic, black mushroom, bell pepper, and carrot sauteed in black bean sauce.
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| Fried Rice | $7.95 |
Steamed white rice stir fried with tomato, onion, carrot, and broccoli.
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| Mixed Vegetable With Peanut Sauce | $7.95 |
Steamed broccoli, cabbage, celery, carrot, mushroom, onion zucchini, and baby corn topped with peanut sauce.
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| Desserts |
| Sweet Sticky Rice With Mango (Seasonal) | $6.95 |
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| Black Sticky Rice Pudding | $3.00 |
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| Ice Cream | $2.95 |
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| Tiramisu | $3.95 |
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| Combinations |
| Combinations A | $8.95 |
Spring roll, pad thai vegetable, red curry chicken and rice.
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| Combinations B | $8.95 |
Spring roll, pad thai vegetable, cashew chicken and rice.
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| Combinations C | $8.95 |
Spring roll, pad thai vegetable, swimming rama and rice.
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| Combinations D | $8.95 |
Spring roll, pad thai vegetable, basil chicken and rice.
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| Beverages |
| Thai Ice Tea, Thai Ice Coffee | $2.50 |
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| Soft Drink | $1.95 |
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| Hot Tea Or Hot Coffee | $1.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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