Bella Milano Prices in Edwardsville, IL 62025
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Zuppa Del Giorno (soup Of The Day) | $3.50 - $4.50 |
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| Garlic Cheese Bread** | $6.50 |
Bread dipped in garlic butter and topped with provel cheese and Italian herbs, served with red sauce
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| Calamari Fritti | $10.00 |
Hand-breaded, flash-fried calamari rings garnished with banana peppers and served with our house made red sauce and chipotle aioli
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| Zucchini Sticks | $8.50 |
Hand-breaded zucchini sticks, served with house made meat sauce
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| Toasted Ravioli* | $7.50 - $9.50 |
Our famous jumbo, hand-breaded beef ravioli served with house made meat sauce
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| Bella Trio | $11.00 |
A combination of hand-breaded zucchini sticks, calamari, and two jumbo toasted ravioli served with house made red sauce and meat sauce
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| Stuffed Mushrooms | $10.00 |
Button mushrooms stuffed with a crabcake stuffing, topped with house made red sauce and a special blend of cheeses then baked
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| Zuppa del Giorno (Soup of the Day) | $3.50 - $4.50 |
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| Garlic Cheese Bread | $6.50 |
Bread dipped in garlic butter with Italian herbs and melted provel cheese with house made red sauce
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| Calamari Fritti | $10.00 |
Hand-breaded, flash-fried calamari garnished with banana peppers and served with our house made red sauce and chipotle aioli
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| Zucchini Sticks | $8.50 |
Hand-breaded zucchini sticks, served with house made meat sauce
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| Toasted Ravioli | $7.50 - $9.50 |
Our famous jumbo, hand-breaded beef ravioli served with house made meat sauce
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| Bella Trio | $11.00 |
A combination of hand-breaded zucchini sticks, calamari, and two jumbo toasted ravioli served with house made red sauce and meat sauce
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| Stuffed Mushrooms | $10.00 |
Buttom mushrooms with a crab cake stuffing topped with house made red sauce baked with a special blend of cheeses
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| Grilled Eggplant Parmigiano | $8.00 |
Grilled eggplant baked in house made red sauce with a special blend of cheeses
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| Small Plates |
| Four Cheese Chicken Alfredo Flat Bread | $10.00 |
Diced chicken, bacon, red onions, spinach, besciamella sauce and a special blend of cheeses finished in our brick oven on our house made dough
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| Short Rib Flat Bread | $10.00 |
Brick oven-baked, handmade flat bread with shredded short rib beef, portabella mushrooms, spinach, fontina and goat cheese drizzled with chipotle raspberry sauce
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| Flash-fried Spinach | $7.00 |
Flash-fried spinach with toasted prosciutto ham and asiago cheese
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| Fish Tacos | $8.00 |
Three flour tortillas with lightly battered white fish, spinach, and a fresh carrot, cabbage slaw in a pineapple barbecue sauce
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| Bruschetta Capri | $10.00 |
Basil pesto and mozzarella baked over grilled baguette topped with diced tomatoes, olive oil, garlic, and fresh basil drizzled with balsamic reduction
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| Artichoke Dip | $9.50 |
Artichokes and spinach baked with cheese, served with oven-baked asiago flat bread
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| Eggplant Parmigiano | $9.00 |
Hand-breaded, flash-fried eggplant baked in red sauce with a special blend of cheeses
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| Chipotle Short Rib Tacos | $8.00 |
Three flour tortillas with shredded, chipotle-marinated short rib beef and cilantro, lime, jalapeño rice, and roasted corn
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| Four Cheese Chicken Alfredo Flat Bread | $10.00 |
Diced chicken, bacon, red onions, spinach, besciamella sauce and a special blend of cheeses finished in our brick oven on our house made dough
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| Short Rib Flat Bread | $10.00 |
Brick oven-baked, handmade flat bread with shredded short rib beef, portabella mushrooms, spinach, fontina and goat cheese drizzled with chipotle raspberry sauce
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| Flash-Fried Spinach | $7.00 |
Flash-fried spinach with toasted prosciutto ham and asiago cheese
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| Fish Tacos | $8.00 |
Three flour tortillas with lightly battered white fish, spinach, and a fresh carrot, cabbage slaw in a pineapple barbecue sauce
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| Bruschetta Capri | $10.00 |
Basil pesto and mozzarella baked over grilled baguette topped with diced tomatoes, olive oil, garlic, and fresh basil drizzled with balsamic reduction
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| Artichoke Dip | $9.50 |
Artichokes and spinach baked with cheese, served with oven-baked asiago flatbread
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| Eggplant Parmigiano | $9.00 |
Hand-breaded, flash-fried eggplant in house made red sauce baked with a special blend of cheeses
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| Chipotle Short Rib Tacos | $8.00 |
Three flour tortillas with shredded, chipotle-marinated short rib beef roasted corn, and cilantro, lime, jalapeño rice
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| Salads |
| Add grilled chicken to any salad for $3.50. Add grilled shrimp to any salad for $4.5 |
| The Milano Salad** | $5.00 - $9.50 |
Enjoy our famous house salad on a bed of fresh iceberg and romaine lettuce, green onions, prosciutto ham, a special blend of cheese and our house made Milano dressing
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| Caesar** | $5.00 - $9.50 |
House made caesar dressing tossed with romaine lettuce, croutons, asiago cheese and topped with anchovies
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| Strawberry Grilled Chicken | $13.00 |
Grilled chicken breast with strawberries, red onions, toasted almonds and walnuts, dried cranberries and mozzarella in our house made poppy seed dressing
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| Soup & Salad | $8.50 |
Small Milano or Caesar salad and cup of soup
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| The Milano Salad | $5.00 - $9.50 |
Enjoy our famous house salad featuring fresh iceberg and romaine lettuce, green onions, prosciutto ham, a special blend of cheeses and our house made Milano Dressing
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| Caesar Salad | $5.00 - $9.50 |
House made Caesar dressing tossed with romaine lettuce, croutons, asiago cheese and topped with anchovies
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| Strawberry Grilled Chicken Salad | $13.00 |
Grilled chicken breast with strawberries, red onions, toasted almonds and walnuts, dried cranberries and mozzarella in our house made poppy seed dressing
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| Add Grilled Chicken | $3.50 |
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| Add Grilled Shrimp | $6.00 |
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| Milano Salad | $5.00 - $9.50 |
Iceberg and romaine lettuce, green onions, prosciutto ham, a special blend of cheese and house made Milano dressing
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| Caesar Salad | $5.00 - $9.50 |
House made Caesar dressing tossed with romaine lettuce and asiago cheese and topped with anchovies
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| Strawberry Grilled Chicken Salad | $13.00 |
Grilled chicken breast with strawberries, red onions, toasted almonds and walnuts, dried cranberries and mozzarella cheese tossed in house made poppy seed dressing
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| Milano Salad | $5.00 - $9.50 |
Iceberg and romaine lettuce, chopped green onions, prosciutto ham, a special blend of cheese and house made Milano dressing
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| Caesar Salad | $5.00 - $9.50 |
House made Caesar dressing tossed with romaine lettuce and asiago cheese and topped with anchovies
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| Strawberry Grilled Chicken Salad | $13.00 |
Grilled chicken breast with strawberries, red onions, toasted almonds and walnuts, dried cranberries and mozzarella in house made poppy seed dressing
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| The Milano Salad | $28.00 |
Fresh iceberg and romaine lettuce, green onions, prosciutto ham, a special blend of cheeses and our house made Milano dressing
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| Caesar | $28.00 |
House made Caesar dressing tossed with romaine lettuce, croutons, asiago cheese and topped with anchovies
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| Pastas |
| Served with a small Milano salad, small Caesar salad or cup of soup. Add meatballs or Italian sausage for $2.50. Add grilled chicken for $3.5. Add grilled shrimp for $3.75 |
| Pasta Three Way* | $12.99 |
Spaghetti, ravioli and penne in house made meat sauce baked with a special blend of cheeses and a meatball
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| Lasagna | $13.99 |
Beef and italian sausage lasagna baked in house made meat sauce, topped with a special blend of cheeses and besciamella sauce
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| Pasta Con Broccoli | $13.99 |
Cheese-stuffed tortellini tossed in a creamy red sauce with mushrooms, broccoli, and a hint of red pepper and garlic
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| Cannelloni** | $7.99 |
Beef and pork cannelloni baked in house made meat sauce and besciamella cream sauce
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| Ravioli | $9.99 |
Jumbo beef ravioli tossed in house made meat sauce
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| Angel Hair With Shrimp | $13.99 |
Angel hair pasta tossed with olive oil, garlic, grape tomatoes, fresh basil and three jumbo, sautéed shrimp
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| Pasta Pesce | $14.99 |
Fettuccine tossed in an oil butter garlic cream sauce with shrimp, scallops, clams, crab and fresh mushrooms
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| Mostaccioli | $9.99 |
Penne tossed in house made meat sauce
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| Baked Mostaccioli | $10.99 |
Penne in house made meat sauce baked with a special blend of cheeses
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| Spaghetti | $9.99 |
Spaghetti tossed in house made meat sauce
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| Spaghetti Carbonara | $11.99 |
Spaghetti in an asiago cream sauce with mushrooms, green onions, and bacon
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| Tortellini* | $12.99 |
Beef, pork and prosciutto tortellini in an asiago, butter, cream sauce with fresh mushrooms, peas, and prosciutto ham
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| Fettuccine Alfredo | $11.99 |
Fettuccine served in a house made butter cream sauce with fresh asiago cheese *Vegetarian alfredo available upon request
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| Cannelloni | $13.00 |
Cannelloni stuffed with beef and pork in house made meat sauce and besciamella cream sauce
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| Ravioli | $13.00 |
Jumbo beef ravioli tossed in house made meat sauce
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| Spaghetti Carbonara | $15.00 |
Mushrooms, green onions, and bacon sautéed with spaghetti in an asiago cream sauce
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| Spaghetti | $11.00 |
Spaghetti tossed in house made meat sauce
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| Mostaccioli | $11.00 |
Penne tossed in house made meat sauce
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| Baked Mostaccioli | $13.00 |
Penne in house made meat sauce, baked with a special blend of cheeses
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| Lasagna | $14.00 |
Lasagna with beef and Italian sausage baked in house made meat sauce, topped with a special blend of cheeses and besciamella sauce
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| Pasta Three Way* | $14.00 |
Spaghetti, ravioli and penne baked in house made meat sauce, topped with a special blend of cheeses and a meatball
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| Pasta Pesce | $20.00 |
Fettuccine tossed in an oil butter garlic cream sauce with shrimp, scallops, clams, crab and fresh mushrooms
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| Fettuccine Alfredo | $14.00 |
Fettuccine in a house made butter cream sauce with fresh asiago cheese *Vegetarian alfredo available upon request
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| Pasta Con Broccoli | $15.00 |
Cheese-stuffed tortellini tossed in a creamy red sauce with mushrooms, broccoli, and a touch of red pepper and garlic
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| Tortellini* | $15.00 |
Beef, pork and prosciutto tortellini in an asiago butter cream sauce with fresh mushrooms, peas and prosciutto ham
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| Seafood Ravioli | $18.00 |
Lobster, shrimp, and scallop ravioli tossed with diced tomatoes, fresh basil, garlic and shallots in a brown butter, cream sauce topped with three jumbo, butterflied shrimp
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| Mushroom Feta Angel Hair | $14.00 |
Angel hair tossed in olive oil with mushrooms, roasted red peppers, spinach, rosemary and topped with crumbled feta cheese
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| Gluten Free Pasta | $9.99 |
Gluten free pasta in house made red sauce
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| Pasta Alfredo | $12.99 |
Gluten free pasta in a house made butter cream sauce with fresh asiago cheese
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| Seafood Pasta | $14.99 |
Gluten free pasta in house made red sauce, with shrimp, scallops, clams, crabmeat and fresh mushrooms
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| Pasta Carbonara | $12.99 |
Mushrooms, green onions and bacon sauteed with gluten free pasta in an asiago cream sauce
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| Pasta Con Broccoli | $11.99 |
Gluten free pasta tossed in a creamy red sauce with mushrooms, broccoli and a touch of red pepper and garlic
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| Gluten Free Pasta With Shrimp | $14.99 |
Gluten free pasta tossed with olive oil, garlic, grape tomatoes, fresh basil and three jumbo, sauteed shrimp
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| Baked Gluten Free Pasta | $11.99 |
Gluten free pasta in house made red sauce, baked with a special blend of cheeses
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| Gluten Free Pasta | $12.00 |
Gluten free pasta in house made red sauce
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| Pasta Alfredo | $15.00 |
Gluten free pasta in a house made butter cream sauce with fresh asiago cheese
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| Seafood Pasta | $20.00 |
Gluten free fusilli noodles in our house made red sauce with shrimp, scallops, clams, crabmeat and fresh mushrooms
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| Pasta Carbonara | $16.00 |
Mushrooms, green onions and bacon sauteed with gluten free pasta in an asiago cream sauce
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| Baked Gluten Free Pasta | $14.00 |
Gluten free pasta in house made red sauce baked with a special blend of cheeses
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| Gluten Free Pasta with Scallops | $29.00 |
Five pan-seared scallops served on a bed of gluten free pasta tossed in olive oil with garlic, grape tomatoes and fresh basil
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| Sandwiches |
| Served with your choice of small Milano salad, small Caesar salad, cup of soup or side dish |
| Italian Roast Beef Sandwich** | $11.99 |
Thinly sliced roast beef topped with mozzarella cheese, pepperoncinis, sautéed onions and bell peppers served on a lightly toasted hoagie
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| Brick Oven Turkey Club | $10.99 |
Sliced turkey topped with spinach, tomato, roasted bell peppers, bacon, mozzarella cheese and basil pesto served on our handmade puccia bread
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| Chicken Salad Sandwich | $10.99 |
Our house chicken salad with spinach and tomato served on a toasted croissant
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| Entrees |
| Served with your choice of a small Milano salad, small Caesar salad, cup of soup or side dish |
| Chicken Parmigiano | $11.99 |
Lightly breaded, flash-fried chicken breast topped with house made red sauce and a special blend of cheeses
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| Chicken Stasilli | $10.99 |
Lightly breaded, flash-fried chicken breast sautéed in a white wine lemon butter sauce with garlic, fresh mushrooms, broccoli, and a hint of red pepper
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| Citrus Honey Glazed Salmon* ** | $13.99 |
Pan-seared salmon topped with a citrus, honey glaze and served on a bed of sautéed spinach
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| Chicken Milano* | $10.99 |
Lightly breaded, charbroiled chicken breast topped with our creamy provel cheese sauce, fresh mushrooms, and green onions
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| Chicken Capri | $11.99 |
Grilled chicken basted with basil pesto, served on a bed of fresh spinach and topped with a medley of fresh mozzarella, diced tomatoes, garlic and fresh basil, drizzled with balsamic reduction
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| Italian Stuffed Pepper* | $8.99 |
A fresh bell pepper stuffed with seasoned rice and Italian sausage baked in our besciamella and house made meat sauce
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| Eggplant Parmigiano | $11.99 |
Hand-breaded, flash-fried eggplant baked in red sauce with a special blend of cheeses
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| Chicken Parmigiano | $13.99 |
Lightly breaded, flash-fried chicken breast topped with house made meat sauce and a special blend of cheeses
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| Chicken Brochettes | $13.99 |
Lightly breaded chicken marinated in our Milano dressing, lightly breaded and charbroiled on a skewer, served on a bed of sauteed spinach
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| Chicken Milano | $13.99 |
Lightly breaded charbroiled chicken breast topped with our creamy provel cheese sauce, fresh mushrooms and green onions
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| Chicken Stasilli | $13.99 |
Lightly breaded, flash-fried chicken breast sautéed in a white wine lemon butter sauce with garlic, fresh mushrooms, broccoli, and a hint of red pepper
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| Eggplant Parmigiano | $13.99 |
Hand-breaded, flash fried eggplant baked in red sauce with a special blend of cheeses
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| Beef Milano* | $27.00 |
Charbroiled beef tenderloin medallions topped with our creamy provel cheese sauce, fresh mushrooms and green onions
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| Pepperloin | $29.00 |
24 hour-marinated 8 oz. filet rolled in cracked black pepper, pan-seared to perfection and topped with a red wine reduction sauce
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| 12 oz. Strip Steak | $27.00 |
hand-cut choice strip charbroiled to perfection. add bleu cheese and reduced balsamic vinegar or red wine reduction sauce for $3
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| 8 oz. Filet | $29.00 |
Hand-cut beef tenderloin charbroiled to perfection. add bleu cheese and reduced balsamic vinegar or red wine reduction sauce for $3
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| Veal Parmigiano | $24.00 |
Lightly breaded, flash fried veal in house made red sauce with a special blend of cheeses
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| Eggplant Parmigiano** | $18.00 |
Hand-breaded, flash fried eggplant baked in house made red sauce with a special blend of cheese
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| Pistachio-Encrusted Tilapia | $21.00 |
Pan-seared, pistachio-encrusted tilapia drizzled with a chipotle, raspberry sauce with bleu cheese crumbles and served on a medley of crispy spinach and prosciutto ham
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| Chicken Milano* | $21.00 |
Lightly breaded, charbroiled chicken breast topped with our creamy provel cheese sauce, fresh mushrooms and green onions
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| Chicken Parmigiano | $21.00 |
Lightly breaded, flash-fried chicken breast topped with house made red sauce and a special blend of cheeses
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| Chicken Stasilli | $21.00 |
Lightly breaded, flash-fried chicken breast sautéed in a white wine lemon butter sauce with garlic, fresh mushrooms, broccoli and a hint of red pepper
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| Chicken Marsala | $21.00 |
Lightly breaded, flash-fried chicken breast sautéed in Marsala wine sauce with fresh mushrooms
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| Chicken Brochettes | $21.00 |
Chicken breast marinated in Milano dressing, lightly breaded, charbroiled on a skewer and served on a bed of sautéed spinach
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| Chicken Mudiga | $21.00 |
Lightly breaded chicken breast, charbroiled and topped with provel cheese, fresh mushrooms, prosciutto ham and white wine, lemon, butter sauce
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| Broiled Orange Roughy** | $21.00 |
Orange roughy filet, lightly seasoned and charbroiled, served on a bed of sautéed spinach
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| Stuffed Orange Roughy | $25.00 |
Charbroiled filet stuffed with shrimp, scallops and crab in a béarnaise sauce topped with provel cheese
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| Shrimp Rosalino** | $23.00 |
Six butterflied jumbo shrimp, lightly floured and flash-fried, served in a white wine, lemon, butter sauce with fresh mushrooms
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| Charbroiled Salmon** | $23.00 |
Charbroiled, lightly seasoned salmon topped with a garlic, butter, soy sauce and served on a bed of sautéed spinach
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| Citrus Honey Glazed Salmon | $23.00 |
Pan-seared salmon topped with a citrus, honey glaze and served on a bed of sautéed spinach
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| Grilled Chicken Parmigiano | $10.99 |
Grilled chicken breast topped with your choice of house made red sauce or marinara sauce, and baked with a special blend of cheeses.
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| Chicken Capri | $11.99 |
Grilled chicken basted with basil pesto served on a bed of fresh spinach and topped with a medley of fresh mozzarella, diced tomatoes, garlic and fresh basil drizzled with balsamic reduction
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| Citrus Honey Salmon | $13.99 |
Pan-seared salmon topped with a citrus honey glaze, served on a bed of spinach.
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| Grilled Eggplant Parmigiano | $11.99 |
Grilled eggplant baked in red sauce with a special blend of cheeses
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| Grilled Vegetable Stack | $13.99 |
Freshly grilled eggplant, zucchini, portabella mushrooms and bell peppers with feta cheese and balsamic reduction
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| Grilled Chicken Parmigiano | $21.00 |
Grilled chicken breast topped with your choice of house made meat sauce or marinara sauce, and baked with a special blend of cheeses.
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| Chicken Capri | $21.00 |
Grilled chicken breast pasted with basil pesto, served on a bed of fresh spinach and topped with a medley of fresh mozzarella, diced tomatoes, fresh basil, garlic and drizzled with balsamic reduction
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| Filet | $29.00 |
Hand-cut beef tenderloin, charbroiled to perfection. Add bleu cheese and reduced balsamic or red wine reduction for $3
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| Strip Steak | $27.00 |
Hand-cut choice strip charbroiled to perfection. Add bleu cheese and reduced balsamic or red wine reduction for $3
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| Broiled Orange Roughy | $21.00 |
Orange Roughy filet, lightly seasoned and charbroiled, served on a bed of sauteed spinach
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| Citrus Honey Glazed Salmon | $23.00 |
Pan-seared and topped with a citrus honey glaze
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| Grilled Egpplant Parmigiano | $18.00 |
Grilled eggplant baked in house made red sauce with a special blend of cheeses
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| Stuffed Orange Roughy | $25.00 |
Charbroiled filet stuffed with shrimp, scallops and crab in a béarnaise sauce topped with provel cheese
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| Sides |
| Spaghetti |
with your choice of house made sauce: red sauce, meat sauce, or oil butter garlic sauce
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| Fettuccine Alfredo (add $2) |
Vegetarian alfredo available upon request
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| Waffle Fries |
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| Spaghetti |
Served in your choice of house made sauce: Meat Sauce, Red Sauce, or Oil Butter Garlic Sauce
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| Baked Potato |
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| Mashed Potato of the Day |
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| Vegetable of the Day |
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| Fettuccine Alfredo + $2 |
Vegetarian alfredo available upon request
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| Spaghetti |
With your choice of house made sauce: red sauce, meat sauce, or oil butter garlic sauce
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| Fettuccine Alfredo + $2 |
Vegetarian alfredo available upon request
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| Mashed Potato Of The Day |
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| Vegetable Of The Day |
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| Baked Potato |
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| Brick Oven Pizzas |
| All of our pizzas are created using our made-from-scratch dough and house made pizza sauce. We use only the freshest vegetables and meats before topping our pizzas with 100% mozzarella cheese and baking them in our brick oven. |
| Choose Our Hand-Tossed Crust Or Thin Crust | $7.50 - $13.50 |
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| Bella Mediterraneo | $10.00 - $19.00 |
Mushrooms, Artichoke Hearts, Minced Garlic, Mozzarella and Feta Cheeses, Basil Pesto, Pizza Sauce
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| BBQ Chicken | $10.00 - $19.00 |
Chicken, Onions, Cheddar, Mozzarella, BBQ Sauce
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| Classic Italian | $10.00 - $19.00 |
Sausage, Onions, Mushrooms, Bell Peppers
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| Super | $10.00 - $19.00 |
Sausage, Pepperoni, Onions, Mushrooms, Bell Peppers, Black Olives
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| Veggie | $10.00 - $19.00 |
Broccoli, Onions, Mushrooms, Tomatoes
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| Four-Cheese Tuscan | $10.00 - $19.00 |
Seasoned Tomatoes, Basil, Olive Oil, Special B lend of Cheeses, Balsamic Reduction
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| Additional Toppings | $1.00 - $2.00 |
Ham, Pepperoni, Bacon, Chicken, Spinach, Sausage, Artichoke Hearts, Black Olives, Garlic, Feta Cheese, Cheddar Cheese, Broccoli, Pineapple, Mushrooms, Tomatoes, Red Onion, Anchovies, Bell Peppers
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| Children's Menu |
| Children 12 & under. Child size beverage included. |
| Fettuccine Alfredo | $6.50 |
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| Toasted Ravioli (3 Pc) | $6.50 |
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| Spaghetti & Meatballs | $6.50 |
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| Mostaccioli | $6.50 |
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| Chicken Strips & Fries | $6.50 |
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| Italian Macaroni & Cheese | $6.50 |
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| Hamburger & Fries | $6.50 |
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| Fettuccine Alfredo | $6.50 |
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| Toasted Ravioli (3 Pc) | $6.50 |
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| Spaghetti & Meatballs | $6.50 |
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| Mostaccioli | $6.50 |
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| Chicken Strips & Fries | $6.50 |
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| Italian Macaroni & Cheese | $6.50 |
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| Hamburger & Fries | $6.50 |
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| Pasta |
| Each Early Dining pasta is served with a small Milano Salad, small Caesar Salad or cup of soup. |
| Ravioli | $10.99 |
Beef ravioli tossed in house made meat sauce
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| Spaghetti | $10.99 |
Spaghetti tossed in house made meat sauce
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| Mostaccioli | $10.99 |
Penne tossed in house made meat sauce
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| Lasagna | $14.99 |
Beef and Italian sausage lasagna baked in house made meat sauce topped with a special blend of cheeses
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| Pasta Three Way | $13.99 |
Spaghetti, ravioli and penne baked in house made meat sauce with a special blend of cheeses and a meatball
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| Fettuccine Alfredo | $13.99 |
Fettuccine in a house made butter cream sauce with fresh asiago cheese *Vegetarian alfredo available upon request
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| Spaghetti | $27.00 |
Spaghetti tossed in house made meat sauce
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| Fettuccine Alfredo | $36.00 |
Fettuccine in a house made butter cream sauce with fresh asiago cheese *Vegetarian alfredo available upon request
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| Pasta Con Broccoli | $55.00 |
Cheese-stuffed tortellini tossed in a creamy red sauce with mushrooms, broccoli and a touch of red pepper and garlic
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| Baked Mostaccioli | $30.00 |
Penne baked in house made meat sauce and topped with a special blend of cheeses
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| Canneloni | $32.00 |
Cannelloni stuffed with beef and pork in house made meat sauce and besciamella cream sauce
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| Lasagna (24-Hour Notice Needed) | $55.00 |
Lasagna with beef and Italian sausage baked in house made meat sauce, topped with a special blend of cheeses and besciamella cream sauce
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| Tortellini | $55.00 |
Beef, pork and prosciutto tortellini in an asiago, butter, cream sauce with fresh mushrooms, prosciutto ham and peas
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| Add Chicken | $16.00 |
Add grilled chicken to any pasta
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| Bread and Butter | $3.00 |
Loaf of bread with butter. Serves approximately 8-10 people.
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| Features |
| Each featured entree is served with a small Milano salad, small Caesar salad or cup of soup |
| Boursin Cheese Filet* | $29.00 |
8 oz. grilled filet drizzled with rich, Boursin cream sauce and served with a rosemary, cream cheese potato cake and green beans in besciamella with bacon and grape tomatoes
0
|
| Scallops with Angel Hair Pasta | $28.00 |
Five pan-seared scallops served on a bed of angel hair pasta tossed with a garlic olive oil, grape tomatoes and fresh basil
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|
| Apple Crisp Bone-In Pork Chop | $23.00 |
12 oz. apple cider-marinated, bone-in pork chop with a sweet potato apple crisp topping, served with roasted red potatoes and sautéed spinach
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| Combination Dinner | $29.00 |
Our Beef Milano paired with Shrimp Rosalino and served with fettuccine alfredo
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|
| Seafood Risotto | $29.00 |
Mushroom, spinach and Parmesan risotto topped with seasonal seafood
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|
| Chicken Spiedini | $24.00 |
Feta cheese, tomatoes and spinach tucked inside a panko-encrusted chicken breast served with roasted garlic, angel hair pasta
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| Appetizers |
| Grilled Eggplant Parmigiano | $8.00 |
Grilled eggplant baked with house made red sauce and a special blend of cheeses
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| Side Choices |
| Gluten Free Pasta in House Made Red Sauce |
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|
| Gluten Free Pasta in Alfredo Sauce | $2.00 |
0
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| Gluten Free Pasta in House Made Red Sauce |
0
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|
| Vegetable of the Day |
0
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|
| Baked Potato |
0
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|
| Gluten Free Pasta in Alfredo Sauce | $2.00 |
0
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| Large Hand-Tossed or Thin Crust |
| Includes your choice of two toppings |
| Large Hand-Tossed or Thin Crust |
Pizzas include your choice of up to two toppings. Pizza Toppings: Ham, Pepperoni, Black Olives, Cheddar Cheese, Sausage, Bacon, Pineapple, Mushrooms, Tomatoes, Broccoli, Red Onions, Anchovies, Bell P
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| Specialty Pizza Upgrade +$5 |
| Classic Italian |
Sausage, Mushrooms, Onions and Bell Peppers
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|
| Super |
Sausage, Pepperoni, Onions, Mushrooms, Bell Peppers and Black Olives
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|
| Veggie |
Broccoli, Onions, Mushrooms and Tomatoes
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| Four Cheese Tuscan |
Seasoned Tomatoes, Basil, Olive Oil, Blend of Cheeses, Balsamic Reduction
0
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| BBQ Chicken |
Grilled Chicken, Onions, BBQ Sauce, Cheddar and Mozzarella Cheeses
0
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| Bella Mediterraneo |
Mushrooms, Artichoke Hearts, Minced Garlic, Basil Pesto, House Made Pizza Sauce, Mozzarella and Feta Cheese
0
|
| Family Feast Pasta |
| Mostaccioli |
Penne tossed in house made meat sauce
0
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|
| Spaghetti |
Spaghetti tossed in house made meat sauce
0
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| Fettuccine Alfredo |
Fettuccine in a house made butter cream sauce with fresh asiago cheese *Vegetarian alfredo available upon request
0
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|
| Cannelloni (4) |
Cannelloni stuffed with beef and pork baked in house made meat sauce and besciamella cream sauce
0
|
| Specialty Pasta Upgrade + $5 |
| Baked Mostaccioli |
Penne in house made meat sauce, baked with a special blend of cheese
0
|
|
| Tortellini |
Beef, pork and prosciutto tortellini served in an asiago, butter cream sauce with fresh mushrooms, prosciutto ham and peas
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|
| Ravioli (16) |
Beef ravioli in house made meat sauce
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|
| Pasta con Broccoli |
Cheese tortellini in a creamy tomato sauce with fresh mushrooms, broccoli and a touch of red pepper flake
0
|
| Add to Any Pasta |
| Add Grilled Chicken for Four | $8.50 |
0
|
| Add Italian Sausage for Four | $5.00 |
0
|
| Add Four Meatballs | $5.00 |
0
|
| Add Four Desserts or a Bottle of CK Mondavi Wine |
| Choice of Dessert | $10.00 |
Cannoli, Spumoni, Seasonal Sorbet, Tahitian Vanilla Ice cream or Tiramisu
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|
| Choice of CK Mondavi Wines | $10.00 |
Cabernet, Merlot, Chardonnay, Pinot Grigio, Moscato or White Zinfandel
0
|
| Chicken |
| Chicken Parmigiano | $43.00 |
Lightly breaded, flash-fried chicken breast topped with house made red sauce and a special blend of cheeses
0
|
| Chicken Stasilli | $43.00 |
Lightly breaded, flash-fried chicken breast sautéed in white wine lemon butter sauce with garlic, fresh mushrooms, broccoli and a hint of red pepper
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|
| Chicken Mudiga | $43.00 |
Lightly breaded chicken breast, charbroiled and topped with provel cheese, fresh mushrooms, prosciutto ham and a white wine lemon butter sauce
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| Chicken Milano | $43.00 |
Lightly breaded, charbroiled chicken breast topped with our creamy provel cheese sauce, fresh mushrooms and green onions
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| Desserts |
| Tiramisu (24-Hour Notice Needed) | $35.00 |
Tray of homemade tiramisu--lady fingers soaked in espresso, layered with mascarpone cheese and chocolate
0
|
| Rock Slide Brownie | $4.00 |
Rich chocolate brownie covered with caramel and pecans
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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