Bella Tori Prices in Langhorne, PA 19047
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Clams Bella | $10.00 |
fresh top neck clams topped with, onions, bread crumbs bacon, red & green peppers, fresh herbs, then oven roasted
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| Carciofi Fritti | $8.00 |
fried artichokes served with marinara sauce and garlic aioli dip
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| Bruschetta Alla Bella | $9.00 |
fresh tomatoes, basil, and olive oil, served over garlic & olive oil rubbed crositni, finished with a dash of sea salt and cracked pepper
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| Insalada Della Casa | $8.00 |
mixed baby field greens, with seedless cucumber and grape tomatoes, tossed in a creamy white balsamic dressing, topped with ricotta cheese
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| Rustic Inn Salad | $9.00 |
fresh spinach with dried cranberries, roasted pistachios, and, goat cheese, finished with a maple walnut dressing
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| Traditional Caesar Salad | $8.00 |
fresh romaine in a homemade garlic lemon dressing with parmesan croutons
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| Ploughmans Board | $14.00 |
artisan cheeses, italian cured meats, & grilled olive oil crostini, garnished with roasted almonds and pistachios
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| Shrimp Cocktail | $12.00 |
5 jumbo shrimp, steamed in mediterranean spices and served with homemade cocktail sauce
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| Mussels Marinara | $10.00 |
fresh mussels served in our famous marinara
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| Calamari Fritti | $9.00 |
fresh calamari lightly breaded and fried, sprinkled with, parmesan cheese and served with a lemon garlic remoulade dip
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| Onion Soup Bellagio | $9.00 |
slow roasted sweet onions, in a rich beef broth, baked with a garlic crostini and sharp provolone cheese
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| Butternut Squash Soup | $8.00 |
fresh made butternut squash soup served with a dollop of mascarpone cheese
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| Tuscan Ribolatta Soup | $8.00 |
hearty tuscan vegetable soup with white beans and assorted fresh vegetables over grilled crostini bread
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| Entrees |
| Ravioli Florentine | $19.00 |
ravioli stuffed with grilled onions, garlic, spinach, ricotta and blue cheese, finished with a pomodoro blush sauce
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| Rigatoni Alla Bella | $19.00 |
rigatoni, sweet italian sausage, & broccoli rabe, served in a garlic white wine sauce
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| 14 Oz Grilled Rib Eye Steak | $32.00 |
grilled rib eye steak lightly seasoned with sea salt and fresh ground pepper
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| Dijon Herbed Crusted Rack Of Lamb | $35.00 |
new zealand baby lamb chops roasted to perfection, crusted with bread crumbs, dihon mustard and herbs, served with a brown demi
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| Veal Osso Bucco | $28.00 |
veal shank slow roasted with root vegetables, simmered in natural juices, and served over creamy risotto with parmesan cheese
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| Filetto | $32.00 |
grilled center cut of filet mignon, served over top of garlic & oil rubbed crostini, served with a chianti wine demi
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| Mandorla Salmone | $25.00 |
almond encrusted grilled salmon served over wilted spinach in a lemon leek cream sauce
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| Cioppino Italiano | $33.00 |
mussels, clams, shrimp, swordfish and scallops, your choice of red or white wine garlic sauce
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| Bronzino | $28.00 |
fresh mediterranean bronzino, roasted and finished with extra virgin olive oil, and herbes de provence
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| Fish & Chips Italiano | $19.00 |
fresh cod fillets hand dipped in our italian seasoned butter, lightly fried to perfection, served with steak fries, homemade tartar sauce and malt vinegar
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| Sherry Lemon Thyme Sea Scallops | $27.00 |
pan seared sea scallops in a lemon sherry thyme sauce, served over orzo pasta
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| Chicken Sorrentino | $25.00 |
grilled chicken breast layered with eggplant, and prosciutto, then finished with mozzarella cheese, and fresh marinara
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| Pecan Chicken | $24.00 |
tender breast of chicken rolled in crushed pecans, and sautéed in extra virgin olive oil & garlic, finished with a fire roasted pepper cream sauce
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| Bella Veal, Shrimp & Scallops | $30.00 |
sauteed veal pounded thin, topped with scallops & shrimp, then finished with a white wine butter sauce
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| Veal Or Chicken Parmatori | $22.00 |
tender veal cutlet, or chicken cutlet lightly breaded and fried to a golden brown, topped with age provolone, and finished with a toasted pomodoro sauce
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| Sunday Brunch $24.95 Per Person |
| Antipasto Table |
composed salads, roasted vegetables, tossed salads, cured italian meats & cheeses, fruit, soup & specialty breads, cold shrimp, and smoked fishes
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| Brunch Buffet |
tuscan potatoes, grilled vegetables, thick cut bacon, breakfast sausage, pasta de jour, eggs bella, french toast, cheese blintzes, and chefs selection of entree's
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| Omelet Station |
chefs prepared omelets with assorted toppings, eggs made to order
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| Dessert Display |
chefs display of assorted desserts
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| 1st Course |
| Insalata Mista |
fresh mixed greens tossed with grape tomatoes and cucumber, finished with a creamy italian vinaigrette
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| Zuppa Del Giorno |
chefs homemade soup of the day
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| 2nd Course |
| Penne Bolognese |
penne pasta with sautéed carrots, celery and onions, in a traditional bolognese meat sauce
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| Pollo Parmatori |
lightly breaded and fried boneless breast of chicken, topped with parmesan, and provolone cheeses, and finished with homemade marinara
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| Lemon Pepper Saint Peters Fish |
fresh tilapia baked with a butter panko crust, topped with a white wine lemon caper sauce, and finished with fresh cracked pepper
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| Stuffed Shells |
large pasta shells stuffed with fresh ricotta, then topped with homemade pomodoro sauce, baked and finished with parmesan cheese
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| Sausage Italiano |
roasted sweet italian sausage served over sautéed peppers, onions, and cubed potatoes, with fresh herbs and garlic
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| Dessert |
| Chocolate Layer Cake |
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| Carrot Cake |
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| Vini Della Casa $7 |
| Bella Tori Porudly Features Our Fine House Wines Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Food |
| Reisling St Chapelle |
idaho
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| Pinot Grigio |
alverdi, italy
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| Chardonnay |
dona sol, california
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| White Zinfandel |
dona sol, california
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| Merlot |
dona sol, california
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| Pinot Noir |
patch black, france
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| Chianti Sangiovese |
alverdi, italy
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| Cabernet Sauvignon |
dona sol, california
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| Shiraz |
yellow tail, australia
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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