Bella Vita City Grill Prices in Saint James, NY 11780
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Crisp Lobster Spring Roll | $14.00 |
white balsamic-plum ginger dipping sauce & wasabi drizzle
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| Jumbo Lump Crab Cakes | $14.00 |
panko crusted jumbo lump crab cakes served with chipotle, aioli sauce.
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| Prince Edward Island Mussels | $8.00 |
tossed in garlic, white basil, fresh plum tomato sauce
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| Classic Clams Oreganato | $8.00 |
half dozen little neck clams with seasoned bread crumbs, white wine, lemon & parsley.
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| Four Cheese Ravioli | $12.00 |
jumbo cheese ravioli, wild mushrooms, roasted red peppers and served with pesto oil, shaved ricotta salata drizzled balsamic reduction.
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| Jumbo Shrimp Cocktail | $14.00 |
half dozen shrimp served with classic cocktail sauce.
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| Bresaola | $10.00 |
thinly, sliced cured, beef, arugula pine nuts, hearts of palm, shaved grana padano cheese, truffle oil.
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| Asian Style (Raw) Tuna Tartar | $12.00 |
tuna, ginger, sesame oil, scallions, sushi rice, beets, pickled ginger & wasabi aioli
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| Australian Lamb Lollipops | $12.00 |
pan seared, topped with oreganota breadcrumbs, natural au jus, served over potato hay
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| Crispy Fried Calamari Arrabiatta | $11.00 |
tossed with hot cherry peppers & plum tomato sauce
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| Crispy Fried Calamari, Kung Pao Style | $11.00 |
tossed with scallions, peanuts, sesame seeds in an orange ginger soy glaze.
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| Pasta Fagioli | $7.00 |
a hearty soup prosciutto, onions, tomatoes, cannellini beans & orecchiette pasta.
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| Share |
| Classic Antipasto | $18.00 |
sliced prosciutto parma, soppressata, fresh mozzarella, marinated artichokes, provolone, olives, roasted red peppers, olive roasted red pepper tapenade, grilled rustic bread.
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| Fonduta | $14.00 |
fontina cheese, served with assorted breads & crackers, drizzled with truffle oil
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| Bella Vita Raw Bar "Tower" | $50.00 |
littleneck clams (4), blue point oysters (4), shrimp cocktail (4), maine lobster, jumbo lump crabmeat, cocktail sauce, mignonette sauce.
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| Salads |
| served with grilled chicken $18, grilled jumbo shrimp $22, grilled sushi grade tuna (served rare) $24, seared salmon $23. choose from: sweet balsamic vinaigrette , chunky bleu cheese, fat free ranch, raspberry vinaigrette or thousand island dressing. |
| Bella Vita "Martini Salad" | $11.00 |
toasted macadamia nuts, dried cranberries, baby arugula, field greens, granny smith apples in a chopin vodka citrus vinaigrette.
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| Wedge Salad | $9.00 |
iceberg lettuce, warm bacon, gorgonzola cheese, sliced red onions, tomatoes, bleu cheese dressing.
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| Seafood Salad | $11.00 |
shrimp, scallop, calamari, tossed in a lemon olive oil vinaigrette served over a tri color salad.
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| Arugula Salad | $10.00 |
goat cheese, toasted walnuts, raspberry vinaigrette
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| Caesar Salad | $8.00 |
traditional caesar salad with garlic croutons.
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| "The Famous" House Chopped Salad | $10.00 |
fresh roasted peppers, grilled artichokes, black olives, sundried tomatoes, petorino romano, pine nuts, chopped mesclun with sweet balsamic vinaigrette.
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| Pasta & Risotto |
| whole wheat penne pasta can be substituted, sharing charge $7.00, parties of 6 or more 20% gratuity will be added. |
| Fresh Cheese Agnolotti | $23.00 |
cheese filled half moon pasta, sauteed lobster meat & shrimp in a light lobster cream sauce.
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| Absolute Radiatore | $19.00 |
radiatore tossed with chicken, prosciutto & basil in a tomato vodka sauce.
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| Angel Hair With Seafood | $23.00 |
shrimp, scallops, calamari, clams & mussels (your choice far diavolo or bianco.)
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| Spiced Pumpkin Ravioli | $20.00 |
roasted pecans, frangelico cream sauce topped with a sweet potato hay
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| Shrimp Scampi Ravioli | $22.00 |
asparagus, sundried tomatoes, basil, grilled jumbo shrimp.
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| Funghi Risotto | $20.00 |
wild mushrooms, asparagus & grape tomatoes with pannesan cheese.
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| Entrees |
| Chilean Sea Bass Oreganato | $34.00 |
artisan bread crusted, lemon butter, caper sauce with sauteed broccolini.
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| Sesame Crusted Yellowfin Tuna | $34.00 |
sushi grade, served rare with ginger-soy glaze, asian slaw & wasabi aioli
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| Asian Glazed Salmon Scallopine | $23.00 |
sauteed salmon medallions with garlic in sesame ginger glaze served with grilled asparagus and rice.
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| Chicken Scarpiello | $21.00 |
half chicken quartered sauteed with sausage, potato, australian pepperdews with rosemary demi glace and seasonal vegetables.
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| Chicken Sorrentino | $19.00 |
twin breast of chicken pan served with eggplant, prosciutto, provolone, demi glace, served with fresh spinach and mashed potatoes.
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| Veal Chop Milanese | $32.00 |
hearty tomato & artichoke bruschetta, mesclun salad, truffle oil.
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| Gorgonzola Crusted Filet Mignon | $34.00 |
pan roasted medallions "cooked to your liking" chianti glaze, seasonal vegetables & yukon smashed potato.
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| Pepper Pork Chop | $22.00 |
grilled to your liking, smothered in vinegar peppers with parmesan polenta & seasonal vegetables.
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| Marinated 20Oz. Porterhouse Steak | $32.00 |
grilled to your linking giant garlic steak fries and bella vita signature sauce.
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| Grilled Marinated Romanian Skirt Steak | $24.00 |
grilled to your liking yukon smashed potato, seasonal vegetables.
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| Half Roasted "Maple Leaf Farm" Duck | $24.00 |
crisp sweet potato gnocchi, seasonal vegetables, wild berry demi.
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| Braised Lamb Shank | $19.00 |
braised in a vegetable demi served with parmesan polenta, broccoli rabe.
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| From Our Grill |
| grilled to your liking & finished |
| 12Oz Filet Mignon | $32.00 |
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| 20Oz. Porterhouse Steak | $31.00 |
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| Double Cut Pork Chop | $21.00 |
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| Veal Chop | $31.00 |
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| Australian Lamb Chops | $32.00 |
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| Chilean Sea Bass | $34.00 |
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| Salmon With Lemon Aioli | $21.00 |
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| Grilled Jumbo Shrimp (6) | $24.00 |
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| Sides |
| Seasonal Vegetables | $6.00 |
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| Sauteed Wild Mushrooms | $8.00 |
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| Broccoli Rabe Or Broccoli | $7.00 |
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| Grilled Asparagus | $7.00 |
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| Sauteed Fresh Spinach | $6.00 |
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| Steak Fries | $6.00 |
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| Parmesan Polenta | $8.00 |
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| Yukon Mashed Potatoes | $7.00 |
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| Sweet Potato Fries | $6.00 |
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| Crisp Sweet Potato Gnocchi | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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