Bella Vita Prices in Indianapolis, IN 46256
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Lobster Mac & Cheese | $13.99 |
Lobster and fontina cheese baked over bowtie pasta. Drizzled with truffle oil
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| Fried Mozzarella | $8.99 |
Fresh mozzarella wedges breaded and deep-fried. Served with house made tomato sauce
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| Crab Bread | $10.99 |
French baguette bread layered with spicy crab-meat and a blend of italian cheeses
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| Mozzarella Garlic Bread | $4.99 |
Italian bread brushed with garlic butter, topped with mozzarella cheese and baked
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| Bruschetta alla Bella | $7.99 |
Italian garlic bread with bruschetta tomatoes
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| Asiago Artichoke Dip | $10.99 |
A delightful blend of artichokes, sun-dried toma-toes and asiago cheese served with garlic crostini
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| Tonno di Ahi | $15.99 |
Fresh ahi tuna sesame crusted and seared to your liking, drizzled with soy ginger sauce
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| Fried Calamari | $11.99 |
Lightly battered and fried calamari offered with garlic aioli and pomodoro sauce
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| Sauteed Mussels | $11.99 |
New zealand green lip mussels sautéed in a white wine, garlic butter and basil sauce
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| Mediterranean Mazza | $9.99 |
A combination of hummus, feta, olive tapenade and oregano chicken skewers served with flat-bread
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| Brick Oven Wings - 5 Wings | $7.99 |
Tossed in your choice of sweet teriyaki, red hot, bbq or asia sweet chili, served with celery and blue cheese dressing.
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| Brick Oven Wings - 10 Wings | $12.99 |
Tossed in your choice of sweet teriyaki, red hot, bbq or asia sweet chili, served with celery and blue cheese dressing
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| Fried Rock Shrimp | $11.99 |
Hand battered rock shrimp tossed with a creamy spicy sauce
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| Lettuce Wraps | $11.99 |
Satay chicken strips, carrots, cucumber relish and lettuce leaves with two thai sauces peanut sauce and soy cilantro jalapeno sauce
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| Crab Mushrooms | $10.99 |
Broiled mushroom caps filled with jumbo lump crab stuffing sprinkled with fontina cheese
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| Antipasto Classico | $13.99 |
A classic appetizer with prosciutto, salami, capico-la, roasted red peppers, provolone, mozzarella,& bruschetta tomatoes served with garlic crostini
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| Salads |
| Mediterrano | $14.99 |
Mixed baby greens tossed with feta cheese, red onions, kalamata olives, cucumbers, sliced salami, shrimp, diced pancetta, banana pep-pers, roasted red peppers and pinenuts tossed in our house dressin
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| Bruschetta Salad | $10.99 |
Romaine and iceberg lettuce with marinated chicken and bruschetta tomatoes in a balsam-ic creamy parmesan dressing with garlic cros-tini
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| Mozzarella Caprese | $9.99 |
A refreshing salad of vine ripened tomatoes, fresh mozzarella and capers drizzled with extra-virgin olive oil, balsamic glaze, with fresh basil
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| Italian Wedge | $8.99 |
A crisp wedge of iceberg lettuce topped with crumbled blue cheese, candied pinenuts, bruschetta tomatoes and pancetta served with our balsamic dressing
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| Baby Spinach | $9.99 |
Our version of spinach salad with applewood smoked bacon, pinenuts, gorgonzola cheese and eggs tossed in a creamy parmesan dressing
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| Ahi Tuna | $13.99 |
Seared spicy ahi tuna over a bed of mixed baby greens tossed in a balsamic dressing and topped with mango salsa
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| The Greek Insalata | $12.99 |
Fresh atlantic salmon over a blend of chopped romaine and spring mix topped with feta cheese, kalamata olives, cucumbers, red onions, tomato and tossed with a lemon, garlic & olive oil dressing
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| Jans Chop Chop Salad | $9.99 |
Romaine and Iceberg tossed with diced chicken, cucumbers, banana peppers, red onion, tomato and maytag blue cheese. Tossed with a creamy parmesan dressing
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| Pasta |
| Includes choice of soup or house salad |
| Linguini al Vodka | $13.99 |
A spicy marinara cream sauce with diced chicken, sweet onion and baby spinach
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| Penne Rustica | $11.99 |
A spicy marina with italian sausage, red peppers and onions topped with fontina cheese, then baked
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| Garlic Cream Fettuccine | $9.99 |
Tossed in a garlic and cream sauce with parmesan cheese
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| Fettuccini Oceano | $14.99 |
Tossed with shrimp and crab in a basil cream sauce
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| Penne Mediterranean | $11.99 |
Sauteed spinach, tomato pinenuts, kalamata olives in an olive oil and garlic tossed with feta cheese
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| Ravioli con Pollo | $11.99 |
Spinach and cheese ravioli layered with grilled chicken, mushrooms and sun-dried tomatoes tossed in a light cream sauce then baked with fontina cheese
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| Tagliatelle Lime Chicken | $14.99 |
Red peppers, onions and chicken sauteed in a tequila lime cream sauce, served with spinach pasta
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| Ravioli Pomodora | $9.99 |
Spinach and cheese filled raviolis Topped with a traditional tomato sauce
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| Broiler |
| Served with your choice of soup or house salad |
| Filet Mignon | $15.99 |
A choice center cut 4oz filet seasoned and grilled to per-fection Served with roasted redskins and broccoli
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| Blackened Tilapia | $12.99 |
Seared cajun tilapia topped with a lemon butter garlic and served over vegetable risotto
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| Pesce Del Giorno |
Fresh fish daily ask you server for todays special
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| Ahi Tuna | $18.99 |
Charbroiled ahi tuna with a soy, cilantro, jalapeno sauce and topped with sliced avocado served with white rice
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| Salmone Grillia | $14.99 |
West coast salmon seasoned and grilled served over as-paragus with a lemon dill cream sauce
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| Brick Oven Pizza |
| Our pizzas are made with a house made thin crust baked in our wood-fired brick oven for that traditional taste of italy. |
| Quatro Formaggios | $9.99 - $12.99 |
A delicious blend of four cheeses mozzarella, provolone, fontina and parmesan with marinara sauce
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| Pepperoni Classico | $10.99 - $13.99 |
Sliced pepperoni, marinara and shredded mozzarella cheese
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| The Italian | $14.99 - $17.99 |
A variety of Italian meats such as sausage, prosciutto, pepperoni, genoa salami on mari-nara sauce with mozzarella and fontina
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| The Michelangelo | $13.99 - $16.99 |
Create your own masterpiece with four tradi-tional toppings
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| BBQ Chicken | $12.99 - $15.99 |
Chipotle BBQ sauce with cheddar jack cheese, caramelized red onion and roasted chicken
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| The Works | $13.99 - $16.99 |
Pepperoni, Italian sausage, mushrooms, on-ion, and banana peppers
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| Thai Chicken | $12.99 - $15.99 |
Bean sprouts, red onion, peanuts, carrots, mozzarella cheese and peanut sauce
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| Primavera | $13.99 - $16.99 |
Spinach, artichokes, roasted red peppers, mushrooms, and banana peppers with marina-ra sauce and mozzarella cheese
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| Sandwiches |
| Served with fries |
| Chicken Club | $11.99 |
Grilled chicken topped with fresh avoca-do, tomato, bacon, baby swiss cheese and a dijon mayo
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| Chicken Diavlo | $9.99 |
Blackened chicken breast topped with colby jack, red onion, tomato and cilant-ro lime mayo
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| Fish Tacos | $11.99 |
Cajun Tilapia topped with cheddar and Monterey jack cheese, tomato, onion, lettuce and cilantro lime mayo on flour tortillas
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| Chicken Parmigiana | $10.90 |
Italian breaded chicken breast topped with provolone cheese and marinara sauce served on an Italian baguette
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| Tuscan Ribeye | $12.99 |
Angus ribeye seasoned and grilled, topped with sautéed peppers, mush-rooms, onions and provolone cheese, served on a baguette
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| The Veggie | $9.99 |
Grilled eggplant, fresh spinach, roasted red peppers, mozzarella and garlic aioli
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| Tilapia Sandwich | $11.99 |
Cajun tilapia topped with colby jack cheese, onions, lettuce, tomato, and cilantro lime mayonnaise on a baguette
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| Burgers |
| All ground beef is certified angus beef |
| Traditional Burger | $9.99 |
Charbroiled and served with sliced red onion, tomato and lettuce on a toasted brioche bun
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| Traditional Burger - Cheese | $1.00 |
Charbroiled and served with sliced red onion, tomato and lettuce on a toasted brioche bun
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| Maytag Burger | $11.99 |
Maytag blue cheese and applewood bacon
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| Traditional Burger - Bacon | $2.00 |
Charbroiled and served with sliced red onion, tomato and lettuce on a toasted brioche bun
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| Bruschetta Burger | $11.99 |
Topped with bruschetta tomatoes and fresh mozzarella
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| West Coast Burger | $11.99 |
Sliced avocado, roasted red peppers and fresh mozzarella
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| Sliders |
| Classic Sliders | $9.99 |
Charbroiled angus ground beef topped with cheddar
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| Filet Sliders | $14.99 |
Charbroiled beef tenderloin sliced and served with a horseradish sauce
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| Ahi Tuna Sliders | $12.99 |
Seared blackened ahi tuna served with a wasabi slaw
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| Panko Chicken Sliders | $10.99 |
Chicken breaded with panko bread-crumbs topped with ham and swiss served with dijon mayo
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| Specialties |
| All entrees include choice of house salad or soup |
| Romano Crusted Chicken | $12.99 |
Chicken breast crusted romano and parmesan cheeses. baked and served over fettuccine alfredo
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| Chicken Marsala | $13.99 |
Enjoy this classic dish of chicken breast sautéed with mushrooms and marsala wine. Served with broccoli
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| Chicken Avocado | $13.99 |
Chicken breast charbroiled with a soy, cilantro, jalapeno sauce and topped with sliced avocado served with white rice
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| Chicken Parmigiana | $12.99 |
Italian breaded chicken topped with marinara sauce and melted mozzarella over capellini pasta
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| Sides |
| Herb Redskin Potatoes | $5.00 |
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| Grilled Asparagus | $6.00 |
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| Penne Pomodora | $4.00 |
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| Sauteed Broccoli | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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