Bellini Prices in Naples, FL 34102
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Antipasti |
| Carpaccio di Tonno | $16.00 |
Fresh tuna loin, arugola, chopped tomato, lemon dijon dressing
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| Vongole alla Mugnaia | $15.00 |
Fresh clams in the shell sauteed with garlic, lemon, olive oil and white wine
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| La Caprese | $14.00 |
Local tomato, fresh mozzarella, basil, evoo
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| Carpaccio di Maria | $16.00 |
Slender slices of raw filet mignon topped with fine shavings of parmigiano served on a bed of arugula with capers, olive oil and lemon dressing
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| Medaglioni di Melanzane | $14.00 |
Lightly breaded eggplant medallions layered with fresh tomato sauce, melted mozzarella and parmigiano served on bed of mixed greens
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| Atlantic Crispy Calamari | $14.00 |
Spicy tomato sauce
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| Bruschetta Toscana | $9.00 |
Slices of Italian bread topped with chopped local tomatoes marinated in an olive oil, garlic and basil dressing
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| Insalate |
| Arugula Salad | $12.00 |
Arugula, tomato, shaved parmigiano, dijon vinaigrette
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| Insalata di Spinaci | $10.00 |
Baby spinach, gorgonzola crumbles, red onion, paprika croutons, lemon dressing
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| Caesar Salad | $9.00 |
Traditional Caesar with romaine lettuce, paprika croutons
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| Insalata Bellini | $9.00 |
Mesclun mix greens, local tomatoes, dijon vinaigrette
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| I Primi Piatti |
| Spaghetti alla Pescatora | $27.00 |
Spaghetti sauteed in a spicy tomato sauce with shrimps, clams, calamari
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| Risotto ai Funghi Porcini | $27.00 |
Risotto Arborio sauteed with imported Italian Porcini mushrooms, parmigiano cheese
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| Fettuccine Bolognese | $22.00 |
Fettuccine sauteed with fresh home made ragu, parmigiano cheese
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| Fettuccine alla Capri | $26.00 |
Fettuccine sauteed with fresh shrimp, tomato, hint of cream
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| Linguine e Vongole | $24.00 |
Linguine with fresh little neck clams in the shell sauteed with garlic, olive oil, pepperoncino, parsley
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| Spaghetti Buongustaio | $22.00 |
Spaghetti sauteed with fresh tomato, mushrooms, pancetta, peas, parmigiano cheese
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| Gnocchi al Gorgonzola | $21.00 |
Home made gnocchi sauteed with gorgonzola, parmigiano cheese in a cream sauce
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| Lasagne al Forno | $21.00 |
Authentic Italian Lasagne with fresh tomato sauce and creamy bechamel sauce with parmigiano cheese. Add Bolognese $4.00
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| Ravioli of the Day | $25.00 |
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| I Secondi Piatti |
| Vitello Piccata | $26.00 |
Tenderized veal scaloppine sauteed with pinot grigio, lemon and capers served with seasonal vegetables and rosemary roasted potatoes
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| Agnello Scottadito | $30.00 |
Seasoned baby lamb simply grilled served with seasonal vegetables and rosemary roasted potatoes
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| Bistecca ai Ferri | $42.00 |
Char broiled 14oz Rib Eye served with seasonal vegetables and mashed potatoes
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| Vitello Suprema | $29.00 |
Tenderized veal scaloppine layered with eggplant and fontina cheese and sauteed with pinot grigio served with seasonal vegetables and rosemary roasted potatoes
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| Vitello alla Paillard | $29.00 |
Tenderized veal scaloppine grilled and topped with mixed greens, local diced tomatoes
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| Braciole Bellini | $27.00 |
Braciole rolled and layered with pancetta and fresh mozzarella topped with tomato sauce served with parmigiano risotto
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| Ossobuco di Maiale Milanese | $28.00 |
Pork shank braised in fresh tomato sauce, chardonnay wine and Italian herbs served on parmigiano mashed potatoes
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| Pollo Saltimbocca | $26.00 |
Tenderized chicken scaloppine sauteed with Prosecco and layered with prosciutto, fontina cheese and served with seasonal vegetables and rosemary roasted potatoes
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| Branzino Mediterraneo | $33.00 |
Fresh filet of sea bass pan-seared with Prosecco wine, sage and lemon served on mashed potatoes
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| Salmone alla Livornese | $28.00 |
Fresh filet of salmon sauteed with fresh tomato, black olives, capers served with seasonal vegetables and rosemary roasted potatoes
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| Lemon Haddock | $26.00 |
Fresh filet of haddock pan sauteed with sweet butter and lemon served with seasonal vegetables and rosemary roasted potatoes
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| Entrees |
| Additional choices: add cup of soup 4.00, add bellini house salad 5.00, add spinaci salad $6.00 |
| Lemon Grouper |
Fresh filet of grouper pan sauteed with sweet butter and lemon served with mashed potatoes
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| Grilled Salmon |
Fresh filet of salmon, grilled to perfection and served over a fresh spinach salad
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| Chicken Parmigiana |
Lightly breaded and pan fried chicken breast layered with fresh tomato sauce and melted mozzarella cheese served with spaghetti pomodoro sauce
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| Eggplant Parmigiana |
Eggplant medallions served with spaghetti pomodoro
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| Scaloppine Milanese |
Tenderized, breaded and lightly pan fried beef scaloppine topped with mesclun mixed greens and local tomatoes
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| Spaghetti and Meatballs |
Spaghetti sauteed with fresh tomato sauce, parmigiano and Maria's most delicious meatballs
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| Penne Alfredo with Chicken |
Penne sauteed in a light cream sauce topped with tenderized, seasoned grilled chicken
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| Contorni |
| Vegetable sides |
| Garlic Spinach | $8.00 |
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| Garlic Broccoli | $8.00 |
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| Parmigiano Mashed Potatoes | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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