Belly Wine Bar Prices in Cambridge, MA 02139
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Charcuterie |
| A La Carte |
| Rabbit Rillettes | $9.00 |
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| Veal Terrine | $8.00 |
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| Duck En Croute | $9.00 |
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| Foie Gras Terrine | $15.00 |
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| Chicken Liver Mousse | $7.00 |
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| Pate De Campagne | $8.00 |
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| Roulade De Tete | $9.00 |
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| Chef's Selection | $27.00 |
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| Salumi |
| A La Carte |
| Boudin Blanc | $14.00 |
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| Coppa | $7.00 |
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| Sopressata | $7.00 |
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| Jamon Iberico | $14.00 |
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| Duck Breast | $12.00 |
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| Lamb Mortadella | $10.00 |
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| Prosciutto Affumicato | $11.00 |
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| Finocchiona | $7.00 |
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| Morcilla Fresca | $9.00 |
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| Crepinette De Veau | $12.00 |
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| Chef's Selection | $29.00 |
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| Cheese |
| One $7 / Five $30. With Confiture. Curated By Central Bottle Cheese Monger Stephanie Santos. |
| Lux |
delice de bourgogne
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| Spice |
pecorino romano
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| Crackle | $18.00 |
i'amuse gouda
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| Blu |
blauschimmelkase
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| Parmigiano-Reggiano | $11.00 |
from the house of cravero (emilia-romagna) with a knife & local honey
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| Oysters |
| Each $3 / For (6) $16 |
| Island Creeks |
duxbury, ma
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| Moon Shoal |
barnstable, ma
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| Snacks |
| Crudo Del Giorno | $14.00 |
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| Cured Organic Salmon | $12.00 |
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| Arugula | $8.00 |
pistachios, anchovy vinaigrette
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| Yellow Beets | $10.00 |
beans, horseradish
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| Fregola Sarda | $11.00 |
spinach, brown butter, pickles
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| Bread Salad | $12.00 |
benton's ham, butternut squash
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| Beef Bacon & Eggs | $9.00 |
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| Calves Liver & Onions | $9.00 |
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| Marrow Bones | $12.00 |
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| Steak Tartare | $13.00 |
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| Cavatelli | $16.00 |
black kale, tripe braised tomato, cannellini & parmigiano-reggiano
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| I'm Hungry |
| Rhinestone Cowboy | $68.00 |
house dry-aged grass-fed wood-grilled 24oz rib-eye
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| And So Are My Friends |
| Arm & A Leg | $62.00 |
reservation only, minimum 4, 48 hr notice. for you, me and a big table of our friends with some meat, bones & other obligate carnivorous paraphernalia.
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| Sherry, Sherry Baby $7 |
| (3oz). Come, Come, Come Out Tonight. Jerez. |
| Fino |
bodegas grant "la garrocha", nv
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| Manzanilla |
bodegas hidalgo, "la gitana",
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| Amontillado |
bodegas grant, "la garrocha", nv
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| For You And Your Cru |
| (2oz) / (5oz). Stone Cold Chillin' With Beaujolais. |
| Brouilly | $4.50 - $12.00 |
drouhin, 2011
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| Regnie | $4.50 - $11.00 |
domaine de colette, 2010
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| Chiroubles | $5.00 - $13.00 |
domaine coquelet, 2011
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| Julienas | $14.00 - $5.50 |
pascal granger, 2008
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| Chenas | $5.00 - $13.00 |
pascal granger, 2009
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| Cotes De Brouilly | $6.00 - $15.00 |
chateau thivin, 2010
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| Fleurie | $6.00 - $15.00 |
domaine des terres dorees, 2010
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| Saint-Amour | $9.00 - $3.50 |
trenel et fils, 2005
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| Morgon | $4.00 - $10.00 |
burgaud, "cotes du py", 2010
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| Moulin-A-Vent | $6.00 - $15.00 |
bernard diochon, "vieilles vignes", 2010
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| Once You Go Orange, You Never Go Back |
| (2oz) / (5oz). White Wines That Are Fermented Like Reds. Tannic, Textured And Full Of Umami. Ooh Mommy. Orange (Oh Fine, Technically White). |
| Malvasia & Ortugo | $6.00 - $15.00 |
denavolo, "dinavolino", 2010, (emilia romagna).
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| Malvasia | $7.50 - $19.00 |
trebbiano & ortugo, la stoppa, "ageno", (emilia romagna).
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| Chardonnay & Friulano | $7.50 - $19.00 |
radikon, "slatnick", 2009, (friuli).
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| Pinot Grigio | $8.00 - $20.00 |
chardonnay & sauvignon blanc radikon, "oslavje", 2005, (friuli).
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| Ribolla Gialla | $35.00 - $14.00 |
gravner, 2004, (friuli).
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| White |
| (2oz) / (5oz). Alto Adige. |
| Muller Thurgau | $4.00 - $10.00 |
lageder, 2011
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| Moscato Giallo | $13.00 - $5.00 |
lageder, "vogelmaier", 2011
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| Gewurztraminer | $14.00 - $5.50 |
lageder, "am sand", 2010
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| Pinot Bianco | $13.00 - $5.00 |
lageder, "haberle", 2009
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| Anjou Blanc | $10.00 - $4.00 |
richou, "chavigne", 2010, (loire).
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| Montlouis Sur Loire | $15.00 - $6.00 |
weisskopf, "le rocher desviolettes", 2009, (loire).
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| Arbois | $15.00 - $6.00 |
domaine de la tournelle, "terre de gryphees", 2009, (jura).
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| Rose |
| Lagrein | $9.00 - $3.50 |
lageder, 2011, (alto adige).
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| Cheverny | $4.50 - $9.00 |
domaine de veilloux, 2011, (loire).
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| Red |
| Schiava Nera | $13.00 - $5.00 |
lageder, "romigberg", 2010, (alto adige).
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| Sparkling |
| Montlouis Sur Loire | $12.00 - $4.50 |
chidaine, brut, loire.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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