Belvedere Prices in Beverly Hills, CA 90212
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Breakfast |
| SHAKSHOUKA |
Sunny Side Eggs | Oven Dried Tomatoes Parsley | Roasted Peppers
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| EGGS BENEDICT |
Canadian Bacon | Asparagus
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| CHOLESTEROL-FREE OMELET |
Artichokes | Kalamata Olives | Fennel
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| NUTELLA FRENCH TOAST |
Banana | Feuilletine | Amaretto Cream
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| House-Made Corned-beef Hash |
Poached Eggs
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| Flat Bread |
Arugula | Duck Egg | Prosciutto
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| Shakshouka |
Sunny-side Eggs | Oven-dried Tomatoes Parsley | Roasted Peppers
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| Avocado Toast |
Radish | Hard-cooked Egg
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| Lunch |
| ZA'ATAR FLATBREAD |
Local Olive Oil | Cauliflower
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| GRASS-FED BEEF BURGER |
Cumin Yogurt | Eggplant | Halloumi
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| SUSTAINABLY-RAISED OPEN BLUE COBIA |
Salsa Verde
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| FATTOUSH |
Grilled Pita | Cucumber | Feta | Parsley | Buttermilk Dressing
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| Roasted Mary's Chicken |
Sunchoke | Local Asparagus
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| Branzino |
Tomatoes | Capers | Fennel salad
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| Stuffed And Roasted Leg of Lamb |
House Pita | Cucumber Yogurt | Salsa Verde
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| Charred Caesar Salad |
Crispy Brussels Sprouts | Kale Peppercorn-White Anchovy Dressing
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| Fresh Ziti Carbonara |
Spring Peas | Parmesan | Pearl Onions
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| Bowls |
Fattoush | Couscous | Tabbouleh
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| Dinner |
| TABLESIDE CHARRED CAESAR |
Crispy Brussel Sprouts | Kale | Garlic Croutons Peppercorn-White Anchovy Dressing
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| GRASS FED LAMB-BULGUR MEATBALLS |
Raisins | Almonds | Feta
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| GRASS-FED LAMB TAGINE |
Golden Raisin Couscous | Cumin Yogurt
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| WHOLE BRANZINO |
Lemon | Anise
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| Bloody Marys |
| $16 |
| Peninsula |
Vodka | Bloody Mary Mix | Olive Juice | Horseradish | Truffle & Blue Cheese | Stuffed Olives
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| Smoke & Heat |
Vodka | Smoked Bloody Mary Mix Piquillo Pepper | Chorizo
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| Hampton |
Vodka | Heirloom Tomatoes | Capers | Heat | Shallot | Parsley | Pickled Peppers | Oyster
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| Seafood |
| Scallop Ceviche |
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| Traditional Lump Crab Salad |
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| Oysters on the Half Shell |
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| Potted House-smoked Salmon |
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| Taramasalata |
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| Shrimp Cocktail |
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| Snow Crab Claws |
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| Lobster Waffle |
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| Dessert |
| Dessert |
A seasonal selection of delightful confections
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| Free-Flow Champagne Bar |
| Nicolas Feuillatte | Brut | NV | $25.00 |
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| Appetizers |
| Petrossian 1 oz Premium Caviar |
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| Home Style Traditional Chicken Soup | $10.00 |
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| Beet Salad | $18.00 |
Local Carrots, Shaved Raw Root Vegetable, Pumpernickel Soil
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| Jumbo Prawn Shrimp | $23.00 |
Poached and Chilled
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| Petite Lobster Rolls | $19.00 |
Preserved Lemon, Crème Fraîche, Caviar
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| Truffle Macaroni and Cheese | $19.50 |
Elbow Macaroni with Black Truffles, Hen of the Woods Mushrooms and Parmigiano-Reggiano
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| Kenter Canyon Farms Baby Lettuce | $14.00 |
Oven Roasted Eggplant, Pine Nuts, Ras el Hanout Vinaigrette
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| Smoked Salmon Flatbread | $19.00 |
Crème Fraîche, Capers, Shaved Red Onion
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| Sandwiches |
| Tuna Salad Sandwich | $18.00 |
Toasted Wheat Bread
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| The Burger | $24.00 |
Grass Fed All Natural Beef | Thick Sliced Tomato, Iceberg Lettuce, Aged White Cheddar, Sunny Side Up Egg, Herbed Garlic Aîoli
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| Traditional Club Sandwich | $20.00 |
Roasted Chicken, Applewood Bacon, Avocado, Seven Grain Toast
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| Main Selections |
| Mediterranean Market Salad | $16.00 |
Cucumber, Tomato, Red Onion, Parsley-Preserved Lemon Vinaigrette
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| The Peninsula's Cobb Salad | $25.00 |
Roasted Chicken, Bacon, Avocado, Creamy Herb Dressing
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| Skuna Bay Salmon | $33.00 |
Quinoa Tabbouleh, Smoked Tomato Vinaigrette
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| Roasted Mary's Chicken | $35.00 |
Pomme Puree, Grilled Asparagus
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| All-Natural Beef Tenderloin | $49.00 |
Yukon Potato Fondant, Baby Leek, Bordelaise
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| House Made Gnocchi | $28.00 |
Wild Mushrooms, Spinach, Parmigiano-Reggiano
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| Desserts |
| Carrot Cake | $14.00 |
Peach, Vanilla, Nasturtium
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| Root Beer Float | $10.00 |
Tahitian Vanilla Ice Cream, Virgil's Root Beer
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| Fork & Knife Candy Bar | $14.00 |
Peanut Butter, Bacon, Bourbon
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| New York Style Cheesecake | $14.00 |
House Made Berry Preserves
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| Jewel Box | $15.00 |
Chocolate, Champagne, Chantilly Cream
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| Signature Cocktails |
| Missy | $16.00 |
Hendrick's Gin | Cointreau | St Germain | Lemon Green Chartreuse | Celery
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| The Peninsula Bellini | $25.00 |
William Deutz Brut | Peach Nectar
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| "La Drama" | $16.00 |
Tito's Vodka | Grapefruit Crème De Mûre | Lime | Jalapeño
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| Prickly Pear Margarita | $16.00 |
El Charro Tequila | Prickly Pear | Lime Juice Sage | Jalapeño
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| Beso Ahumado | $16.00 |
Peloton De La Muerte Mezcal | Cointreau Blood Orange | Lime
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| Pisco Sour | $16.00 |
Caravedo Pisco | Egg White | Lemon | Bitters
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| Penicillin | $16.00 |
Highland Scotch | Laphroaig | Honey Lemon | Ginger
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| The Ultimate Chocolate Martini | $16.00 |
Godiva Chocolate Liqueur Vanilla Infused Vodka
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| Barrel-Aged Cocktails |
| Negroni | $18.00 |
Ford's Gin | Campari | Sweet Vermouth | Fair Goji Berry Liquor
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| Old Fashioned | $18.00 |
Aged Tequila | Agave | Bitters
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| Manhattan | $18.00 |
Buffalo Trace Bourbon | Bitters | Sweet Vermouth
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| Wines by the Glass |
| Sparkling, Roederer Estate, Brut MV, Napa Valley | $16.00 |
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| Champagne, Nicolas Feuillatte, Brut MV, France | $20.00 |
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| Champagne, Deutz, The Peninsula Label, Brut MV, France | $26.00 |
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| Rosé Champagne, Laurent-Perrier, Cuvée Brut Rosé MV, France | $39.00 |
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| Grüner Vetliner, Weixelbaum, Ried Wechselberg, Austria 2014 | $16.00 |
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| Sauvignon Blanc, Pierre Riffault, Sancerre, France 2014 | $18.00 |
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| Chardonnay, Keller Estate, Peninsula Label, Sonoma 2010 | $18.00 |
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| Pinot Noir, Keller Estate, Peninsula Label, Sonoma 2013 | $20.00 |
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| Pinot Noir, Brian Loring, Mateo, Russian River 2013 | $29.00 |
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| Cabernet Sauvignon, Justin, Paso Robles 2013 | $17.00 |
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| Syrah, Stolpman, Estate, Santa Ynez Valley 2013 | $14.00 |
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| Featured Domestic and Imported Beers |
| Anchor Steam, San Francisco, California, American Lager | $8.00 |
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| Scrimshaw, Fort Bragg, California, Pilsner | $9.00 |
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| Allagash white, Portland, Maine, Witbier | $10.00 |
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| Green Flash, San Diego, California, India Pale Ale | $10.00 |
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| Deschutes, Black Butte, Portland, Oregon, American Porter | $8.00 |
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| Pilsner Urquell, Czech Republic, Pilsner | $9.00 |
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| Stella Artois, Belgium, Pale Lager | $9.00 |
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| Old Speckled Hen, England, Pale Ale | $9.00 |
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| Guinness Draught, Ireland, Stout | $9.00 |
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| La Fin Du Monde, Canada, Tripel | $12.00 |
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| Chimay, White Label, Belgium, Tripel | $14.00 |
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| Bitburger Drive, Germany, Non-Alcoholic | $9.00 |
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| Afternoon Tea Menu |
| Finger Sandwiches |
Cucumber, Dill Egg, Dijon, Watercress Camembert, Tomato, Pesto House Smoked Salmon, Caper Curried Chicken, Almond, Raisin
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| Petite Pastries |
Coconut Bonbon Berry Tartlet Champagne Truffle Green Chartreuse Macaron Birthday Cake
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| Scones and Accoutrements |
Traditional and Currant Scones House Made Seasonal Preserves Lemon Curd, Devonshire Cream Strawberries and Cream
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| Traditional Tea | $60.00 |
Tea selection, menu and a glass of: Sparkling Wine, Roederer Estate, Brut MV, Anderson Valley ~or~ Duche de Longueville Sparkling Cider
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| Royal Tea | $65.00 |
tea selection, menu and a glass of: Champagne, Nicolas Feuillatte, Brut MV, France
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| Imperial Tea | $78.00 |
tea selection, menu, caviar canapé, The Peninsula Page Boy Cap Cake as a parting gift, and a glass of: Champagne, Deutz, The Peninsula Label, Brut MV, France
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| Tea |
| The Belvedere |
Belvedere is our signature tea, chosen to delight tea aficionados. Like a beautiful Burgundy wine, this cup offers a lush aroma with hints of dried fruit.
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| Earl Grey |
Bergamot gives the aromatic, refreshing character that balances the invigorating briskness of the tea with a bright fresh citrus taste.
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| English Breakfast |
High quality full leaf black tea from China and Ceylon.
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| Darjeeling |
The distinctive amber liquor of this fine Indian tea brings a bright, slightly nutty flavor with hints of currants.
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| Russian Caravan |
The distinctive smoky aroma of this tea hearkens back to the days when tea traveled to Russia by camel caravan. A coffee lover's cup of tea.
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| Temple Of Heaven |
Generally regarded as the best of all gunpowder teas, this green tea has a delicate, herbaceous flavor and subtle, pale liquor.
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| Genmai Cha |
A classic Japanese green tea made from Sencha leaves blended with roasted grains of rice.
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| Green Earl Grey |
The distinctive bergamot flavor and citrus aroma of Earl Grey takes on a new dimension in this uniquely flavored green tea.
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| Tropical Peninsula |
Black Assam flavored with natural tropical flavors. Accented with mango, pineapple and blue corn flowers.
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| Chai |
Fascinating blends of spices and black tea from India. Redolent with cardamom, cinnamon and cloves.
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| Tahitian Vanilla |
The buttery smooth flavor of fine Vanilla paired with mild black tea to produce a rich, full-bodied aromatic cup.
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| Caramel Pear |
Rich, clean teas from Ceylon and China are lightly flavored with pear essence and then blended with caramel.
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| Traditional Black Currant |
The sweet taste and delicious spicy aroma of berries without the tartness make black currants a traditional favorite for blending with hearty black teas.
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| Jasmine |
Jasmine blossoms produce a cup that is highly perfumed and delicate.
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| Pure Egyptian Chamomile |
The finest chamomile has a flavor and aroma reminiscent of apples. These full flower buds yield liquor with the texture and body of a fine Chardonnay.
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| Tropical Tisane |
An invigorating, caffeine free blend of mango, hibiscus, pineapple and sunflower petals that yields a colorful cup redolent with citrus flavors.
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| Meditation |
Spearmint leaves from the Pacific Northwest and Egyptian Chamomile.
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| Organic Rooibos |
The needles from this South African plant produce an herbal tea that is rich in vitamins, minerals and antioxidants. Fruity, rounded, mild and smooth with a refreshingly herbal texture.
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| Menu |
| Petrossian 1oz Premium Caviar |
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| Classic Seafood Tower | $73.00 |
Oysters | Poached Jumbo Prawns Lobster Salad with Caviar Smoked Salmon | Traditional Accoutrements
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| Jumbo Chilled Prawn Cocktail | $23.00 |
Creamy Tomato Horseradish
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| Sustainable Oysters | $22.00 |
½ Dozen | Cocktail | Mignonette
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| Petite Lobster Rolls | $19.00 |
Preserved Lemon | Crème Fraîche Caviar
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| Smoked Salmon Flatbread | $19.00 |
Crème Fraîche | Capers |Shaved Red Onion
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| Moules-Frites | $17.00 |
Hope Ranch Mussels | White Wine Chili Flakes | Hand Cut Fries
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| Charred Caesar Salad | $18.00 |
Romaine | Brussels Sprouts | Kale Croutons | Peppercorn-White Anchovy Dressing
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| The Burger | $24.00 |
Grass Fed Beef | Sunny Side Up Egg Iceberg Lettuce | White Cheddar Tomato | Garlic Aîoli
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| Truffle Macaroni and Cheese | $19.50 |
Macaroni | Wild Mushrooms Parmigiano-Reggiano
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| Crispy Malt Vinegar Potatoes | $15.00 |
Aged Cheddar | Bacon | Scallions Sour Cream
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| Grilled Honey-Chipotle Wings | $21.00 |
Pepitas | Cilantro
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| Kalbi Short Rib Tacos | $20.00 |
Kimchee Aîoli | Pickled Daikon Cilantro
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| Dim Sum |
| Three Pieces Each |
| Steamed Dumplings |
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| Cantonese Potstickers |
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| Fluffy Wheat Flour Buns |
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| Crispy Fried Roll |
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| Remarkable Spirits |
| pricing is per half ounce, poured tableside. |
| Single Malt Scotch, Glenlivet, Winchester, 1964 Vintage, 50 Yr | $990.00 |
Created from an american hogshead oak cask laid down to mature by captain bill smith-grant, the last distilling descendant of the glenlivet's founder, george smith, on the 24th of april 1964. It was
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| Blended Scotch, Chivas Regal, Royal Salute, 62 Gun Salute | $103.00 |
Launched in 1953 as a tribute to queen elizabeth ii on her coronation. Named after the gun salute fired from the tower of london every year to mark the queen's anniversary, this is a top of the range
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| Cognac, Louis XIII de Rémy Martin, Rare Cask 42,6 | $800.00 |
Rare cask possesses astonishing richness and intensity. At the heart of the composition are those prized autumn flavours of nuts and dried fruit – the long-aged flavours for which louis xiii is renow
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| Cognac, Louis XIII de Rémy Martin, Black Pearl Anniversary Ed. | $630.00 |
Louis xiii black pearl is indeed described as flamboyant and elusive, transcending time with a glamorous design combining classicism and modernity. This unique crystal harbors at its heart a louis xi
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| Cognac, Hennessy, Richard Hennessy | $160.00 |
Rare and precious, this cognac is a product of man's mastery over time. An unparalleled range of aromas gives richard hennessy its unique complexity. It is structured to achieve a perfect balance, an
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| Cognac, Louis XIII de Rémy Martin | $115.00 |
Mr. Georges Clot, a former Louis XIII Cellar Master, used to say: "When you discover Louis XIII, you become a different man". This encounter will plunge you into a memorable labyrinth, into the maze
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| Cognac, Tesseron, Extreme | $90.00 |
It is so rare that even specialists only speak of it as a memory of flavours long sought and never found. Velvety and supple on the palate, its exceptional mellowness is matched only by its infinitel
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| Tequila, Clase Azul, Ultra | $113.00 |
Quite literally in a league of its own, Clase Azul Ultra is the world's most luxurious tequila. The exclusive Clase Azul offering is only produced in numbered batches of 100 bottles, which are quickl
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| Sparkling |
| By the glass |
| Sparkling Wine, Roederer Estate, Brut, Anderson Valley | $16.00 |
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| Champagne, Nicolas Feuillatte, Brut, France | $20.00 |
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| Champagne, William Deutz, The Peninsula Label, Brut, France | $26.00 |
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| Champagne, Krug, Grande Cuvée, Brut, France | $60.00 |
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| Sparkling Rosé |
| By the glass |
| Champagne, Nicolas Feuillatte, Brut Rosé, France | $29.00 |
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| Champagne, Laurent-Perrier, Cuvée Brut Rosé | $39.00 |
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| White |
| By the glass |
| Pinot Grigio, Caposaldo, Veneto, Italy 2014 | $14.00 |
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| Grüner Veltliner, Weixelbaum, Austria 2014 | $16.00 |
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| Sauvignon Blanc, P. Riffault, 7 Hommes, Sancerre 2014 | $18.00 |
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| Chardonnay, Manoir du Capucin, Délice, Mâcon, France 2014 | $13.00 |
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| Chardonnay, Keller Estate, Peninsula Label, Sonoma 2010 | $18.00 |
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| Chardonnay,Far Niente, Napa Valley 2014 | $34.00 |
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| Riesling, Mönchhof, Ürzig, Mosel, German 2013 | $13.00 |
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| Rosé |
| By the glass |
| Blend, Cht. d'Esclans, Whispering Angel, Provence, Fr.2015 | $17.00 |
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| Red |
| By the glass |
| Pinot Noir, Keller Estate, Peninsula Label, Sonoma 2013 | $20.00 |
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| Pinot Noir, Brian Loring, Mateo, Santa Lucia Highlands 2014 | $29.00 |
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| Cabernet Sauvignon, Justin Vineyards, Paso Robles 2013 | $17.00 |
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| Cabernet Sauvignon, Homage, Calistoga, Napa Valley 2013 | $37.00 |
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| Super Tuscan, Gaja, Ca'Marcanda, Tuscany, Italy 2013 | $33.00 |
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| Merlot, Martin Ray, Napa Valley, 2014 | $13.00 |
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| Syrah, Stolpman, Ballard Canyon, Santa Barbara 2013 | $14.00 |
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| Zinfandel, Beekeeper, Black Sears, Howell Mtn 2012 | $25.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price