Bernard's Prices in Ridgefield, CT 06877

4.6 based on 378 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Bistro Appetizers
Mussels’ Mariniere $10.00
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Frisee Salad $10.00
Au lardon with poached farm egg
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Assorted Charcuterie Plate $12.00
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Grilled Pistachio & Truffle Sausage $12.00
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Duck Rilette with Grilled Country Bread $10.00
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Warm Goat Cheese Salad $12.00
Endive, arugula and tomatoes, sherry shallot vinaigrette
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Bistro - Soups
Potato Leek Soup with Golden Croutons $10.00
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French Onion Soup $9.00
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Bistro - Entrees
Bouillabaisse $30.00
Monkfish, black sea bass, red snapper, shrimp, lobster and mussels, provencal tomato and saffron broth
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Steak Frites $32.00
Copper ridge sirloin steak with haricot verts, choice of bearnaise, red wine sauce or peppercorn sauce
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Duck Leg Confit $22.00
Potatoes quercinoise, sauteed wild mushrooms and haricot vert
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Coq Au Vin $22.00
Egg noodles, root vegetables, onions, bacon and mushrooms
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Rainbow Trout Amandine $24.00
Riz pilaf and sauteed spinach
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Bistro - Desserts
Creme Caramel $10.00
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Tart Tatin $10.00
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Profiterole $10.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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