Berryhill & Co. Prices in Boise, ID 83702
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starter |
| Baked Brie & Bread | $9.00 |
Either brandied apricot or basil pesto-roasted garlic
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| Hot Artichoke Dip & Bread | $8.00 |
Feta & parmesan with artichoke hearts
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| Berryhill Torta | $7.00 |
Layered gorgonzola creme, kalamata tapenade & sundried tomatoes with crackers
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| Melange | $15.00 |
Fine cheeses, berryhill torta, salami, house smoked wild salmon, roasted garlic, olives, marinated vegetables & fruit with crostinis
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| Ginger Kobe Gyoza | $15.00 |
Kobe beef & fresh ginger wontons pan seared with chile-maple soy
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| Sizzled Shrimp | $13.00 |
Sauteed in evoo with garlic, ancho chiles & chefs salt served sizzling with bread
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| Sirloin Sliders | $12.00 |
House ground sirloin, caramelized onions, smoked gouda, wild greens & chipotle aioli on organic wheat buns with chile fries. Add $2.75 for berryhill bacon
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| Shrimp Cocktail | $12.00 |
Grilled with spicy cocktail
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| The Mix | $23.00 |
Grilled shrimp cocktail, beef mignonettes & rosemary horseradish, fried calamari & cilantro pesto, chile fries & chipotle aioli. Add $2.75 for berryhill bacon
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| Chile Fries & Bacon | $8.00 |
With chipotle aioli
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| 1/2 Pound Bacon | $12.00 |
Just berryhill bacon
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| Little Baked Mac & Cheese | $9.00 |
Penne, four cheeses, mushrooms, tomatoes & berryhill bacon
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| Chipotle Fried Calamari | $12.00 |
Chipotle panko with fresh cilantro pesto & chipotle aioli
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| Beef Mignonettes | $10.00 |
Pepper seared with creamy rosemary horseradish
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| Wasabi Peas & Peanuts | $4.00 |
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| Salad & Soup |
| Tomato Basil Soup | $4.00 - $5.00 |
Two specials daily
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| Spinach & Cranberry Salad | $6.00 - $10.00 |
Fresh spinach with gorgonzola, cranberries, toasted walnuts & warm basil vinaigrette. Add $2.75 for berryhill bacon
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| Lime Caesar | $5.00 - $9.00 |
Baby romaine hearts with lime caesar dressing, parmesan, croutons & anchovy. Add $3.50 for grilled chicken, $5.50 for grilled shrimp
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| House Salad | $5.00 - $9.00 |
Wild greens, cucumber-tomato caviar, parmesan & croutons with balsamic vinaigrette, roasted red pepper ranch or blue cheese. Add $3.50 for grilled chicken, $5.50 for grilled shrimp
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| Seared Mignonette Salad | $7.00 - $11.00 |
Wild greens with pepper seared beef mignonettes, bleu cheese crumbles & balsamic vinaigrette
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| Herb Citrus Chicken Salad | $11.00 |
Herb rubbed breast grilled & sliced over wild greens with toasted pine nuts, currants, mandarin wedges & citrus vinaigrette
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| Wedge of Baby Romaine | $12.00 |
Heart of baby romaine wedge with our blue cheese dressing, berryhill bacon & chipotle fried onions. Add $3.50 for grilled chicken, $5.50 for grilled shrimp
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| Flatbreads |
| Pear Gorgonzola | $11.00 |
With basil pesto & pistachios
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| Caramelized Onion & Chevre | $8.00 |
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| Pecorino & Salt | $7.00 |
With evoo & balsamic vinegar
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| Bacon | $10.00 |
With tomato & parmesan
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| Caprese | $10.00 |
Tomato, fresh mozzarella & basil
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| Sandwich & Burger |
| Your choose chile or S & P fries, house salad, lime caesar, fruit salad or cup of soup |
| Sirloin Burger | $13.00 |
House ground sirloin, red onion, lettuce & tomato on gastons local organic wheat bun with chipotle aioli. Add $1.25 for smoked gouda, $2.75 for berryhill bacon
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| Bufallo Burger | $14.00 |
Ground from browns buffalo ranch in nyssa oregon with sauteed mushrooms on gaston's local organic wheat bun with red pepper aioli. Add $1.25 for smoked provolone $2.75 for berryhill bacon
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| Berryhill Club | $13.00 |
Turkey, ham, berryhill bacon, provolone, cheddar, lettuce, tomato, red pepper aioli & pesto mayo on country loaf bread
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| Grilled Vegetable Flatbread | $11.00 |
Zucchini peppers, squash, carrots & lettuce with red pepper aioli & feta-olive tapanade on house flatbread
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| Fig-Feta Grilled Cheese | $10.00 |
Black mission figs with feta, white cheddar & sauteed onions on country loaf bread
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| French Meatloaf Sandwich | $11.00 - $14.00 |
Pork & veal, walnuts & chartreuse marinated raisins baked under gouda on a baguette with sauteed onions
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| Smoked Turkey Sandwich | $9.00 - $12.00 |
With provolone, lettuce, tomato & pesto mayo on sun-dried tomato focaccia or baguette. Add $2.75 for berryhill bacon
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| Berryhill BLT | $9.00 - $12.00 |
With roasted red pepper aioli & pesto mayo on sun-dried tomato focaccia or baguette
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| Main Dish A La Carte |
| Includes our bread bowl with baguette, bacon cheddar scones, cornbread & blueberry muffins & herb butter |
| Baked Macaroni & Cheeses | $14.00 |
Penne, $4.00 cheeses, mushrooms, tomatoes & berryhill bacon. Add $3.50 for grilled chicken, $5.50 for grilled shrimp
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| Tiger Shrimp Linguine | $23.00 |
Sauteed with garlic, peppers & onions with white wine creme & linguine noodles
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| Angry Pasta | $13.00 |
Ancho chiles, fresh garlic & cremini mushrooms sauteed in evoo with noodles then finished with shaved pecorino. Add $3.50 for grilled chicken, $5.50 for grilled shrimp
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| Grilled Vegetable Lasagna | $13.00 |
Roasted peppers & grilled seasonal vegetables layered with 4 cheeses, noodles & house marinara baked in stoneware
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| Cilantro Scallops | $26.00 |
On a bed of linguine with fresh cilantro pesto topped with shaved pecorino
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| Northwest Cod & Pistachio-Arugula | $24.00 |
Pan seared in broth topped with pistachio-arugula & pecorino with turned potato
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| Wild King Salmon | $28.00 |
Fresh alaskan wild king grilled, served under mango-red onion salsa, coco-rice & vegetables
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| Parmesan-Brie Cassoulet | $22.00 |
Pacific grouper baked on spinach under parmesan-brie creme with basmati rice
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| Kurobuta Shank Ragout | $27.00 |
Slowly braised black berkshire pork shank over white tuscan beans with herb-fennel artichoke & preserved lemon ragout
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| Herb Chicken | $258.00 |
Roasted on fresh thyme, rosemary & sage with creamy risotto & mushroom bacon saute
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| Chicken Pot Pie | $12.00 |
Chicken stewed with fresh herbs & vegetables, topped with puff pastry then baked
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| Grilled Kobe Flap Steak | $33.00 |
Served with bearnaise, sauteed vegetables & either the jack lemley baker, garlic turned potatoes or salt & pepper fries. Add $2.75 for baker bacon
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| NY Baseball Steak | $32.00 |
Grilled & served under rendered srf kobe jus with sauteed vegetables & either the jack lemley baker, garlic turned potatoes or salt & pepper fries. Add $2.75 for baker bacon
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| Chimichurri Skewer | $29.00 |
Skewered kobe skirt steak & tiger shrimp with preserved lemon chimichurri, grilled with red onion & peppers, served over basmati rice with grilled lemon
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| Kids - Starters |
| Fruit & Cheese with Crackers | $5.50 |
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| Little Steak Slices | $8.50 |
With rosemary horseradish
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| Tomato Basil Soup | $3.50 |
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| Kids - Entrees |
| Cheese Marinara Pizza | $7.50 |
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| Grilled Cheese and Regular Fries | $7.50 |
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| Grilled Citrus Chicken Breast Strips with Fries | $8.50 |
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| Baked Mac and Cheese | $8.50 |
Add $1.50 for either chicken or berryhill bacon
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| Noodles & Parmesan Cheese | $8.50 |
Add $1.50 for either chicken, meatballs, berryhill bacon or little steak slices
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| Spaghetti & Meatballs Marinara | $8.50 |
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| Kids - Dessert |
| Cookie & Ice Cream Sandwich | $5.00 |
Choose separately from dessert tray selections
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| Kids - Beverages |
| Lemonade, Coke, Diet Coke, Sprite | $2.00 |
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| Shirley Temple | $2.50 |
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| Italian Sodas | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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