Bertucci's Italian Restaurant Prices in Herndon, VA 20170

4.9 based on 424 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Kids Menu
Our kids menu includes a bottomless fountain soda, juice or Hood milk and a Hoodsie ice cream. Whole wheat dough available for any Kids Pizza. Multigrain penne available for pasta dishes
Pizza  
Made just for kids, our brick oven pizza is topped with smooth tomato sauce and mozzarella cheese
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Pepperoni Pizza  
We top off our cheese pizza with slices of delicious pepperoni
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Macaroni & Cheese  
Loaded with creamy cheese, this hot and hearty kid's favorite is sure to please
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Kids Focaccia  
Grilled cheese, Bertucci's style. Mozzarella cheese melted between crunchy foccacia bread. Served with tomato sauce for dipping
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Cheese Ravioli  
Cheese-filled ravioli tossed in your choice of tomato sauce or butter.
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Crispy Chicken with Broccoli  
Crispy chicken cutlet served with a side of broccoli
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Pasta  
A plate of our rigatoni tossed in your choice of tomato sauce or butter
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Chicken & Rigatoni  
Crispy chicken cutlet with a side of rigatoni tossed in a choice of tomato sauce or butter
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Desserts
The perfect finish to a perfect meal. Try one of our delicious desserts
Five Layer Chocolate Cake  
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Apple Cranberry Crostata  
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Italian Cheesecake  
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Limoncello Mascarpone Cake  
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Tiramisu  
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Chocolate Budino  
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Tre Dolci  
A sample of our three Piccolo collections
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Tre Dolci Piccolo Limoncello Mascarpone Cake  
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Tre Dolci Piccolo Chocolate Budino  
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Tre Dolci Piccolo Tiramisu  
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Coffee Drinks
Alcoholic coffee drinks not available in all locations
Cappuccino  
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Mochaccino  
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Espresso  
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Fresh Brewed Coffee  
Regular or Decaf
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Soft Drinks
Diet Coke  
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Raspberry Nestea  
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Sprite  
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Fresca  
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Minute Maid Light Lemonade  
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Other Beverages
Strawberry Lemonade  
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Watermelon Lemonade  
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San Pellegrino Sparkling Mineral Wate  
Half liter or liter
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Acqua Panna Natural Spring Water  
Half liter or liter
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Milk  
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Juice  
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Hot Tea  
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Fresh Brewed Iced Tea  
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Starters
Roasted Artichoke Fonduta  
Artichoke hearts blended in a mozzarella, asiago and romano cheese spread, then baked and served with crispy flatbread.
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Mozzarella Fritta  
Breaded mozzarella, pan fried in olive oil and served over plum tomato sauce with fresh basil.
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Three Cheese Focaccia  
A house blend of Italian cheeses baked inside crispy focaccia bread, then served with roasted tomato dipping sauce
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Grilled Shrimp  
Balsamic marinated shrimp, crispy polenta, house made pomodoro and pickled red onions
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Tuscan Chicken Wings  
A Bertucci’s original. Spicy wings marinated in lemon and rosemary. Grilled, juicy and crispy.
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Pesto Bacon Menucci  
A mini pizza, great to start the meal. Brick oven baked dough, topped with basil pesto, smoked bacon and fresh mozzarella
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Watermelon, Arugula and Feta Salad  
Watermelon marinated in olive oil and fresh mint then tossed with feta cheese, arugula and cucumbers and finished with balsamic glaze
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Antipasto Sampler  
A great sharing item: mozzarella fritta, tuscan chicken wings and meatballs in pomodoro sauce
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Vegetable Antipasto  
Brick oven roasted eggplant, mushrooms, artichokes, broccoli and peppers with grilled asparagus, assorted olives, roasted tomato sauce and fresh mozzarella
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Eggplant Napoleone  
Layers of brick oven roasted eggplant and plum tomatoes with fresh mozzarella, drizzled with basil pesto, balsamic glaze and crushed house made croutons
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Sharing Salads
Serves 2-4. Add grilled chicken or shrimp for an additional charge
Farmhouse Salad  
Our signature house salad: chopped romaine and iceberg lettuce, topped with fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives and pepperoni, then finished with a balsamic glaz
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Insalata  
Simple green salad: mixed leaf lettuce, tomatoes, cucumbers, red onions and black olives topped with romano cheese
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Caesar Salad  
Romaine lettuce and shaved asiago cheese tossed in Bertucci’s own caesar dressing with house made garlic croutons
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Side Insalata  
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Side Caesar  
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Entree Salad
Grilled Chicken Chopped  
Grilled chicken, romaine and iceberg lettuce, cucumbers, zucchini, onions, peppers, blue cheese and tomatoes chopped and tossed with Gorgonzola cheese dressing then finished with basil pesto and roma
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Mediterranean Pesto Salmon  
Basil pesto grilled salmon flaked over a green salad with roasted zucchini and eggplant, sun-dried tomatoes, roasted peppers, capers, basil and white beans in a balsamic dressing with house made garl
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Grilled Shrimp, Spinach and Feta  
Grilled shrimp served over spinach, roasted artichokes, tomatoes and black olives. Tossed in Italian dressing with crumbled feta cheese and marinated cucumbers and onions
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Grilled Chicken Caesar  
Romaine lettuce and shaved asiago cheese tossed in Bertucci’s own caesar dressing with house made garlic croutons
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Soups
Sausage Soup  
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Tuscan Minestrone  
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Soup of the Day  
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Entrees
Add a side insalata or caesar salad to any entree
Pesto Grilled Salmon  
Salmon fillet topped with basil pesto and marinated tomatoes, served with green beans and roasted red potatoes
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Frutti di Mare  
A fisherman’s stew of mussels, shrimp and wild Alaskan cod simmered in a light tomato and caper broth, baked in the brick oven and served with crusty bread
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Cod Al Forno  
Wild Alaskan cod, topped with herb crumbs and baked with marinated tomatoes and roasted red potatoes
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Filet Mignon with Chianti Sauce  
Grilled beef tenderloin finished with chianti sauce and roasted mushrooms and served with green beans and roasted red potatoes
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Balsamic Chicken  
Grilled chicken breasts, drizzled with a balsamic glaze and served with green beans and roasted red potatoes
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Grilled Chicken Marsala  
Tender chicken breasts grilled and topped with mushrooms in a marsala wine sauce with green beans and roasted red potatoes
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Classic Entrees
All classic entrees served with a side insalata or a cup of soup.
Roasted Eggplant Pomodoro  
Brick oven roasted eggplant, layered with house made pomodoro sauce, finished with melted provolone and served with green beans or over spaghetti
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Sautéed Chicken Piccata  
Fresh lemon, capers, white wine, romano cheese and fresh herbs atop tender breaded chicken served over spaghetti
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Chicken Parma  
Sauteed breaded chicken topped with pomodoro sauce, basil and provolone cheese, served over spaghetti
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Pasta
Starting with pasta made from 100% semolina flour, each of our dishes is handcrafted to order. For a healthier alternative, try our flavorful multigrain penne
Chicken Domani  
Sauteed chicken tossed in a white wine sauce with gemelli pasta and spinach, finished with Asiago cheese
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Lobster and Basil with Smoked Mozzarella Ravioli  
Sauteed lobster in a light tomato cream sauce tossed with smoked mozzarella ravioli, finished with basil and romano cheese
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Shrimp Rossini  
Sauteed shrimp in a tomato cream sauce with capers and a hint of hot pepper, tossed with spaghetti
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Fettuccine Alfredo with Chicken and Asparagus  
Classic alfredo sauce tossed with fettuccine, grilled chicken and tender asparagus. Substitute shrimp add $1.50
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Four Cheese Ravioli  
Home-style ravioli stuffed with ricotta, parmesan, romano and fontina cheeses. Topped with tomato sauce and fresh basil
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Rigatoni Abruzzi  
Roasted peppers, sweet Italian sausage and rigatoni tossed in a mildly spicy tomato sauce
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Rigatoni, Broccoli and Chicken  
Grilled chicken, broccoli and rigatoni in your choice of lemon garlic cream or white wine sauce. Substitute shrimp for an additional charge
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Spaghetti with Meatballs  
Brick oven roasted meatballs, served with your choice of pomodoro or bolognese sauce over spaghetti
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Spaghetti with Bolognese Sauce  
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Spaghetti with Pomodoro Sauce  
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Brick Oven Pasta
Add a side insalata or caesar salad to any pasta for an additional charge
Lasagna Rustica  
Handmade layers of pasta, Bolognese sauce, ricotta and mozzarella cheeses, baked in our brick oven
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Baked Tortellini and Chicken Gratinati  
Tri-color cheese tortellini tossed with chicken, tomatoes, cream, ricotta, mozzarella and Romano cheeses then baked in our brick oven
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Brick Oven Pizza - Bertucci's Classics
Margherita  
A Bertucci’s favorite. Fresh mozzarella, house made tomato sauce, romano cheese and fresh basil.
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Sporkie  
Sweet Italian sausage and ricotta cheese with house made tomato sauce and mozzarella cheese
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Bertucci  
Pepperoni, house made tomato sauce and extra mozzarella cheese
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Silano  
Sliced chicken and marinated broccoli in a lemon pepper cream sauce with mozzarella cheese
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Pucillo  
Pepperoni, sweet Italian sausage, mushrooms, peppers, onions, house made tomato sauce and mozzarella cheese.
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Ultimate Bertucci  
We top each quarter of our pepperoni pizza with a different topping sweet Italian sausage, meatballs, rosemary ham and chicken
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Chef's Specialties
Whole wheat dough available on any calzone or pizza. Add a side insalata or caesar salad to any pizza for an additional charge
Verde  
Fresh mozzarella, prosciutto and arugula topped with a balsamic glaze
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Stella  
Roasted Portobello mushrooms, roasted eggplant and peppers, house made tomato sauce, mozzarella cheese and fresh basil
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Sofia  
White pizza with mozzarella cheese, roasted artichoke spread, sweet Italian sausage and fresh thyme, topped with shaved cheese
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Shrimp Bella Venezia  
Garlic shrimp, crushed red pepper, plum tomatoes, lemon pepper cream sauce and mozzarella cheese
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Roman Style Pizzas
Introducing roman Style pizzas loaded with extra toppings, more slices (18) and perfect for sharing
Roman Meatball  
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Roman Bertucci Pizza  
Pepperoni and sausage
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Roman Eggplant  
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Roman Mushroom  
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Roman Pollo  
Chicken
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Roman Veggie  
Pepper and onion
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Craft Your Own Pizza
Available in individual and large sizes. Choose from the toppings below to create your own flavor combination. Whole wheat dough available on any calzone or pizza
Sizes:  
Individual | Large
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Brick Oven Roasted Toppings:  
Roasted Garlic | Roasted Black Olives | Roasted Portobello Mushrooms | Roasted Zucchini | Roasted Peppers | Roasted Artichokes | Roasted Eggplant | Caramelized Onions
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Meat & Cheese Toppings:  
Smoked Bacon | Pepperoni | Sweet Italian Sausage | Chicken | Meatballs | Rosemary Ham | Prosciutto | Anchovies | Feta Cheese | Goat Cheese | Ricotta Cheese | Extra Mozzarella Cheese
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Fresh Veggie Toppings:  
Broccoli | Mushrooms | Bell Peppers | Spinach | Onions | Diced Tomatoes | Sun-Dried Tomatoes
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Craft Your Own Calzone
Add up to three ingredients from our pizza toppings to a Romano, ricotta and mozzarella cheese filling. Topped with pomodoro sauce. Whole wheat dough available on any calzone or pizza
Brick Oven Roasted Toppings:  
Roasted Garlic | Roasted Black Olives | Roasted Portobello Mushrooms | Roasted Zucchini | Roasted Peppers | Roasted Artichokes | Roasted Eggplant | Caramelized Onions
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Meat & Cheese Toppings:  
Smoked Bacon | Pepperoni | Sweet Italian Sausage | Chicken | Meatballs | Rosemary Ham | Prosciutto | Anchovies | Feta Cheese | Goat Cheese | Ricotta Cheese | Extra Mozzarella Cheese
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Fresh Veggie Toppings:  
Broccoli | Mushrooms | Bell Peppers | Spinach | Onions | Diced Tomatoes | Sun-Dried Tomatoes
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Small Plates
Plates to share and pair with your meal
Warm Assorted Olives  
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Tuscan Roasted Vegetables  
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Meatballs with Pomodoro  
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Baked Polenta with Pomodoro  
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Rosemary Roasted Red Potatoes  
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Garlic and Herb Roasted Mushrooms  
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Roasted Green Beans  
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Grilled Asparagus  
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Pesto Gemelli Pasta Salad  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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